• 제목/요약/키워드: Surplus production

검색결과 132건 처리시간 0.026초

한국의 대 중국 업종별 FDI와 산업내무역에 관한 연구 (A Study on Korean FDI in China by Industries and Intra Industry Trade between Two Countries)

  • 김성기;강한균
    • 국제지역연구
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    • 제13권3호
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    • pp.759-780
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    • 2009
  • 본 연구는 산업별 한국의 대 중국 직접투자가 대 중국 수출 및 수입에 미치는 산업내무역에 미치는 영향을 분석하여 시사점을 도출하고자 하는데 목적을 두고 있다. 이를 위해 산업을 표준국제무역분류(SITC)로 분류하였으며, 시계열회귀분석과 벡터오차수정모형(VECM)의 충격반응분석을 실시하여 대 중국 직접투자가 대 중국 수출 및 수입에 미치는 영향을 분석하였다. 본 연구의 결과를 요약하면 한국의 대 중국 직접투자는 대 중국 수출을 증가시키는 것으로 나타났으나 중국의 현지 국산부품조달의무(local content)비율 증가 등으로 대 중국 부품수출효과가 점진적으로 감소하는 것으로 나타났고, 대 중국 수입에 미치는 효과는 기타제조제품(가구, 가방, 의류, 신발등)에서 수입을 증가시키는 것으로 나타났다. 따라서 향후 대 중국 직접투자로 인한 한국의 무역수지 흑자폭은 점차 감소되어 질 전망이다. 한편 가공무역금지 등 중국의 현지투자환경 악화로 한국의 대중국 직접투자는 생산효율지향형 보다는 현지시장지향형의 특성이 강할 것이며 대 중국 직접투자의 비중도 장기적으로는 감소할 것이다.

A Research on Industrial Trend Analysis of Materials & Components in Jeollanam-do

  • 정중채;김은이;김성민;박성현;이용상
    • 고무기술
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    • 제22권2호
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    • pp.119-149
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    • 2021
  • Domestic materials & components industry is making a shift from quantitative growth to qualitative growth, while the paradigm of a future society is changing rapidly to energy, mobility, smartification and etc. The main features of materials & components industry are analyzed broadly based on three aspects that are: ① industry Status, ② the value chain structure, ③ the competitiveness. With regard to the national aspect, it is shown that the number of an export and a trade surplus increased consistently after the government advanced the policy on materials & components and Korea's trade deficit with Japan has been decreased. Moreover, the state's export ranking increased from tenth place in 2001 into sixth place in 2017, dedicating to the growth of a national economy. The analysis of the chain value indicates that specifications of an end product are set when the materials & components are combined with manpower, infrastructure and technologies. In terms of the competitiveness, it requires a long time and high costs to develop technologies on materials and it is important for components to have a process innovation and credibility wired. Following the industry structure with priority given on materials, Jeonnam Province accounts for 14.8% of national material production. As a result of analyzing Jeonnam's export competitiveness, it is measured that a serious polarization exists, revealing there are 6 major technology industries by 11 categories for materials & components, Jeonnam has presented 6 major materials & components considering the key industry and the new industry in future to remedy the mentioned problem so far, and plans to knock on the industry development through 10 different strategies.

젖소 사육환경과 영양조성에 대한 마케팅 정보가 치즈 선호도에 미치는 영향 (Effect of Providing Marketing Information about the Nutritional Composition of Milk and Rearing System of Cows on the Overall Liking of Cheese)

  • 박승용;사이다 파보토;미르코 코라진
    • Journal of Dairy Science and Biotechnology
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    • 제40권1호
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    • pp.35-47
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    • 2022
  • The taste preference for cheese is primarily dependent on an individual's habitual experience, such as personal memories since childhood. Cheese is not a traditional food in Korea, and therefore, the liking of cheese is acquired mainly through the exposure to European natural cheese by frequent travels rather than habitual experience. Although Korean dairy farms started the production of European style natural cheese because of surplus milk undulation, yet its demand has been consistently increasing in the last decade. Most of the mountain cheese variety in Europe are produced during the summer season on mountain pastures, especially in countries surrounded by the Alps. Nevertheless, not only consumers but also mountain cheese producers cannot comprehensively explain the differences in the nutritional properties of the milk from cows that grazed on mountain pasture and cows that were raised indoors. As the demand for cheese consumption is steadily increasing in Korea, it is necessary to study the effects of providing marketing information regarding the health conditions and rearing system of dairy cows in relation to the nutritional composition of cheese. In addition to the marketing focus on health-promoting unsaturated fatty acid composition of milk and cheese, the relationship between providing the marketing information on the raising environments of cows and the overall liking of mountain cheese were also investigated.

서비스무역통계를 활용한 업종별 경쟁력 분석 (Analysing Competitiveness by Service Classifications using EBOPS)

  • 강효원
    • 무역학회지
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    • 제41권5호
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    • pp.163-185
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    • 2016
  • 2015년 우리나라는 약 9,632억 달러의 무역규모와 약 902억 달러의 상품무역흑자를 달성한 반면, 서비스무역은 약 152억 달러의 적자를 기록하였다. WTO에 따르면 서비스무역은 부가가치 및 고용 창출효과가 높고, 국민의 소득수준, 삶의 질 등과 밀접하게 연결되는 특성을 가지고 있다. 본 연구는 2006년부터 2015년까지 12개 항목의 서비스무역 세분류통계 정보를 분석하고 지난 10년간 업종별 서비스무역의 대외경쟁력을 측정해 보았다. 분석결과 첫째, 상품무역규모대비 서비스무역규모는 점차 증가하고 있다. 둘째, 서비스무역 업종별 경쟁력분석을 통해 정책의 수립 및 지원의 우선순위를 고려할 수 있다. 마지막으로 서비스무역 내 업종 간 연계성과 서비스무역과 상품무역 간 연계성을 고려한 정책과제 수립이 필요하다고 할 수 있다.

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한국 동해 명태 어업의 적정어획노력량 추정 -동해구기선저인망어업과 동해구트롤어업의 경제성분석을 근거로- (Estimation on Optimum Fishing Effort of Walleye Pollock Fishery in the East Coast of Korea : Based on the Economic Analysis between Danish Seine Fishery and Trawl Fishery for Walleye Pollock)

  • 이장욱
    • 수산경영론집
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    • 제22권2호
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    • pp.75-99
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    • 1991
  • A quantitative analysis was carried out to monitor the commercial yield level of walleye pollock Theragra chalcogramma in the east coast of Korea, based on available data on catch and fishing effort, catch per unit of effort including fish prices from 1911 to 1988, using a traditional yield model. The results from the quantitative assessment were based to estimate maximum economic yield (MEY) and optimal fishing effort (E-opt) at MEY. On the other hand, interaction aspects between danish seine fishery and trawl fishery mainly targeting walleye pollock in the east coast of Korea were studied to predict optimal situation in fishing effort level from economic point of view which gives the most benefits to the two fisheries. Total production of walleye pollock in 1911 when its catch record was begun for the first time was about 12, 000 metric tons(M/T), and then the catch trend maintained nearly at the level of 50, 000 M/T per annum, showing a decreasing trend until 1930. The highest production from historical data base on walleye pollock fishery statistics was from the years in 1939 and 1940, about 270, 000 M/T and 26, 000 M/T, respectively. No production of the fish species was recorded during the years from 1943 to 1947, and from 1949 to 1951. From 1952 onwards annual production was only available from the southern part of 38$^{\circ}$N in the east coast. During two decades from 1952 to 1970, the production had sustained about less than 30, 000 M/T every year. Annual production showed an increasing trend from 1971, reaching a maximum level of approximately 162, 000 M/T in 1981. Afterwards, it has deceased sharply year after year and amounted to 180, 000 M/T in 1988. The catch composition of walleye pollock for different fishery segments during 1970~1988 showed that more than 70% of the total catch was from danish seine fishery until 1977 but from 1978 onwards, the catch proportion did not differ from one another, accounting for the nearly same proportion. Catch per unit of effort (CPUE) for both danish seine fishery and trawl fishery maintained a decline tendency after 1977 when the values of CPUE were at level of 800 kg/haul for the former fishery and 1, 300 kg/haul for the latter fishery, respectively. CPUEs of gillnet fishery during 1980~1983 increased to about 3.5 times as high value as in the years, 1970~1979 and during 1987~1988 it decreased again to the level of the years, 1970~1978. The bottom longline fishery's CPUE wa at a very low level (20 kg/basket) through the whole study years, with exception of the value (60 kg/basket) in 1980. Fishing grounds of walleye pollock in the east coast of Korea showed a very limited distribution range. Danish seine fishery concentrated fishing around the coastal areas of Sokcho and Jumunjin during January~February and October~December. Distributions of fishing grounds of trawl fishery were the areas along the coastal regions in the central part of the east coast. Gillnet and bottom longline fisheries fished walleye pollock mainly in the areas of around Sokcho and Jumunjin during January~February and December. Relationship between CPUEs' values from danish seine fishery and trawl fishery was used to standardize fishing effort to apply to surplus production model for estimating maximum sustainable yield (MSY) and optimum fish effort (F-opt) at MSY. The results suggested a MSY of 114, 000 M/T with an estimated F-opt of 173, 000 hauls per year. Based on the estimates of MSY and F-opt, MEY was estimated to be about 94, 000 M/T with a range of 81, 000 to 103, 000 M/T and E-opt 100, 000 hauls per year with a range of 80, 000 to 120, 000 hauls. The estimated values of MEY and E-opt corresponded to 82% of MSY and 58% of F-opt, respectively. An optimal situation in the fishing effort level, which can envisage either simultaneously maximum yield or maximum benefit for both danish seine fishery and trawl fishery, was determined from relationship between revenue and cost of running the fleet : the optimal fishing effort of danish seine fishery was about 52, 000 hauls per year, corresponding to 50 danish seiners and 27, 000 hauls per year which is equal nearly to 36 trawlers, respectively. It was anticipated that the net income from sustainable yield estimated from the respective optimal fishing effort of the two fisheries will be about 3, 800 million won for danish seine fishery and 1, 000 million won for trawl fishery.

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일본 어류 양식업의 발전과정과 산지교체에 관한 연구 : 참돔양식업을 사례로 (A study on Development Process of Fish Aquaculture in Japan - Case by Seabream Aquaculture -)

  • 송정헌
    • 수산경영론집
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    • 제34권2호
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    • pp.75-90
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    • 2003
  • When we think of fundamental problems of the aquaculture industry, there are several strict conditions, and consequently the aquaculture industry is forced to change. Fish aquaculture has a structural supply surplus in production, aggravation of fishing grounds, stagnant low price due to recent recession, and drastic change of distribution circumstances. It is requested for us to initiate discussion on such issue as “how fish aquaculture establishes its status in the coastal fishery\ulcorner, will fish aquaculture grow in the future\ulcorner, and if so “how it will be restructured\ulcorner” The above issues can be observed in the mariculture of yellow tail, sea scallop and eel. But there have not been studied concerning seabream even though the production is over 30% of the total production of fish aquaculture in resent and it occupied an important status in the fish aquaculture. The objectives of this study is to forecast the future movement of sea bream aquaculture. The first goal of the study is to contribute to managerial and economic studies on the aquaculture industry. The second goal is to identify the factors influencing the competition between production areas and to identify the mechanisms involved. This study will examine the competitive power in individual producing area, its behavior, and its compulsory factors based on case study. Producing areas will be categorized according to following parameters : distance to market and availability of transportation, natural environment, the time of formation of producing areas (leaderㆍfollower), major production items, scale of business and producing areas, degree of organization in production and sales. As a factor in shaping the production area of sea bream aquaculture, natural conditions especially the water temperature is very important. Sea bream shows more active feeding and faster growth in areas located where the water temperature does not go below 13∼14$^{\circ}C$ during the winter. Also fish aquaculture is constrained by the transporting distance. Aquacultured yellowtail is a mass-produced and a mass-distributed item. It is sold a unit of cage and transported by ship. On the other hand, sea bream is sold in small amount in markets and transported by truck; so, the transportation cost is higher than yellow tail. Aquacultured sea bream has different product characteristics due to transport distance. We need to study live fish and fresh fish markets separately. Live fish was the original product form of aquacultured sea bream. Transportation of live fish has more constraints than the transportation of fresh fish. Death rate and distance are highly correlated. In addition, loading capacity of live fish is less than fresh fish. In the case of a 10 ton truck, live fish can only be loaded up to 1.5 tons. But, fresh fish which can be placed in a box can be loaded up to 5 to 6 tons. Because of this characteristics, live fish requires closer location to consumption area than fresh fish. In the consumption markets, the size of fresh fish is mainly 0.8 to 2kg.Live fish usually goes through auction, and quality is graded. Main purchaser comes from many small-sized restaurants, so a relatively small farmer and distributer can sell it. Aquacultured sea bream has been transacted as a fresh fish in GMS ,since 1993 when the price plummeted. Economies of scale works in case of fresh fish. The characteristics of fresh fish is as follows : As a large scale demander, General Merchandise Stores are the main purchasers of sea bream and the size of the fish is around 1.3kg. It mainly goes through negotiation. Aquacultured sea bream has been established as a representative food in General Merchandise Stores. GMS require stable and mass supply, consistent size, and low price. And Distribution of fresh fish is undertook by the large scale distributers, which can satisfy requirements of GMS. The market share in Tokyo Central Wholesale Market shows Mie Pref. is dominating in live fish. And Ehime Pref. is dominating in fresh fish. Ehime Pref. showed remarkable growth in 1990s. At present, the dealings of live fish is decreasing. However, the dealings of fresh fish is increasing in Tokyo Central Wholesale Market. The price of live fish is decreasing more than one of fresh fish. Even though Ehime Pref. has an ideal natural environment for sea bream aquaculture, its entry into sea bream aquaculture was late, because it was located at a further distance to consumers than the competing producing areas. However, Ehime Pref. became the number one producing areas through the sales of fresh fish in the 1990s. The production volume is almost 3 times the production volume of Mie Pref. which is the number two production area. More conversion from yellow tail aquaculture to sea bream aquaculture is taking place in Ehime Pref., because Kagosima Pref. has a better natural environment for yellow tail aquaculture. Transportation is worse than Mie Pref., but this region as a far-flung producing area makes up by increasing the business scale. Ehime Pref. increases the market share for fresh fish by creating demand from GMS. Ehime Pref. has developed market strategies such as a quick return at a small profit, a stable and mass supply and standardization in size. Ehime Pref. increases the market power by the capital of a large scale commission agent. Secondly Mie Pref. is close to markets and composed of small scale farmers. Mie Pref. switched to sea bream aquaculture early, because of the price decrease in aquacultured yellou tail and natural environmental problems. Mie Pref. had not changed until 1993 when the price of the sea bream plummeted. Because it had better natural environment and transportation. Mie Pref. has a suitable water temperature range required for sea bream aquaculture. However, the price of live sea bream continued to decline due to excessive production and economic recession. As a consequence, small scale farmers are faced with a market price below the average production cost in 1993. In such kind of situation, the small-sized and inefficient manager in Mie Pref. was obliged to withdraw from sea bream aquaculture. Kumamoto Pref. is located further from market sites and has an unsuitable nature environmental condition required for sea bream aquaculture. Although Kumamoto Pref. is trying to convert to the puffer fish aquaculture which requires different rearing techniques, aquaculture technique for puffer fish is not established yet.

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Physiological Responses to Mineral-Excessive Conditions: Mineral Uptake and Carbohydrate Partitioning in Tomato Plants

  • Sung, Jwakyung;Lee, Suyeon;Lee, Yejin;Kang, Seongsoo;Ha, Sangkeun;Sonn, Yeonkyu
    • 한국토양비료학회지
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    • 제47권6호
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    • pp.563-570
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    • 2014
  • The shortage or surplus of minerals directly affects overall physiological metabolism of plants; especially, it strongly influences carbohydrate metabolism as a primary response. We have studied mineral uptake, synthesis and partitioning of soluble carbohydrates, and the relationship between them in N, P or K-excessive tomato plants, and examined the interaction between soluble carbohydrates and mineral elements. Four-weeks-old tomato plants were grown in a hydroponic growth container adjusted with excessive N ($20.0mmol\;L^{-1}$ $Ca(NO_3)2{\cdot}4H_2O$ and $20.0mmol\;L^{-1}$ $KNO_3$), P ($2.0mmol\;L^{-1}$ $KH_2PO_4$), and K ($20.0mmol\;L^{-1}$ $KNO_3$), respectively, for 30 days. Shoot growth rates were significantly influenced by excessive N or K, but not by excessive P. The concentrations of water soluble N (nitrate and ammonium), P and K were clearly different with each tissue of tomato plants as well as the mineral conditions. The NPK accumulation in all treatments was as follows; fully expanded leaves (48%) > stem (19%) = roots (16%) = petioles (15%) > emerging leaves (1). K-excessive condition extremely contributed to a remarkable increase in the ratio, which ranged from 2.79 to 10.34, and particularly potassium was dominantly accumulated in petioles, stem and roots. Fresh weight-based soluble sugar concentration was the greatest in NPK-sufficient condition ($154.8mg\;g^{-1}$) and followed by K-excessive (141.6), N-excessive (129.2) and P-excessive (127.7); whereas starch was the highest in K-excessive ($167.0mg\;g^{-1}$) and followed by P-excessive (146.1), NPK-sufficient (138.2) and N-excessive (109.7). Soluble sugar showed positive correlation with dry weight-based total N content (p<0.01) whereas was negatively correlated with soluble P (p<0.01) and dry weight-based total P (p<0.01). On the other hand, starch production was negatively influenced by total N (p<0.001), but, it showed positive relation with total K concentration (p<0.05). This study shows that uptake pattern of NPK and production and partitioning of soluble carbohydrate were substantially different from each mineral, and the relationship between water soluble- and dry weight-based-mineral was positive.

관수온도 상승률 증가에 의한 발전용 보일러의 온간기동시간 단축에 관한 연구 (Warm Start Up Time Reduction Through the Increase of Boiler Water Circulating Pump Inlet Water Temperature Rate of the Thermal Power Plant)

  • 강희성;문승재
    • 플랜트 저널
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    • 제10권1호
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    • pp.47-53
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    • 2014
  • 1887년 경복궁 건천궁에서 최초로 전기점등 행사를 시행한 이후 2012년 11월 기준의 대한민국 발전설비 용량은 81,737 MW, 그리고 2012년도 최대전력 수요는 71,230 MW로 이전기록을 경신한 바 있다. 이렇게 급속하게 증가하는 전력수요를 충족하기 위하여 정부에서는 대용량 유연탄 화력과 원자력발전소를 건설하여 운영 중에 있으나 전력수요는 주중에 집중되고 주말에는 급감하여 주말의 예비률이 40% 이상을 상회하고 있어 양수발전기를 이용하여 주말수요를 창출하는 한편 감소된 주말의 전력수요에 맞추어 서울화력발전소을 포함한 고원가 발전소에 대한 주말정지를 시행하고 있다. 서울화력발전소는 전력수요지의 중심지인 수도 서울에 위치하였음에도 발전원가가 높아 2008년도 이후 매년 30회 이상의 주말정지를 시행함으로 기동정지 과정에서 많은 비용을 지출하고 있어 본 연구에서는 1969년 준공하여 열병합설비로 개조한 서울화력발전소 제5호기를 대상으로 온간기동 과정에서 보일러 강제순환펌프 입구 관수온도 상승률을 증가시켜 온도상승 공정에 소요되는 시간을 약 35% 단축하고 기동시간 종합관리 프로그램을 구성하여 운영함으로써 전체적으로 온간기동 시간을 23% 단축할 수 있음을 확인하였다.

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질소시비농도에 따른 1년생 사과 'Fuji'/M.9 포트묘목의 수체 생장 (Growth of One-Year-Old Pot-Cultivated 'Fuji'/M.9 Apple Trees under Different Concentrations of Nitrogen Fertilization)

  • 하웅용;신현석;임헌규;오영재;한현대;김금선;오세원;권의석;김대일
    • 한국자원식물학회지
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    • 제32권5호
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    • pp.499-508
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    • 2019
  • 사과 '후지'/M.9 포트묘목 개발을 위해 질소시비농도에 따른 생장특성을 조사하고, 포트 우량묘목 생산에 적합한 질소시비농도와 잎의 무기영양성분 함량 및 토양 화학성의 안정성을 확인하였다. 질소시비농도가 높아질수록 묘목의 생장은 증가되었고, 특히16 mM 처리가 수체 생장에 가장 좋았으며, 우량묘목 판단기준에 부합하였다. 32 mM 이상의 고농도는 오히려 생장을 감소시켰다. 잎의 무기영양성분 함량은 8, 16 mM 처리구에서 기존 사과과원의 적정수준보다 높았고, 이러한 무기영양성분은 정식 후 수체 생장에 도움이 될 것으로 생각되었다. 토양 화학성 또한 8, 16 mM 처리구에서 안정적이었다. 따라서 수체생육, 잎의 무기영양성분, 포트 내 토양화학성을 고려한 결과, 사과 '후지'/M.9 우량 포트묘목 생산을 위한 적정 질소시비량은 16 mM로 판단되었다.

산업연관표를 이용한 골재 및 석재부문의 경제적 파급효과 분석연구 (A Study on Induced effect of Aggregate and Stone Sector with Input-Output Table)

  • 김지환
    • 자원환경지질
    • /
    • 제54권5호
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    • pp.573-580
    • /
    • 2021
  • 본 연구는 산업연관표를 이용하여 골재 및 석재부문의 유발효과를 분석하였다. 먼저 골재 및 석재부문의 부가가치에 관해 정리하였으며, 이어 중간투입구조와 유발효과를 분석하였다. 부가가치구조 측면에서 골재 및 석재는 제조업에 비해 높은 피용자보수율을 보였으며, 영업잉여에 대해서도 그 외 광업에 비해 높은 비율을 보였다. 중간투입구조는 골재 및 석재 생산품을 중간투입물로 이용하는 부문과 그 투입비율을 정리하였는데, 골재 및 석재의 배분구조와 산업부문에서 골재 및 석재를 투입하는 구조를 정리하였으며, 레미콘, 콘크리트 제품 등 주요 수요자의 중간요소 투입구조 중 비중을 확인하였다. 아울러 골재 및 석재의 최대 수요자인 레미콘의 주요 투입부문에 대해서도 정리하였다. 골재 및 석재의 생산유발효과는 2015년 기준으로 0.774의 값을 보인 감응도계수에 비해 0.984의 값을 보인 영향력계수가 전체 산업에서 높은 순위를 보여 상대적으로 후방연쇄효과를 크게 갖는 것을 확인할 수 있었다. 산업연관표를 재구성하여 생산유발 효과를 검토하였는데, 한국은행의 기본부문분류에 따른 도출결과와 유사하게 영향력계수 측면에서 상대적 우위를 보이는 것으로 나타났다.