• Asian-Australasian Journal of Animal Sciences
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• 제17권2호
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• pp.183-192
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• 2004

The effect of eight varieties of grain and forage type whole crop rice (Oryza sativa L Japonica) each harvested at four stages of maturity were investigated for morphology and yield, proportion of botanical fractions, fermentatability and chemical composition in an $8{\times}4$ factorial experiment. All crops were sown in 1997 at Saitama Prefecture, Japan under identical condition and harvested on 10, 22, 34 and 45 days after flowering in 1998. Total DM yield of forage type varieties was similar to that of the highest yield of grain type varieties. However, while yield of forage type varieties was attributed to higher proportion of straw than head, the reverse was in the case of grain type varieties. Yield in line with the proportion of head increased (p<0.001), but in contrast proportion of straw decreased (p<0.001) with the increase in maturity. Silage fermentability of grain type varieties was better than forage type varieties. Fermentability improved with the increase (p<0.001) in maturity suggesting that the moisture content should be reduced to improve fermentation quality. Forage type varieties contained higher (p<0.001) ash, crude fat (EE), organic cell wall (OCW) and acid detergent fiber (ADF), but contained lower crude protein (CP), organic cell content (OCC), CP in OCC and nitrogen-free cell wall extract (NCWFE) than the grain type varieties. The ash, CP, EE, Oa (60% digestible OCW), Ob (40% digestible OCW), OCW, ADF and acid detergent lignin (ADL) decreased (p<0.001), but OCC and NCWFE increased (p<0.001) with the increase in maturity. It is concluded that stage of maturity not only increases yield and proportion of head, but also improved the fermentation quality and increases quality chemical composition (except CP) of whole crop rice. Forage type varieties may be as good as grain type varieties in terms of yield, but fermentation quality and chemical composition may not be as good as that of grain type varieties.

• 한국응용곤충학회지
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• 제5_6권
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• pp.47-54
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• 1968

벼의 줄무늬잎마름병 방제에 보다 능률적이고 완전한 실효를 얻기 위해 우선 본병에 대한 저항성 검정방법을비교검토하고 장려 품종 중에서 저항성품종을 선발하여 장래 저항성품종 육성의 모체를 제공할 목적으로 410품종에 대하여 저항성검정을 실시하였다. (1) 집단접종과 개체접종법을 비교 검토한 결과 발병률은 집단접종법이 다소 높은 경향이 있어 차이가 있음을 알 수 있다. (2) 발병지수에서 Lacrose는 두 방법이 모두 S였고 Zenith$\cdot$St. No.1$\cdot$St. No. 2$는 R, 나머지는 M로 나타나 같은 경향을 보여 주었다. (3) 병징형은 이병성품종에서는 모두 감수성형인 A형이 많고 저항성품종에서는 반대로 저항성병징형인 C형이 많아 두 방법이 같은 경향을 보여 주였다. (4) 410품종의 저항성검정에서 저항성이(12품종) St. No.1$\cdot$St. No. 2$\cdot$ 신 2호$\cdot$Gulfrosebonnet$\cdot$Arkroe$\cdot$Sunbonnet$\cdot$Zenith$\cdot$이천칠일찰$\cdot$농림 24호$\cdot$오백조계$\cdot$양주밭찰$\cdot$농림나 1호 등이고 남선97$\cdot\;149\cdot\;159\cdot\;216\cdot\265$호, 이황 $243\cdot\;265$, 간척 $5\cdot\;7\cdot\;8\cdot\;10\cdot\;41\cdot\;43\cdot\;47\cdot\;50$호 수원 $56\cdot$77호$\cdot$농림 22호$\cdot\;Cod-4\cdot\;Lacrose\cdot\;$적나 등은 이병성이며, 중간성이 377품종이었다. (5) 숙기별로 볼 때 큰 차이는 없으나, 만생$\cdot$조생$\cdot$중생종의 순으로 저항성이 컸다. (6) 장려품 중에서는 신 2호 외는 거의 중간성이었다.

• 한국작물학회지
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• 제5권1호
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• pp.45-49
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• 1969

수도재배시기이동시의 품종의 적응성 또는 외국품종도입시 그 적부판단의 기준이 되는 일장 및 온도효과의 본질과 한국품종들의 감응도를 분석비교하였다. 시험결과 공시품종들은 전부 일장에 대하여 비교적 둔감하고 어느 처리일장하에서나 출수하여 한계일장이 없었으나 만생품종은 조생종에 비하여 감광성이 예민하고 기본영양생장기간이 짧었고 조생품종은 기본영양생장성이 컸으며 최적일장은 전품종 10시간전후였다. 또한 온도도 일장과 같이 생육기간에 대하여 영향이 큰 것 같고 저온은 일장의 장단, 품종의 조만에 관계없이 출수를 지연시키고 고온은 기본영양생장기간을 단축시키고 일장감응기에는 별로 영향이 없었다.

• 한국식물병리학회:학술대회논문집
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• 한국식물병리학회 2003년도 정기총회 및 추계학술발표회
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• pp.69.2-70
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• 2003

For the selection and breeding of chestnut varieties resistant to the chestnut blight fungus Cryphonectria parasitica, disease resistance and susceptibility of 28 varieties widely planted and growing in Korea were evaluated by artificial inoculation of a pathogenic fungus. For this experiment, a typical virulent strain (KCPC-19) was selected. Artificial inoculation was conducted into all varieties by using two different materials and methods, i.e., bark and wood tissue sections in the laboratory and living trees in the field. In the bark and wood tissue section method, the size of necrotic area and canker development on chestnut varieties were examined and compared 4 days after inoculation. There were wide variations of chestnut varieties in disease resistance and susceptibility against chestnut blight fungus, but 3 varieties, Daebo！, Ishizuchi, and Sandae, were shown to be relatively resistant to the disease with the necrotic area of 0.95-1.03 cm2, while Arima was the most susceptible with the size of 2.0 cm2. In the living tree inoculation examined 5 weeks after inoculation, 3 varieties, Daebo, Ishizuchi, and Riheiguri, showed the higher resistance, but Tono 2 did the highest susceptibility among tested varieties.

• 한국작물학회지
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• 제48권4호
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• pp.339-344
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• 2003

To identify the new source of breeding materials for rice salt tolerance, the salinity tolerance of thirty-four varieties was evaluated under 0.5% saline condition at seedling stage. The salinity score showed highly significant correlations to dry weight and dead leaf ratio. The tested varieties were classified into three groups by visual score, reduction ratio of dry weight, and dead leaf ratio. Eighteen varieties were classified as the highly tolerant group (salinity scores of 1.3-3.7), seven varieties were fallen into the tolerant group (salinity scores of 4.2-5.8), and others were susceptible (salinity scores of 6.7-9.0). In highly tolerant group, most indica varieties including Getu, Dikwee and Kuatic Putic, didn't exsert a panicle under the Korean climate. But six varieties, Xiangcho V, Annapuruna, HP 3319-2wx-6-3-1, Giza 175, and GZ 2447-S-17, GZ 4255-6-3 were suitable to the Korean climate, and their heading date (6-16, August) and culm length (65-78㎝) were similar to the Korean varieties. Accordingly, these varieties can be utilized as crossing materials for the salt tolerance in japonica rice.

• 한국자원식물학회지
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• 제10권2호
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• pp.128-134
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• 1997

This study was conducted to test on the resistance of varieties bred by crossing with Asominori to bacterial leaf blight. Nakdongbyeo and Dongjinbyeo which were susceptible to HB 9011, 8 resistant varieties including Ilmibyeo derived from Asominori and Asominori, Hwangok, 13 varieties including Chukoku 45 which were resistance to HB 9011, HB 9022 and HB 9033 were used to screen their res ponce depending on the various screening methods such as the true resistance, the secondary infection resistance and the disease common field test methods, and the results are as follows: Among 13 varieties tested, 11 varieties including llmibyeo showed tme resistance to HB 9011. Less than 1.0cm of disease lesion were developed on these varieties. Disease lesion was not developed on most of the Asominori lines including Daechongbyeo against IIB9011 and 1lmibyeo was also resistance to HB 9011, on this variety disease lesion area rate was 1.2%, and 7 varieties including Hwajinbyeo showed field resistance to HB 9022. Disease lesion area rate were 19.6% on Nakdongbyeo. 15.6% on Dongjinbyeo, from 3.0% to 2.4% on Asominori lines, and 0.5% on the Asominori when screened at disease common area. Disease was not developed on Keumnambyeo. Significant correlation coefficiences were found between the results from the test methods of the true resistance, the field resistance ancl the field resistance at disease common field tests on Asominori lines, but in some cases, even the varieties on which disease lesions developed, showed field resistance to HB 9022 and HB 9033.

• 한국응용곤충학회지
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• 제11권2호
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• pp.55-60
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• 1972

1. 지엽에 있어서 배수선의 또는 감수성인 품종이 저항성인 품종보다 평균 6개 이상 많았으며 중간성과 저항성 품종간에는 차이가 없었다. 2. 엽맥의 도관절의 길이는 감수성인 진흥, 김마제 수원 213호 등이 저항성 품종보다 길었으며 팔달 시로 가네 농릴 6호 등은 차이가 없었다. 3. 도관의 직경은 김마제쓱 수원 213호가 다른 4 품종에 비하여 길었으나 저항성품종과 감수성 품종간에는 유의차가 없었다. 4. 6-7엽기에 이른 뿌리의 후생도관은 진흥 김마제가 시로가에, 농릴 6호 보다 휠씬 많았으나 수원 213호는 예외적으로 후생도관수가 가장 적었다. 5. 저항성인 시로가네의 즙액에서는 감수성품종에 비하여 세균의 증식이 현저하게 억제 되였고 다른 품종들 간에는 차이가 없었다. 6. 열처리된 즙액에서는 저항성 품종이나 감수성품종에 관계없이 세균증식이 비슷하였고 전체적으로 신선한 즙액에서 보다 세균수가 훨씬 적었다.

• 한국작물학회지
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• 제50권spc1호
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• pp.171-174
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• 2005

국내에서 육성된 종실용 들깨와 잎들깨 품종을 대상으로 주요특성 및 함유성분을 분석하여 용도별 들깨의 주요특성 차이를 확인한 결과를 요약하면 아래와 같다. 1. 잎들깨 품종의 평균 개화기는 9월 28일로 종실용 들깨의 평균 개화기 9월 5일보다 약 23일 늦었으며, 경장 및 마디수도 종실들깨보다 낮은 양상을 나타내어 생육상의 뚜렷한 차이를 나타내었다. 2. 종실용 들깨의 평균 천립중, 종실수량 및 기름함량이 잎들깨 품종보다 높은 양상을 나타내어 종실특성은 종실들깨가 우수하였으나, 잎 수량 및 잎 함유 안토시아닌 함량은 잎들깨 품종이 종실들깨 품종보다 각각 1.8배 및 2.1배 높은 양상을 나타내어 잎 특성은 잎들깨 품종이 우수하였다. 3. 종실용 들깨 및 잎들깨 품종의 종실 지방산 조성은 차이가 없었으며, 잎 함유 평균 엽록소 함량은 종실용 들깨가 잎들깨 품종보다 다소 높은 양상을 나타내었다.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2017년도 9th Asian Crop Science Association conference
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• pp.230-230
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• 2017

About 200 rice varieties for irrigated and rainfed lowland ecosystems were released in the Philippines, which were bred for improving yield under favorable conditions. Root plasticity plays key roles in maintaining crop productivity under abiotic stressed conditions. We hypothesized that some of these varieties possess root plasticity traits in response to water stressed conditions. This study aimed to evaluate the root system development and dry matter production of 14 randomly selected rice varieties (6 irrigated lowland and 9 rainfed varieties) under progressive drought (PDR) and soil moisture fluctuations (SMF) stress conditions. Two experiments were done in rootbox and line source sprinkler systems (LSS). Each of the varieties was subjected to well-watered (WW), PDR and SMF conditions during vegetative stage in rootbox system while the same genotypes were subjected to different intensities of drought stress under LSS. Under rootbox system, PDR and SMF significantly reduced shoot dry matter production in all varieties relative to their WW controls. Among varieties, NSIC Rc238 (irrigated lowland) showed the least reduction in shoot dry weight (SDW) in both PDR (by 11.8%) and SMF (by 26.9%) conditions. Less reductions in SDW of NSICRc238 were partially attributed to the promotion of L-type lateral roots, thus increasing total lateral root length by 24.2% and 30.7% under PDR and SMF, respectively. In LSS, SDW of NSIC Rc238 under mild drought stress (16-21% soil moisture content (SMC) had 31.8% reduction relative to its WW control (${\geq}22%SMC$) and had lower sensitivity drought index. Compared with the IR64 susceptible check and NSIC Rc9 tolerant check, NSIC Rc238 had higher SDW by 90.8% and 38.6%, respectively. Furthermore, no rainfed lowland varieties included in the experiment performed well under different water stress treatments. The results implied that some other irrigated lowland rice varieties may also possess drought dehydration avoidance root plasticity traits under water-stressed growing environments.

• 한국작물학회:학술대회논문집
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• 한국작물학회 2022년도 추계학술대회
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• pp.48-48
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• 2022

In recent, a demand for sweetpotato cultivation technology to expand the cultivated area of field crops in paddy fields is increasing. This research was carried out to establish suitable varieties and cultivation techniques for mass production of sweetpotato for processing raw materials. For the selection of varieties suitable for cultivation in rice fields for each processing purpose, 12 varieties in 2018 (8 varieties for starch, 4 as dried, chips and beverages), and 6 varieties in 2019 (4 varieties for starch including 'Daeyumi'; chips, semi-dried 'Pungwonmi'; beverage and coloring 'Shinjami') were used. Sweetpotato stems were planted in mid-May and harvested after 120 days to investigate the yield. Results revealed that the yield of sweetpotato (2019) for starch production, varied with variety as 'Gogeonmi' 3,926 > 'Jinhongmi' 3,428 > 'Daeyumi' 2,873 > 'Singeonmi' 2,752 kg/10a. The starch content was 20.2% in 'Daeyumi', 18.2 in 'Gogeonmi', 21.2 in 'Singeonmi', and 20.6% in 'Jinghongmi'. The total amount of starch was higher in 'Daeyumi' (730 kg/10a) and 'Gogeonmi' (731 kg/lOa). The yield of chips and edible varieties 'Pungwonmi' was 4,688 kg/10a. The yield of 'Shinjami' of purple variety such as beverages and powder was 3,139 kg/10a. Aaa result of evaluation sweetpotato yield by waterlogging treatments on different growing stages in paddy fields, the yields of 'Daeyumi' and 'Jinhongmi' varieties treated with waterlogging at the storage root formation stage decreased by 11.8% and 11.7%, respectively, compared to the control. In the case of waterlogging treatment at storage root swelling stage, Both varieties showed the lowest yield reduction at 7.0% and 4.8%, respectively. Based on these results, stable production and substitution effect of processing raw materials can be expected by cultivating sweetpotato varieties suitable for paddy cultivation.