• KOREAN JOURNAL OF CROP SCIENCE
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• v.35 no.4
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• pp.370-374
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• 1990

A field experiment was conducted to investigate the influence of water weevil damage on growth and grain guality in rice. Plant height was shortened, number of tillers per hill decreased and maximum tillering stage delayed in damaged field by rice water weevil. Heading date was delayed by 1-2days, culm lenght shortened, panicle lengthened, number of panicles decreaced, number of panicles per spikelet increased, ripened grain ratio decreased in damaged field by rice water weevil. Yield per 10a was decreased 4-22% in damaged field compared with that in undamaged field by rice water weevil, yield loss in late transplanting (June 23) was larger than that in early transplanting (May 20). Imperfect kerml rice, especially green kernel rice, was increased in damaged field by rice water weevil.

• Korean journal of food and cookery science
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• v.15 no.1
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• pp.68-72
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• 1999

Dried plantain (Plantago asiatica L.) was evaluated as a natural food preservative. The methanol extract of dried plantain at tie concentration of 2,000$\mu\textrm{g}$/ml completely inhibited the growth of B. subtilis, L. monocytogenes and V. parahaemolyticus. When the extract was added to noodles and rice cakes at the concentration of 1, 3 or 5%, less microbial growth was observed compared with the control group. While the noodles with 1% plautain extract were evaluated favorable in terms of color, chewiness and overall guality, 3% addition of the extract gave the best score for rice cakes.

• Korean Journal of Soil Science and Fertilizer
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• v.35 no.5
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• pp.296-305
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• 2002

Rice yield and grain guality were investigated with treatments of silicate fertilizer, straw compost and NPK fertilizer in the paddy soil of silty clay loam from 1975 to 2001. Rice yield of the treatments of silicate fertilizer. $1,500kg\;ha^{-1}$ and straw compost $10,00kg\;ha^{-1}$ were increased by 15%, 10%, respectively, for 27years average yield in comparison with NPK plot. In the plots of NPK+silicate fertilizer $1,500kg\;ha^{-1}$, NPK+silicate fertilizer $2,500kg\;ha^{-1}$, taste value(Toyo instrument) of cooked rice and quality assessment were higher than those in NPK control plot and NPK+straw compost $10,000kg\;ha^{-1}$ plot, but the contents of crude protein, amylose of milled rice grain were lower than those in other treated plots. Nitrogen and phosphorous contents of rice plant were lower, but $SiO_2$ content were higher in the treatment of silicate ferti lizer 1,500, $2,500kg\;ha^{-1}$ than straw compost $10,000kg\;ha^{-1}$ plot. Rice quality assessment was positively correlated with taste value, but it was negatively correlated with crude protein and amylose content of milled rice grain. Ratios of Mg/N, $Mg/N{\cdot}K_2O$, $SiO_2/N$, $SiO_2/P_2O_5$ and $SiO_2/K_2O$ were positively correlated with taste value and quality assessment of rice grain, but negatively correlated with crude protein, amylose and fatty acid content. In soil chemical characteristics related with rice quality after experiment in 2001, soil pH and $SiO_2$ content were positively correlated with taste value and quality assessment of rice grain, but contents of soil $P_2O_5$, ex-K were negatively correlated with them.

• Korean Journal of Organic Agriculture
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• v.20 no.4
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• pp.631-642
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• 2012

This study was carried out to determine the effect of SCB compost leachate on the growth and yield of rice. Field experiment was conducted on sandy loam soil under the different fertilizer management; 80%, 100%, 130% N level of SCB leachate based on 13kg N/10a of conventional farmer application level and chemical fertilizer as control. The plant height and tiller's number of 80 and 100% N levels of SCB leachate were lower than that of the chemical fertilizer plot. But in the plot of 130% N level of SCB leachate the plant height and tillers was higher than that of chemical fertilizer. And the SPAD reading value of leaf in plot of 130% N level was higher than that of the chemical fertilizer. Rice yield in the 80% and 100% SCB leachate was increased from 12 to 13% that of plot of chemical fertilizer. But rice yield of 130% N-level was decreased 7% compared with chemical fertilizer. Rice quality of the application levels of 80 and 100% SCB leachate levels was significantly better than those of chemical fertilizer and 130% level of SCB leachate. In conclusion, the 100% N application of SCB leachate was improved yield and quality of rice.

• Korean Journal of Soil Science and Fertilizer
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• v.30 no.3
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• pp.242-247
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• 1997

This study was conducted to investigate the combined effects of oyster shell, fly ash and gypsum on rice yield and quality. The four treatments of soil amelioration were oyster shell 4, fly ash 80, fly ash 56 + gypsum 24 and oyster shell 0.8 + fly ash 40 + gypsum 24 ton/ha. Rice yield were in the order of oyster shell, fly ash and control plats. The pH, EC values and OM, Ca, $SO_4$, moisture contents of the top-soil after rice harvesting in soil amelioration treatments were increased, while Mg, Na, Fe, Zn and Al were decreased than those of control. Rice quality was the best in the fly ash plat due to lower T-N and higher Mg/K ratio.

• Proceedings of the Korean Society for Agricultural Machinery Conference
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• 1993.10a
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• pp.178-185
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• 1993

The standard of agricultural mechanization is one of the important indicators for measuring the realized degrees of agricultural modernization in some regions. The Pearl river delta is most fertile, and thereby reputed as a land of fish and rice in the province. Studying the proceedings, profits and experiences of agricultural mechanization in the region obviously possesses the generally guiding significance for Guangdong to realize agricultural modernization by the year 2010. this paper involves these fields such as duainage, irrigation, harrowing, harvesting, transportation, processing and etc, in the Pearl River Delta, Results show as follows: (1) 80% work load in main production links has been mechanized ; (2) changed took place in traditionally agricultural production means and ways so took place in traditional agricultural production means and ways so that individual farmer in this region became commercial producer and then march toward commodity production of moderniza ion with high yields, good guality and high profits ; (3) further taping production potential to improve land output and labour productivity. Results also show that the degrees of agricultural mechanization in the Pearl River Delta are closely related to government' spolices, finance, moderate land scale management, rural industrialization and machine utility as well as talent training, shortage of which will surely; affect the proceeding of agricultural mechanization. Therefore, government must be urged to guarantee it by preferential policies and financial loan so as to greatly run rural industry, to create conditions for land scale management, to set up the socialized service system of agricultural mechanization, to actively train scientific talents and to introduce advanced equipments and technology from aborad in order to quicken the progress of agricultural mechanization in this regions.

• Journal of the Korean Society of Food Culture
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• v.3 no.1
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• pp.89-93
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• 1988

Because the production facilities of the Korean convenient food companies are placed in one space, the final products could be easily contaminated. It is necessary that the work space should be devided into contaminated zone, semisanitary zone and sanitary zone. The layout of the preparation facilities are reconsidered. Requirements for equipment and the facilities criteria be complemented with the air clean unit, and chilling refrigerator for rapid chilling of boiled rice and the cooked dishes for the assurance of the microbiological guality of foods. The equipment and the work space of the model companies which have the area of $99m^2,\;200m^2\;and\;300m^2$ are properly placed and designed in accordance with the regulations of the food sanitation and the architecture. (Packaging Meal Production Facilities).

• Korean journal of food and cookery science
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• v.7 no.3
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• pp.47-52
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• 1991

This study attempted to examine the effects on sensory characteristics and texture of Kyongdan in various volume of adding water and number of kneading in the preparation of Kyongdan. Evaluation was conducted through sensory evaluation and objective evaluation. The results were summarized as follows. 1. In sensory evaluation on the various volume of water and unmber of kneading, the most favorite tendency on the overall guality was at the 25% addition water and over 50 times kneading with glutious rice powder. 2. This condition corresponded to the low level of hardness, gumminess, chewiness and the high level of springiness and cohesiveness in comparison with Instron measurement.

• Journal of Animal Science and Technology
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• v.49 no.6
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• pp.783-800
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• 2007

The current study was conducted to investigate the effect of high quality hay on the performance and carcass characteristics of Hanwoo steers. Twenty(20) Hanwoo(7 months old) were allocated into either Control(rice straw fed) or Treatment(timothy hay and rice straw fed) group(10 animals per group) and fed for 710 days until the animals reached at 30 months old. Concentrates were fed according to the feeding program composed with three(3) phases; growing, fattening, and finishing period. For the overall feeding period, final body weights were 761.3 and 799.6kg for the Control and Treatment groups, respectively, showing 38.3kg heavier body weight in Treatment group. ADG were 0.79 and 0.84kg for Control Treatment groups, respectively. These results might be because of the intake of high quality hay during growing phase and the effects persisted until the end of the experiment. Feed intake tended to be higher in Treatment group whereas feed conversion did not show significant difference between groups. Cold carcass weights were 451.0 and 475.3kg for Control and Treatment, There were no significant difference between groups in both yield and quality grade. There were no remarkable differences in physico-chemical characteristics fatty acid composition of carcasses between groups. In conclusion, it would be beneficial to feed high quality hay such as timothy during growing period of Hanwoo steers to produce high quality beef with heavier live and carcass weight.