• 제목/요약/키워드: SEED CONDITION

검색결과 679건 처리시간 0.024초

저온습윤 저장기간, 발아온도 및 차광율이 눈개승마 종자의 발아에 미치는 영향 (Effects of Storage Duration with Low Temperature and Wet Condition, Germination Temperature and Shading Rate on Germination of Aruncus dioicus var. kamtschaticus Seeds)

  • 송기선;전권석;최규성;김창환;박용배;김종진
    • 한국약용작물학회지
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    • 제23권5호
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    • pp.370-378
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    • 2015
  • Background : Aruncus dioicus var. kamtschaticus, functional wild vegetable, is perennial herb and young leaves with soft texture are generally used as edible food. So the demand for the vegetable has increased recently. This study was carried out to determine the effects of temperature and shading on germination characteristics of A. dioicus. Methods and Results : The experiment was performed by temperature and shading treatments. Seed pre-treatment before the germination experiment was carried out by the storage in low temperature ($4^{\circ}C$) under wet condition (LTW) for 0, 15, 30, 45 and 60 days and shading treatment were 35%, 50%, and 75% under control, BA (6-benzyladenine) and $GA_3$ (gibberellic acid) condition for 24 hours. Increasing the length of the storage periods led to increases seed germination percent in low temperature ($4^{\circ}C$) under wet condition (LTW), germination rate of A. dioicus seed was the highest at $15^{\circ}C$ with 60 days of seed pre-treatment. In the case of seeds pre-treatment with LTW, the more temperature went up, the more days to 50% of Germination of Final Germination Rate ($T_{50}$) went down. As a result of surveying shading treatment, germination rate was the highest in control of 35% shading and the next higher was in control of 50% shading. Conclusions : It is concluded that the temperature and shading are important factors to produce A. dioicus. Also, We suggest these results as basic data of A. dioicus for sexual propagation.

Seed 중합을 이용한 고고형분 수용성 점착제의 합성과 물성 (Property and Polymerization of Hi-solid PSA's using Seeded Polymerization)

  • 정영식;민성기;설수덕
    • 접착 및 계면
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    • 제10권4호
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    • pp.174-181
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    • 2009
  • 고 고형분 점착제의 점도 개선을 위해 seed 중합을 이용하여 수용성 저점도 점착제를 중합하였다. Seed 바인더 중합 중 최적 중합 조건을 산출하고, 점착제 중합 시 seed 바인더와 acrylic acid의 함량을 변화시켜 점도변화와 피착면에 대한 점착박리강도를 측정하여 다음과 같은 결과를 얻었다. 점착제 중합에서 seed 바인더의 함량이 7 wt%/monomer일 때 60%의 고형분에서 2,100 cps의 낮은 점도를 나타내고 평활한 점착제 필름을 제조할 수 있었다. Acrylic acid함량 변화에 따른 기계적 물성 측정에서는 4 wt%/monomer의 acrylic acid를 사용 했을 때 우수한 점착박리강도와 유지력을 나타내었다.

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벼 저장조건에 따른 종실의 휴면성 변화 (Change of Seed Dormancy at Different Storage Conditions in Rice)

  • 서기호;김용욱
    • 한국작물학회지
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    • 제39권3호
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    • pp.270-277
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    • 1994
  • 본 연구는 소백벼, 중원벼 등 국내 재배품종과 교배모본으로 이용되는 재래 및 도입품종을 공시하여 저장조건에 따른 종실의 휴면성의 변화를 알고자 수행 되었으며 결과를 요약하면 아래와 같다. 1. 출수후 40일 된 종실의 수확직후 및 저장기간에 따른 발아율을 조사한 결과 자포니카인 화성벼와 상풍벼, 샤레형 재래종인 자광도와 몽근샤레, 그리고 통일형 품종인 삼강벼는 성숙종자에 휴면성이 거의 없었고, 자포니카형 조생종인 소백벼와 오대벼는 약한 휴면성을, 그리고 통일형인 중원벼와 인디카형 품종인 IR-20과 IR-42는 강한 휴면성을 가지고 있었다. 2. 출수후 40일에 수확한 종실은 2$0^{\circ}C$ 항온 또는 서야 25/15$^{\circ}C$ 변온조건에 30일동안만 저장하여도 휴면성이 강한 품종을 포함한 모든 공시품종이 90%이상의 높은 발아율을 보였으나, 4$^{\circ}C$, 상대습도 40%조건에서 30일에서 180일까지 저장했을 때는 품종간 발아율 차이가 인정되었고, 휴면성이 강한 인디카형 품종인 IR-20은 180일간 저장후에도 발아율이 60%에 미치지 못하였다. 3. 성숙한 종실을 2$0^{\circ}C$ 또는 서야 20/15$^{\circ}C$ 조건에 30일 이상 180일까지 저장하면 모든 품종이 수확직후의 종실보다 발아기까지의 일수가 짧아졌으며, 4$^{\circ}C$에 저장했을때도 고온조건에서보다는 그 정도가 낮지만 저장기간이 길어질수록 발아율이 높아지고 발아일수도 빨라졌다.

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Responses of Soybean Cultivars to Excessive Soil Moisture Imposed at Different Growth Stages

  • Seong, Rak-Chun;Sohn, Joo-Yong;Shim, Sang-In
    • 한국작물학회지
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    • 제45권5호
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    • pp.282-287
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    • 2000
  • Soybean [Glycine max (L.) Merrill] crops, grown in a rice soybean rotation, can suffer when grown in soil with excessive moisture. The objective of this work were to determine the reduction in growth and yield, responses of vegetative and reproductive growth of soybean to excessive soil moisture achieved by prolonged irrigation. Responses of different cultivars were determined at growth stages from V6 to R8 to clarify the sensitive growth stages or characteristics to excessive soil moisture. Cultivar differences in response to excessive soil moisture condition were conspicuous in seed dry weight and harvest index (HI) but not in the response of seed number or pod number per plant. The timing of irrigation causing the condition of excessive soil moisture influenced the vegetative or reproductive traits. Soybean plants were more affected by irrigation commencing at the pre-flowering than at the post-flowering stage. Post-flowering irrigation did not reduce growth of vegetative organs significantly; in fact the growth of stems and leaves was facilitated by the prolonged irrigation commencing at flowering. Differences between cultivar response to prolonged irrigation were assumed to relate to the reduced amount of assimilates translocated to the reproductive organ.

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Improvement of Hairy Vetch Seed Production by Mixture Cropping of Hairy Vetch and Triticale

  • Seo Jong Ho
    • 한국작물학회지
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    • 제50권2호
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    • pp.73-78
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    • 2005
  • Demand for the domestic hairy vetch seed production will be increased with the increasing interest of environment-friendly agriculture in Korea. This study was conducted during from 2000 fall to 2003 spring at upland field of National Institute of Crop Science in Suwon, Korea to compare wheat and triticale (TC) as stake crop of hairy vetch (HV), and to know proper seeding rates and ratios between TC and HV for the maximum HV seed production. As supporting crop of HV, TC was superior to wheat at the points of higher HV seed yield, stronger TC stalk for supporting, consistence of ripening stage of two seeds. In seeding method, row seeding was superior to broadcast seeding at the points of less lodging and higher HV seed yield. HV seed yield decreased with the increase of TC seeding rate in mixture cropping (row seeding), particularly at TC seeding rates over 5kg/10a. HV seed yield increased with the increase of HV seeding rate at the condition of TC seeding rates under 5kg/10a in spite of higher lodging of mixed crops at higher HV seeding rate due to higher HV aboveground dry matter. Maximum HV seed yield was obtained at TC seeding rate of $1\~1.5kg/10a$ as indicating HV seed yield 176kg/l0a (CV. Madison) at seeding rate of TC 1kg/10a + HV 2 kg/10a in 2001, and HV seed yield 96kg/10a (CV. Common) at seeding rate of TC 1.5kg/10a + HV 4.5kg/10a in 2003. Use of all-purpose combine harvester for harvesting and appliance for separation of mixed seeds using centrifugal force, which are prerequisite for HV seed production, was excellent in the simultaneous seeds production system of HV and TC.

수박의 착과절위가 종자 발아 및 유묘활력에 미치는 영향 (Influence of Fruit Set Internode on Seed Germination and Seedling Vigor in Watermelon)

  • 박은지;이규빈;박영길;서정민;강점순
    • 한국환경과학회지
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    • 제24권12호
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    • pp.1673-1679
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    • 2015
  • This study was conducted to investigate the effects of fruit set internode on the germination of watermelon seeds. Generally fruits setted in higher than 20 internode were high percent of germination, fruit setted in low internode(5-10) is low. The higher fruit-set internode, fruit weight was significantly increased, but 1,000 seed weight was decreased the more fruit set internode. However number of seed was about 300 seeds irrespective of fruit-set internode. Investigating viability of seed by BP test, general percent germination was recorded highest at 5 flower cluster above 20 internode of fruit-set internode. In contrast, condition of fruit setted on 3, 4, 6 flower cluster were high percent of germination, regarded as unnormal germination not to be as normal seedling by 2~3%. Seed harvested at 5 flower-cluster had high viability on hypocotyl height and diameter of seedling through early growth test, but were not significant. Therefore 5 flower-cluster was optimum fruit-set internode to obtain high-quality seed.

Effects of Sulfur Nutritional Forms on Accumulation of Seed Storage Proteins in Soybean (Glycine max)

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    • 한국자원식물학회지
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    • 제10권3호
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    • pp.221-226
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    • 1997
  • Improvement of seed protein quality might be an essential issus in soybean and would give more profit directly to both farmers and users. This study was carried out to investigate the effects of reduced-S form(s) on seed storage protein components in soybean during seed filling stages. The reduced-S forms during seed fill were sodium thiosulfate, sodium sulfite, sodium sulfide, thioaceteat, $\beta$-mercaptoethanol, thiourea, thiamine-HCI, L-cysteine, L-cystine, and L-methionine. Seed storage protein concentration did not appear to be affected by any reduced-S forms. However, glycinin and $\beta$-conglycinin concentration seemed to be changed greatly by L-methionine. This resulted in the increase in the 11S/7S ratio(3.58). Among the $\beta$-conglycinin, $\beta$-subunit was not accumulated at all. $\alpha$-subunit concentration appeared to be decreased and $\alpha'$-subunit concentration was not altered in comparison with sulfate control. Also, $\beta$-conglycine concentration, especially $\beta$-subunit concentration, tended to be decreased with L-cystine treatment, resulting in an increase in the 11S/7S ratio(1.83). The glycinin concentration tended to be increased at the expense of the decrease in the $\beta$-conglycinin concentration. Therefore, it is suggested that enhancing soybean protein quality would be achieved by improving metabolic pathways of S assimilation in soybean plants during seed filling period under sulfate-sufficient condition.

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Varietal Variation of Productivity and Chemical Components on Seed-Mustard (Brassica juncea Cosson) Lines

  • Shin, Dong-Young;Kwon, Byung-Sun;Hyun, Kyu-Hwan;Kuk, Yong-In;Jung, Dong-Soo;Jang, Young-Seok
    • 한국자원식물학회지
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    • 제22권6호
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    • pp.513-517
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    • 2009
  • Seed mustard is high in nutrient quality and grows continuously under cold condition. Accordingly, it possessess high potential to bring about more efficient use of land when it is grown as a seasonings crop at paddy field in winter season. Recently, Seed mustard has aroused people‘s interest as a catch crop. The purpose of this trial is to examine productivity and chemical components of seed mustard and to select suitable variety in the southern area of Korea. Seed-mustard cv. Yeongsanpo local showed higher seed yield than any other varieties used in the experiment. It showed relatively high content of Oil, Protein, Ash, Carbo, $P_2O_5$, $K_2O$, Ca and T-N. The heritabilities of all the characters were estimated to be high. Therefore, it was concluded that Youngsanpo local was the most suitable variety with high yield and high nutrient quality at the southern area of Korea.

Yield Response of Soybean [Glycine max (L.) Merrill] to High Temperature Condition in a Temperature Gradient Chamber

  • Baek, Jae-Kyeong;Sang, Wan-Gyu;Kim, Jun-Hwan;Shin, Pyong;Cho, Jung-Il;Seo, Myung-Chul
    • 한국작물학회지
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    • 제65권4호
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    • pp.339-345
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    • 2020
  • Recently, abnormal weather conditions, such as extreme high temperatures and droughts, have increased in frequency due to climate change, there has accordingly been growing concern regarding the detrimental effects on field crop, including soybean. Therefore, this study was conducted to examine the effects of increased temperatures on soybean growth and yield using a temperature gradient chamber (TGC). Two major types of soybean cultivar, a medium- seed cultivar such as Daepung-2 and a large-seed cultivar such as Daechan, were used and four temperature treatments, aT+1℃ (ambient temperature+1℃), aT+2℃ (ambient temperature+2℃), aT+3℃ (ambient temperature+3℃) and aT+4℃ (ambient temperature+4℃) were established to examine the growth response and seed yield of each cultivar. Seed yield showed a higher correlation with seed weight (r=0.713***) and an increase in temperature affected seed yield by reducing the single seed weight. In particular, the seed growth rate of the large-seed cultivar (Daechan) increased at high temperature, resulting in a reduction in the number of days for full maturity. Our results accordingly indicate that large-seed cultivar, such as Daechan, is potentially vulnerable to high temperature stress. The results of this study can be used as basic data in the development of cultivation technology to reduce the damage caused by elevated temperatures. Also, further research is required to evaluate the response of each process contributing to seed yield production under high temperatures.