• Journal of the Korean Wood Science and Technology
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• v.24 no.3
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• pp.80-89
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• 1996

Tripitaka Koreana was made during Koryo Dynasty from 1236 to 1251 A.D. Buddhist scriptures were engraved on 81.340 wooden plates. This study was made to identify species in these archaeological wooden plates using light and scanning electron microscopes. The results were as follows more than 62% of whole specimens investigated was Prunus sp., which was used in wooden plate 64% and wooden plate edge 56%, Pyrus sp. was used 13% of whole specimens and 31% of wooden plates. Therefore, 75% of whole Tripitaka Koreana was made by these two species. Acer sp., Betula sp., Machilus sp., Cornus sp., Daphnilhyllum sp., Prunus sp. were also identified but extreamly rare. Especially Machilus sp. and Daphnilhyllum sp. originally distributed in subtropical zone of west and south coast in Korea were identified, suggested strongly another engraving place of Tripitaka Koreana, Namhae bunsadogam.

• Plant Resources
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• v.4 no.3
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• pp.157-160
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• 2001

The wild Pyrus plants belong to the deciduous woody plants in Rosaceae family. Most are cultivated for fruit productions, but some for ornamental plants. There are 5 Pyrus species including Pyrus ussuriensis and 8 varieties cultivated in Korea. In Korea, these plants are populated near villages or on the hills, and they are easily propagated since their fruit are very juicy and quite big in size. Plant breeding to get improved cultivars is not difficult because the Pyrus plants are easy to cross breeding among its genus. Because not only this reason but there have been shown lots of variation in wild groups, the Pyrus plants inhabited in Korea are excellent deciduous woody plants and favorable fruit trees to develop ornamental plants. It is necessary to develop many kinds of fruit trees and ornamental trees containing genetically different character, so that it will be satisfied for many different people's taste and demands. Collecting lots of wild plant resource with diverse genes is necessary for plant breeding.

• Proceedings of the Plant Resources Society of Korea Conference
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• 2001.11a
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• pp.15-19
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• 2001

The wild Pyrus plants belong to the deciduous woody plants in Rosaceae family. Most are cultivated for fruit productions, but some for ornamental plants. There are 5 Pyrus species including Pyrus ussuriensis and 8 varieties cultivated in Korea. In Korea, these plants are populated near villages or on the hills, and they are easily propagated since their fruit are very Juicy and quite big In size. Plant breeding to get improved cultivars Is not difficult because the Pyrus plants are easy to cross breeding among its genus. Because not only this reason but there have been shown lots of variation in wild groups, the Pyrus plants inhabited In Korea are excellent deciduous woody plants and favorable fruit trees to develop ornamental plants. It is necessary to develop many kinds of fruit trees and ornamental trees containing genetically different character, so that it will be satisfied for many different people's taste and demands Collecting lots of wild plant resource with diverse genes is necessary for plant breeding.

• Proceedings of the Plant Resources Society of Korea Conference
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• 2001.11b
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• pp.13-13
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• 2001

• YAKHAK HOEJI
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• v.49 no.1
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• pp.25-29
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• 2005

This study was performed to investigate the potential of pear (Pyrus pyrifolia) as a immune-modulating functional food by assay of splenocytes proliferation and induction of cytokines (IFN-${\gamma}$, IL-4) in vitro. When mouse splenocytes were exposed to various concentration (0.16, 0.31, 0.63, 1.25, 2.50 mg/ml) of pear methanol extracts (P-M) without mitogens, splenocytes proliferation (SP) was significantly increased. Also, SP to mitogens, concanavalin A (Con A) and lipopolysaccharide (LPS) were significantly increased by P-M when compared with controls. When splenocytes were cultured with P-M in the presence of Con A, cytokine (IFN-${\gamma}$, IL-4) levels in culture supernatant were significantly enhanced in a dose-dependent manner except 2.5 mg/ml when compared with control group. Therefore, our study suggest that the pear has the potential of being an immune-modulating functional food.

• Plant Resources
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• v.4 no.3
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• pp.130-139
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• 2001

Four major naturally populated areas around the Jindong valley in Inje-Gun, Gangwon province for wild Pyrus ussuriensis, Malus sieboldii, and Malus baccata are mostly located on the southeast side of the mountains at 630-745m in altitude at sea level and are in very good sunny areas. The total of 77 taxa dividing into 32 families, 58 genera, 65 species, and 12 varieties has been inhabited in these areas. Most of these plants are heliophytes, which love sunshine, but some of rhizo-plants such as Sasa borealis, climbing plants such as Actinidia arguta and Celastrus orbiculatus, or naturalized plants like Bidens frondosa are also shown. These areas have been continually destroyed, so it is possibly thought that the second transition has been progressed. The index of species diversity of plant groups in these areas is 0.672∼1.465 based on the Shannon-Wiener's method, but its index for the area that rhizo-plants like Sasa borealis are growing as an under planting decreases relatively. In this study, the oldest plant of Pyrus ussuriensis in Korea, which is 120cm in diameter at breast height (DBH), 19m in tree height and 25m in width, has been found.

• Journal of Environmental Science International
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• v.18 no.4
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• pp.369-374
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• 2009

To examine the trend on the flowering time in some weather flora including Prunus serrulata var. spontanea, Cosmos bipinnatus, and Robinia pseudo-acacia in Busan, the changes in time series and rate of flowering time of plants were analyzed using the method of time series analysis. According to the correlation between the flowering time and the temperature, changing pattern of flowering time was very similar to the pattern of the temperature, and change rate was gradually risen up as time goes on. Especially, the change rate of flowering time in C. bipinnatus was 0.487 day/year and showed the highest value. In flowering date in 2007, the difference was one day between measurement value and prediction value in C. bipinnatus and R. pseudo-acacia, whereas the difference was 8 days in P. mume showing great difference compared to other plants. Flowering time was highly related with temperature of February and March in the weather flora except for P. mume, R. pseudo-acacia and C. bipinnatus. In most plants, flowering time was highly related with a daily average temperature. However, the correlation between flowering time and a daily minimum temperature was the highest in Rhododendron mucronulatum and P. persica, otherwise the correlation between flowering time and a daily maximum temperature was the highest in Pyrus sp.

• The Plant Pathology Journal
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• v.30 no.3
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• pp.229-235
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• 2014

Pear skin stains on 'Niitaka' pears, which occur from the growing stage to the cold storage stage, reportedly negatively influence the marketing of pears. These stains on fruit skin are likely due to a pathogenic fungus that resides on the skin and is characterized by dark stains; however, the mycelium of this fungus does not penetrate into the sarcocarp and is only present on the cuticle layer of fruit skin. A pathogenic fungus was isolated from the skin lesions of infected fruits, and its pathogenicity was subsequently tested. According to the pathogenicity test, Mycosphaerella sp. was strongly pathogenic, while Penicillium spp. and Alternaria spp. showed modest pathogenicity. In this present study, we isolated the pathogenic fungus responsible for the symptoms of pears (i.e., dark brown-colored specks) and identified it as Mycosphaerella graminicola based on its morphological characteristics and the nucleotide sequence of the beta-tubulin gene. M. graminicola was pathogenic to the skin of 'Niitaka' pears, which are one of the most widely growing varieties of pears in South Korea.

• Horticultural Science & Technology
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• v.18 no.1
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• pp.22-27
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• 2000

National plant quarantine inspector of exporting country should inspect agricultural products according to the quarantine requisites of counterpart country when the commodities are shipped. Export of pear fruits was held because quarantine pests including Conogethes punctiferalis were found at the point of entry in Canada. In order to examine the problems in detail, the inspected pear fruits were stored at a low temperature for 43 days, almost the same period necessary for fruit sorting, quarantine procedures, and transportation by ship. Dead larvae of fruit moths, C. punctiferalis and Grapholita molesta were found during cold storage. Quarantine pathogens were not found, but non-quarantine ones such as Penicillium sp. was infected through wounds by bruises and stabs resulted from sorting procedures. Because of the wounding problem during export procedures, pear fruits with thin exocarp, such as fruits of P. pyrifolia Nakai cv. Whangkeumbae, are required more careful handling during fruit sorting and conveyance.

• Korean Journal of Agricultural Science
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• v.29 no.1
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• pp.1-7
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• 2002

Postharvest characteristics of 'Pingguoli' fruit produced between China and Korea were compared to find an ecological difference. There was a difference in fresh weight per fruit, thus, fruit weight produced in Korea was much higher than those in China. However, no significant differences were confirmed in the level of soluble solid content and flesh firmness. The acidity of Korean 'Pingguoli' was higher than Chinese ones. The external appearance of Korean 'Pingguoli' was not attractive due to the rough and rugged surface. Thus, the prospect of 'Pingguoli' cultivation in Korea seems not to be promised. The general trend of respiration and ethylene evolution during storage did not significantly differed but the amount of $CO_2$ and ethylene production was higher in fruits produced in China. There was a strong similarity in respiration and ethylene evolution pattern to typical climacteric fruits. Thus, 'Pingguoli' is considered as a climacteric fruit. Even though the rate of ethylene production of 'Pingguoli' was relatively high, the storability of 'Pingguoli' showed a strong potential. The further studies in postharvest physiology of pear using 'Pingguoli' and in its breeding potentials as a source of long storage life are needed.