• Title/Summary/Keyword: Ratios

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An Experimental Study on the Mechanical Properties and Rebound Ratios of SFRS with Silica Fume

  • Son, Young-Hyun;Chai, Won-Kyu
    • International Journal of Safety
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    • v.8 no.2
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    • pp.20-25
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    • 2009
  • In this study, an experiment in the field was performed to analyze the mechanical properties and the influence of steel fiber and silica fume on the rebound ratios of shotcrete. The experimental parameters which are the reinforcing methods (steel fiber, wire mesh), steel fiber contents (0.0%, 0.5%, 0.75%, 1.0%), silica fume contents (0.0%, 10.0%), layer thickness (60 mm, 80 mm, 100 mm), and the placing parts (sidewall, shoulder, crown) were chosen. From the mechanical test, it was found that the flexural strength and toughness is significantly improved by the steel fiber and/or silica fume. According to the results for the side wall in this test, the larger the fiber contents are in case of steel fiber reinforced shotcrete, the less the rebound ratios are within the range of 20-35%, compared to the wire mesh reinforced shotcrte. And also, the reduced rebound ratios were very larger in using steel fiber reinforced shotcrete with silica fume content of 10%, and these results are true of the shoulder and the crown. respectively.

Effect of two-temperature on the energy ratio at the boundary surface of inviscid fluid and piezothermoelastic medium

  • Kumar, Rajneesh;Sharma, Poonam
    • Earthquakes and Structures
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    • v.18 no.6
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    • pp.743-752
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    • 2020
  • The phenomenon of reflection and transmission of plane waves at an interface between fluid half space and orthotropic piezothermoelastic solid half-space with two-temperature has been investigated. Energy ratios of various reflected and transmitted waves are computed with the use of amplitude ratios. The law of conservation of energy across the interface has been justified. It is found that the energy ratios are the functions of angle of incidence, frequency of independent wave and depend on the different piezothermoelastic material. A piezothermoelastic material has been considered which is in welded contact with water. Variations of energy ratios corresponding to the reflected waves and transmitted waves are computed and shown graphically for the two different models. A particular reduced case of interest is also discussed.

Critical financial variation of ratios between healthy and workout construction firms

  • Im, Haekyung;Choi, Jaehyun
    • International conference on construction engineering and project management
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    • 2015.10a
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    • pp.354-356
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    • 2015
  • As domestic recession has had an adverse impact on many Korean companies in Korea, financial soundness has become a critical issues. It is essential to identify financial risk factors to prevent workout as well as to improve the financial condition of domestic construction companies. Therefore, this study derived important management indicators and the financial ratios that belong to each indicator through a comparative analysis between healthy companies and workout companies with financial statement. As a consequence, key financial ratios are derived into 3 of 25 ratios; Equity Ratio in stability indicator, Total Asset Turnover Ratio in activity indicator, and Labor Equipment Ratio in productivity indicator. So, Korean construction firms are required close monitoring these critical financial ratios indicating variation between construction companies which have opposing statuses in finance in order to keep sound financial condition and increase productivity.

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Effect of Longitudinal Reinforcement Ratios and Axial Deformation on Frame Analysis in RC Columns (기둥의 철근비와 축변형량이 보 해석에 미치는 영향 연구)

  • 장원석;민창식
    • Proceedings of the Korea Concrete Institute Conference
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    • 2001.11a
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    • pp.477-482
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    • 2001
  • This paper is to study the effect of longitudinal reinforcement ratios and axial deformation on the frame analysis in reinforced concrete(RC) columns and to investigate the effect of confined concrete core, the length-width ratio and longitudinal steel ratios on frame analysis in Concrete-Filled steel Tubular(CFT) columns. An equation if derived to evaluate the modulus of elasticity for core concrete. The 34 reference data have been collected for the purpose and are processed by the mean of a multiple regression analysis technique. The equation and longitudinal reinforcement ratios was applied to RC columns for structural analysis. Then, the difference of beam moment was identified. In general, the results of analysis was indicated reasonable differences in beam moment, in case of longitudinal reinforcement ratios applied to RC columns when compared with the plain concrete columns. In CFT columns the equation was also applied in order to the effect of confined concrete core on structural analysis. Beam moment was increased as volumetric ratio of lateral steel was decreased. The effect of longitudinal steel ratios was investigated in CFT columns and was confirmed beam moment variety. The result was appeared reasonable difference in beam moment as longitudinal steel was increased.

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The Magnus Efface of a Rotating Circular Cylinder Near a Plane Wall (벽면 근처에서 회전하는 원주의 마그너스 효과)

  • Ro, Ki-Deok;Kim, Kwang-Seok;Oh, Se-Kyeong
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.31 no.11
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    • pp.957-962
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    • 2007
  • The flow around a rotating circular cylinder near a plane wall is investigated by the measurement of the lift acting on the cylinder and by the flow visualization using the hydrogen bubble technique in the circulating water tank. The experimental parameters are the rotating direction of the cylinder, the space ratios H/D($H/D=0.05{\sim}0.5$) between cylinder and plane wall and the velocity ratios ${\alpha}({\alpha}=0{\sim}{\pm}2.0)$. In the case of clockwise, the lift on the rotating circular cylinder was increased with the reduction of the space ratios and with the velocity ratios, the upper separation point was more shifted in the rotating direction with them. In the case of anticlockwise, the absolute value of the lift on the rotating circular cylinder was increased with the space ratios and with the velocity ratios, the lower separation point was more shifted in the rotating direction with them.

Bias and Accuracy of Single Milking Testing Schemes to Estimate Daily Milk (검정일 1회 검정에 의한 착유우의 1일 유량 추정시 오차와 정확도)

  • Cho, Y.M.;Ahn, B.S.;Choi, Y.L.
    • Journal of Animal Science and Technology
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    • v.45 no.5
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    • pp.725-730
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    • 2003
  • This study was conducted to evaluate the adequacy of an alternative a.m.-p.m. testing scheme for milk yield in comparison with the official test method based on weighing two milkings within 24 h. A total of 8,309 p.m. milking weights and 6,767 a.m. milking weights from 72 Holstein cows raised at N.L.R.I. were collected between October 2000 and November 2001. Ratios were computes for daily milk yield to a.m. and p.m. milking weights(direct yield ratios) and ratios of a.m. and p.m. milking weights to daily milk yield (inverse yield ratios). Analysis of variance indicated that the milking interval is the most important source of variation for yield ratios. Adjustment factors for estimating daily milk yield from single milking weights were derived through regression analysis of direct and inverse yield ratios on the length of the milking interval. Daily milk yield was estimated more precisely and accurately when adjustment factors were used than when single milking weights were doubled. In conclusion, alternative recording of a.m. and p.m. milking weights led to reliable estimates of milk yields.

Curing Behaviors and Mechanical Properties of Unsaturated Polyester Hosing with Different Glycol Molar Ratios (글리콜 몰비가 다른 UPE 수지의 경화거동과 물성에 관한 연구)

  • 이상효;이장우
    • Polymer(Korea)
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    • v.24 no.5
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    • pp.599-609
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    • 2000
  • In order to improve the mechanical properties of unsaturated polyester (UPE) resins, the UPE resins with different glycol molar ratios were prepared. The effects of molar ratios of the UPE resins on the curing behaviors and mechanical properties were investigated. The microgel reaction mechanism was employed to characterize the system. It was found that the final conversion increased with increasing NPG molar ratios, and the conversion at the peak of differential scanning calorimetry (DSC) thermogram appeared to decrease with increasing NPG molar ratios. The flexural strength, tensile modulus, water resistance, and infiltration increased with increasing NPG content, but the tensile strength, tensile elongation, and flexural modulus decreased. Among the UPE resins prepared from the glycols with the molar ratios (PG/NPG) of 0.5/0.5, 0.25/0.75, those of laminated composites plates showed better mechanical properties.

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Standardization of Ingredient Ratios of Wooung (Burdock, Arctium lappa, L) Kimchi (우엉김치 재료배합비의 표준화)

  • 박건영;최미정;한지숙;이숙희
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.27 no.4
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    • pp.618-624
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    • 1998
  • This study was conducted to standardize ingredient ratios of wooung kimchi. The ingredient ratios of model wooung kimchiwere determined by the survey in Pusan and Kyungnam province and using the literatures including cooking books. Several kinds of wooung kimchi were prepared by adjusting the ingredient ratios fo the model wooung kimchi within standard deviation. The wooung kimchi with different ingredient ratios were fermented for 6 days at 15$^{\circ}C$. The chemical, microbial and sensory properties of the wooung kimchi were investigated. There was little change in pH but the counts of lactic acid bacteria were decreased, as the ratio of pickled anchovy juice became high. The wooung kimchi adding 9.4% pickled anchovy juice obtained high score in appearance and overall acceptability. The counts of lactic acid bacteria were increased in wooung kimchi adding 5% red pepper powder, and there was obtained better result in appearance, texture and overall acceptability than the other groups. The activity, reducing sugar and counts of lactic acid bacteria were increased, as the ratio of glutinous rice paste became high. The wooung kimchi including 6% glutinous rice paste showed the highest score in overall acceptability. The fermentation process of wooung kimchi accelerated, as the ratio of garlic became high. The wooung kimchi adding 3% garlic showed good appearance and acceptability. In addition to these, the addition of 1.3% ginger ehhanced the appearance, texture and overall acceptability fermented anchovy juice, 5.0% red pepper powder, 6.0% glutinous rice paste, 3.0% crushed garlic and 1.3% crushed ginger.

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What Makes Red Quasars Red?

  • Kim, Dohyeong;Im, Myungshin
    • The Bulletin of The Korean Astronomical Society
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    • v.41 no.1
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    • pp.66.2-66.2
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    • 2016
  • Red quasars have been suspected to be an intermediate population between merger-driven star-forming galaxies and normal quasars. In this scenario, red quasars are expected to have dusty red color coming from the dust extinction by dust and gas in their host galaxy. However, several studies have proposed different explanation of the red color of red quasars, which are i) a moderate viewing angle between type 1 and 2 quasars, ii) an unusual covering factor of dust torus, and iii) an anomalous synchrotron emission with a peak at NIR wavelength. In this study, we investigate the factor leading to the red color of red quasars by using the line luminosity ratios of the hydrogen Balmer to Paschen series of 11 red quasars. We find the Pb/Hb luminosity ratios of the red quasars are significantly higher than those of normal quasars. Moreover, we compare the Pb/Hb luminosity ratios of the red quasars to the theoretically expected line luminosity ratios computed from the CLOUDY code. We find the line luminosity ratios of the red quasars cannot be explained by the theoretical line luminosity ratios with any physical conditions. We conclude that red color of red quasars comes from dust extinction by their host galaxy. This result is consistent with the picture that red quasars are an intermediate population between the merger-driven star-forming galaxies and normal quasars.

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C:N:P stoichiometry of particulate and dissolved organic matter in river waters and changes during decomposition

  • Islam, Mohammad Jahidul;Jang, Changwon;Eum, Jaesung;Jung, Sung-min;Shin, Myoung-Sun;Lee, Yunkyoung;Choi, Youngsoon;Kim, Bomchul
    • Journal of Ecology and Environment
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    • v.43 no.1
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    • pp.14-21
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    • 2019
  • Background: Stoichiometry plays an important role in understanding nutrient composition and cycling processes in aquatic ecosystems. Previous studies have considered C:N:P ratios constant for both DOM (dissolved organic matter) and POM (particulate organic matter). In this study, water samples were collected in the six major rivers in Korea and were incubated for 20 days. C:N:P ratios were determined during the time course of the incubations. This allowed us to examine the changes in N and P contents of organic matter during decomposition. Results: POM and DOM showed significant differences in N and P content and the elemental ratios changed during the course of decomposition; DOM showed higher C:N and C:P ratios than POM, and the C:N and C:P ratios increased during decomposition, indicating the preferential mineralization of P over N and N over C. Conclusions: The N and P contents of organic matter in aquatic ecosystem are far from constant and vary significantly during decomposition. More detailed information on the changes in C:N:P ratios will provide improved understanding of decomposition processes and improved modeling of aquatic ecosystems.