• Environmental Analysis Health and Toxicology
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• v.12 no.3_4
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• pp.61-66
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• 1997

Recently, incidences of pulmonary-related diseases are increasing and natural ecosystem is destroyed year by year owing to air pollutions by industrial noxious gases such as sulfur dioxide and carbon dioxide, etc. Sulfur dioxide produced by oxidation of sulfur compounds is water soluble and causes several kinds of pulmonary diseases, damaging on plants and animals. This study was undertaken to investigate effects of acute exposure of rats to sulfur dioxide using biochemical parameters. The sAST (aspartate transaminase) activity was not significantly affected but sALT (alanine transaminase), sLDH (lactate dehydrogenase) and sALP (alkaline phosphatase) activities were significantly increased by acute sulfur dioxide gas exposure. Also sulfur dioxide gas treatment significantly diminished serum cholinesterase activity. The total lipid, triglyceride, total-, HDL- and LDL-cholesterol contents were significantly increased by sulfur dioxide gas exposures. But the body and liver weight were generally diminished in comparison with control group. Our results' showed increased enzyme activities and lipid contents, but body and liver weight were all diminished by sulfur dioxide gas treatment.

• The Korean Journal of Mycology
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• v.11 no.4
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• pp.163-167
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• 1983

Oyster mushroom, Pleurotus ostreatus, was exposed to 0.625, 1.25, 2.5 and 5.0 ppm $SO_2$ for 15, 30, 60, 120 and 180 minutes at the tiny button stage in order to study the effect of sulfur dioxide on growth and cap discoloration of the mushroom. The cap color was changed from grey to greyish blue at low dosage of sulfur dioxide, and with the lapse of exposing time and rasing sulfur dioxide concentration up, the color was changed to light brown and dark brown. The cap dicoloration was begun by the exposure of sulfur dioxide to 0.625 ppm for 120 minutes, to 1.25 ppm for 30 minutes and to 2.5 ppm for 15 minutes. By the exposure of sulfur dioxide to 1.25 ppm for 120 minutes, to 2.5 ppm for 30 minutes, its growth was inhibited, but the fruit body was died by the exposure of the gas to 2.5 ppm for 180 minutes and to 5.0 ppm for 60 minutes. Sulfur dioxide inhibited conspicuously the development of basidia and basidiospores of the mushroom and 20 to 25 percent of basidiospores formed were abnormal. Ethylene production by mushroom exposed to sulfur dioxide was not recognized.

• Korean Journal of Food Science and Technology
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• v.22 no.1
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• pp.99-104
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• 1990

The effects of concentrations of sulfur dioxide (0.16-0.20%) and steeping times (25-50hr) at $52^{\circ}C$ on the changes in pH of steep water and weight and volume of corn and starch properties were investigated. The pH of steep water increased and remained constant after steeping time of 20 hours. The degree of weight or volume gain decreased as the concentration of sulfur dioxide increased. The protein content of starch increased as the concentration of sulfur dioxide increased. Water·binding capacity of starch showed the highest value at the steeping time of 35 hours. Swell ins power and solubility decreased as cocentration of sulfur dioxide and steeping time increased. The initial pasting temperature and peak viscosity were increased and decreased, respectively, as the concentration of sulfur dioxide increased. At the same concentration of sulfur dioxide, the peak viscosity was increased and then decreased. Viscosity of starch in sodium hydroxide solution tended to decrease as the concentration of sulfur dioxide and sleeping time increased. The gel volume of starch in 3M KSCN solution was not affected by concentration of sulfur dioxide and steeping time.

• The Korean Journal of Mycology
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• v.19 no.4
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• pp.285-291
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• 1991

Sulfur dioxide discharged from the factories in Yeochun industrial complex severely damaged to the growth of oyster mushrooms. The continuous monitoring indicated that high concentration of sulfur dioxide was repeatedly detected in Kwang-Yang and Seung-Ju. The first injury symptoms on the mushroom fruit bodies were observed a day later when sulfur dioxide was detected over 300 ppb. Under the high concentration of sulfur dioxide exposure, the young fruit bodies showed blight and sudden death and the mature fruit bodies turned to blue-brown and frequently progressed to blight. The symptoms at Spring cropping were more severe than those at Autumn cropping. The severity was associated with the frequency of sulfur dioxide monitored. However, sulfur content in the mushroom fruit bodies and culture media did not show clear differences between the injured mushroom from Yeochun industrial complex areas and normal ones from no damaged areas.

• Membrane Journal
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• v.16 no.3
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• pp.196-203
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• 2006

A flue gas emission known to cause an acid rain, containing sulfur dioxide, is tightly controlled by a regulation. The membrane contactor could be one of the alternatives which might be useful technologies for better performance of desulfurization. The fundamental sulfur dioxide separation data were obtained by a flat membrane contactor so that they could be utilized for the full scale membrane contactor. The separation of sulfur dioxide was measured in terms of the concentration of NaOH absorbent, the concentration of sulfur dioxide, the feed flow rate and different membrane materials. As the concentration of absorbent increased, the removal efficiency increased. By increasing the concentration of sulfur dioxide, the removal efficiency decreased. As the feed flow rate increased, it was observed that the removal efficiency decreased. Finally, the effect of the membrane material on separation was found to be negligible.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.38 no.3
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• pp.283-289
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• 1993

Effect of sulfur dioxide gas on the growth and yield of soybean growing in the On-San Industrial Complex area was evaluated using the isoquant contour lines of the sulfur dioxide in air of the area. Average concentration of sulfur dioxide monitored in the Industrial Complex from July 17 to September 17 was 0.77mg / 100cm$^2$ PbO$_2$/day. Soil pH ranged from 4.2 to 6.5. Yield losses were estimated by 5～30% due to the effect of sulfur dioxide. Liming could relieve the yield reduction to some extent. The cumulative $SO_2$ concentration, as measured by PbO$_2$ method, for two months of active vegetative growth to early ripening stage has shown a good negative correlation with soybean yield. But, pod number and 100 grain weight did not show the correlation with the concentration of sulfur dioxide. These results suggest that sulfur dioxide affect chronically and cumulatively the growth of soybean plants.

• Applied Biological Chemistry
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• v.16 no.3
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• pp.146-165
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• 1973

Crop damages caused by sulfur dioxide poisoning were studied with respect to physiology of lesion, yield loss and prevention measures. The results are summarized as follows; 1. On the physiology of injury: The sulfur dioxide gas did no: affect the pH and $E_h$ values of the tested leaf juice of plants. Peroxidase activity was inhibited just after sulfur dioxide treatment but gradually recovered to normal after 10 hours. Methanolic chlorophyll solution was instantaneously and irreversibly bleached by the addition of sulfur dioxide gas with no evidence of pheophytin formation. It seems that chlorophyll forms colourless addition product or is reduced to colourless form with either sulfur dioxide gas or sulfurous acid. Chlorophyll in the chloroplast was also bleached by the sulfur dioxide treatment, as in the case of methanolic solution of chlorophyll, except that the rate of bleaching was rather slow, requiring 1-2 hours. It appears that the most inflicting cause of sulfur dioxide gas to plants may be the destruction of chlorophyll by the poisoning gas. 2. On the effects to crop yield: The crop yield losses were proportional to the concentration of inflicting sulfur dioxide gas. The order of tolerence of the crops to the sulfur dioxide gas was as follows - chinese cabbage being the most susceptible; wheat, paddy rice, barley, soybean, welsh onion, radish and chinese cabbage. The crucifer crops were generally found more susceptible than other crops studied. With respect to the growing stages of crops exposed to sulfur dioxide gas, it was found that the flowering stage was the most susceptible fellowed by panicle forming, milky and tillering in the decreasing order of susceptibility. 3. On the preventive measures of yield losses: Soil applications of potassium, wollastonite, lime or spray of lime water were effective to prevent yield losses from sulfur dioxide fumigation of paddy rice, barley, and soybeans. The most responsive treatment was lime water spray for all crops tested. In case of sulfur dioxide fumigated paddy rice, the lime water spray also increased carbon assimilation.

• Korean Journal of Environmental Agriculture
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• v.4 no.1
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• pp.52-56
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• 1985

This study was undertaken to investigate the crop yield of pear and rice cultivated around Onsan Industrial complex, the sulfur content in their leaves, and the crop loss. The correlation between them is as follows: 1) The sulfur content in pear and rice leaves in studied area is higher than that in unpolluted area, and there is crop loss in studied area. 2) There is a good correlation between sulfur content and crop loss of pear and rice. The air pollution in studied area is considered to be the reason of the crop loss. 3) The regression equation between the sulfur content in crop leaves and the crop loss seems to be useful for the crop loss rate by sulfur dioxide in the damaged area and that seems to be a good reference for the compensation of pear and rice loss by sulfur dioxide gas emission from Onsan Industral Complex.

• Journal of Environmental Science International
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• v.11 no.5
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• pp.445-454
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• 2002

Material exposure experiments were performed to evaluate the relationship between air pollution and material corrosion rates based on collaboration with researchers in China, Japan, and Korea. Qualitative and quantitative atmospheric corrosion was estimated from damage caused to bronze, copper, steel, marble, cedar, cypress, and lacquer plates exposed to outdoor and indoor conditions in certain East Asian cities. The effects of atmospheric and meteorological factors on the damage to the copper plates and marble pieces were estimated using a regression analysis. The results indicated that sulfur dioxide produced the most destruction of the materials, especially in South Korea and China. In Japan, the copper plates were damaged as a result of natural conditions and sea salt. Copper was also found to be damaged by the surface deposition of sulfur and chlorine. Meanwhile, marble was substantially degraded by gaseous sulfur dioxide, yet sulfate ions in rain had no effect. Accordingly, the analysis of air pollution from the perspective of material damage was determined to be very useful in evaluating and substantiating the intensity of air pollution in East Asia.

• Natural Product Sciences
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• v.20 no.3
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• pp.196-201
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• 2014

Pyunkang-hwan (Pyunkang-tang) extract (PGT) is a traditional folk medicine for controlling diverse pulmonary diseases including bronchitis, tonsiltis and pneumonitis. We investigated whether PGT significantly affects secretion, production and gene expression of airway mucin using in vivo and in vitro experimental models reflecting the hypersecretion and/or hyperproduction of mucus observed in inflammatory pulmonary diseases. For in vivo experiment, effect of PGT was checked on hypersecretion of pulmonary mucin in sulfur dioxide-induced bronchitis in rats. For in vitro experiment, confluent NCI-H292 cells were pretreated with PGT for 30 min and then stimulated with EGF (epidermal growth factor), PMA (phorbol 12-myristate 13-acetate) or TNF-${\alpha}$ (tumor necrosis factor-${\alpha}$) for 24 h. The MUC5AC mucin gene expression and mucin protein production were measured by RT-PCR and ELISA. The results were as follows: (1) PGT inhibited the expression of MUC5AC mucin gene induced by EGF, PMA or TNF-${\alpha}$ from NCI-H292 cells, respectively; (2) PGT also inhibited the production of MUC5AC mucin protein induced by the same inducers from NCI-H292 cells, respectively; (3) PGT inhibited secretion of mucin in sulfur dioxide-induced bronchitis rat model. This result suggests that PGT can regulate secretion, production and gene expression of airway mucin.