• 제목/요약/키워드: Tobacco leaf quality

검색결과 131건 처리시간 0.025초

버어리종 잎담배의 수량, 품질 및 이화학성에 미치는 포지비옥도, 품종 및 질소시용량의 영향 (EFFECTS OF FIELD PRODUCTIVITY, VARIETY AND NITROGEN RATE ON THE YIELD, QUALITY AND PHYSICO-CHEMICAL CHARACTERISTICS OF BURLEY TOBACCO)

  • 김상범;김용규;한철수
    • 한국연초학회지
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    • 제12권2호
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    • pp.91-101
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    • 1990
  • A field experiment was conducted to find out the effects of field productivity, variety and nitrogen rate on the yield, quality, chemical constituents and physical properties of burley cured leaf in three field with different productivity(Degree of field productivity: A ; high, B ; medium, C : low) during successive two years(1988~89). The yield and quality were remarkably lowered when nitrogen fertilizer being applied much in low productive field. As compared with Burley 21, KB101 showed high yield, particularly the yield of KB101 in low productive field was relatively high. The effect of nitrogen rate on the yield was somewhat different according to field productivity and production year. When the nitrogen fertilizer being applied above 22.5kg/10a, the added nitrogen had no effect on the yield. Total nitrogen content of cured leaf grown in low productive field was high while total alkaloid was low, therefore total alkaloid/total nitrogen ratio was remarkably low. The lightness, red and yellow color of cured leaf grown in low productive field was remarkably low. As compared with Burley 21, the contents of total alkaloid and total nitrogen and shatter resistance index of cured leaf was somewhat low, while the filling power, lightness, red and yellow color were slightly high. Total nitrogen content of cured leaf was increased remarkably by nitrogen addition, but total alkaloid was not increased though the nitrogen fertilizer being applied above 22.5kg/10a. The filling power and shatter resistance index of cured leaf grown in high nitrogen plot, and the lightness and yellow color were low while the red color was relatively high. It comes into question that the visual quality being increased as well as increment of yield and nitrogenous compounds by nitrogen addition in high productive field. In low productive field, it is considerable that nitrogen addition for high yield should be prohibited because it causes the decrement of yield and quality, on the contrary.

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버어리종 담배의 염소에 관한 연구 II. 염소시용이 잎담배의 수량 및 이화학성에 미치는 영향 (STUDIES ON THE CHLORINE OF BURLEY TOBACCO PLANTS II. THE EFFECTS OF CHLORINE ON THE YIELD CHEMICAL CONSTITUENTS AND PHYSICAL PROPERTIES OF LEAF TOBACCO.)

  • 김상범;배길관
    • 한국연초학회지
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    • 제8권1호
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    • pp.57-67
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    • 1986
  • This study was conducted to find out the effects of chlorine on the yield, chemical constituents and physical properties of Burley leaf tobacco. The results obtained are as follows. 1. There was no significant differences in growth and yield among chlorine application levels. 2. When chlorine being applied 4kg/10a or more, the cured leaf showed higher chlorine content and lower leaf quality remarkably. It was estimated that the critical application of chlorine was 3kg/10a. 3. Total nitrogen and alkaloid contents of cured leaf were increased by chlorine application, while the phosphorus, calcium and magnesium were not affected. 4. The reflectance color of red and yellow were decreased by cvhlorine application in cured leaf of field grown tobacco.

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XT15(ANCOM)를 활용한 잎담배 에테르 추출물의 최적 분석방법 구명(AOCS Method) (Optimized Analytical Method of Ether Extract in Leaf Tobacco by XT15(ANCOM) (AOCS Method))

  • 나승주;이정래;하아랑;김석재;서정규
    • 한국연초학회지
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    • 제32권2호
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    • pp.88-94
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    • 2010
  • The ether extract(EE) of leaf tobacco contains diverse compounds such as lipid, resinoid, paraffin hydrocarbons and pigments. Although the correlation of EE concentertion with leaf tobacco has not been established clearly, it is known that in some concentration range, EE concentration of leaf tobacco exerts good influence on the quality of tobacco. Recently, The American Oil Chemist's Society introduced new method(Am 5-04; AOCS, 2009) to determine EE concentration by AT15 extractor. This method is based on extraction with organic solvent at relatively high temperature and pressure, which significantly reduces the extraction time and ensures safety. The aim of this study is to optimize analytical condition of AOCS method for analyzing EE concentration of leaf tobacco. When sample pre-drying time and extraction time of XT15 were set to 3 hour and 30 minute and 30 minute respectively, EE concentration obtained from AOAC method. Statistical analysis(T-test) showed that there is no difference(P>0.05) between EE concentrations from two methods.

버어리종 담배의 염소에 관한 연구 V. 질소질 비료의 형태가 담배의 염소흡수에 미치는 영향 (STUDIES ON THE CHLORINE OF BURLEY TOBACCO PLANTS. V. THE EFFECT OF NITROGEN FERTILIZER TYPE ON THE CHLORINE ABSORPTION BY TOBACCO PLANTS.)

  • 김상범;배길관
    • 한국연초학회지
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    • 제10권1호
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    • pp.3-9
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    • 1988
  • Effect of several nitrogen fertilizer sources on the chlorine absorption by the burley tobacco plants was investigated under the field and pot condition. The nitrogen sources included compound fertilize.(containing 3.9% NH4-N and 6.1% NH2-N), (NH4)2SO4, NaNO3. (NH2)2CO and NH4NO3. The chlorine content of leaf during growing stage was high in (NH4)2SO4 plot , and the differences among nitrogen sources was remarkable at maximum growing stage. The chlorine content of cured leaf was high in (NH4)2SO4 plot. When the (NH4)2SO4 was applied, the total alkaloid content of cured leaf was increased and the color of cured leaf became undesirable with the increment of leaf chlorine. The yield, quality and value of cured leaf were high in NaNO3 plot , while low in (NH4)2SO4 plot.

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고온, 고습조건이 저장중 가공 잎담배의 pH, 색상 및 화학성분에 미치는 영향 (Effects of High Temperature and Humidity on the pH, Color and Some Chemical Constituents of Processed Leaf Tobacco During Storage)

  • 김상범;박태무;안동명;이경구;이윤환
    • 한국연초학회지
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    • 제18권1호
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    • pp.66-75
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    • 1996
  • This study was carried out to investigate the effects of high temperature and humidity on the ageing of processed leaf tobacco. Four(1993) or six(1994) grades (Both flued-cured and burley) of processed leaf packed in carton box were stored under the natural and artificial conditions. When the Processed leaf was stored in the controlled mom at 40℃ with 75% R.H.(1993) for 40 days, the leaf pH was decreased. The decreasing rate of leaf pH was similar to that of leaf stored under the natural warehouse condition for 15 months. The degree of lightness and yellowness of leaf also decreased, while the decaying or darkening of the leaf was observed. When the processed leaf was stored in the controlled room at 35℃ with 65% R.H.(1994) for 90 days, the pH of flue-cured was decreased 0.22, which was similar to that of the leaf stored under the natural warehouse condition for 15 months, and the lightness, and redness of the leaf were higher than those of the control. As compared with the leaf stored under the natural condition for 2 years, the smoking quality of leaf stored under this condition was similar or somewhat better. The pH of burley tobacco changed little compared to that of flue-cured during storage in this study.

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오리엔트종 잎담배의 화학성분에 의한 관능 특성 예측 (Prediction of Sensory Characteristics from Leaf Chemical Compounds in Oriental Tobacco)

  • 정기택;조수헌;김시몽;박성원;이철희
    • 한국연초학회지
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    • 제29권2호
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    • pp.85-89
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    • 2007
  • This study was conducted to evaluate the prediction of sensory characteristics of smoke from the leaf chemical compounds and characterize leaf chemical components for the best tobacco taste's leaves in oriental tobacco. For analytical and sensory evaluations, seventy two grades were used. Sensory evaluation of tobacco smoke for six attributes were scored on fifteen-point scale by $10{\sim}14$ expert panels trained to estimate smoking quality quantitatively. The major leaf chemical compounds to predict the sensory characteristics of smoke were ether extract for tobacco-like, nicotine for impact and total nitrogen/nicotine ratio for irritation, and total sugar for off taste & odor. Within ${\pm}20%$ range of difference, the predictable probabilities of sensory characteristics of smoke from the leaf chemical compounds were 87.5 % for off taste & odor and $94.4{\sim}98.6\;%$ for tobacco-like, impact and irritation. As a result of K-means cluster analysis on the basis of tobacco taste, the desirable leaf chemical compound contents were $5.9{\sim}8.3\;%$ in ether extract, $1.35{\sim}2.27\;%$ in nicotine and $1.17{\sim}2.24$ in total nitrogen/nicotine ratio. This study suggest that the some regression equations may be useful to predict the sensory characteristics of tobacco smoke with a few selected leaf chemical compounds in oriental tobacco and to select the oriental tobacco leaves by means of enhancing the tobacco taste of cigarette.

열풍건조시 적입 및 송풍량에 따른 황색종 연초엽의 이화학성 변화 (Effects of Leaf Loading Quantity and Circulating Air Volume on the Physical and Chemical Characteristics during Curing in Flue-cured Tobacco Leaves.)

  • 석영선;노재영
    • 한국연초학회지
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    • 제14권1호
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    • pp.48-56
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    • 1992
  • This studies were carried out to investigate the effects of leaf loading quantity and circulating air volume during bulk curing on the variation of physical and chemical characteristics in flue-cured tobacco. The results are as follows : 1. The content of sugar in cured leaves was decreased with more circulating air volume and leaf loading quantity at bulk curing. 2. Total nitrogen and protein nitrogen were decreased with less circulating air volume and more leaf loading quantity, while amino nitrogen was increased. 3. The contents of linolenic acid and linoleic acid were increased with more leaf loading quantity and oxalic acid and citric acid had a tendency of being increased in case of high circulating air volume. 4. In general, major aromatic compounds were increased through flue-curing. Relatively high content of solanone in case of lower air volume and less leaf loading were observed, while megastig matrienone was increased when leaf loading was small. 5. The more circulation air volume with leaf loading quantity caused lowering equilibrium moisture content and higher shatter index, which resulted in poor quality of cured leaves based on quality index, nitrogen number, taste index phillips index, and sugar-nicotine ratio.

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오리엔트 잎담배 부산물(scraps)을 이용한 판상엽 제조 (Manufacture of Sheet Tobacco Using Orient Scraps)

  • 김용옥;김기환;김천석;박영수;이태호
    • 한국연초학회지
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    • 제19권1호
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    • pp.51-56
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    • 1997
  • This experiment was conducted to reduce the cost of orient leaf using izmir, samsun and basma scraps in cigarettes manufacturing process. We manufactured rolled and paper sheet tobacco using orient scraps and substituted orient leaf in Pine tree to the rolled and paper sheet tobacco using orient scraps. Orient scraps were lower in total sugar, total sugar/nicotine and total nitrogen/nicotine, higher in nicotine and crude ash than those of orient leaves. Izmir and basma scraps were higher of 2-methyl butanoic, 3-methyl butanoic and 3-methyl pentanoic acid, but the chemical contents in samw scraps were lower than those of orient leaves. The specific gravity thickness, flness index, filling value were similar between orient scraps blended sheet tobacco and present sheet tobacco. The physical characteristics of orient scraps blended sheet tobacco were within Present sheet tobacco quality specification. The sheet tobacco using orient scraps was higher 2-metal butanoic, 3-methyl butanoic and 3-methyl pentanoic acid than those of present sheet tobacco. The rolled processed sheet tobacco using orient scraps was higher 2-methyl butanoic, 3-methyl butanoic and 3-methyl Pentanoic acid than those of paper sheet tobacco using orient scraps. The sample cigarettes using orient scraps sheet tobacco were lower 2-methyl butanoic, 3-mettwl butanoic and 3-mettwl Pentanoic acid than those of control cigarettes. The result of sensory test showed no great difference compared with sample of orient scraps and control cigarettes. This result shows that we can possible to substitute orient leaf to orient scraps to reduce the cost of orient leaf.

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버어리종 담배의 염소에 관한 연구 I. 버어리종 담배산지의 토양과 잎담배의 염소함량 실태 (STUDIES ON THE CHLORINE OF BURLEY TOBACCO PLANTS I. CHLORINE CONTENT OF THE SOIL AND CURED LEAF IN BURLEY TOBACCO GROWING AREA)

  • 김상범;배길관
    • 한국연초학회지
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    • 제8권1호
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    • pp.49-56
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    • 1986
  • To obtain the information of low chlorine leaf production, the chlorine content of the soil and cured leaf in Burley tobacco growing area was investigated. The results obtained are as follows. 1. The chlorine concentration in soil at transplanting time in Kwang-ju growing area was higher than in Jeon-ju(1983), and paddy field sell showed higher concentration of chlorine than upland field in Jeon-ju(1984). The chlorine concentration in soil was different between years, locations, and cultivated land (paddy field and upland field), but the concentration, on the whole, was under the levels that might effect the leaf quality. 2. The chlorine concentration In soil was highest around todays after transplanting, and after harvesting, the concentration decreased to half of transplanting time. 3. The distribution of chlorine through the parts of tobacco plant showed remarkable difference between years, locations, cultivated land and growing stages. 4. There was significant positive correlation between chlorine concentration in top soil and chlorine content of cured leaf. 5. Chlorine content of cured leaf in Kwang-ju area(1.79%) was higher than that of Jeon-ju area(O.79%), relatively. 6. It was considered that the accumulation of salt from the sea by sea. wind did not main factor of high leaf chlorine content in seaside district.

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