• 제목/요약/키워드: Total amount of production

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소 내부기생충 감염과 젖소 산유량과의 상관관계 (Correlation of Milk Production with Internal Parasite Infection in Cattle)

  • 양흥지;윤여백;김용길
    • 한국동물위생학회지
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    • 제14권1호
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    • pp.79-86
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    • 1991
  • This report was undertaken to examine the correlationship between internal parasite infection and amount of milk production before and after vermicidal administration on F. hepatica and gastrointestinal nematoda infected cattle. The obtained results were as follows ; 1. Out of total number(358), the ratios of parasitic infected catle were 43.5%(156). Among them milking cattl. and Korean native cattle were 52.7% and 31.6%, respectively. 2. In this examination, 10 kinds of parasites were detected. Among them F. hepatica was encountered most frquently and also Buxtonella, Paramphistoma, Coccidim, Cestoda, and Trichur were encountered in order. 3. The average increased amount of milk production after vermicidal administration on F. hepatica and gastrointestinal nematoda infected cattle was 1.1Kg per day.

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The world ginseng market and the ginseng (Korea)

  • Baeg, In-Ho;So, Seung-Ho
    • Journal of Ginseng Research
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    • 제37권1호
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    • pp.1-7
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    • 2013
  • Ginseng is being distributed in 35 countries around the world and there are differences by each country in the distribution volume and amount. However, since there is no accurate statistics on production and distribution amount by each country, it is very difficult to predict the world ginseng market. Ginseng trading companies and governments are in desperate need of comprehensive data that shows the world ginseng market status for sales and marketing. For that reason, this study will look into the approximate size of the world ginseng market based on recent ginseng distribution amount by each country and production by major ginseng producing nations. In addition, the review sets an opportunity to check the status of ginseng (Korea) in the world and presents future direction by examining recent history of ginseng development in Korea, which is one of the world's largest ginseng distributers. Since ginseng is cultivated in limited areas due to its growth characteristics, ginseng distributing countries can be divided based on whether they grow it domestically or not. In general, four countries including South Korea, China, Canada, and the US are the biggest producers and their total production of fresh ginseng is approximately 79,769 tons which is more than 99% of 80,080 tons, the total ginseng production around the world. Ginseng is distributed to different countries in various forms such as fresh ginseng, dried ginseng, boiled and dried ginseng (Taekuksam), red ginseng and the related products, etc. and is consumed as food, dietary supplements, functional food, medical supplies, etc. Also, the world ginseng market including ginseng root and the processed products, is estimated to be worth $2,084 million. In particular, the size of the Korean market is $1,140 million which makes Korea the largest distributer in the world. Since the interests in alternative medicine and healthy food is increasing globally, the consumer market of ginseng with many features and the processed products are expected to expand continuously.

Pork Production in China, Japan and South Korea

  • Oh, S.H.;Whitley, N.C.
    • Asian-Australasian Journal of Animal Sciences
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    • 제24권11호
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    • pp.1629-1636
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    • 2011
  • Global pork markets are becoming more competitive, riding the wind of the bilateral free trade agreement. China is the world's largest pork producer with nearly 50% of the world's total production. China's fast growing economy has provided its people with higher purchasing power, resulting in a rapid expansion of the Chinese swine industry over the past decades. Worldwide, China consumes the greatest amount of pork and it is believed that this trend will continue. Japan is the world's largest pork importing country, even though it also produces a lot of pork. The Japanese swine industry encounters weighty obstacles in production costs and environmental limitations which result in reduced domestic supply and creates the situation in which Japan has to import a significant amount of pork for their consumption. South Korea is also a large buyer of pork, with a status greatly influenced by the struggle that the country has faced with Foot and Mouth Disease (FMD) which occurred in 2000, 2002 and 2010. High production costs, low production efficiency, and forced culling following the FMD outbreak resulted in the loss of many hog farming households in the country, reducing supply of domestic pork in the face of continued demand. Overall, pork production in these economically important countries can greatly impact the industry globally. The goal of this review paper is to describe pork production in China, Japan, and South Korea and discuss these countries' role in global pork export markets.

AQUATOX 모델을 이용한 낙동강 하구역의 총일차생산량 및 생물체 호흡량 예측 모델링 (Simulating the Gross Primary Production and Ecosystem Respiration of Estuarine Ecosystem in Nakdong Estuary with AQUATOX)

  • 이태윤;호앙티란안;응우엔트린;한경수
    • 한국지반환경공학회 논문집
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    • 제22권3호
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    • pp.15-29
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    • 2021
  • 본 연구는 낙동강 하구역에 대한 생태계 변동을 예측할 수 있는 생태계 모델을 구축하고 이 모델을 이용하여 총일차생산량과 호흡량을 산정하고자 하였다. 생태계 모델을 AQUATOX 모델을 사용하여 구축하였고 측정된 자료를 이용하여 모델의 검량과 검증을 하였다. 모델의 검량은 낙동강 하구역에서 측정된 클로로필-a 자료를 사용하였고, DO, TN, TP 자료를 이용하여 모델 검증을 수행하였다. 총일차생산량과 호흡량은 계절에 따라 큰 차이를 보이는 것이 일반적이나 낙동강 하구역의 총일차생산량과 호흡량은 하굿둑 방류수의 양에 크게 영향을 받았다. 방류수의 양이 증가할 때는 하구역에 서식하는 식물성 플랑크톤의 유실로 인해 광합성을 할 수 없어 총일차생산량은 0에 수렴하였고, 반면 방류수에 포함된 유기물질의 유입으로 인해 호흡량이 급격히 증가하였다. 유입수량의 증가는 유입수에 포함된 유기물질의 유입을 의미하며, 이 유기물질은 산화작용에 의해 분해되면서 용존산소를 감소시켰다. 다른 나라의 하구역과 비교 시 낙동강 하구역은 총일차생산량이 가장 적은 것으로 나타났고 호흡량이 총일차생산량보다 크기 때문에 유기물의 산화작용에 의해 용존산소를 고갈시키는 상태인 것으로 확인되었다.

버섯 생산량에 의한 배지 소요량 추정 (Estimate of Substrate Requirement by Mushroom Production Amounts)

  • 장현유
    • 현장농수산연구지
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    • 제11권1호
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    • pp.159-171
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    • 2009
  • Required total substrates amounts for mushroom production are 212,186M/T in Korea. 80% of these total substrates amounts, 169,748 M/T is used for main substrates. Also 20%of these total substrates amounts, 42,438 M/T is used for additives. Main substrates 169,748 M/T is composed of sawdust, waste cotton, cotton seed hull, straw and com cob etc.. Additives 42,438 M/T is composed of rice bran, wheat bran and beet pulp etc. In the mushroom management, the cost of substrates purchase is composed for the most of management. Substrates amount is limited to supply, and the demand of mushroom substrates is on the increase continuously. So there is nothing but the cost of substrates are raising. Therefore the most important thing must develop the cheap substrates for the mushroom production.

Flavor Compounds of Cholesterol-Reduced Cheddar Cheese Slurries

  • Kwak, H.S.;Chung, C.S.;Ahn, J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권1호
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    • pp.117-123
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    • 2002
  • This study was carried out to find the difference in flavor compounds between cholesterol-reduced Cheddar cheese slurries and control sample. The cheeses were made by 3 different treatments as followings: 1) Control (no homogenization, no ${\beta}$-CD), 2) Trt A (1,000 psi milk homogenization, 1% ${\beta}$-CD) and 3) Trt B (cream separation following by 10% ${\beta}$-CD, mixed with skim milk at 1,000 psi homogenization). The cholesterol removals of the cheeses were 79.30% (Trt A) and 91.22% (Trt B). The cheese slurries made by the cheeses were aged at $32^{\circ}C$ for 3 wk. The production of short-chain fatty acids (SCFA) was significantly increased with storage time in all treatments. Total amount of SCFA was dramatically increased at 2 wk and maintained thereafter in control group. The amounts of acetone and acetaldehyde were slightly increased in control at 3 wk, however, no difference was found in others. Ethanol production was dramatically increased at 1 wk and decreased thereafter in all treatments. Based on our results, cheese slurries for Trt B showed a highest cholesterol removal rate. Although little difference was found in flavor production, lower amount of SCFA was found in Trts A and B in 2 and 3 wk. It may indicate that a certain amount of SCFA is decreased during ${\beta}$-CD treatment.

잔업을 고려한 생산 스케쥴링 (Production Scheduling using Overtime)

  • 민병도;임석철
    • 산업경영시스템학회지
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    • 제20권44호
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    • pp.197-205
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    • 1997
  • Manufacturers can meet the due dates of orders by using overtime, in which case, additional cost incurs for the amount of overtime. Although many studies have been reported on scheduling, only a few papers are founds on production scheduling using overtime. We consider the problem of production scheduling using overtime on a single machine, in which each job has a given due-date, a constant processing time. We assume that the daily overtime does not exceed the daily regular operation time. The objectives is to minimize the total overtimes, while meeting all due dates. We first present a mathematical model, and then suggest a heuristic algorithm for the problem.

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꽃게 통발용 미끼의 형태에 대한 생분해도 평가 (Evaluation of biodegradability according to bait type for crab pots)

  • 정병곤;장호영;구재근
    • 수산해양기술연구
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    • 제44권1호
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    • pp.20-30
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    • 2008
  • In order to evaluate the biodegradability of bait used in the pot for swimming crab, water tank experiments were conducted. Mackerel is the most commonly used natural form of bait to catch the swimming crabs, and therefore was used in this experiment for the biodegradability according to the manufacturing process of the bait. From the biodegradability test on chemical oxygen demand(COD), total nitrogen(T - N), total phosphorus(T - P), ammoniac nitrogen, nitrite nitrogen and nitrate nitrogen per unit weight of the bait based on the production rate and the accumulated amount of pollutants, it was concluded that the smaller the size of the mackerel pieces, the higher the production rate and accumulated amount of organic matter and nutrients which was unfavorable to water pollution. The amount of pollutants released from the intestine of the tuna was similar with that from the whole mackerel. For the operation period of 111 days, the accumulated concentrations of tested pollutants from the tuna which were 67.3 mgCOD/g d, 86.4 mgT N/g d, 3.1 mgT - P/g d, were almost half comparing with those from the mackerel which were 65.7 - 94.4 mgCOD/g d, 83.8 - 109.4 mgT - N/g d, 3.1 - 5.2 mgT - P/g d. The amount of pollutants released from the intestine of the tuna was slightly less than that from the mackerel that was cut into 8 pieces. but more than that from the mackerel which was not cut into pieces. Therefore, it can be concluded that the key factor in determining water pollution potential is not the kind of bait, but the processing or preparation method used.

Customized Model of Cold Chain Logistics Considering Hypergeometric Distribution

  • 진성;추룬수크 아누다리;장준호
    • 한국산업정보학회논문지
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    • 제26권5호
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    • pp.37-54
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    • 2021
  • In this study, a customized model (CM) for the efficient operation of cold chain logistics considering the hypergeometric distribution is proposed. The CM focuses on the segmentation market of ready-to-eat foods and juices made from fresh materials. Companies should determine the amount of production by predicting consumer preferences and quantity to ensure high-efficiency production. The CM is represented as a mathematical formulation and implemented using the genetic algorithm (GA). Addition, the relative weights of CM are calculated. Further, the calculated weights are applied to the GA. In the numerical experiment, hypergeometric distribution is used to calculate the relative weights between the range of production quantities and the customized amount. Experiment results are the values of relative weights and the comparison results by average values of handling cost, total cost and CPU time. Finally, the significance of this study is summarized and a future research direction is remarked in conclusion.

A Prediction of Nutrition Water for Strawberry Production using Linear Regression

  • Venkatesan, Saravanakumar;Sathishkumar, VE;Park, Jangwoo;Shin, Changsun;Cho, Yongyun
    • International journal of advanced smart convergence
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    • 제9권1호
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    • pp.132-140
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    • 2020
  • It is very important to use appropriate nutrition water for crop growth in hydroponic farming facilities. However, in many cases, the supply of nutrition water is not designed with a precise plan, but is performed in a conventional manner. We proposes a forecasting technique for nutrition water requirements based on a data analysis for optimal strawberry production. To do this, the proposed forecasting technique uses linear regression for correlating strawberry production, soil condition, and environmental parameters with nutrition water demand for the actual two-stage strawberry production soil. Also, it includes predicting the optimal amount of nutrition water requires according to the heterogeneous cultivation environment and variety by comparing the amount of nutrition water needed for the growth and production of different kinds of strawberries. We suggested study uses two types of section beds that are compared to find out the best section bed production of strawberry growth. The dataset includes 233 samples collected from a real strawberry greenhouse, and the four predicted variables consist of the total amounts of nutrition water, average temperature, humidity, and CO2 in the greenhouse.