• 동아시아식생활학회지
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• 제21권5호
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• pp.683-690
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• 2011

This study was carried out to determine the best mixing ratio of French dressing containing onion juice which was added at with different levels (12, 24, 36, and 48%). The mixing methods of ingredients were evaluated through sensory evaluation and viscosity and color of were measured. Instead of soy bean oil, we also studied various oils(corn oil, grape seed oil, canola oil, and olive oil) for the purpose of determining functional French dressing. The results were as follows; The results of the sensory evaluation showed that the French dressing with 36% added with 36% onion juice was the preferred most in appearance, flavor, and overall preference. Correlation coefficients between overall preference and sensory characteristics of onion added French dressing were higher in the order of taste (r=0.64), flavor (r=0.54), texture (r=0.48), appearance (r=0.41). The quality of French dressing varied greatly depending on the mixing methods of ingredients. The best method for making dressing was mixing 5 mL of oil with the other ingredients at 5 seconds intervals. The results of the sensory evaluation on French dressings with added onion juice containing soybean oil, corn oil, grape seed oil, canola oil, and olive oil, indicated that soybean oil was the most preferable. The appearance and taste of French dressing containing soybean oil were significantly the highest with regard to preference.

• 농약과학회지
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• 제2권1호
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• pp.85-90
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• 1998

벼 본논초기에 발생하여 피해를 주는 해충을 효과적으로 방제하고자 몇가지 약제를 종자분의 및 육묘상처리를 하여 다음과 같은 결과를 얻었다. Imidacloprid의 종자분의처리구에서 애멸구 성충수는 3주당 1.6마리로 방제효과가 94% 이상이었으며, 벼물바구미 유충은 5주당 8.8마리로 95.5%의 방제효과를 보였다. 또한, imidacloprid 종자분의처리와 육묘상처리구에서 벼물바구미 성충의 밀도와 피해정도는 약제처리후 26일 까지도 무처리구의 1/10에 불과 하였다. 또한 imidacloprid WS의 종자분의 처리구에서는 벼줄기굴파리의 피해경율은 3%, 벼애잎굴파리의 피해엽율은 3.7%로 90%이상의 방제효과를 보였다. Imidacloprid WS을 추천약량으로 종자분의하였을 때 볍씨의 발아율은 처리 1일후에는 71%로 낮았지만 처리후 5일경에는 무처리의 발아율과 비슷한 수준을 보였다. Imidacloprid WS의 도체내 잔류량은 처리후 40일경에 뿌리와 잎에서 각각 0.11 ppm, 0.05 ppm이었으며, 벼물바구미와 벼멸구에 대하여 약효지속기간은 각각 약제처리 50일과 55일후까지 90%이상의 방제효과을 보였다. 논에서 약제처리방법별 살포되는 농약의 유효성 분량을 조사한 결과 imidacloprid 70% WS는 ha당 0.084 kg이 사용되었으며 2% GR은 0.3 kg이 투여되었다. 약제처리방법별로 종자분의처리는 약제살포시간이 ha당 1시간이 소요되었으나, 육묘상처리는 2.5시간, 수면처리는 3.6시간이 소요되어 종자분의처리가 다른 방제방법보다 $2.5{\sim}3.6$배의 방제소요시간이 절감되었다.

• 한국식물병리학회:학술대회논문집
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• 한국식물병리학회 2003년도 정기총회 및 추계학술발표회
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• pp.91.1-91
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• 2003

Bakanae disease, caused by Gibberella fujikuroi (anamorph Fusarium moniliforme J. Sheldon), a typical seed-borne disease of rice occurs from nursery to paddy fields. Consequently, chemical seed disinfectants is the most efficient control method. Several seed treatment methods with various fungicides were attempted to inhibit disease. Spray and 24 hrs immersion of seeds using prochloraz emulsion reduced disease infection and the control value were 99.3 and 100％, respectively. In contrast, dressing to wet seeds thiophanate-methyl＋thiram wp and benomyl＋thiram wp reduced disease infection more effectively than 24 hrs immersion of seeds. However, dressing of carpropamid+imidacloprid＋fludioxonil wp to wet seeds did not reduced disease as well as wettable liquid of fludioxonil. The results suggest that the bakanae disease might be disinfected effectively by 24 hrs immersion of seeds in prochloraz emulsion and seed dressing of fungicides.

• 한국연초학회지
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• 제10권1호
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• pp.27-36
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• 1988

This experiment was tarried out to investigate the effect of plant spacing and amount of side dressing on the yield, quality and protein pattern in burley 21 and KB 101. The results obtained were summarized as follow. 1 Yield and alkaloid content are increased In high plant population and side dressing. 2 . Quality is not affected by plant population and side dressing. 3 . Nitrogen content is decreased by late growing stage. 4. The bands of burley 21 seed are fewer than KB 101 seed bands in protein pattern. 5. In protein pattern, the bands of KB 101s leave are thicker than that of burley21s leave between 18,000∼14,000 of molecular weight.

• 한국약용작물학회지
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• 제16권2호
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• pp.106-111
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• 2008

가시오갈피의 종자 후숙을 촉진하고, 부패율을 낮추기 위하여 후숙전 Gibberellin 처리농도 및 침지시간, 토로스 분제를 사용한 종자소독처리에 따른 가시오갈피 종자의 배 배달 및 개갑특성을 조사하였다. 가시오갈피 종자 후속 전 적정 $GA_3$ 처리농도가 높아짐에 따라 개갑속도가 빨라지는 경향을 나타냈으며, $500\;mg\;{\cdot}\;L^{-1}$ 처리구 이상에서는 부패율 급증에 따른 개갑율 감소현상이 확인되어 부적합한 것으로 나타났다. 후숙전 종자소독처리는 가시오갈피 종자개갑에 유용한 미생물 (Trichoderma, Aspergillus 속 등)의 활동을 억제하여, 후숙과정을 지연시키는 것으로 확인되었다. 대조구 (물 24시간 침지)에 비해 $GA_3\;300\;mg\;{\cdot}\;L^{-1}$ 24시간 침지처리구에서 개갑기간이 40여일 단축되었으며, 저온휴면타파처리 ($5^{\circ}C$, 70일)후 개갑종자의 85% 이상이 정상적으로 발아하는 것이 확인되었다.

• 한국식품조리과학회지
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• 제23권5호
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• pp.685-695
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• 2007

The purpose of this study was to develop an excellent salad dressing using grape seed oil, which contains high levels of unsaturated fatty acids. First, a vinaigrette was made with grape seed oil and vinegar and divided into five portions. Then, five types of mirepoix au maigre ($M_1,M_2,M_3,M_4,M_5$) were made with apple, onion, carrot, garlic, tomato puree, and tomato ketchup by mixing in a main material vessel. The samples were then allowed to ripen for three days. The control group $M_1$ was named $GD_1$, and the experimental groups $M_2,\;M_3,\;M_4,\;and\;M_5$ were named $GD_2,\;GD_3,\;GD_4,\;and\;GD_5$. respectively. To measure receptiveness, a sensory test was conducted using a 7 point category scale. The test concentrated on flavor, taste, color, agreeability, aftertaste, and overall acceptability: the panel consisted of 15 subjects According to the results, $GD_4$ had the best flavor, color and agreeability. The samples with the most preferred taste and aftertaste were $GD_4\;and\;GD_5$. Between $GD_4\;and\;GD_5$, there were no noticeable differences in taste, aftertaste, or overall acceptability, but differences in color and agreeability did exist. Thus, $GD_4$ proved to be the most favorable product. To determine the best complementing vegetables for $GD_4$ yam($VE_1$), broccoli sprouts($VE_2$), mustard leaves($VE_3$), beet leaves($VE_4$), cucumber($VE_5$), and lettuce(VE6) were selected as samples, and a sensory test was conducted. Each vegetable has its own peculiarities. According to the results, $VE_2$ had the nicest vegetable fragrance recording the highest mean value. The vegetable with the most preferred taste, aftertaste, and agreeability were $VE_2\;and\;VE_6$. $VE_1\;and\;VE_6$ had the nicest color and contained the brightest color as well. The highest overall acceptability was awarded to $VE_2\;and\;VE_6$ and there was no remarkable difference between thorn at a level of 0.05. In conclusion, $VE_2\;and\;VE_6$ were the best complementing vegetables with grape seed oil dressing. However, to commercialize such a dressing, many follow-up studies must be conducted.

• 한국작물학회지
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• 제37권5호
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• pp.413-418
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• 1992

질소시비수준과 추비방법이 율무의 생육과 종실수량에 미치는 영향을 구명하고자 애원종을 공시하여 시험한 결과를 요약하면 다음과 같다. 1. 시비량과, 추비 횟수가 증가할수록 초장, 엽수, 주당경수, 정립비율, 1$\ell$중, 100립중, 10a당 종실중의 수량형질은 질소 14kg / 10a의 적은 량을 기비로 40%, 1차 추비로 30%, 2차 추비로 20%, 그리고 3차로 10%를 시용했거나 180kg / 10a의 많은 량을 전량기비로 시용했을 때 모두 높게 나타났다. 3. 분산분석에서도 시비량간, 시비방법간, 시비량과 시비방법간의 교호작용에서도 유의차를 나타내었다.

• 한국작물학회지
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• 제57권4호
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• pp.397-400
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• 2012

유진들깨의 개화기 후 5일에 시용한 질소 추비(4 kg/10a)를 통해 생육특성과 단백질 함량, 지방 함량과 지방산 조성 등을 조사하여 들깨의 수량성과 품질 향상의 가능성을 검토한 결과는 다음과 같다. 1. 등숙기의 추비는 대조구에 비해 경장과 주경 마디수, 가지수, 경직경 등에서는 차이가 거의 없었으나 성숙기가 1일 늦었고, SPAD 값은 48.6으로 대조구보다 85% 더 높고 농녹색을 성숙후기까지 유지하였다. 2. 추비구의 수량구성요소 및 수량에서 화방군길이, 화방 군수, 군당삭수는 근소하게 더 많았으나 1000립중이 3.4 g으로 대조구 보다 0.8 g 더 무거워 종실수량은 123 kg/10a로 60% 더 많았다. 3. 추비구의 단백질함량은 33.3%로서 대조구 보다 11.5%나 많았으며 국내 유전자원 17.9~28.5%(Park, 1996) 범위를 능가하였으며 기름함량은 48.4%로서 6.2%나 더 높아 추비효과가 있었다. 4. 추비에 따른 지방산 조성은 대조구에 비해 포화지방산인 palmitic acid와 stearic acid이 감소하였고, 불포화지방산에서 linolenic acid와 oleic acids는 감소하였으나 linoleic acid는 증가한 경향을 보였다. 5. 이상의 결과로 미루어 보아 들깨의 등숙기는 최적생육량과 연계한 적정질소추비는 수량성과 품질 향상을 위해 필요할 것으로 사료된다.

• 아시안잔디학회지
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• 제5권2호
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• pp.81-86
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• 1991

The sludge, a waste of brewery industries, was examined for potentials as a natural organic fertilizer (or soil conditioner) for lawn. Trial products were measured for changes of physical, chemical properties in laboratory and seed germination and seedling growth in green house were also tested. The results are as the following:1The sludge from distilled liquor brewery contained high quantity of organic matter which had proper physical and chemical properties for lawn fertilizer (natural organic fertilizer, soil conditioner, top-dressing mix) . It showed good characteristics in handling and capabilities to be developed as commercial products for golf courses. 2.Sludge from beer company needs proper treatment to improve physical properties for futher degradiation. It is because aggregation of the sludge particles prevented microbial activities and changing to soluble form. 3.Green carbon can be used as carbon source for organic fertilizer production using brewery sludge, but it should not contain wood extract which inhibit seed germination and seedling growth.

• Natural Product Sciences
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• 제25권1호
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• pp.38-43
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• 2019

Microbial wound infection prolonged the hospitalization and increase the cost for wound management. Silver is commonly used as antimicrobial wound dressing. However, it causes several adverse side effects. Hence, this study was aimed to evaluate the antimicrobial efficiency of Swietenia macrophylla seed extract on clinical wound pathogens. Besides, the bioactive constituents of the seed extract were also determined. S. macrophylla seeds were extracted with methanol by maceration method. The seed extract inhibited 5 test bacteria and 1 yeast on disc diffusion assay. The antibacterial activity was broad spectrum, as the extract inhibited both Gram positive and Gram negative bacteria. On kill curve analysis, the antibacterial activity of the seed extract was concentration-dependent, the increase of extract concentration resulted in more reduction of bacterial growth. The extract also caused 99.9% growth reduction of Bacillus subtilis relative to control. A total of 21 compounds were detected in gas chromatography- mass spectrometry analysis. The predominant compounds present in the extract were oleic acid (18.56%) and linoleic acid (17.72%). In conclusion, the methanolic extract of S. macrophylla seeds exhibited significant antimicrobial activity on clinical wound pathogens. Further investigations should be conducted to purify other bioactive compounds from the seeds of S. macrophylla.