• Title/Summary/Keyword: Tomato yield

Search Result 233, Processing Time 0.032 seconds

Effect of Waste Nutrient Solution and Fertigation Nutrient Solution on the Growth and Qualities of Tomato Grown by Fertigation (관비재배시 토마토 생육과 품질에 미치는 폐양액과 기존 비료의 효과)

  • Zhang, Cheng Hao;Xu, Zhihao;Kang, Ho-Min;Kim, Il-Seop
    • Horticultural Science & Technology
    • /
    • v.28 no.4
    • /
    • pp.574-579
    • /
    • 2010
  • Waste nutrient solution (WNS) that was the drained nutrient solution of Horticultural Research Institute of Japan for culture tomato in perlite hydroponics showed $1.9-2.4dS{\cdot}m^{-1}$ of EC and 5.7-7.1 pH from April to July. Although ${NH_4}^+-N$ concentration of WNS decreased remarkably, the other nutrients did not change significantly, as compared with supplied solution. There were no significant differences in plant height, stem diameter, and the other growth characteristics of tomato plants grown by 2 fertigation nutrient solutions; BHF (Bountiful Harvest Fertilizer, 10% of N, 13% of $PO_4$, 13% of K, 0.05% of B, 0.05% of Zn, and 0.0023% of Cu that made in Korea) and Megasol (11% of N, 8% of $PO_4$, 34% of K, 0.032% of Mn, 0.002% of B, 0.048% of Fe, 0.0122% of Zn, and 0.0023% of Cu that made in Belgium.); however, the chlorophyll content of tomato leaf was highest in WNS. The fresh and dry weight of tomato plants were higher in 3 fertigation treatments than irrigation of tap water, while there were no significant differences in fresh and dry weight among the 3 fertigation treatments. The mineral content of tomato leaf also did not show any differences among the 3 fertigation treatments and any regular tendency in all minerals. Total yield, fruit weight and fruit numbers of tomato were higher in WNS, followed by Megasol, BHF and control, although there were not any difference among the 3 fertigation nutrient solution treatments. BER(blossom-end rot)of tomato fruits decreased in fertigation treatments, especially, fruits grown in WNS and BHF showed lower BER. However, the transpiration rate of leaf was higher in control, followed by BHF, WNS and Megasol, The fruit size and soluble solids content was higher in 3 fertigation nutrient treatments than control. These results suggest that WNS can be used for fertigation solution in tomato because yield and quality of tomato fruit grown in WNS fertigation treatment were similar to those in 2 fertigation nutrient solutions treatments(BHF, Megasol).

Effect of Pig Slurry Fertigation on Soil Chemical Properties and Yield of Tomato (Lycopersicon esculentum Mill.) (돈분 액비 관비가 토마토의 수량 및 토양화학성에 미치는 영향)

  • Park, Jin-Myeon;Lim, Tae-Jun;Kang, Seok-Boem;Lee, In-Bok;Kang, Yun-Im
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.43 no.5
    • /
    • pp.610-615
    • /
    • 2010
  • This study was conducted to evaluate fertigation effects of pig slurry (PS) and chemical fertilizer (CF) in tomato by analyzing the growth and yield, nutrient content and uptake, nutrient use efficiency, and soil characteristics in greenhouse cultivation. The treatments compared were; no-fertilizer, two different levels of PS (26 mg $L^{-1}$ and 52 mg $L^{-1}$), and a control treatment of chemical fertilizer. There was no significant difference in growth and yield between PS and CF treatments. however, yield reduction was observed in PS 26 mg $L^{-1}$ treatment. The N-utilization efficiency in CF treatment was similar to that of PS 52 mg $L^{-1}$ treatment. Nutrient utilization efficiency decreased in order of potassium (K), nitrogen (N), phosphate (P) with 29.2~43.3% in K, 15.8~36.7% in N, and 3.0~6.3% in P. In soil chemical characteristics, soil pH in PS treatment was higher than in CF treatment. In contrast, nitrate content in soil was higher in CF treatment than in PS treatment. The content of exchangeable K in soil was higher in PS and CF 52 mg $L^{-1}$ treatments. There was no significant difference in exchangeable Ca and Mg among those treatments. Therefore, it can be concluded that chemical fertilizers can be substituted by PS based on soil chemical analysis in tomato fertigation culture.

Effect of Irrigation Automation Using Stem Diameter Variation as an Indicator of Irrigation Timing in Greenhouse Tomato (온실재배 토마토에서 관개시기 진단지표로 경직경 변화를 이용한 관개 자동화 효과)

  • 이변우;신재훈
    • Journal of Bio-Environment Control
    • /
    • v.8 no.4
    • /
    • pp.232-241
    • /
    • 1999
  • The automatic irrigation system using the stem diameter monitoring and the transpiration model for the determination, respectively, of irrigation timing and amount was designed and evaluated for its applicability in pot and field culture of greenhouse tomato. In the pot culture condition, the yield and quality of greenhouse tomato were improved when irrigation was practiced based on the stem diameter monitoring and the transpiration model as compared to the irrigation practice based on soil moisture monitoring. However, the effects were not significant in the field culture condition.

  • PDF

Growth and Yield of Tomato and Cucumber Plants in Polycarbonate or Glass Greenhouses

  • Kwon, Joon Kook;Khoshimkhujaev, Bekhzod;Lee, Jae Han;Yu, In Ho;Park, Kyoung Sub;Choi, Hyo Gil
    • Horticultural Science & Technology
    • /
    • v.35 no.1
    • /
    • pp.79-87
    • /
    • 2017
  • We examined the effect of two greenhouse covering materials (glass or solid polycarbonate sheets) on the light environment and growth of tomato and cucumber plants. Spectral analysis showed that polycarbonate sheets entirely blocked radiation in both the UV - B (300 - 320 nm) and UV - A (320 - 400 nm) ranges, whereas glass transmitted UV - A and was only opaque to UV - B. The transmittance of photosynthetically active radiation (400 - 700 nm) and near infrared radiation (700 - 1100 nm) was higher in polycarbonate than glass. Air and soil temperatures were not significantly different between greenhouses covered with either material. The growth of cucumber plants was slightly affected by covering materials, whereas no significant changes in growth parameters were observed for tomato plants. The color parameters of tomato fruits were affected by the cover material, whereas cucumber fruits showed similar coloration in both glass and polycarbonate greenhouses.

Effects of Root-knot Nematode, Meliodogyne hapla, on Growth and Yield of Pepper and Tomato (당근혹선충이 고추와 토마토의 생육 및 수량에 미치는 영향)

  • Cho H.J.;Han S.C.
    • Korean journal of applied entomology
    • /
    • v.22 no.1 s.54
    • /
    • pp.15-20
    • /
    • 1983
  • Effects of the root-knot nematode, Meloidogyne hapla, on the growth and yields of hot-pepper (var.: Cheongyong gochu) and tomato$(var.:\;Bogsu\;\#)$ were studied with inoculating 500, 2,500, 5,000, 7,500, 10,000 and 20,000 nematodes per plant in pots. Results were analyzed with comparing weight of fruits harvested throughout the season from both hot-pepper and tomato, and with mineral contents in dried stoots and roots of pepper plant 20 weeks after the inoculation. No significant difference was found on the plant growth at all levels of inoculation until the 8th week after the inoculation. However, the plant growth was significantly depressed from the 12th week in the pots inoculated with over 10,000 nematodes, and the yields were reduced by $16\%$ in hot-pepper and $14\%$ in tomato respectively when 10,000 nematodes were inoculated.

  • PDF

Study on Removal Time of Former Crop and Bacterial Wilt Reduction in Non-Tillage Tomato Culture by Grafting with EG-203 after Strawberry Cropping (가지대목(EG-203)을 이용한 딸기 후작 토마토 무경운 재배에서의 풋마름병 경감 및 전작물 제거시기 구명 연구)

  • Lee, Mun-Haeng;Park, Guen-Se;Lee, Hee-Keyung;Lee, Hwan-Gu;Kim, Keyng-Jae;Lee, Sun-Gye;Cho, Pyeng-Hwa;Kim, Young-Shik;Kim, Sung-Eun;Han, Kyoung Suk;Hwang, Gap-Chun
    • Korean Journal of Organic Agriculture
    • /
    • v.22 no.4
    • /
    • pp.657-665
    • /
    • 2014
  • This study was carried out to study the effect of eggplant (EG203) grafting and strawberry removal time on succeeding tomato cropping in high temperature season. In non tillage culture, bacterial wilt incidence was 30% and 0% in nongrafting and eggplant (EG203) grafting while 25% in non-grafting and 0% in eggplant (EG203) grafting in tillage culture. Commercial yield was similar in tillage and non-tillage culture using EG-203 grafting as 2,693 kg/10a and 2,657 kg/10a respectively with no difference in soluble solid content and hardness. Strawberry removal time after tomato planting enhanced plant height and internode length in 20days and 30days later removal while no difference in other growth characters. Commercial yield was higher as 1,885 kg/10a in strawberry removal before tomato planting than 1,678 kg/10a in 30days later removal. From this research, strawberry removal time should be determined by considering strawberry price and growth and expecting profit by succeeding tomato cropping.

Study on the Improvement of Soil for High Efficient and Sustainable Agriculture-I. Effect of Repeated Application of Chicken and Pig Manure Composts on Tomato Growth and Soil Physico-chemical Properties (지속적 농업을 위한 고성능 토양의 개발 연구-I. 계분 및 돈분퇴비의 연용이 방울토마토(Lycopersicum esculentum var. cerasiforme)의 생육 및 토양의 이화학성에 미치는 영향)

  • Cho, Sung-Hyun;Lee, In-Bog;Chang, Ki-Woon
    • Applied Biological Chemistry
    • /
    • v.41 no.6
    • /
    • pp.451-456
    • /
    • 1998
  • To find out the repeated application effect of chicken and pig manure composts on tomato growth and soil physico-chemical properties, different rates of the composts were applied to greenhouse soils with low fertility for 3 years and tomato was grown annually. As application rate of compost increased, the growth and fruit yield of tomato increased markedly, and there are also a little increase in sugar content in fruit juice and weight per fruit. When only compost was applied, however, physical and chemical properties in soil showed to be unbalanced such as significantly low bulk density and hardness, and high porosity as well as high organic matter and exchangeable K content, and low exchangeable Ca content than those of optimum range for soil diagnosis. Therefore mixed use of compost and chemical fertilizer is more promising way than the only use of compost to make suitable physico-chemical properties for tomato growth.

  • PDF

Exogenous Bio-Based 2,3-Butanediols Enhanced Abiotic Stress Tolerance of Tomato and Turfgrass under Drought or Chilling Stress

  • Park, Ae Ran;Kim, Jongmun;Kim, Bora;Ha, Areum;Son, Ji-Yeon;Song, Chan Woo;Song, Hyohak;Kim, Jin-Cheol
    • Journal of Microbiology and Biotechnology
    • /
    • v.32 no.5
    • /
    • pp.582-593
    • /
    • 2022
  • Among abiotic stresses in plants, drought and chilling stresses reduce the supply of moisture to plant tissues, inhibit photosynthesis, and severely reduce plant growth and yield. Thus, the application of water stress-tolerant agents can be a useful strategy to maintain plant growth under abiotic stresses. This study assessed the effect of exogenous bio-based 2,3-butanediol (BDO) application on drought and chilling response in tomato and turfgrass, and expression levels of several plant signaling pathway-related gene transcripts. Bio-based 2,3-BDOs were formulated to levo-2,3-BDO 0.9% soluble concentrate (levo 0.9% SL) and meso-2,3-BDO 9% SL (meso 9% SL). Under drought and chilling stress conditions, the application of levo 0.9% SL in creeping bentgrass and meso 9% SL in tomato plants significantly reduced the deleterious effects of abiotic stresses. Interestingly, pretreatment with levo-2,3-BDO in creeping bentgrass and meso-2,3-BDO in tomato plants enhanced JA and SA signaling pathway-related gene transcript expression levels in different ways. In addition, all tomato plants treated with acibenzolar-S-methyl (as a positive control) withered completely under chilling stress, whereas 2,3-BDO-treated tomato plants exhibited excellent cold tolerance. According to our findings, bio-based 2,3-BDO isomers as sustainable water stress-tolerant agents, levo- and meso-2,3-BDOs, could enhance tolerance to drought and/or chilling stresses in various plants through somewhat different molecular activities without any side effects.

Growth and Development of Cherry Tomato Seedlings Grown under Various Combined Ratios of Red to Blue LED Lights and Fruit Yield and Quality after Transplanting (다양한 조합의 적색과 청색 혼합 LED광에서 자란 방울 토마토 묘의 생육과 정식 후 수확량 및 품질)

  • Son, Ki-Ho;Kim, Eun-Young;Oh, Myung-Min
    • Journal of Bio-Environment Control
    • /
    • v.27 no.1
    • /
    • pp.54-63
    • /
    • 2018
  • Red and blue lights are effective wavelengths for photosynthesis in plants. In this study, we determined the effects of various combined ratios of red to blue LEDs on the quality of cherry tomato seedlings prior to transplantation, and their subsequent effects on the yield and quality of tomato fruits after transplanting. Two-week-old cherry tomato seedlings (Solanum lycopersicum cv. 'Cuty') were cultivated under various combined ratios of red (R; peak wavelength 655 nm) to blue (B; 456 nm) LEDs [red:blue = 41:59 (59B), 53:47 (47B), 65:35 (35B), 74:26 (26B), 87:13 (13B), or 100:0 (0B)] and fluorescent lamps and raised for 27 days. The cherry tomato seedlings were subsequently transplanted into a venlo-type greenhouse and cultivated for 75 days. At the seedling stage, the shoot fresh weight of seedlings in all RB combined treatments, except 0B and 59B, was higher than that of the control after 27 days of LED treatment. Shoot dry weight and leaf area also showed trends similar to that of shoot fresh weight. The stem length was significantly higher in 13B, 26B, and 35B treatments compared with the control and other treatments. In particular, the stem length of 26B plants was approximately 3.2 times longer than that of 59B plants. At 37 days after transplanting, the number of nodes was significantly higher in 26B and 47B plants, and the plant height of 26B plants was significantly higher than that of control and 59B plants. Total fruit yield in 26B plants, which was the highest, was approximately 1.6 and 1.8 times higher than that in control and 59B plants, respectively. Thus, the results of this study indicate that various combined ratios of red to blue LEDs directly affected to the growth of cherry tomato seedlings and may also affect parameters of reproductive growth such as fruit yield after transplantation.

Effect of Fertigation Concentration on Yield of Tomato and Salts Accumulation in Soils with Different EC Level Under PE Film House (토양의 EC 수준에 따른 관비공급 농도가 시설토마토 수량과 토양의 염류집적에 미치는 영향)

  • Lee, Seong-Tae;Kim, Yeong-Bong;Lee, Young-Han;Lee, Sang-Dae
    • Korean Journal of Environmental Agriculture
    • /
    • v.25 no.1
    • /
    • pp.64-70
    • /
    • 2006
  • This study was conducted to investigate the concentration of fertigation for optimum yield and soil management of tomato cultivation in soils with different Electrical conductivity (EC) level under PE film house. The EC levels of soil were adjusted to 1.4, 3.0 and 5.4 dS/m and fertigation concentrations were supplied with 0.0 (groundwater), 1.0, 2.0 and 3.0 dS/m, respectively. When the concentration of fertigation was supplied over 3.0 dS/m to soil with EC 1.4 dS/m, the concentrations of $NO_3-N,\;avail.-P_2O_5$, and exchangeable K in soil were increased after the experiment. When fertigation concentration was supplied over 2.0 and 1.0 ds/m to soil with EC 3.0 and 5.4 dS/m respectively, the nutrient were also accumulated in the soil. Thus, the optimum concentrations of fertigation for optimum yield and soil management for tomato cultivation were recommended $1.0{\sim}2.0dS/m$, 1.0 dS/m and ground water (0.0 dS/m) to soils with EC 1.4, 3.0 and 5.4 dS/m, respectively. The fruit weight marketability and marketable yield of tomato were not significant among the treatments at 5% level by LSD. The concentrations of T-N, $P_2O_5\;and\;K_2O$ in tomato leaf were increased with increasing of fertigation concentration whereas the concentrations of CaO and MgO decreased with increasing of fertigation concentration.