• 제목/요약/키워드: Spanish Market

검색결과 11건 처리시간 0.032초

한국의 대(對)스페인 교역성과와 시장진출 전략에 관한 연구 (A Study on Korea's Trade Performance in Spain and its Strategies for Entry into Spanish Market)

  • 손수석
    • 무역학회지
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    • 제46권1호
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    • pp.59-81
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    • 2021
  • This paper aims to analyze Korea's trade and investment performance in Spain and the business environment of Spain, and to find efficient strategies for entering into the Spanish market. This study is organized into five chapters. To begin with, it explains an overview of the Spanish economy and the current status of its major industries. Then, it analyzes Korea's trade and investment performance in Spain, the structure of comparative advantage and the trade trends of major import and export items, since 2011 when the Korea-EU FTA went into effect. Lastly, based on the results of this analysis, Korea's strategies for entering into the Spanish market are derived. The strategies derived from the analysis are as follows: (1) entering startups in the Spanish market through CVC cooperation and participation in large tech forums, (2) linking the Spanish interest in K-Culture to consumer goods exports, (3) promoting cooperation in the IT industry in response to the Spanish government's 'Connected Industry 4.0', (4) building a new Korean-Spanish value chain in response to the mobility revolution, (5) advancing jointly into a third country by combining the strengths of both Korea and Spain, (6) cooperating with the Spanish government to establish a sustainable energy policy, (7) promoting jointly with the Spanish government through smart city strategies and project exchanges, and (8) building a European logistics hub in Spain in preparation for post-Brexit.

자연산 어류의 시장 통합성 분석 (Analyzing Market Integration of Wild Caught Fish Species)

  • 김도훈
    • 수산경영론집
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    • 제44권1호
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    • pp.71-79
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    • 2013
  • This study is aimed to estimate market integration of wild caught fish species on the Korean market, using both multivariate and bivariate cointegration analysis. For the analysis of market integration between wild caught fish species, major four fish species those are most popular fish in the market and caught by the large purse seine fishery-chub mackerel, jack mackerel, hairtail and spanish mackerel-were selected as analytical target fish species. And their real monthly price data from January 2000 to December 2011 were used in the analysis. The results of the multivariate cointegration test for four wild caught fish species showed that there would be long-term equilibrium relationships among prices of four wild caught fish species, and consequently, the markets for wild caught fish species were estimated to be integrated. The results of exclusion test and bivariate cointegration test also supported that there would be a clear evidence to suggest that all target wild caught fish species were cointegrated each other.

라티노 미디어와 스페인어 텔레비전 방송 (Latino Media and Spanish Language Television Broadcasting)

  • 이성훈
    • 비교문화연구
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    • 제23권
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    • pp.243-264
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    • 2011
  • The results of 2000 Population Census explains the context of a series of incidents happening in the Latino television broadcasting market recently. That is, the rapid growth of Latino population so fast as overtaking the Black population has needed media as a means of Latino's own social interests and communication. In this context, the television broadcasting market as a marketing means of capitals targeting for the Latinos has experienced more rapid changes. In other words, there has been some changes in the Latino television broadcasting market which divided by two major networks, Univision and Telemundo. It was 1970s when Latino media started to be considered as an important framework to understand the problems of the Latinos in American society. Experiencing the human rights movement of the 1960s, the Latino communities' sense of identity realized the importance of media as an expression of themselves from the interest on the factors which directly determine the quality of their life such as the immigration, education, health, and employment. The anglo media plays a role in introducing the Latinos and forming the images of the Latinos to the non-Latinos. It can be possible to criticize that the anglo media propagates the unilateral image of the Latinos by the mainstream white society, the stereotyped images of the Latinos. The spanish media targeting for the Latinos has grown continuously, combining the inside needs of forming the identity of the Latinos and communication and outside needs of commercialism. On the other hand, the needs for the programs based on the American Latinos has been increased, along with the increase of the Latino media based on the dual languages or English. This paper reviewed the history of the Latino media briefly, and then examined the relationship between the Latinos and the media through the television broadcasting which influence the Latino's everyday life enormously.

여수연안 정치망어장의 환경요인과 어황변동에 관한 연구 - 4 . 수온 염분과 어획량 변동 - (Environmental Factors and Catch Fluctuation of Set Net Grounds in the Coastal Waters of Yosu - 4 . Water Temperature and Salinity and Fluctuation of Catch -)

  • 김동수;노홍길
    • 수산해양기술연구
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    • 제32권2호
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    • pp.125-131
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    • 1996
  • In order to investigate the relation between the environmental properties and the catch fluctuation of set net fishing grounds located in the coastal waters of Yosu, oceanographic observations on the fishing grounds were carried out by the training ship ofYosu Fisheries University from January, 1990 to September, 1992, and the data obtained were compared with the catch data from the joint market ofYosu fisheries cooperative society from 1984 to 1993. The resuItes obtained are summerized as follows : 1. The ranges of water temperature and salinity in the fishing ground was 7.0 to $27^{\circ}C.$and 26.6 to 33.2${\textperthousand}$, and water temperature increased from March to August and decreased from September to February of following year. 2. The salinity in the fishing grounds was relatively high without significant changes from November to June of the following year. From July, however, the salinity decreased to continue a low value till September and then increased. The salinity in the fishing ground was dominated mainly by the precipitation and its variation was large at the north entrance of set net fishing ground, influenced greatly by the land waters from the river of Somjin, but small in the offshore of the fishing grounds. 3. The fishes caught by the set nets were arranged in order of catch as follows; Spanish mackerel> Horse mackerel > Sardine > Anchovy > Hair tail. The catches of Anchovy and Sardine were high in April to May and those of Hair tail in June to July, but Spanish mackerel and Horse mackerel were caught for whole period of fishing. Spanish mackerel was caught most in September and least in April and their means were largest in August and smallest in June. 4. The ranges of optimum water temperature for fishing by the set nets was 13.5 to $25^{\circ}C.$, and in the ranges the catches increased with increasing temperature. The ranges of optimum salinity for fishing varied between 25.0 and 32.0${\textperthousand}$.

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지시사 대조연구 (A Comparative Analysis of Demonstratives: based on Korean, English, Spanish and Russian text)

  • 김명자;채숙희;조은영
    • 인지과학
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    • 제15권1호
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    • pp.13-24
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    • 2004
  • 본 연구는 지시사가 문맥에서 이미 언급된 개체를 대용하여 지시하는 문맥지시의 경우에 각 언어별로 어떠한 지시사가 사용되며, 어떠한 언어 요인에 의해 그 선택이 이루어지는지 구문 / 의미 / 화용적 측면에서 살펴보고자 한다. 실제 언어자료를 분석해보면 대용적 용법에 있어서 영어와 서반아어에서는 근칭 / 원칭 지시사가 직시적인 용법에서의 의미를 비교적 유지하면서 고르게 분포하는 반면, 한국어와 러시아어는 좀 더 자주 사용되는 형태와 그렇지 못한 형태의 무표 / 유표적인 분포를 보인다. 이렇듯 상이한 분포양식을 보이는 지시사 대용적 용법을 선행사와의 거리, 인지상태, 심리적 거리감, 담화구조라는 측면에서 재조명하여 비교, 대조 분석함으로써 각 언어의 지시사의 유형론적 의미를 모색한다.

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외국음식에 대한 대학생들의 태도 및 관심도 분석 (University students' attitudes and interests for ethnic food)

  • 김혜영;이해영
    • 한국식생활문화학회지
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    • 제21권5호
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    • pp.463-472
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    • 2006
  • The purpose of this study was to investigate university students' attitudes and interests for ethnic food. The questionnaire developed was distributed to 60 students majoring in food & nutrition and 260 students taking a liberal course related with food culture in world. A total of 271 questionnaires were usable ; resulting in 84.7% response rate. Among 12 kinds of ethnic food, a large number of students had an experience in Japanese, Chinese, American and Italian food. Also Chinese, American, Japanese and Italian food were familiar with them, but the hope to eat for French, Spanish, Mexican and German food was too strong. Students knew kinds, characteristics, table manners and etc. for Japanese, Chinese, and American food very well and wanted to know the information about French food. as result of positioning for ethnic food by correspondence analysis, Spanish, English, French, Germany and Mexican food had a strong image in want to eat, wanted to know information about food and got a good feeling. Students perceived Vietnamese, Thai and Indian food as having an experience, Japanese, American and Italian food as well-know about food or restaurants, and Chinese food as being familiar. The findings would indicate trends for ethnic foods and their cultures in Korea and forecast the possibility of change in foodservice market.

자연산 어류와 양식산 어류 간의 가격 경합성 분석 (Analyzing Price Interactions between Wild Caught Fish and Farmed Fish on the Korean Seafood Market)

  • 김도훈;김혜성
    • 수산해양교육연구
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    • 제27권6호
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    • pp.1610-1618
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    • 2015
  • This study is aimed to estimate price interactions between wild caught fish and farmed fish on the Korean seafood market, using multivariate cointegration analysis. Major commercially important four wild caught fish (chub mackerel, hairtail, yellow croaker and spanish mackerel) and two farmed fish(oliver flounder and black rockfish) are selected as analytical target fish species. Between 2000 and 2013, monthly production and price data are used in this study. The results of cointegration test showed that there would be a long-term equilibrium relationship among 4 wild caught fish and 2 farmed fish. However, the results of exclusion test indicated that farmed fish might not contribute significantly to the long-run relationship, suggesting that farmed fish might be only a weak substitute for wild caught fish, but no significant interaction could be found.

The Role of Ethnocentrism and Firms Reputation of a Country of Origin on Consumer Purchase Intention

  • Nadia Jimenez;Sonia San Martin
    • Asia Marketing Journal
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    • 제11권2호
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    • pp.97-119
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    • 2009
  • The growth of international trade and the formation of supranational economic and political trading blocks have noticeably widened the presence on the market of products of different national origins. This has stimulated interest in explaining the Country-of-Origin (COO) role in domestic and international markets and its consequences on consumer behaviour. Since the consumer purchasing decisions can be decisive to the success of a company's strategy in domestic and foreign markets, the objective of this study is to present empirical evidence on the extent to which reputation of firms associated to a certain COO are related to consumer purchase intention. Additionally our study considers ethnocentrism as a variable that partially explains the rejection of imports products based on its foreign origin. The empirical application of the proposed model is related to the purchase of Korean automobiles which represents 5.7% of the national market share in Spain. Structural equation modelling was used to analyse the data collected from 202 personal interviews carried out in a large Spanish region. The results show that reputation of firms associated to a certain COO in an important factor to establish business relationships involving consumers and firms from different countries and increase intentions to purchase Korean products. Additionally, ethnocentric consumers prefer to purchase domestic products rather than foreign imports as an attempt to protect national economy however the negative effect of ethnocentrism is weaker than positive effect of firms reputation of a COO.

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나로도 주변해역의 수괴 및 어업생물의 계절별 분포특성 (The Seasonal Distribution Characteristics of Watermass and Fishery Creatures in the Adjacent Sea of Naro Island)

  • 박주삼
    • 수산해양교육연구
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    • 제17권1호
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    • pp.132-143
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    • 2005
  • In order to investigate the seasonal variation of watermass and fishery creatures in the adjacent sea of Naro Island, an oceanographic observation was carried out seasonally on the fishing grounds, and the sales performance data of the fisheries cooperative's joint market of Naro Island was examined by using a principal component analysis. The temperature and salinity ranged from 8.1 $^{\circ}C$ to 13.7 $^{\circ}C$ and from 33.1 psu to 34.3 psu in spring, from 14.5 $^{\circ}C$ to 24.2 $^{\circ}C$ and from 30.5 psu to 34.1 psu in summer, from 14.8 $^{\circ}C$ to 18.6 $^{\circ}C$ and from 30.1 psu to 34.0 psu in autumn, and from 4.3 $^{\circ}C$ to 10.1 $^{\circ}C$ and from 33.1 psu to 34.9 psu in winter, respectively. In winter and spring, the offshore water spread out to all sea areas of all water layers. In summer, the mixed waters covered the entire sea surface whereas the mixed water and offshore water covered the bottom. In autumn, the coastal water and mixed water appeared on the surface, but the mixed water was distributed widely on the bottom and the offshore water began to appear in the open sea. For two years from 2002 to 2003, 58 fishery creature species in total were sold in the fisheries cooperative's joint market of Naro Island. In general, the total of 50% fish were sold, and crustacea and mollusc by each 25%. Medium shrimp, whiparm octopus, blue crab, and octopus predominated. A number of species and biomass of fishery creatures were sold mostly in April and May, while they were sold the least in January and February. The seasonal sales results showed that mullet, angler, short necked clam, large shrimp, and webfoot octopus were sold mainly in spring, tonguefish, flathead, pomfret, glass eel, blue crab, whiparm octopus, and squid were sold mainly in summer, and octopus, medium shrimp, and spanish mackerel were sold mainly in autumn.

여수연안 정치강어장의 환경요인과 어항변동에 관한 연구 3 . 기초생산자의 출현과 어획량의 변동 (Environmental Factors and Catch Fluctuation of Set Net Grounds in the Coastal Waters of Yeosu 3. The Quantity of Phytoplankton and Catch Fluctuation.)

  • 김동수;노홍길
    • 수산해양기술연구
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    • 제31권1호
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    • pp.15-23
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    • 1995
  • 여수 연안 정치망 어장의 주변 해역을 중심으로 1990년 4월부터 11월까지 매월 채집해서 분석한 식물플랑크톤의 분포량과 여수수협 위판장으로부터 구한 어획량 자료등을 이용하여 여수 연안 정치망 어장의 환경요인인 식물플랑크톤의 분포량과 어획량 변동과의 관계를 분석 정리한 결과를 요약하면 다음과 같다. 1) 식물성 플랑크톤의 출현량은 춘계와 추계보다 하계에 최대가 되고, 특히 육수의 유입이 많은 여수만 중 돌산연안 수역 분포량이 많고, 소리도와 세존도부근의 식물성 플랑크톤 분포량은 내만수의 확장 경향을 추정하는데 유익하게 이용될 수 있다. 2) 여수 연안 정치망에 어획되는 주요 어종의 어획량은 삼치, 갈치, 고등어, 정어리, 멸치, 전갱이 및 방어의 순이고, 어획되는 시기는 정어리와 멸치가 4~6월, 전갱이, 갈치 및 고등어는 6~10월이 였으며, 삼치는 전 어기에 걸쳐 어획되었다. 3) 여수 연안 정치망 어장의 어획량은 식물성 플랑크톤 출현량과 상관 관계가 있고, 이들 식물성 플랑크톤량은 하계 육수의 영향을 많이 받는 내만수에 최대의 출현량을 보인다. 또, 이 어장의 어획량은 하계에 많으므로 여수 연안 정치망 어장은 육수의 유입에 의해 풍부한 영양염류를 공급받는 내만수내의 이료생물의 생산력이 어획량을 좌우하는 어장의 중요한 환경요인이 될 수 있다

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