• Title/Summary/Keyword: Sesame indicum L.

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Studies on Sesame Diseases in Korea I. Incidences of Phytophthora Blight (참깨 병해연구 I. 참깨 역병의 발생에 대하여)

  • Cho E.K.;Heo N.Y.;Choi S.H.;Lee S.C.
    • Korean journal of applied entomology
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    • v.21 no.4 s.53
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    • pp.211-215
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    • 1982
  • Incidences of Phytophthora blight in plant of sesame (Sesamum indicum L.) were observed in southern sesame production areas, Gochang of Jeonbug, Yeonggwang of Jeonnam, Jinyang of Gyeongnam and Dalseong of Gyeongbug province where disease survy was conducted from July 29 to August 1, 1981. The rate of disease incidence ranged from none to $61\%$ depending upon the field observed. The causal species of the Phytophthora was identified as P. nicotianae var. parasitica (Dastur) Waterhouse based on specific pathogenicity to sesame and morphological characteristics of sporangia. Diseased plants of sesame generally showed dark discoloration on the stem leading to plant death.

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Selection of Varieties with Higher Cultural Stability in Sesamum indicum (재배적 안정성이 높은 참깨 계통 선발)

  • Shim, Kang-Bo;Kang, Chul-Whan;Lee, Sung-Woo;Kim, Dong-Hee
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.6
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    • pp.374-381
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    • 2000
  • This study was conducted to select sesame varieties with high cultural stabilities by comparing several parameters of agronomic traits under the different cultural environments. Of the six areas, Iksan and Jinju areas which showed positively larger environment index values were relatively adequate cultural conditions for sesame. At the comparison of cultural stability of agronomic traits by Eberhart and Russell regression model among sesame breeding lines, Suwon 169 showed more stable regression coefficient values to the number of capsules per plant, number of seeds per capsule and seed weight per plant, and Iksan 12 showed more stable regression coefficient values to culm length and weight per plant. At the comparison of cultural stability of yield per 10a, Suwon 169 and Iksan 12 among sesame breeding lines showed more stable respectively, deviation values of 0.99, 0.98 respectively, and more less regression deviation values of 0.074, 0.167 respectively. Therefore those breeding lines are comparatively higher stabilities to yield determining agronomic traits under the different cultural environments, and it was concluded that those two breeding lines had the possibility to recommend promising breeding lines in the future.

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Improved Method of Suitability Classification for Sesame (Sesamum indicum L.) Cultivation in Paddy Field Soils

  • Chun, Hyen Chung;Jung, Ki Yuol;Choi, Young Dae;Lee, Sanghun
    • Korean Journal of Soil Science and Fertilizer
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    • v.50 no.6
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    • pp.520-529
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    • 2017
  • In Korea, the largest agricultural lands are paddy fields which have poor infiltration and drainage properties. Recently, Korean government pursuits cultivating upland crops in paddy fields to reduce overproduced rice in Korea. In order to succeed this policy, it is critical to set criteria suitability classification for upland crops cultivating in paddy field soils. The objective of this study was developing guideline of suitability classification for sesame cultivation in paddy field soils. Yields of sesame cultivated in paddy field soils and soil properties were investigated at 40 locations at nationwide scale. Soil properties such as topography, soil texture, soil moisture contents, slope, and drainage level were investigated. The guideline of suitability classification for sesame was determined by multi-regression method. As a result, sesame yields had the greatest correlation with topography, soil moisture content, and slope. Since sesame is sensitive to excessive soil moisture content, paddy fields with well drained, slope of 7-15% and mountain foot or hill were best suit for cultivating sesame. Sesame yields were greater with less soil moisture contents. Based on these results, area of best suitable paddy field land for sesame was 161,400 ha, suitable land was 62,600 ha, possible land was 331,600 ha, and low productive land was 1,075,500 ha. Compared to existing suitability classification, the new guideline of classification recommended smaller area of best or suitable areas to cultivate sesame. This result may suggest that sesame cultivation in paddy field can be very susceptible to soil moisture contents.

Breeding of Sesame (Sesamum indicum L.) for Oil Quality Improvement II. FattyAcid Composition of Sesame Seeds under Different Climatic Conditions and Locations (참깨 품종개량에 관한 연구 제2보 지역차이 및 기상환경에 따른 참깨 지방산변화)

  • Lee, J.I.;Lee, S.T.;Oh, S.K.;Kang, C.W.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.26 no.1
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    • pp.90-95
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    • 1981
  • This study was conducted to ascertain the seed quality of sesame (Sesamum indicum L.) under different environmental conditions. The results were summarized as follows; 1. The sesame seeds harvested in the central noethern area of Korea showed higher linoleic acid content than did those in the southern area. 2. The linoleic acid content was highly negatively correlated with the accumulated temperature during maturity (r=-.595) and the correlation coefficient between Linoleic acid content and the accumulated solar radiation during maturity was highly significant (r=.613). Thus, the relative low temperature and high solar radiation during the maturity would be importnat factors for the increase in the linoleic acid content of sesame seeds. 3. The oleic acid content was higher in the southern area than in the central northern area. 4. The oleic acid content was highly correlated with the accumulated temperature (r=.644) and the accumulated solar radiation (r=-.456), respectively. 5. The linoleic and oleic acid are important components of sesame seeds, and these show a relative relationship to determine the oil content of the seeds. 6. The oil quality in the central northern area was superior to that in the southern area.

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The growth and yield changes of foxtail millet (Setaria italic L.), proso millet (Panicum miliaceum L.), sorghum (Sorghum bicolor L.), adzuki bean (Vigna angularis L.), and sesame (Sesamum indicum L.) as affected by excessive soil-water

  • Chun, Hyen Chung;Jung, Ki Yuol;Choi, Young Dae;Lee, Sang Hun;Kang, Hang Won
    • Korean Journal of Agricultural Science
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    • v.43 no.4
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    • pp.547-559
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    • 2016
  • The objectives of this study were to investigate the effects of excessive soil-water on crop growth and to predict decrease of yields caused by excessive soil-water. The following five crops were selected for investigation: foxtail millet, proso millet, sorghum, adzuki bean, and sesame. These were planted in pots and a soil-water table was set to 10cm for 10 days. Crop susceptibility (CS) factors and stress-day indexes (SDI) were calculated for each crop to estimate effects of excessive soil-water. SDI models were calculated using CS and SDI data for each crop and predicted the yields of crops cultivated in paddy fields. All crops were cultivated in paddy fields with different soil water contents to evaluate the yield-SDI models. Results showed that yields decreased most when crops were affected by excessive soil-water at the early development stage. Decrease of yields was the greatest when the excessive soil-water treatment was applied at early growth stage. In the field experiment, crops from soils with the greatest soil-water content had the smallest yield, while ones from soils with the smallest soil water contents showed the greatest yields. Observed yields from the field and predicted yields from SDI models showed the least correlation for proso millet, foxtail millet, and adzuki bean and the greatest correlation for sesame. In conclusion, proso millet, foxtail millet, and adzuki bean were more susceptible to soil water than other crops, while sorghum and sesame were more suitable to cultivation in paddy fields.

A virus disease of sesame (Sesamum idicum L.) caused by watermelon mosaic virus (WMV) (참깨의 모자이크 증상에서 분리한 수박${\cdot}$모자이크 바이러스에 관한 연구)

  • Chang M.U.;Lee C.U.
    • Korean journal of applied entomology
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    • v.19 no.4 s.45
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    • pp.193-198
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    • 1980
  • This paper deals with the studies on the occurence of a new virus disease of sesame and the identification of the causal virus. The virus disease of sesame has been regarded as a widespread disease in the sesame-growing areas in the southern part of Korea. The disease was found to be caused by watermelon mosaic virus (WMV). During the years since 1978, stunting of sesame plants, with yellow mosaic, necrotic spot, and malformation, were collected from 17 different places. Virus isolates from 27 out of 32 samples were identified as WMV. Natural infection of squash, pumpkin, cucumber, and watermelon by WMV as well as sesame was proved. The virus is inactivated at temperatures of 55 to $60^{\circ}C$, at dilution of $10^{-3}\;to\;10^{-4}$, and in the aging of 10 to 14 days at about $20^{\circ}C$. Sesame, Chenopodium amaranticelor, pea, bean, as well as many plants of the Cucurbitaceae, are susceptible to the sesame-isolates of WMV. In negatively stained preparations, particles of the virus appear under the electron microscope as flexible filaments of about $750\~800nm$ in length. Cylindrical inclusions and virus particles were found in the cytoplasm of mesophyll cells by ultra-thin sections of WMV infected tissues.

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Excessive soil water stress responses of sesame (Sesamum indicum L.) and perilla (Perilla frutescens L.) cultivated from paddy fields with different topographic features

  • Ryu, Jongsoo;Baek, Inyeoul;Kwak, Kangsu;Han, Wonyoung;Bae, Jinwoo;Park, Jinki;Chun, Hyen Chung
    • Korean Journal of Agricultural Science
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    • v.45 no.4
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    • pp.749-760
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    • 2018
  • In Korea, the largest agricultural lands are paddy fields which have poor infiltration and drainage properties. Recently, the Korean government has pursued cultivating upland crops in paddy fields to reduce overproduced rice in Korea. For this policy to succeed, it is critical to understand the topographic information of paddy fields and its effects on upland crops cultivated in the soils of paddy fields. The objective of this study was to characterize the growth properties of sesame and perilla from paddy fields with three soil topographic features and soil water effects which were induced by the topographic features of the sesame and perilla. The crops were planted in paddy fields located in Miryang, Gyeongnam with different topographies: mountain foot slope, local valley and alluvial plain. Soil water contents and groundwater levels were measured every hour during the growing season. The paddy field of the mountain foot slope was significantly effective in alleviating wet injury for the sesame and perilla in the paddy fields. The paddy field of the mountain foot slope had a decreased average soil water content and groundwater level during cultivation. Stress day index (SDI) from the alluvial plain paddy field had the greatest values from both crops and the smallest from the ones from the paddy field of the mountain foot slope. This result means that sesame and perilla had the smallest stress from the soil water content of the paddy field on the mountain foot slope and the greatest stress from the soil water content of the alluvial plain. It is important to consider the topography of paddy fields to reduce wet injury and to increase crop yields.