• 제목/요약/키워드: Temperature Monitor

검색결과 683건 처리시간 0.031초

Design and Implementation of U-city Infrared Image Surveillance System (U-city 적외선 영상 감시 시스템의 설계 및 구현)

  • Kim, Won-Ho;Jang, Bok-Kyu
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 한국해양정보통신학회 2009년도 추계학술대회
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    • pp.561-564
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    • 2009
  • This paper present design and implementation of U-city infrared image surveillance system based on the digital media processor. The hardware is designed and implemented by using commercial chips such as DM642 processor and video encoder, video decoder and the functions of software are to analyze temperature distribution of a monitoring image and to monitor disaster situation such as fire. The required functions and performances are confirmed by testing of the prototype and we verified practicality of the system.

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PLC Automatic Control for IOT Based Hydroponic Plant Factory (IOT 기반 수경재배 식물공장을 위한 PLC 자동제어)

  • Ko, Jin-Han;Kim, Ho-Chan
    • Journal of IKEEE
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    • 제23권2호
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    • pp.487-494
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    • 2019
  • In this paper, we designed IOT(Internet of Things) based hydroponic plant factory in order to avoid the effects of fine dust penetrating into the soil, and proposed the PLC(Programmable Logic Controller) control methods. The designed plant factory could monitor the density of oxygen, the density of nutrient solution, temperature and humidity through touch screen and smart phone, and control the heater and cooler, ventilation and dehumidifier, and wavelengths of LEDs to grow plant in appropriate environments.

A Study on the Architecture Design of Smart Farm System based on IoT Technology (IoT 기반의 스마트 팜 시스템 구조설계에 관한 연구)

  • Ghil, Min-Sik;Kwak, Dong-Kurl;Choi, Shin-Hyeong;Shin, Jong-Keun
    • Proceedings of the KIPE Conference
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    • 전력전자학회 2019년도 전력전자학술대회
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    • pp.543-545
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    • 2019
  • Recently, the demand for smart farms is increasing due to the increase in the cultivation area such as horticulture, fruit trees and special crops. However, due to the irregular weather changes and the cultivation method of the crops due to the different cultivation environment, there are frequent occurrence of diseases and insect pests and infectious diseases due to system error or carelessness, and the cycle is also very short. In addition, the Smart Farm business has been built by combining various sensors (temperature, humidity, CO2, illumination) and LED lighting, but it is costly in terms of frequent errors, lack of power supply, And thus the management can not be efficiently managed. Therefore, this paper combines real time sensing technology based on IoT Platform and high performance control technology to control pests and equipment errors and monitor the growth status of crops in real time based on big data analysis and Artificial Intelligence System.

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Development of Capacitive Water Level Sensor System for Boiler (보일러용 정전용량형 수위센서 시스템 개발)

  • Lee, Young Tae;Kwon, Ik Hyun
    • Journal of the Semiconductor & Display Technology
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    • 제20권3호
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    • pp.103-107
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    • 2021
  • In this paper, a capacitive water level sensor for boilers was developed. In order to accurately monitor the water level in a high-temperature boiler that generates a lot of precipitates, the occurrence of precipitates on the surface of the water level sensor should be small, and a sensor capable of measuring even if the sensor surface is somewhat contaminated is required. The capacitive water level sensor has a structure in which one of the two electrodes is insulated with Teflon coating, and the stainless steel package of the water level sensor is brought into contact with the water tank so that the entire water tank becomes another electrode of the water level sensor. A C-V converter that converts the capacitance change of the capacitive water level sensor into a voltage change was developed and integrated with the water level sensor to minimize noise. The performance of the developed capacitive water level sensor was evaluated through measurement.

Diagnosis System of Obsolete Sunlight Generation Equipment (태양광 발전 노후 설비 진단 시스템)

  • Lee, Seong-Real
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 한국정보통신학회 2021년도 춘계학술대회
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    • pp.535-537
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    • 2021
  • Sensor node and remote terminal unit (RTU) for diagnosis of obsolete sunlight generation equipments is proposed in this research. Sensor node can surveil monitor ambient temperature, current and voltage of invertor, and can communicate with RTU through RS485 channel. RTU can gather sensing data from sensor nodes and can transmit these data to management server through LTE CAT. M1 channel.

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Temperature Distribution in Water Cascading Horizontal Retort (열수식 살균기의 온도 분포에 관한 연구)

  • Chung, Myong-Soo;Ahn, Tae-Hoe;Lee, Yong-Gab;Yoo, Moo-Young
    • Korean Journal of Food Science and Technology
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    • 제27권6호
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    • pp.827-833
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    • 1995
  • Temperature distribution tests for a water cascading horizontal retort utilizing superheated water with overpressure as a heating medium were carried out under three different loading conditions, that is, empty(P-0), half-fully(P-3000) and fully(P-6000) loaded operating conditions. Tank volume and full loading capacity of sterilizer used for this study were about 5,900 liter and 1,140 kg(6000 pouches having 190 g weight each), respectively. Set point condition for sterilization was $122^{\circ}C$, 23 minutes and pressure was maintained in the range of $1.8{\sim}2.0\;kg/cm^2$ during sterilization. For each experiment, time-temperature data and F values were obtained from temperature microprocessor($F_0$ monitor). There were significant variations in the temperature distribution at different positions in the sterilizer. The temperature distribution was also affected by the pouch loading condition significantly. The application of the temperature distribution test to a product (retort pouched curry sauce) was conducted at the fully(P-6000) loading condition. Although heat transfer parameters($f_h\;and\;f_c$), and F values were varied with the position of sterilizer, sensory evaluation showed that the temperature distribution of the sterilizer used in this study didn't affect the quality of retorted curry sauce.

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Air Temperature Decreasing Effects by Shading and Ventilation at Micro-scale Experiment Plots (소공간 실험구의 차광과 통풍에 의한 기온저감 효과)

  • Kim, Hyun-Cheol;Woo, Ji-Keun
    • Journal of the Korean Society of Environmental Restoration Technology
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    • 제13권6호
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    • pp.39-48
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    • 2010
  • The purpose of this study was to analyze air temperature decreasing effects by shading and ventilation at micro-scale experiment plots, especially focused on the Wet Bulb Globe Temperature (WBGT) in outdoor spaces. To monitor the time-serial changes of Dry-bulb Temperature (DT), Globe Temperature (GT) and Relative Humidity (RH) in the wind blocking and shading conditions, Two hexahedral steel frames were established on the open grass field, the dimension of each frame was 1.5m(W)${\times}$1.5m(L)${\times}$1.5m(H). Four vertical side of one frame was covered by transparent polyethylene film to prevent wind passing through (Wind break plot; WP). The top side of the other frame was covered with shading curtain which intercept 95% of solar light and energy (Shading plot; SP). And, Another vertical steel frame without any treatment preventing ventilation and sunlight was set up, which represents natural conditions (Control plot; CP). The major findings were as follows; 1. The average globe temperature (GT) was highest at WP showing $50.94^{\circ}C$ and lowest at SP showing $34.58^{\circ}C$. The GT of natural condition (SP) was $42.31^{\circ}C$ locating the midst between WP and SP. The difference of GT of each plot was about $8-16^{\circ}C$, which means the ventilation and shading has significant effect on decreasing the temperature. 2. WP showed the highest average dry-bulb temperature (DT) of $38.41^{\circ}C$ which apparently differ from SP and CP showing $31.94^{\circ}C$ and $33.15^{\circ}C$ respectively. The DT of SP and CP were nearly the same. 3. The average relative humidity (RH) was lowest at WP showing 15.21%, but SP and CP had similar RH 28.79%, 28.02% respectively. 4. The average of calculated WBGT were the highest at the WP ($27.61^{\circ}C$) and the lowest at the SP ($23.64^{\circ}C$). The CP ($25.49^{\circ}C$) was in the middle of the others. As summery, compared with natural condition (CP), the wind blocking increased about $2.11^{\circ}C$ WBGT, but the shading decreased about $1.84^{\circ}C$ WBGT. So It can be apparently said that the open space with much shading trees, sheltering furnitures and well-delivered wind corridor can reduce useless and even harmful energy for human outdoor activity considerably in outdoor spaces.

Prioritizing for Selection of New High-heat Risk Industries and Thermal Risk Assessment (신규 고열 위험 업종 선정을 위한 우선순위 및 온열 위험 평가)

  • Saemi Shin;Hea Min Lee;Nosung Ki;Jeongmin Park;Sang-Hoon Byeon;Sungho Kim
    • Journal of Korean Society of Occupational and Environmental Hygiene
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    • 제33권2호
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    • pp.230-246
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    • 2023
  • Objectives: The climate crisis has arrived and heat-related illnesses are increasing. It is necessary to discover new high-heat risk industries and understand the environment . It is also necessary to prioritize risks of industries that have not been included in the management target to date. The study was intended to monitor and evaluate the thermal risk of high-priority workplaces. Methods: A prioritization method was developed based on five factors: occurrence of and death due to heat-related illnesses, work environment monitoring, indoor work rate, small heat source, and limited heat dissipation. it, was applied to industrial accidents caused by heat-related illnesses. Wet bulb temperature index and apparent temperature were measured in July and August at 24 workplaces in seven industries and assessed for thermal risk. Results: The wet bulb temperature index was in the range of 23.8~31.9℃, and exposure limits were exceeded in the growing of crops, food services activities and accommodation, and building construction. The apparent temperature was in the range of 26.8~36.7℃, and exceeded the temperature standard for issuing heatwave warnings in growing of crops, food services activities and accommodation, warehousing, welding, and building construction. Both temperature index in growing of crops and building construction were higher than the outside air temperature. Conclusions: In the workplace, risks in industries that have not be controlled and recognized through existing systems was identified. it is necessary to provide break times according to the work-rest time ratio required during dangerous time period.

Development of a Moving Monitor System for Growing Crops and Environmental Information in Green House (시설하우스 이동형 환경 및 생장 모니터링 시스템 개발)

  • Kim, Ho-Joon
    • The Journal of Korea Institute of Information, Electronics, and Communication Technology
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    • 제9권3호
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    • pp.285-290
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    • 2016
  • In rural area, our farmers confront decreasing benefits owing to imported crops and increased cost. Recently, the government encourage the 6th Industry that merges farming, rural resources, and information and communication technology. Therefor the government makes an investment in supplying 'smart greenhouse' in which a farmer monitor growing crops and environment information to control growing condition. The objective of this study is developing an Moving Monitor and Control System for crops in green House. This system includes a movable sensing unit, a controlling unit, and a server PC unit. The movable sensing unit contains high resolution IP camera, temperature and humidity sensor and WiFi repeater. It rolls on a rail hanging beneath the ceiling of a green house. The controlling unit contains embedded PC, PLC module, WiFi router, and BLDC motor to drive the movable sensing unit. And the server PC unit contains a integrated farm management software and home pages and databases in which the images of crops and environment informations. The movable sensing unit moves widely in a green house and gathers lots of information. The server saves these informations and provides them to customers with the direct commercing web page. This system will help farmers to control house environment and sales their crops in online market. Eventually It will be helpful for farmers to increase their benefits.

Effect of the Brachial Plexus Block and Stellate Ganglion Block on Skin Temperature of the Upper Extremity (성상신경절 차단술과 상완신경총 차단술이 상지 피부온에 미치는 영향)

  • Sim, Kyu-Ho;Tae, Il-San;Rhyu, Ji-Han;Chun, Byung-Don;Lee, Hoo-Jeon;Lee, Sin-Woo
    • The Korean Journal of Pain
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    • 제9권2호
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    • pp.340-343
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    • 1996
  • Background: In our hospital, stellate ganglion block(SGB) has been performed for the prevention and treatment of vasospasm after microscopic reimplantation of finger(s). If brachial plexus block(BPB) has the same effect of sympathetic block on the upper extremity as SGB, it may be preferable to the SGB because it povides postoperative analgesia and is administered continuously. So we measured and compared the change of skin temperature on the forearm as the parameter of sympathetic blockade after SGB and BPB. Methods: The forty-two patients, belonged to ASA class 1~2, were received BPB for hand surgery. The skin temperature was measured before and after BPB on the forearm with patient monitor(LN 6199, YSI 400 Series Temperature Probe, Hellige, Germany). After 24 hours, ipsilateral SGB was performed and skin temperature was recorded before and after SGB. Results: The increase of skin temperature after procedures was $1.1{\pm}0.5^{\circ}C$(from $34.5{\pm}0.7^{\circ}C$ to $35.6{\pm}0.5^{\circ}C$) in BPB and $0.6{\pm}0.3^{\circ}C$(from $34.9{\pm}0.5^{\circ}C$ to $35.5{\pm}0.5^{\circ}C$) in SGB. The changes of skin temperature in both blocks were statistically significant(p<0.01), and the skin temperatures after each procedure were revealed no significant difference(p$\simeq$0.62). Conclusion: We thought that BPB produced sympathetic blockade on the upper extremity as much as SGB. Moreover, it provides postoperative pain relief and may be employed as continuous BPB could be used for hand surgery with many advantages.

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