• 제목/요약/키워드: Social welfare service and Local cultural welfare program

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공동체 복합지원가능시설로서의 공공시설에서 제공되는 프로그램 현황 특성에 관한 연구 - 서울시 공공시설을 중심으로 - (A Study on he Program Characteristics of Public Facilities Complex in Seoul)

  • 신화경;조인숙;이준민
    • 한국주거학회논문집
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    • 제19권5호
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    • pp.47-55
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    • 2008
  • The public facilities are essential of resident life, the public facilities affect quality of life. The purpose of this study is to analyze the present condition of social welfare service and local cultural welfare program of public facilities complex in Seoul. In this study, www.oklifr.go.kr is used for data. The results of his study are showed as followings: First, most of the public facilities' program are composed of educational program and program for middle-age. Second, mos of the program for infant and elderly age are composed of welfare program and most of the program for teenager, young people and middle age are composed of educational program.

공동체 복합가능시설의 프로그램 특성에 관한 연구 - 서울시 공공시설을 중심으로 - (A Study on the Program Character of Public Facilities Complex in Seoul)

  • 신화경;조인숙;이준민;정지영
    • 한국주거학회:학술대회논문집
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    • 한국주거학회 2008년도 춘계학술발표대회 논문집
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    • pp.364-369
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    • 2008
  • The public facilities are essential of resident life, the public facilities affect quality of life. The purpose of this study is to analyze the present condition of social welfare service and local cultural welfare program of public facilities complex in Seoul. To achieve these study, www.oklife.go.kr is used for data. The results of this study are showed as followings : First, most of the public facilities' program are composed of educational program and program for middle-age. Second, most of the program for infant and elderly age are composed of welfare program and most of the program for teenager, young people and middle age are composed of educational program.

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소도시 사회복지관의 교육문화부문 공간구성에 관한 연구 (A Study on the Space Composition of Education Culture Unit at the Social Welfare Center in Small City)

  • 이승준;채희재
    • 한국농촌건축학회논문집
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    • 제10권2호
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    • pp.71-78
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    • 2008
  • It is true that the social welfare center influences on the community service. The recent change of social environment has influence on the configuration of space for the community social welfare center. The social welfare center fills the role of family welfare, domiciliary care, community welfare, education culture etc. Education culture magnified, and it is acting role as the community education culture center by various program including cultural desire according to the modern request to the whole local resident. In such sense, this study explore the conditions of spatial configuration for the education culture unit of social welfare center in small city. For this study, it was investigated the space role and service funtion, the service program, the usage characteristics, the service importance. In sum, the useful data were collected, analyzed, and colligated by case study. Case study and analysis contents about education culture unit of social welfare center present the basic design data for the space plan of suitable social welfare center in small city.

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공공도서관과 지역사회기관의 문화프로그램 비교 연구 (A Comparative Study of Cultural Programs Offered by Public Libraries and Other Regional Public Service Institutions)

  • 감미아;이지연
    • 한국비블리아학회지
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    • 제24권4호
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    • pp.197-215
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    • 2013
  • 본 연구는 공공도서관과 지역사회기관 간의 문화프로그램의 중복 현황을 파악해보고, 이러한 중복을 최대한 줄이고 제한된 지역 자원을 활용하여 문화프로그램 제공을 위한 효율적 협력 방안을 제시하고자 하였다. 통계 및 현황 데이터 분석, 설문지 분석 등 다양한 조사방법을 통한 연구결과를 요약하면 다음과 같다. 공공도서관은 다른 기관과는 다르게 인문교양교육 관련 프로그램에 치중하여 운영하고 있었고, 설문결과 이용자들은 '독서 및 문예' 프로그램에 대한 높은 기대감을 가지고 있었다. 또한 사회복지기관의 경우, 특정 연령대인 노년층을 대상으로 프로그램을 집중 운영하고 있어 그 연령대의 만족도 및 선호도가 전반적으로 높았다. 이러한 결과를 통하여 각 기관은 이용자의 선호도나 특정 연령대에 따라 최대의 만족을 이끌어낼 수 있는 특화된 프로그램을 구성해야 함을 알 수 있었다. 특히 공공도서관은 독서, 문예 등의 인문교양교육 분야와 정보화교육 분야에 특성화시킨 프로그램을 제공하는 것이 필요한 것으로 나타났다.

Development of a campus-based intervention program to strengthen food literacy among university students: A qualitative formative study

  • Eunji Ko;Eunjin Jang;Jiwon Sim;Minjeong Jeong;Sohyun Park
    • 대한지역사회영양학회지
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    • 제28권6호
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    • pp.495-508
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    • 2023
  • Objectives: This study aimed to develop a campus-based intervention program to enhance food literacy (FL) among university students. Methods: In the initial phase, we conducted a literature review of FL intervention studies and held in-depth interviews with university students to identify facilitators and barriers to improving and practicing FL. Expert counseling sessions were conducted with nutrition education, marketing, and service design professionals. The results of this phase led to the creation of an initial curriculum draft. In the second phase, a follow-up survey was conducted with young adults to assess the acceptability of the developed curriculum. After the follow-up survey, additional meetings were conducted with the aforementioned experts, and the curriculum was further refined based on their input. Results: An 11-week FL intervention program was devised using constructs from the Social Cognitive Theory. The weekly curriculum consisted of 90-min theory-based and 90-min hands-on experience sessions. Three primary aspects of FL were covered: nutrition and food safety, cultural and relational dimensions, and socio-ecological aspects. Program highlights included cooking sessions for crafting traditional Korean desserts, lectures on animal welfare, insights into zero-waste practices, and communal eating experiences. Based on the study team's previous research, the program also addressed mindful eating, helping participants understand the relationship with their eating habits, and providing strategies to manage negative emotions without resorting to food. Yoga sessions and local farm visits were incorporated into the curriculum to promote holistic well-being. Conclusions: This study elucidated the comprehensive process of creating a campus-based curriculum to enhance FL among university students, a group particularly susceptible to problematic eating behaviors and low FL levels. The developed program can serve as a blueprint for adaptation to other campuses seeking to bolster students' FL.

사용자 중심의 공공성 실현을 위한 공공도서관의 공간 계획 및 특성에 관한 연구 (A study on the Public Library's Space planning and Characteristics for the User-oriented Publicness)

  • 김세영
    • 한국실내디자인학회논문집
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    • 제22권3호
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    • pp.52-60
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    • 2013
  • The contemporary concept of publicness is reinterpreted from the point of view of contemporary publicness. Contemporary perception of public space has now branched and grown into a multitude of non-traditional sites with a variety of programs in mind. In this study, the aim is to discuss how contemporary public library has been evolved as public space and how to create User-centered interaction. In the case of developed countries, the Public Libraries have showed the expected effects because they have more systematic and efficient plan. Also, these libraries are placed with each facility, not distributed separately. It promotes the accumulation of profit on the space and Increases the efficiency. They support more effectively users' activities through the linkages between each facility and create the active interaction between users. Formation of the various interactions and synergies between space had been induced. Publicity means that the state will relate a combination of a number of specific public area. In addition, open space, public place, shall be directed to: This place as one of the users in order to have meaning, must be equipped with the facilities and space to communicate and understand the local role. Methods of the study are to analyze the concept and role of the users with the concept of modern publicity, to examine the concept of multi-complexity of public libraries for the user-oriented publicness, to learn about the characteristics of public spaces in the public libraries that appear in the advanced countries, to examine how to affect these characteristics in the public libraries, and to suggest the possibility and the various application methods on the characteristics of a public space. In the end, the public libraries for the realization of the publicity, support program complexity such as education and culture, welfare facilities, and public service facilities. In the 21st century, these complexity to improve the quality of service in public libraries. These spaces can be an alternative to be kept comfortable in a more vibrant area, and can affect the social, natural, cultural, and environmental aspects of the physical environment and the objects and relationships, as well as expand.