• KOREAN JOURNAL OF CROP SCIENCE
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• v.45 no.2
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• pp.88-92
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• 2000

Excessive soil water in paddy field induces growth losses during the vegetative stages of soybean plants. Our objectives were to know growth responses of soybean as affected by the level of ridge heights. A field experiment was conducted at the Research Farm of Korea University near Seoul in 1996. Ten cultivars of soybean (Glycine max (L.) Merrill) were planted at the ridge heights of 10, 30, and 50cm in paddy soil on 27 June. Total dry matter accumulation at the 10cm ridge height was severely decreased until the growth stage of R5 as compared to the ridge heights of 30 and 50cm, and this decrement was mainly due to both reduced leaf and stem dry weights. However, seed dry weight was not significantly decreased at the lower ridge height with the increment of harvest index. Cultivar differences were found on seed dry weight, crop growth rate from R1 to R5, and leaf/stem ratio of R5. From the above results, soybean growth responses to excessive soil water in paddy field were different between seed filling stage and late vegetative to early reproductive growth stages.

• Journal of Ecology and Environment
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• v.41 no.9
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• pp.246-255
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• 2017

Background: The aim of this study was to examine the resource allocation among the organs and the leaf morphology of Polygonatum humile. The data were collected from June 2014 to May 2015 in a natural P. humile stand of a temperate forest gap. Results: The dry weight of new rhizome ($R_0$) sharply decreased to the time of new shoot sprouting in next year and was constant for 2 ~ 3 years. However, dry weight of root on $R_0$ increased to the end of growth season and, thereafter, decreased slowly along the time elapsed. The correlation coefficients between the rhizome and the leaf sizes were 0.5 for the last year's rhizome ($R_1$) and 0.6 for $R_0$ and were significant at 0.1% level for $R_0$. The increase of one leaf a plant led to increase of the total leaf area, total leaf weight, and stem length. Moreover, the organ sizes' differences between two plants of the one leaf difference were almost significant at 1% level. In 11-leaf plant, the leaf length/width ratio and specific lea area increased to the second, relative leaf area to the fourth and relative leaf dry weight to the fifth, and thereafter, decreased to the last leaf. The differences in the values of these four parameters between two leaves on a stem were almost significant at 5% level. Conclusion: P. humile examined showed the close relationships between the last year's rhizome or this year's one and the shoot system (leaf and stem) sizes. The leaf number a shoot greatly influenced specific leaf area. P. humile's leaf might showed diverse morphology with leaf rank on a stem in a forest gap environment.

• Korean Journal of Plant Resources
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• v.14 no.1
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• pp.43-47
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• 2001

For the purpose of sweet potato varietal improvement, yulmi, shinyulmi, gunmi, hongmi and seonmi, whose source and sink are different one another, were cultivated at different amount of fertilizers, and then defoliation at initial stage of tuberous root weight increase on the relation of source and sink was observed as follows. The response of stem, leaf and tuberous root weight by amount of fertilizer and defoliation rate of sweet potato varieties was different. Stem and leaf weight increased along with heavy dressing by the following order; shinyulmi> seonmi> hongmi> gunmi> yulmi. Tuberous root number was the most at $N-P_2O_5-K_2O=60-70-190kg/ha$ amount of fertilizer, showing seonmi the most number. The number of stem, leaf and tuberous root increased along with the lowered rate of defoliation. In case of $N-P_2O_5-K_2O=20-30-90kg/ha$ amount of fertilizer, tuberous root weight increased by increase of stem and leaf weight up to 50% defoliation and the difference of stem, leaf and tuberous root number was low as defoliation rate increases. The total dry weight matter was the most at heavy dressing amount of fertilizer.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.47 no.4
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• pp.311-318
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• 2002

Planting date of soybeans [Glycine max (L.) Merr.] is one of production components in cultural systems. The objective of the current study was to identify the components of soybean production and cultural practices encompassing planting dates and cultivars that respond to dry matter accumulation, harvest index and yield components. Three determinate soybean cultivars were planted on May 13 (early), June 3 (mid), and June 24 (late). Planting density was 60$\times$15cm with 2 seeds (222,000 plants per ha). Soybean plants were sampled every 10 days interval from the growth stages of V5 to R8 and separated into leaves including petioles, stems, pods, and seeds. Dry matter accumulations, harvest indices, and yield components were measured. Early planting had taken 55 days from VE to R2 and late planting taken 39 days indicating reduced vegetative growth. Early planting showed higher leaf, stem, pod and seed dry weights than late planting. However, late planting appeared to be higher harvest index and harvesting rate. Vegetative mass including leaf and stem increased to a maximum around R4/R5 and total dry weight increased to a maximum around R5/R6 and then declined slightly at R8. The highest seed yield was obtained with mid planting and no difference was found between early and late plantings. Cultivar differences were found among planting dates on growth characteristics and yield components. The results of this experiment indicated that soybean yield in relation to planting dates examined was mainly associated with harvest index and harvesting rate, and planting date of cultivars would be considered soybean plants to reach the growth stage of R4/R5 after mid August for adequate seed yield.

• The Korean Journal of Food And Nutrition
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• v.22 no.4
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• pp.485-491
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• 2009

In order to examine the nutritional value of prickly pear(Opuntia humifusa), contents of ash, protein, fat, minerals and vitamins were determined on freeze-dried stem, fruit, seed and root from plants harvested in autumn. The average moisture contents for stem, fruit, seed and root were 67~87%. Crude ash content determined on dry weight basis was 2~3%. Crude protein existed mostly in seed(2.95%) and root(2.37%). Crude fat was detected mainly in seed(4.49%). Contents of major minerals(mg/100 mg dry weight) was generally higher in stem. Ca in stem(4,142.30) and fruit(2,790.86) were much higher than in seed(43.37). P in stem, seed and fruit were 448.19, 263.20 and 161.59, respectively. Stem also displayed more abundant Mg(1,110.86), Zn(35.62) and Mn(37.07). However, fruit contained higher amounts of Fe(13.38) and Se(0.15). Vitamin A was negligible in all plant parts. Vitamin E contents in fruit and stem were 1.78 mg and 1.22 mg/mg dry weight, respectively. Vitamin C was detected mostly in fruit(445.40) and stem(260.94). Use of a 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide-based microtiter assay of cell viability demonstrated an anti-proliferative effect of O. humifusa extract on the MCF-7 estrogen-dependent human breast cancer cell line.

• Asian Journal of Turfgrass Science
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• v.6 no.1
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• pp.29-37
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• 1992

This experiment was carried out in order to study the changes of morphological characters of the growth and thatch accumulation in :3 varieties of Kentucky bluegrass under removing clipping residues as affected by cutting management. The varieties used were Park, Kenhiuc and Newport.The results obtained are as follows; 1. The dry weight of leaf. stem and number of tiller was highest at 22. June and lowest at 21. Aug in alt varieties. And then the dry weight of rhizome, root and thatch increased with growth progressed) Tabte 3). 2. The relationship of the dry weight of biological yield and number of tillers was quadratic ally increased in the growth stage of spring($R^2$= 0.982**), and linearlly increased in the growth stage of autumn(r 0.944*)(Fig. 1). :3. The dry weight of thatch increased as an exponentially equation in alt :3 varieties of Kentucky blue-grass(Fig. 2). Thatch increased rate(TIR) can used to estimate the specifying a quantity of thatch accumulation from the turf. Thatch increase rate equation as follows. where TH$_2$ is the dry weightof thatch at T$_2$ survey time and TH$_1$ is the dry weight of thatch at $TH_1$ is the dry weight of thatch at $T_1$ survey time. $TIR(mg/cm^2/day)=\frac{Ln\;TH_2 - Ln\; TH_1}{T_2 - T_1}$ 4. Correlation coefficients between the dry weight of thatch and leaf weight was -0.633(P>0.05), and number of tiller of tillers was -0.666(P>0.5), respectively. It means that thatch accumu-lation increased with growth depression of leaf and stem.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.38 no.4
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• pp.324-329
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• 1993

Effects of leaf and pod removal on changes in leaf and seed number, and leaf, seed, pod and stem dry weight of soybean [Glycine max (L,) Merr.] cultivar ‘Hwangkeumkong’ were measured at the research farm of Korea University in 1992. The upper 40% and lower 60% of leaves and pods were subjected to treatments at the growth stage of beginning pod(R3). Leaf number and dry weight of lower part were increased by upper leaf-lower pod removal, but seed number and dry weight were decreased. Upper leaf-lower pod removal increased lower stem dry weight and decreased upper pod dry weight. Leaf-seed ratio of the upper leaf-lower pod removal was the highest with 3.54 and harvest index was the lowest with 27% among the treatments. Lower leaf-upper pod removal showed that more assimilates from upper leaves were translocated to lower seeds than from lower leaves to upper seeds in upper leaf-lower pod removal treatment.

• Korean Journal of Plant Resources
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• v.9 no.1
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• pp.71-75
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• 1996

Experiments were conducted to investigate the proper stem number and the propagation method of Lycium Chinense Mill. from 1993 to 1994.The results obtained were summerized as follows. The most effective propagation method was stem cutting 20cm in which flowering time was 15days earlier and dry fruit weight was 30 percent heavier(91kg/10a) than in seed propagation. The optimal diameter of cutting was 0.9cm of which dry fruit weight was 227kg/10a and 28 percent heavier compared with that of 0.5cm. stem number 5 had the best top growth and the heaviest 100 fruit weight as 13.4g. Fruit number per plant was increased as 864 in stem number 5. Dry fruit yield of stem number 5 was 104kg/10a and 16 percent increased compared with that of control.

• Journal of Ginseng Research
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• v.8 no.1
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• pp.57-64
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• 1984

In order to clarify an effect of seedling weight on the growth pattern of ginseng, seedlings ranged from 0.4g plant to 1.8g plant were transplanted, and then the characters of 5- and 6-year-old ginseng were investigated. The characters of root and leaf, such as length and diameter of main root, root weight, leaf area, and leaf dry weight of 5- and 6-year-old ginseng originated from large seedlings were superior as compared with those from small seedlings, and percentage of missing plant was increased with the increase of seedling weight. There were, however, no significant difference in stem length, stem dry weight, number of seeds per plant and number of palmate leaves and leaflets per plant in 5- and 6-year-old ginseng and these characters were not affected by the weight of seedings transplanted. Root field per unit area was higher in seedings of above 0.6g/plant than in small seedlings.

• International Journal of Industrial Entomology and Biomaterials
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• v.4 no.2
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• pp.143-147
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• 2002

Studies on the interrelationship between biological yield and harvest index, and their association with shoot rearing were carried out in 9 promising mulberry genotypes, which indicated significant variations among genotypes. Biological yield had close association with leaf yield components indicating that they are inter-related for higher productivity in mulberry, Biological yield revealed highly significant positive correlation with important leaf yield components. However height of the longest branch showed negative correlation with biological yield. Genotypes with higher biological yield associated with low ratio of stem weight to leaf weight and high Harvest index on dry weight basis are to be selected for shoot rearing. Biological yield recorded on fresh weight basis had less impact on the present study in comparison to dry weight basis.