• Title/Summary/Keyword: Poultry farm

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Serological survey of avian pneumovirus infection in laying hens of Gyeongbuk province (경북지역 산란계에서 avian pneumovirus 에 대한 항체가조사)

  • 김순태;김성국;조민희;김영환
    • Korean Journal of Veterinary Service
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    • v.26 no.1
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    • pp.51-56
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    • 2003
  • Avian pneumoviros(APV), also known as avian rhinotracheitis virus(ARTV), affects both turkeys and chickens and is known to be the primary causative agent of turkey rhinotracheitis (TRT). The aim of this study was to establish the presence or absence of antibodies to avian pneumovirus in the commercial poultry population of Korea. For this purpose, chicken serum samples were obtained and tested by an enzyme-linked immunosorbent assay (ELISA). The tested serum was collected in laying hens with reduction of egg production or normal in Gyeongbuk province. A total of 184 sera representing 42 different poultry farms of the Gyeongbuk region of Korea were included in this study. Laying hens of 16 different farms with reduction of egg production and laying hens of 26 different farms with clinically healthy at the time of serum sampling were considered positive to antibody against APV. In the farms with reduction of egg production, positive farm to antibody against avian pneumovirus were 11 of 16 different farms(68.8%) and positive sera were 47(58.8%) of 80 different serum. In the farms with clinically healthy flock, positive farm to antibody against avian pneumovirus were 12(46.2%) of 26 different farms and positive serum sample were 39(37.5%) of 104 different sera. According to the results tested to 42 different farms in 14 city, 8 of 14 city have flocks with antibody positive laying hens against APV, 1 of 14 city have antibody suspicious and 5 of 14 city shown antibody negative, respectively.

Phylogenetic Analysis of a Privately-owned Korean Native Chicken Population Using mtDNA D-loop Variations

  • Hoque, M.R.;Choi, N.R.;Sultana, H.;Kang, B.S.;Heo, K.N.;Hong, S.K.;Jo, C.;Lee, Jun-Heon
    • Asian-Australasian Journal of Animal Sciences
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    • v.26 no.2
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    • pp.157-162
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    • 2013
  • The use of Korean native chicken is increasing, and the discovery of new genetic resources is very important from both economic and genetic conservation points of view. In this study, mtDNA D-loop sequences from 272 privately-owned Korean native chickens from a Hyunin farm were investigated. Seventeen nucleotide substitutions were identified from the sequence analysis and they were classified as 6 haplotypes. Previously investigated haplotypes in five Korean native chicken populations have been compared with the Hyunin chicken population. The results indicated that two haplotypes, H10 and H15, in the Hyunin chicken population were not previously identified in other Korean native chicken populations, representing 33.09% (90/272) and 1.1% (3/272) of the Hyunin population, respectively. On the other hand, four other haplotypes were identical to those of a previous study of Korean native chicken populations. This result is indicative of conservation strategies of Hyunin chicken populations for expanding the genetic diversity in the Korean native chicken population.

Occurrence of Thermophilic Campylobacter spp. Contamination on Vegetable Farms in Malaysia

  • Chai, L.C.;Ghazali, F.M.;Bakar, F.A.;Lee, H.Y.;Suhaimi, L.R.A.;Talib, S.A.;Nakaguchi, Y.;Nishibuchi, M.;Radu, S.
    • Journal of Microbiology and Biotechnology
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    • v.19 no.11
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    • pp.1415-1420
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    • 2009
  • The aim of the present study was to examine the prevalence of thermophilic Campylobacter spp. (Campylobacter jejuni and Campylobacter coli) in soil, poultry manure, irrigation water, and freshly harvested vegetables from vegetable farms in Malaysia. C. jejuni was detected in 30.4% and 2.7% of the soil samples, 57.1 % and 0% of the manure samples, and 18.8% and 3% of the vegetable samples from farm A and farm B, respectively, when using the MPN-PCR method. Campylobacter spp. was not found in any of the irrigation water samples tested. Therefore, the present results indicate that the aged manure used by farm A was more contaminated than the composted manure used by farm B. Mostly, the leafy and root vegetables were contaminated. C. coli was not detected in any of the samples tested in the current study. Both farms tested in this study were found to be contaminated by campylobacters, thereby posing a potential risk for raw vegetable consumption in Malaysia. The present results also provide baseline data on Campylobacter contamination at the farm level.

A Study of Categorization of Farm Types and Crops for Exposure Assessment in Agriculture (농작업 유해요인 노출평가를 위한 작목 및 작업분류에 관한 연구)

  • Sin, Sojung;Kim, Hyocher;Heo, Jinyoung;Ahn, Minji;Kim, Kyungran;Kim, Kyungsu;Lee, Minji
    • Journal of Korean Society of Occupational and Environmental Hygiene
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    • v.29 no.4
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    • pp.500-507
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    • 2019
  • Objectives: The purpose of this study is to categorize farm types and analyze the cultivated area and labor input time for each crop over a year in order to decide farm type conducting for the hazard exposure assessment. Methods: Crops ranked within the top 45 by cultivated area in Korea were selected and 15 target crops that exposure assessment had been conducted for through the Rural Development Administration(RDA) pilot research projects were selected. Labor input time was based on data investigated through RDA research surveillance. If there was no data, data from Statistics Korea was used. Data from Statistics Korea was used for total cultivated area. Results: Crops were divided into 5 types: open field crops(Chinese cabbage, Corn, Ginger, Potato), fruits (Mandarin, Pear), green house crops(Cucumber, Lily, Oriental melon, Pumpkin, Tomato), livestock(Poultry), specialty crops(Ginseng, Oyster mushroom, Tobacco). The cultivated area for potato was the largest, and lily was the smallest among the crops. Labor input time over a year was the highest with oyster mushroom and the lowest with pear. Total labor input time by crops was the highest with mandarin and the lowest with Chinese cabbage. Conclusions: To evaluate hazard factors of farm work, it's essential that crops and tasks be classified based on the size of farmers and working hours by farm type. Therefore, the priority of management should be determined based on the cultivated area and total labor time, but the characteristics of tasks in each crop should also be considered.

Supplementation of Dairy Cows with Nitrogen Molasses Mineral Blocks and Molasses Urea Mix during the Dry Season

  • Plaizier, J.C.B.;Nkya, R.;Shem, M.N.;Urio, N.A.;McBride, B.W.
    • Asian-Australasian Journal of Animal Sciences
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    • v.12 no.5
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    • pp.735-741
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    • 1999
  • The effects of supplementation with nitrogen molasses mineral blocks and molasses urea mix during and immediately prior to the dry season on the production of dairy cows were studied on-station and on-farm near Morogoro, Tanzania. Supplementation of blocks to on-station cows also receiving ad libitum grass hay and 6 kg/d of maize bran increased milk production from 6.7 L/d to 11.2 L/d (p<0.05), increased dry matter intake from 10.1 kg/d to 12.0 kg/d (p<0.05), but did not significantly affect milk composition, intake of hay, and live weight changes. This increase in milk yield is mainly explained by increased intakes of energy and nitrogen. Supplementation with the molasses urea mix increased daily milk yield from 6.7 L/d to 8.8 L/d (p<0.05), but did not significantly affect the other measured production parameters. The on-farm supplementation of the blocks increased daily milk yield by 1.5 L/d in the dry season (p<0.05). This supplementation did not increase milk yields prior to the dry season, since quality forage was still available. Taking the production costs into account, supplementation with the blocks and supplementation with mix were cost effective if milk yields increased by 0.7 L/d. Hence supplementation with blocks and supplementation with mix were effective on-station, and supplementation with blocks was cost effective on-farm during the dry season.

Selenium in Food Chain and Animal Nutrition: Lessons from Nature -Review-

  • Lyons, M.P.;Papazyan, T.T.;Surai, P.F.
    • Asian-Australasian Journal of Animal Sciences
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    • v.20 no.7
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    • pp.1135-1155
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    • 2007
  • Selenium is considered to be one of the most controversial trace elements. On the one hand, it is toxic at high doses and there is a great body of information related to environmental issues of Se contamination. On the other hand, Se deficiency is a global problem related to an increased susceptibility to various diseases of animals and humans and decreased productive and reproductive performance of farm animals. Optimisation of Se nutrition of poultry and farm animals will result in increased efficiency of egg, meat and milk production and even more important, will improve quality. From the data presented in the review it is clear that the main lesson which we have to learn from nature is how to use organic selenium in animal and human diets. Selenium-enriched yeast (Sel-Plex) is the result of such a lesson and it is just a matter of time before animal nutrition moves completely from using ineffective sodium selenite to organic selenium. Other lessons from nature will follow. Recent advances in genomics and proteomics, in association with descriptions of new selenoproteins, will be a driving force in reconsidering old approaches related to Se nutrition. Probably 90% of all Se research has been conducted with sodium selenite and we now understand that the natural form of selenium is different. The main advances in Se status assessment and Se requirements were established based on the activity of glutathione peroxidase (GSH-Px), an enzyme which for many years was considered to be the main selenoprotein. Recently it was discovered that it is only one of at least 25 various selenoproteins. Se research and practical applications are developing quickly and they are very exciting and promising.

Comparison of Detection Rate of Salmonella spp. in Environment Sampling of Conventional and Welfare Chicken Farms (양계 일반농장과 동물복지농장에서의 환경 샘플링을 통한 살모넬라 검출율 비교)

  • Deok-Hwan, Kim;Kyu-Jik, Kim;Yun-Jeong, Choi;Heesu, Lee;Ji-Yeon, Hyeon;Chang-Seon, Song
    • Korean Journal of Poultry Science
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    • v.49 no.4
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    • pp.281-286
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    • 2022
  • This study was conducted to investigate the detection rate and serotypes of Salmonella spp. in conventional and welfare poultry farms. Ten welfare (five layer and five broiler) and 15 conventional farms (five layer and ten broiler farms) were visited to collect environmental samples for identification and serotyping of Salmonella spp. The detection rate of Salmonella spp. was higher in the welfare farms than in conventional farms in both layer and broiler farms. In layer farms, Salmonella spp. was detected in 0.76% (1 out of 130) of samples from one of five welfare layer farms, but was not detected in the five in conventional layer farms. No significan ifference (P>0.05) was observed between the welfare and conventional layer farms. In broiler farms, Salmonella spp. was detected in 10.5% (21 out of 200) of samples from four of five welfare broiler farms and 3.5% (7 out of 200) of samples from five of ten conventional broiler farms, and a significant difference (p <0.05) was observed between the welfare and conventional broiler farms. Among 29 Salmonella spp. isolates, five isolates were serotyped to Salmonella enterica subsp. Enteritidis (n=2), Salmonella enterica subsp. Grampian (n=1), Salmonella enterica subsp. Virchow (n=1), and Salmonella enterica subsp. Senftenberg (n=1). These results suggest that microbial risks could be higher in welfare farms than in conventional farms due to easy access to open-air areas, environmental enrichment, and reduced use of antibiotics. Therefore, continuous monitoring and surveillance for Salmonella spp. is necessary to improve the microbiological safety of poultry meat.

Comparative in vitro biotransformation of fipronil in domestic poultry using liver microsome

  • Kraisiri, Khidkhan;Saranya, Poapolathep;Sittinee, Kulprasertsri;Rattapong, Sukkheewan;Paphatsara, Khunlert;Mario, Giorgi;Amnart, Poapolathep
    • Journal of Veterinary Science
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    • v.23 no.6
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    • pp.82.1-82.6
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    • 2022
  • Domestic poultry are among the non-target species of exposure to fipronil, but limited information is available on the metabolic effects of fipronil exposure in avian. We investigated the comparative capacity of in vitro biotransformation of fipronil among chicken, duck, quail, goose, and rat. Interspecies differences in kinetic parameters were observed; the clearance rate calculations (Vmax/Km) indicated that chicken and duck are more efficient in the cytochrome P450-mediated metabolism of fipronil to sulfone than quail, goose and rat. The lower hepatic clearance of fipronil in quail, goose and rat, suggested that fipronil sulfone may serve as a biomarker to indicate fipronil exposure in these species.

Application of Probiotics for the Production of Safe and High-quality Poultry Meat

  • Park, Yong Ha;Hamidon, Farizal;Rajangan, Chandraprasad;Soh, Kim Pong;Gan, Chee Yuen;Lim, Theam Soon;Abdullah, Wan Nadiah Wan;Liong, Min Tze
    • Food Science of Animal Resources
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    • v.36 no.5
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    • pp.567-576
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    • 2016
  • Poultry industry has always been a dynamic and integral part of national economies in many countries. Economic losses incur especially in large-scale rearing facilities, often attributed to the deterioration of environmental conditions, poultry exposure to stressors and development of diseases. While antibiotics have been commonly used for prophylactic purposes and as growth stimulants, extensive documentation of antimicrobial resistance among pathogenic bacteria due to indiscriminate utilization of antibiotic in the industry has led to public and governmental outcries. Elimination of antibiotics from poultry production has thus encouraged intensive search for alternatives. In this review, we discuss the immense potential of probiotics to fill the gap as alternative growth promoters and evidences of beneficial effects of probiotic application in poultry production.

The Effects of Health Management System on the Growth of Chicken Small Farm in Southwest States of Nigeria

  • Saka, Jelili Olaide;Adesehinwa, Akinyele Oluwatomisin Kingsley;Oyegbami, Ajoke;Omole, Adeboye Joseph;Cho, Gyoung-rae;Seol, Young-joo;Kim, Chongdae;Kim, Sung Woo;Jeon, Iksoo
    • Korean Journal of Poultry Science
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    • v.44 no.4
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    • pp.225-233
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    • 2017
  • Chicken production remains the foremost endeavor in the Nigerian livestock industry. However, disease incidence has been a major constraint on the growth of this subsector. This study assessed health management practices and disease incidence in smallholder chicken production enterprise in Southwest Nigeria using data from a farm survey of 240 farmers selected using a multistage sampling technique from 5 of 6 states in Southwest Nigeria. The study showed that vaccination was given by 96.8% of the famers, 97.8% dewormed their chickens, and 92.9% disinfected the coops against diseases. However, 37% of the farmers regularly consulted veterinarians, 25.7% consulted them during disease outbreaks, and 34.2% occasionally consulted veterinarians. Infectious bursal disease (IBD), coccidiosis, and chronic respiratory disease (CRD) were the major diseases reported by 17.1%, 12.9%, and 7.1% of the farmers, respectively. Mortality rate was 37.8%, although this varied with disease. However, there was a growth of 157.4% in stock size between the establishment of the farms and the survey period.