Analysis of Determinants of Eco-Friendly Food Purchase Frequency Before and After COVID-19 Using the Consumer Behavior Survey for Food (식품소비행태조사를 이용한 COVID-19 전후 친환경식품 구매빈도 결정요인분석)
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- The Korean Journal of Food And Nutrition
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- v.36 no.4
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- pp.222-235
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- 2023