• Title/Summary/Keyword: Swine growth

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Mapping of Quantitative Trait Loci on Porcine Chromosome 7 Using Combined Data Analysis

  • Zuo, B.;Xiong, Y.Z.;Su, Y.H.;Deng, C.Y.;Lei, M.G.;Zheng, R.;Jiang, S.W.;Li, F.E.
    • Asian-Australasian Journal of Animal Sciences
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    • v.17 no.10
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    • pp.1350-1353
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    • 2004
  • To further investigate the regions on porcine chromosome 7 that are responsible for economically important traits, phenotypic data from a total of 287 F2 individuals were collected and analyzed from 1998 to 2000. All animals were genotyped for eight microsatellite loci spanning the length of chromosome 7. QTL analysis was performed using interval mapping under the line-cross model. A permutation test was used to establish significance levels associated with QTL effects. Observed QTL effects were (chromosomewide significance, position of maximum significance in centimorgans): Birth weight (<0.01, 3); Carcass length (<0.05, 80); Longissimus muscle area (<0.01, 69); Skin percentage (<0.01, 69); Bone percentage (<0.01, 74); Fat depths at shoulder (<0.05, 54);Mean fat depth (<0.05, 81); Moisture in m. Longissimus Dorsi (<0.05, 88). Additional evidence was also found which suggested QTL for dressing percentage and fat depths at buttock. This study offers confirmation of several QTL affecting growth and carcass traits on SSC7 and provides an important step in the search for the actual major genes involved in the traits of economic interest.

Comparison Analysis of Swine Gut Microbiota between Landrace and Yorkshire at Various Growth Stages (두 돼지 종의 다양한 성장단계에 따른 장내미생물 비교분석)

  • Unno, Tatsuya
    • Korean Journal of Microbiology
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    • v.50 no.4
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    • pp.308-312
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    • 2014
  • In this study, we conducted a next generation sequencing based microbial community analysis to investigate gut microbiota of the two commercially most available swine breeds, Yorkshire and Landrace. Bacterial 16S rRNA gene was amplified from fecal DNA using universal primer sets designed for V4 regions. Our comparison analysis of the gut microbiota of the two breeds suggested that their gut microbiota changed depending on the growth stages, while the difference between the two breeds was insignificant. However, there was a limited number of genera, the abundance of which was found to be different between the breeds. Those included the genus Xylanibacter in the Yorkshire samples, which was previously reported as a fiber digesting bacteria, likely increasing energy harvesting capacity of swine. In addition, others included opportunistic pathogens mostly found in the Yorkshire samples while the Landrace samples had significantly more prevalent Clostridium_IV species that were known to play a key role in systemic immunity of hosts. While microbial community shifts was found to be associated with growth stages, the difference between the two breeds seemed to be insignificant. However, there were several bacterial genera showing differential abundance, which may affect growth of hosts.

Effect of Application Level of Swine Slurry on Growth Characteristics and Yield of Sorghum$\times$Sudangrass Hybrid and $NO_3-N$ Content in Infiltration Water (돈분액비 시용수준이 수수$\times$수단그라스 교잡종의 생육특성, 수량 및 용탈수 중 $NO_3-N$ 함량에 미치는 영향)

  • Lim Young-Chul;Yoon S.H.;Kim J.G.;Kim W.H.;Choi G.J.;Seo S.;Yook W.B.
    • Journal of Animal Environmental Science
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    • v.12 no.1
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    • pp.35-40
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    • 2006
  • This experiment was conducted to investigate the effect of application level of swine slurry on the growth characteristics and yield of sorghum$\times$sudangrass hybrid and $NO_3-N$ content in infiltration at experimental field of Grassland and Forage Crops Division, National Livestock Research Institute, RDA from 2000 to 2002. Treatments were consisted of non fertilizer(NF), chemical fertilizer(CF), 100% swine slurry(SS 100), 150% swine slurry(SS 150), 200% swine slurry(SS 200) and 100% swine slurry + CF 50%(SS100 + CF 50) with randomized complete block design and three replications. Growth of sorghum$\times$sudangrass hybrid was not nearly different among the treatments, but early growth of swine slurry treatments was better than that of CF, and regrowth after 1st cutting was shown better in CF and SS 100+CF 50 with adding application of chemical fertilizer. The sugar content(brix %) was tends to be increased with swine slurry application. Dry matter(DM) yields of SS 100 and SS 150 were lower 15 and 6% than that of CF, respectively, and SS 200 was similer to CF, but there was not found significant difference among all treatments. The content of crude protein(CP), acid detergent fiber(ADF), and neutral detergent fiber(NDF) did not show the difference. The content of $NO_3-N$ in infiltration water was not more than CF by the 55 150 application, but more than by SS 200 and 55 100+CF 50 treatment.

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Growth, Body shape and Carcass cutting yield traits of Duroc and Crossbred(Duroc×Pietrain×Pietrain)pigs (두록과 교잡돈(두록×피어트레인×피어트레인)의 성장, 체형형질 및 도체 부분육 생산량 비교)

  • Kim, Young Sin;Kim, JeongA;Jeong, Yong Dae;Choi, Yo Han;Cho, Eun Seok;Chung, Hak Jae;Sa, Soo Jin;Beak, Sun Young;Hong, Joon Ki
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.21 no.7
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    • pp.255-261
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    • 2020
  • This study was undertaken to evaluate the growth, body shape and carcass cutting yield traits of Duroc (D) and crossbred (Duroc×Pietrain×Pietrain; DPP) pigs. A total of 147 D and 101 DPP pigs were used for analyzing the growth trait, whereas 16 D and 16 DPP pigs were evaluated for carcass yields. Backfat thickness (BF) and average daily feed intake (ADFI) were significantly higher in D (14.07±0.24 mm, 2,101 g) than in DPP (12.69±3.25 mm, 1,909 g) (p <0.001). Moreover, D exhibited significantly higher body shape traits including body height (BH), chest depth (CD) and chest width (CW), as compared to DPP pigs (p <0.001). No differences were observed for body length (BL) between the two strains. Analysis of the carcass cutting yield traits determined for D and DPP were in the order: ham (HM; 31.17% and 33.43%), belly (BY; 23.40% and 19.55%), and picnic shoulder (PS; 16.54% and 16.87%), respectively. Then, HM showed a difference of 2.26% P with D(31.17%) and DPP(33.43%), while BY showed a difference of 3.85% P with D(23.40%) and DPP(19.55%). Taken together, our results indicate that DPP has a better feed efficiency than D, and therefore has the potential to increase the production of low-fat pork, targeting consumers having a high preference who have opted for a healthy lifestyle. These results can be used as basic data for developing an ideal pig breed.

Effects of Dietary Ginseng By-product on Growth Performance and Pork Quality Parameters in Finishing Pigs (인삼부산물 급여에 따른 비육돈의 생산성 및 육질 특성에 미치는 영향)

  • Park, J.C.;Kim, Y.H.;Jung, H.J.;Ji, S.Y.;Lee, S.D.;Ryu, J.W.;Jang, H.D.;Moon, H.K.;Kim, I.C.
    • Journal of Animal Science and Technology
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    • v.49 no.6
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    • pp.839-846
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    • 2007
  • The objective of the present study was to investigate the effect of dietary supplementation of the ginseng by-product on growth performance and meat quality in finishing pigs. The animals used in the experiment were a total of 24 Landrace×Yorkshire and weighted 65.81±2.02kg. The experimental diets were basal diet(CON) and 2.5% ginseng by-product(GBP), which replaced lupin in basal diet. The pigs were allotted at 4 pigs per pen with three replicate pens per treatment by completely randomized design. In growth performance, ADFI was significantly lower(P<0.0001) in GBP than in CON. In plasma biochemical composition, total protein(P<0.01), blood urea nitrogen(P<0.03), glucose(P<0.01), albumin(P<0.02), calcium(P<0.01) and inorganic phosphate(P<0.01) were significantly higher in GBP than in CON. Carcass and meat quality were not significantly different between treatments. Total ginsenoside content on meat was significantly higher(P<0.0001) in GBP than in CON. TBARs was significantly lower in GBP than in CON for 6 days(P<0.03) and 12 days (P<0.06), respectively. Our research indicates that plasma biochemical composition, total ginsenoside content and TBARs were affected when replaced with ginseng by-product. Ginseng by-product in the pig diet increased pig muscle ginsenoside, indicating that ginseng by-product can be used as a feed additive.

Estimation of Growth Traits Using Growth Curve in Gyungnam-heugdon (Berkshire) (경남흑돈(버크셔)에서 성장곡선을 이용한 성장형질의 추정)

  • Do, C.H.
    • Journal of Animal Science and Technology
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    • v.49 no.2
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    • pp.195-202
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    • 2007
  • The growth traits in swine are economically important, which are measured by gain in weight during test period or by age of days to certain weight. However, the difference in growth rate due to individual performance and also other factors occurs. The more reasonable estimation of the measurements of these traits provides the less error in genetic evaluation of pigs. The data from 1,576 heads being weighed periodically of Gyungnam-heugdon(Berkshire) were analyzed to estimate the growth curve which is used to decide average daily gain and days to 90kg. It may not be possible to directly compare accuracy between the conventional methods and the alternative methods. However, the alternative methods by growth curve would be superior to the conventional methods not only in theoretical background, but also in acceptability for diverse factors such as breed, sex and age. The theoretical superiority of the alternative methods comes from estimation at same age in daily gain and calculation of additional days from measuring date to days to 90kg by growth curve of individual. Also this can be easily adopted in a computer system according to breed and sex.

Differences in swine gut microbiota in southern region of Republic of Korea (한국 남부 지역별 돼지 장내 미생물생태 비교분석)

  • Kim, Jungman;Guevarra, Robin B.;Nguyen, Son G.;Unno, Tatsuya
    • Korean Journal of Microbiology
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    • v.51 no.1
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    • pp.81-85
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    • 2015
  • Since the banning of antibiotic growth promoters (AGPs), the death of livestock has been increased, thus there is a strong demand for AGP-alternatives. Modulation of gut microbiota has been reported to affect host physiological functions and suggested to be a novel approach for developing AGP-alternatives. However, little has been understood about livestock gut microbiota compared to that of humans. We conducted preliminary study provide fundamental information regarding to regional differences in swine gut microbiota. Swine fecal samples were obtained from farms in Jeju (n=40), Gwangju (n=28), and Haenam (n=30). MiSeq was used to sequence 16S rRNA V4 region, and Mothur pipeline (Schloss et al., 2009) was used for data processing. A total of 5,642,125 reads were obtained and 3,868,143 reads were remained after removing erroneous reads. Analysis of taxonomic composition at the phylum level indicated greater abundance of Firmicutes among Jeju swine, and cluster analysis of distribution of operational taxonomic units also showed regional differences among swine gut microbiota. In addition, correlation analysis between non-metric multidimensional scaling and abundance of phyla suggested that the phyla Actinobacter, Verrucomicrobia, Firmicutes, and Fibrobacteres were driving factors for the regional differences. Livestock gut microbiota may be affected by diet and practices in farms. Our results indicated significant regional differences in swine gut microbiota, suggesting that future livestock gut microbiota studies should be designed with the regional differences in mind.

Removal of Nutrients and Heavy Metals from Swine Wastewater using Chlorella vulgaris (Chlorella vulgaris를 이용한 양돈폐수 내 영양염류 및 중금속 제거)

  • Oh, Eun-Ji;Hwang, In-Sung;Yoo, Jin;Chung, Keun-Yook
    • Journal of Environmental Science International
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    • v.27 no.11
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    • pp.1059-1072
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    • 2018
  • Bioremediation has been recognized as a suitable alternative to conventional methods of removing contaminants, and it uses fungi, bacteria and microalgae. In contrast to other organisms, microalgae are unique in that they have the ability to perform photosynthesis like plants and to utilize organic/inorganic carbon substrates, in a process called phytoremediation. Microalgae can populate a reaction site rapidly and enhance the bioremediation efficiency. In this study, Chlorella vulgaris was used to evaluate the removal potentials of the nutrients (N and P) and heavy metals (Cu and Zn) from swine wastewater. The optimum growth conditions for Chlorella vulgaris and the removal potentials of N, P, Cu, and Zn from synthetic wastewater using Chlorella vulgaris were investigated. Based on the results, the applicability of this microalga to on-site wastewater treatment was examined. Optimal growth conditions for Chlorella vulgaris were established to be $28^{\circ}C$, a pH of 7, and light and dark cycles of 14:10 h. As the concentrations of the nutrients were increased, the efficiencies of N and P removal efficiencies by Chlorella vulgaris were decreased in the single and binary mixed treatments of the nutrients, respectively. Further, the efficiencies of Cu and Zn removal also decreased as the heavy metals concentrations added were increased, both in the single and binary mixed treatments. In addition, the efficiency of Cu removal was higher than that of Zn removal. Our results indicate that Chlorella vulgaris could be used in treatment plants for the removal of nutrients and heavy metals from swine wastewater.

Effects of Ozonation of the Swine Nursery Building on Indoor Air Quality and Growth Performance of Weanling Piglets (오존 처리가 자돈사내 공기의 질과 자돈의 성장 효율에 미치는 영향)

  • Kim, K.W.;Woo, J.H.;Lee , C.Y.;Kim, D.H.
    • Journal of Animal Science and Technology
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    • v.45 no.6
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    • pp.1061-1066
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    • 2003
  • The present study was performed to investigate the effect of ozonation of the swine nursery building on indoor air quality and growth efficiency of the weanling piglets. Forty 21-day-old, cross-bred weanling piglets were housed in two ozonated or unozonated pens(10 males and 10 females per pen) for 3 wk alternately in a swine nursery building and this procedure was repeated three times. Ozone was generated using a commercial apparatus outside the nursery building and infused into the nursery building through a duct at a level of 0.03 ppm. Indoor concentrations of harmful gases were measured at 2-h intervals for a 24-h period per each 3-wk feeding trial. Indoor ammonia and carbon dioxide gas concentrations were reduced by the ozonation(P〈0.01) by 21% and 7%, respectively, compared with those of the control(unozonation), although hydrogen sulfide concentration was not affected by the treatment. However, the weight gain, feed intake and feed/gain of the piglets did not change due to the ozonation. Results suggest that ozonation of the swine nursery building is effective for improving the indoor air quality without affecting the production efficiency of weanling piglets.

Effect of Chemical Fertilizer and Liquid Manure Application on the Growth Characteristics and Feed Value of Corn for Silage and NO3 of Soil (화학비료와 액상분뇨 시용이 사일리지용 옥수수의 생육특성, 사료가치 및 토양의 NO3에 미치는 영향)

  • Lee, Sang-Moo;Jeon, Byung-Tae
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.24 no.3
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    • pp.237-244
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    • 2004
  • This experiment was carried out to determine the growth characteristics, dry matter and TDN yield of corn for silage (Zea mays L.), soil nitrate in infiltration water by chemical fertilizer and different manure application(C; chemical fertilizer + chemical fertilizer, T1; Lime +chemical fertilizer + chemical fertilizer, T2; swine manure + swine manure, T3; Lime + swine manure + swine manure, T4; swine manure +chemical fertilizer). The results obtained are summarizes as follows; The mean growth characteristics of T3 treatment(soil treatment: lime + base fertilizer: liquid manure + additional fertilizer: chemical fertilizer) was higher than those of other treatments. The highest yield of dry matter and TDN was obtained in T3 treatment with 18,611 and 13,746 kg/ha, respectively(P<0.05), and the lowest in T1 treatment with 13,529 and 9,541 kg/ha, respectively(P<0.05). The contents of NDF and ADF were not significant different among treatments. However, NDF and ADF content among treatments were the highest with T1 treatment and the lowest with T3 treatment. $NO_3$ level of soil was hardly influenced by the different manure application treatment, and not affected during the experiment time.