• Journal of Bio-Environment Control
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• v.15 no.4
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• pp.346-351
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• 2006

This study was carried out to investigate the effect of application concentration and period of sodium selenate ($Na_2SeO_4$) in the soil on the growth of garlic. Fresh weight were decreased with the application of higher concentration and longer period of Se compared with the control. The treatment of higher concentration and longer period of Se increased the content of Se in leaf sheath than bulb of garlic after 3 weeks. But, the Se content of garlic was higher in order of bulb, stem, root after 6 weeks of selenium treatment. Se was also detected also in control, the non-treated plot, but the amount was negligible. The content of selenium in the soil was not affected by the concentration and period of selenium application.

• Journal of Bio-Environment Control
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• v.16 no.3
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• pp.174-179
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• 2007

Although the relationship between fermentation and factors such as soil water, redox potential, rootstocks and climatic conditions has been reported, its mechanism of fermentation is still not clear. Transpirations of leaf and fruit at different climatic conditions, influence of soil water potential and atmospheric vapor pressure deficit (VPD) on fermentation were evaluated. Transpiration rate decreased with decreasing soil temperature and soil water potential. Low VPD conditions which occurred during low air temperature and high humidity also decreased transipration rate. These data exhibit that fruit water balance affected by various factors relate to transpiration. Our results also indicate that high hydraulic conductance of root, high soil water potential and low VPD condition exert a significant effect on fermention of oriental melon and so called "water filled fruit".

• Korean Journal of Soil Science and Fertilizer
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• v.27 no.2
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• pp.85-91
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• 1994

An attempt to adjust the standard levels of NPK fertilizers application was made with the analytical data of soil and the results of field experiments on 18 vegetable crops 1. There was a remarkable accumulation of available $P_2O_5$ and exchangeable K of soil in the periods of 1980~1990 comparing with 1960~1970. 2. New fertilizer recommendations based on the accumulation of soil components enabled to decrease fertilizer requirements of major vegetable crops. It was founded that if such new recommendations were adopted by the farmer, 0~6.0kg N/10a, 0.7~12.3kg $P_2O_5/10a$ and 2.0~9.0kg $K_2O/10a$ could be saved without affecting the yield of crops 3. The formulas of fertilizer application for crops were corrected in order to determine optimal rate of each farmer field according to chemical properties of soil.

• Journal of Wetlands Research
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• v.10 no.1
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• pp.21-30
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• 2008

Evapotranspiration is an important factor in the energy interaction process between the surface and the air. Over a vegetable canopy, evapotranspiration was investigated by measuring the sensible heat flux, the soil heat flux and the net radiation flux. Evapotranspiration based on routine AWS data is in good agreement with that estimated from the energy balance equation except for weak wind shear less than $1s^{-1}$ and a cloudy period. Soil heat flux can be approximately to 10% of net radiation flux at the lower layer. When the slope of the saturation vapor pressure versus temperature curve ($de_s/dT$) is approximated to 1.5, the evapotranspiration can be described in function of the net radiation energy flux over Goheung bay wetland covered with the vegetable canopy, reeds.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 2000.05a
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• pp.37-40
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• 2000

Acoustically enhanced soil flushing method is a newly developed in-situ remediation technique. However, there has not been an analytical method that can be used to evaluate the effectiveness of ultrasonic wave under different conditions. This study was undertaken to investigate the degree of enhancement in contaminant removal due to ultrasonic energy on the soil flushing method. The test conditions included different levels of ultrasonic power and hydraulic gradient. The test soils were Ottawa sand, a fine aggregate, and a natural soil, and the surrogate contaminant was a Crisco Vegetable Oil. The test results showed that sonication could increase contaminant removal significantly. Increasing sonication power increased pollutant removal. The faster the flow is, the smaller the degree of enhancement will be. The pollutants in dense soils are more difficult to be removed than in loose soils.

• Plant Resources
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• v.8 no.3
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• pp.225-229
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• 2005

This study was conducted to investigate the effect of activated carbon on leave production of Allium tuberosum. Growth characteristics including plant height and leaf length were the highest when activated carbon was added with 5%, suggesting that optimum amount of activated carbon was ranged from 5 to 10%. Weight of fresh green vegetable in Allium tuberosum was low in control. And fresh weight of Allium tuberosum was higher in 5% treatment of activated carbon. However, when the plants were grown in activated carbon of $5{\sim}10%$, fresh yield of green vegetable of Allium tuberosum can be increased by using Activated Carbon. Activated carbon can be utilized as a soil conditioner in agricultural crop areas.

• The Plant Pathology Journal
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• v.37 no.1
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• pp.72-78
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• 2021

Various management systems are being broadly employed to minimize crop yield loss resulting from abiotic and biotic stresses. Here we introduce a Bacillus zanthoxyli HS1 strain as a potent candidate for managing manifold stresses on vegetable plants. Considering 16S rDNA sequence and biochemical characteristics, the strain is closely related to B. zanthoxyli. The B. zanthoxyli HS1's soil-drench confers disease resistance on tomato and paprika plants against infection with Ralstonia solanacearum and Phytophthora capsici, respectively. Root and shoot growths are also increased in B. zanthoxyli HS1-treated cabbage, cucumber, and tomato plants, compared with those in mock-treated plants, after application of high salinity solution. Moreover, the pretreatment of B. zanthoxyli HS1 on cabbage plants inhibits the degradation of chloroplast pigments caused by high salinity stresses, whereas the inhibitory effect is not observed in cucumber plants. These findings suggest that B. zanthoxyli HS1 stain inhibits disease development and confers tolerance to salinity stress on vegetable plants.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.49 no.3
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• pp.184-187
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• 2004

In case of a semi-forcing culture for vegetable perilla, the following research results on the effect of black polyethylene mulching, the optimum sowing season, and the seedling stand improvement method were drawn. Soil temperature was higher and the emergence was faster in a black polyethylene mulching culture than in a non-mulching culture. However, the mature was late, the main stem were larger, and the seed yield, as well as the leaf yield, was greater in a mulching culture than in a non-mulching culture. Considering growth and chilling injury, the stable sowing season of vegetable perilla was judged to be the early in January. The covering materials for improvement of the seedling stand can be a non-woven fabric and hyaline polyethylene. However, the non-woven fabric seemed to be quite suitable in view of the stability and convenience of control after the emergence of perilla.

• Journal of Environmental Science International
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• v.27 no.4
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• pp.251-259
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• 2018

This study was conducted to determine the effects of combination of air temperature and soil water content on the growth, physiological disorder rate, and yield of hot peppers. The study was carried out in a typical plastic house (open on one side and with ventilation fans on the other side), which was maintained with gradient air temperature (maximum difference in air temperature: $6^{\circ}C$). The deficit irrigation (DI) treatment commenced 65 days after transplanting. The height of plant and fresh and dry weights of the stem increased at high air temperature (ambient + $6^{\circ}C$, extreme high temperature; EHT). Furthermore, the leaf area decreased significantly with the DI treatment. There were no significant differences in the stem diameter, number of branches, and fresh and dry weights of the leaves among all the treatments. The net photosynthesis rate of the full irrigation (FI) treatment was higher than that of the DI treatment. The photosynthesis rate at ambient air temperature was $19.7{\mu}mol\;CO_2m^{-2}{\cdot}s^{-1}$, the highest among all the treatments; however, the photosynthesis rate of the EHT treatment decreased by 60% ($12.3{\mu}mol\;CO_2m^{-2}{\cdot}s^{-1}$). Additionally, the formation of guard cells in the leaf was abnormal with the EHT treatment, and there was a decrease in translocation efficiency. The effects of air temperature treatment were more pronounced on the physiological disorder rate and yield. The physiological disorder rate of the EHT treatment was the highest under the DI treatment condition. The yield of the AFI (ambient air temperature with full irrigation) treatment was 3,771 kg/10a, the highest among all the treatments; however, the yield of the EHT treatment with DI and FI was 1,282 and 1,327 kg/10a, respectively. These results indicate that growth and physiological disorder rate improved with the EHT treatment; however, there was a decrease in yield. Furthermore, the formation of guard cells was abnormal and malfunctional.

• Mycobiology
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• v.39 no.3
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• pp.164-169
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• 2011

Spent mushroom compost (SMC) of Pleurotus pulmonarius (an edible fungus) was used as soil conditioner for the improvement of growth of four common Nigerian vegetables (Abelmoschus esculentus, Lycopersicum esculentum, Capsicum annum and Capsicum chinense). The results of these investigations showed that the vegetables responded well to the SMC treatment. Each of them attained its best growth and gave the highest number of flowers and fruits when planted on 6 kg of depleted garden soil supplemented with 600 g of SMC. The control experiment that has the seedlings of the vegetables planted on 6 kg of depleted garden soil only, without the application of SMC, showed stunted and poor growth, with few or no flower and fruit production. A. esculentus was the best utilizer of iron utilizing 118.0 mg/kg in the SMC used. Similarly; this vegetable utilized 1.48 mg/kg of nitrogen in the SMC. The highest height in each vegetable was attained with 6 kg of depleted garden soil supplemented with 600 g of SMC. At 9 wk, A. esculentus has the mean height of 85.0 cm while these values significantly increased to 100.00 cm at 14 wk ($p{\leq}0.05$). At 9 wk, L. esculentum has the highest mean height of 65.00 cm which increased to 71.00 cm after 14 wk. It was also observed that A. esculentus has the highest mean number of fruits (9.00), followed in order by C. chinense (8.00) and L. esculentum (7.00) ($p{\leq}0.05$) while, C. annum produced the least mean number of fruits (5.00). No fruits production was seen in the control experiments. The results of these findings were discussed in relation to the usage of SMC as possible organic fertilizer for the improvement of growth of vegetables in Nigeria.