• Title/Summary/Keyword: Reference Feed

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Nonlinear Adaptive Control of Fermentation Process in Stirred Tank Bioreactor

  • Kim, Sang-Bong;Kim, Hak-Kyeong;Soo, Jeong-Nam;Nguyen, Tan-Tien
    • 제어로봇시스템학회:학술대회논문집
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    • 2001.10a
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    • pp.74.3-74
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    • 2001
  • This paper proposes a nonlinear adaptive controller based on back-stepping method for tracking reference substrate concentration by manipulating dilution rate in a continuous baker´s yeast cultivating process in stirred tank bioreactor. Control law is obtained from Lyapunov control function to ensure asymptotical stability of the system. The Haldane model for the specific growth rate depending on only substrate concentration is used in this paper. Due to the uncertainty of specific growth rate, it has been modified as a function including the unknown parameter with known bounded values. The substrate concentration in the bioreactor and feed line are measured. The deviation from the reference is observed when the external disturbance such as the change of the feed is introduced to the system ...

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Nonlinear Adaptive Control of Fermentation Process in Stirred Tank Bioreactor

  • Kim, Hak-Kyeong;Nguyen, Tan-Tien;Nam soo Jeong;Kim, Sang-Bong
    • Transactions on Control, Automation and Systems Engineering
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    • v.4 no.4
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    • pp.277-282
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    • 2002
  • This paper proposes a nonlinear adaptive controller based on back-stepping method for tracking reference substrate concentration by manipulating dilution rate in a continuous baker's yeast cultivating process in stirred tank bioreactor. Control law is obtained from Lyapunov control function to ensure asymptotical stability of the system. The Haldane model for the specific growth rate depending on only substrate concentration is used in this paper. Due to the uncertainty of specific growth rate, it has been modified as a function including the unknown parameter with known bounded values. The substrate concentration in the bioreactor and feed line are measured. The deviation from the reference is observed when the external disturbance such as the change of the feed is introduced to the system. The effectiveness of the proposed controller is shown through simulation results in continuous system.

Food-Feed Systems in Asia - Review -

  • Devendra, C.;Sevilla, C.;Pezo, D.
    • Asian-Australasian Journal of Animal Sciences
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    • v.14 no.5
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    • pp.733-745
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    • 2001
  • This review paper discusses the relevance and potential importance of food-feed systems in Asian agricultural systems, and in particular the role and contribution of legumes to these systems. A food-feed system is one that maintains, if not increases, the yield of food crops, sustains soil fertility, and provides dietary nutrients for animals. It involves a cropping pattern within which the feed crop has many beneficial effects without competing for land, soil nutrients and water with the food crops. The agricultural environment is described with reference to the priority agro-ecological zones and prevailing mixed farming systems in Asia. Within these systems, animal production is severely hampered by critical feed shortages which can however, be alleviated by the integration of suitable leguminous forages into the cropping systems. The review also focuses on the role and potential importance of leguminous forages in terms of biodiversity, their uses in farming systems, beneficial effects on animal performance, and draws attention to six case studies in different countries that clearly demonstrate many benefits of developing such food-feed systems. Considerable opportunities exist for widening the use of forage legumes in the development of systems with several complementary advantages (e.g. fenceline, cover crops, fodder banks, forage source and erosion control) to improve the development of sustainable crop-animal systems in Asia.

Nutrient Availability and Growth Rate Associated with Three Different Feed Types Used by Olive Flounder, Paralichthys olivaceus, Farmers in Korea

  • Lee, Jinh-Wan;Jo, Jae-Yoon
    • Fisheries and Aquatic Sciences
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    • v.11 no.4
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    • pp.190-194
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    • 2008
  • We estimated the digestibility and growth rate of juvenile olive flounder (Paralichthys olivaceus) on three diets: raw fish-based moist pellets, moist pellets, and extruded pellets. The diets were created using commercially available methods, and a basic formulated powder. A reference diet was used to compare feed digestibility and the fish growth rate achieved using the experimental diets. The apparent digestibility coefficients (ADCs) of protein for raw fish-based moist pellets and moist pellets were significantly higher (P<0.05) than those for extruded pellets and the reference diet. The ADCs of nitrogen-free extracts (NFE) of extruded pellets and moist pellets were significantly higher (P<0.05) than those for raw fish-based moist pellets and the reference diet. Fish that were fed with the raw fish-based moist pellets showed the greatest weight gain (452.4%), which was not significantly different from that of fish fed with extruded pellets (414.4%; P>0.05). These results indicate that the higher protein efficiency in fish fed with extruded pellets can result in good growth performance within flounder culture systems.

Analysis of Moving Heat Source for Laser Assisted Machining of Plate by Feed Rate Control (이송속도 조절에 의한 평판 레이저 보조가공의 이동 열원해석)

  • Kim, Kwang-Sun;Lee, Choon-Man
    • Journal of the Korean Society for Precision Engineering
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    • v.28 no.12
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    • pp.1341-1346
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    • 2011
  • Currently, many researches are carried out for laser assisted machining, which is one of the important fields in materials difficult to process. However, a prediction of heat source is difficult because of moving heat source. In this paper, a thermal analysis of laser assisted machining of plate by change of heat source size is performed, and preheating temperature by adjusting the feed rate is controlled. It was recognized that the maximum preheating temperature increases according to the decrease in heat source size, and feed rate need to adjust as high speed. The results of this analysis can be used as a reference for preheating temperature prediction in laser assisted milling.

A New Induction Motor Drive Based on the Flux Vector Acceleration Method (자계벡터 가속법에 기초한 유도 전동기의 구동)

  • Jung, Seoung-Hwan;Hong, Soon-Ill;Hong, Jung-Pyo
    • Proceedings of the KIEE Conference
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    • 2006.07b
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    • pp.701-702
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    • 2006
  • A novel control strategy for the induction motor drive, based on the field acceleration method, is presented. The torque is controlled through variations of the stator flux angular velocity. The stator flux is controlled by using a feed forward control scheme, with the stator flux reference vector adjusted so as to obtain the fixed rotor flux amplitude.

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Effect of genotype of growing rabbits on productive performance with special reference to residual feed intake at hot temperature

  • Moataz Fathi;Magdy Abdelsalam;Ibrahim Al-Homidan;Osama Abou-Emera;Gamal Rayan
    • Animal Bioscience
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    • v.36 no.7
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    • pp.1067-1074
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    • 2023
  • Objective: Better feed efficiency can be achieved by selecting rabbit genotypes with lower residual feed intake (RFI) under high ambient temperatures. Methods: Two genotypes of rabbits (Jabali, Saudi local breed and imported, Spanish V-line) were used to derive RFI and to investigate the relationship between RFI and productive traits. In total, 250 animals (125 each) were housed in individual wire mesh cages in a semi-closed rabbitry. Growth performance, feed criteria, carcass evaluation, biochemical blood analysis, and immune responses were determined. Results: Superiority in growth performance, feed efficiency, carcass characteristics, and cellular immunity was recorded in the Jabali breed compared to the V-line genotype. According to regression analysis, a significant effect of daily body weight gain was found, upon computing the expected feed intake in both genotypes. Moreover, mid-body weight0.75 had a significant effect only in the Jabali breed. Positive correlation coefficients between RFI and dry matter feed intake or feed conversion ratio were found. The same trend in this relationship between RFI and productive traits was observed in some cases for both genotypes. An opposite trend in correlations was observed in the studied genotypes for some traits. Conclusion: The results suggest that the relationship between RFI and productive traits must be taken into consideration in rabbit breeding programs under the prevailing environment. However, further studies are required to investigate the effect of rabbit genotype and environmental factors on computing RFI.

Consumption and Conversion Efficiency of Food in New Elite Bivoltine Hybrid Silkworm, Bombyx mori L. under Restricted Feeding Levels

  • Mathur, Vinod B.;Rahmathulla, V.K.;Bhaskar, O.Vijaya
    • International Journal of Industrial Entomology and Biomaterials
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    • v.5 no.2
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    • pp.213-216
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    • 2002
  • Food consumption and conversion efficiency of new bivoltine hybrids (CSR2$\times$CSR4 and CSR2$\times$CSR5) were studied under restricted feeding levels (10, 20 and 30% less quantity of mulberry leaves). The data were compared with a control fed with standard quantum of feed as per the recommendation. The nutritional indices parameters i. e. ingests, digesta, approximate digestibility (%) and reference ratio were recorded higher in control batches compared to less feed batches while nutritional efficiency parameters i. e., ECI and ECD to cocoon and shell were recorded significantly higher in restricted feeding level batches. This increase is attributed due to the physiological adaptation under nutritional stress condition.

Multicarbohydrase Enzymes for Non-ruminants

  • Masey O'Neill, H.V.;Smith, J.A.;Bedford, M.R.
    • Asian-Australasian Journal of Animal Sciences
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    • v.27 no.2
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    • pp.290-301
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    • 2014
  • The first purpose of this review is to outline some of the background information necessary to understand the mechanisms of action of fibre-degrading enzymes in non-ruminants. Secondly, the well-known and understood mechanisms are described, i) eliminating the nutrient encapsulating effect of the cell wall and ii) ameliorating viscosity problems associated with certain Non Starch Polysaccharides, particularly arabinoxylans and ${\beta}$-glucans. A third, indirect mechanism is then discussed: the activity of such enzymes in producing prebiotic oligosaccharides and promoting beneficial cecal fermentation. The literature contains a wealth of information on various non starch polysaccharide degrading enzyme (NSPase) preparations and this review aims to conclude by discussing this body of work, with reference to the above mechanisms. It is suggested that the way in which multi- versus single-component products are compared is often flawed and that some continuity should be employed in methods and terminology.