• Title/Summary/Keyword: Poultry House

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Distribution of Concentration and Emission of Dust according to Types of Poultry Buildings in Korea (국내 계사(鷄舍) 작업장 유형에 따른 분진 농도 및 발생량 분포)

  • Kim, Ki Youn
    • Journal of Environmental Health Sciences
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    • v.43 no.3
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    • pp.185-193
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    • 2017
  • Objectives: An on-site study was conducted in order to quantify indoor exposure levels and the emission rate of particulate matter for domestic poultry buildings. Materials and methods: Three types of poultry building (caged layer house, broiler house, and layer house with manure belt) as classified by mode of manure treatment and ventilation were investigated in this study. Nine sites per each poultry building were selected and visited for measuring exposure levels and emission rate of particulate matter. Total dust and respirable dust among the particulate matter were analyzed based on the weight method. Emission rates were estimated by dividing emission amount, which was calculated through multiplying indoor concentration ($mg/m^3$), by the ventilation rate ($m^3/h$), into indoor area ($m^2$) and number of poultry reared in the poultry building. Results: Mean exposure levels for total dust and respirable dust in the poultry buildings were $3.91({\pm}1.99)mg/m^3$ and $1.99({\pm}0.89)mg/m^3$, respectively. The emission rates of particulate matter in the poultry buildings were estimated as $4.75({\pm}1.22)mg\;head^{-1}h^{-1}$ and $64.39({\pm}24.95)g\;m^{-2}h^{-1}$ for total dust and $0.58({\pm}0.23)mg\;head^{-1}h^{-1}$ and $7.52({\pm}2.51)mg\;m^{-2}h^{-1}$ for respirable dust, respectively. The distribution patterns for total dust and respirable dust were similar regardless of poultry building type. Among poultry buildings, broiler house showed the highest exposure level and emission rate of total dust and respirable dust, followed by layer house with manure belt and caged layer house. Conclusions: The finding that the broiler house showed the highest exposure level and emission rate of particulate matter can be attributed to sawdust utilized as bedding material, which can be dispersed into the air by movements of the chickens. Thus, a work environmental management solution for optimally reducing dust concentrations is necessary for broiler houses.

Laying performance of two pure-line Korean native ducks at different house types (토종오리 순종 2계통의 사육형태에 따른 산란능력)

  • Kim, Hak-Kyu;Hong, Eui-Chul;Kang, Bo-Seok;Kim, Chong-Dae;Heo, Kang-Nyeong;Choo, Hyo-Jun;HwangBo, Jong
    • Korean Journal of Agricultural Science
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    • v.39 no.1
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    • pp.53-60
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    • 2012
  • This work was conducted to evaluate the laying performance of Korean Native Ducks (KND) Pure-Line (PL). A total of 400 female pullets were hatched from PL to keep in National Institute of Animal Science, Korea. Twenty weeks old PL female ducks were divided into 4 groups (5 replications/group, 20 head/replications). Four groups were compared in a $2{\times}2$ factorial arrangement with strain (White strains, WW; Celadon strains, CC) and house type (flat house, cage house). On first egg laying day, CC strain laid eggs earlier compared to WW strain (P<0.01), but there was no significant difference between flat and cage house. Egg weight (EW) and body weight (BW) at first egg laying day have no difference among strains and houses. BW of CC strain was higher than WW strain at the age of 30 week (P<0.01). Weekly feed intake (FI) have no difference between flat and cage house, but FI of WW strain was high compared to CC strain during 20~30 weeks. There was no significant difference on EW between CC and WW strains, but EW was low at flat house compared to cage house (P<0.05). Weekly egg productions of WW strain and flat house were lower than CC strain and cage house, respectively (P<0.01). Finally, These results can provide the information that needed to introducing new strains.

Dried Bacillus subtilis Culture Reduced Ammonia Gas Release in Poultry House

  • Santoso, U.;Ohtani, S.;Tanaka, K.;Sakaida, M.
    • Asian-Australasian Journal of Animal Sciences
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    • v.12 no.5
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    • pp.806-809
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    • 1999
  • The present study showed the advantages of dried Bacillus subtilis culture (DBSC) supplementation on reducing ammonia gas release in the poultry house. In Experiment 1, 65-week-old Hyline W-36 hens were raised in individual wire-floor cages in a windowless house, and divided into two groups of 180 hens each. One group was fed diets without DBSC as the control and another group was fed a diet supplemented with 2% DBSC. In Experiment 2, 2-week-old broiler chicks were divided into 3 treatment groups of 20 chicks each and maintained in individual floor cages. One group was fed the diet without DBSC and other two groups were fed the diet supplemented with 1 or 2% DBSC, respectively. In experiment 1, DBSC consistently reduced ammonia gas release in the laying house (p<0.01) and manure storage facilities (p<0.01). incubation of feces for 1, 2, 3, 4, 5, 6, 24 or 48 hours showed that DBSC consistently reduced ammonia gas release. In Experiment 2, DBSC reduced ammonia gas release in the broiler house; however, DBSC had no effect on total N, urate-N and ammonia-N contents of feces, but it improved cumulative N utilization and decreased serum urea-N concentration when chicks when chicks were fed 1% DBSC.

Comparison of Particulate Matter and Ammonia Emission in Different Types of Laying Hen Poultry Houses during Spring (봄철 산란계사 사육형태별 미세먼지 및 암모니아 농도 비교)

  • Hong, Eui-Chul;Kang, Bo-Seok;Kang, Hwan-Ku;Jeon, Jin-Joo;You, Are-Sun;Kim, Hyun-Soo;Son, Jiseon;Kim, Hee-Jin;Yun, Yeon-Seo
    • Korean Journal of Poultry Science
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    • v.48 no.3
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    • pp.151-160
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    • 2021
  • This study was conducted to determine the concentrations of particulate matter (PM) and NH3 emissions from different types of laying hens poultry houses during spring. The concentrations of PM and NH3 were measured three times (2-week intervals; March to May) in Floor-pen-, Aviary-, and Cage-type poultry houses. Overall, PM10 and PM2.5 concentrations were found to be low from 22:00 to 04:00. The PM10 and PM2.5 concentrations in Floor-pen and Cage houses were similar with no significant daily deviation. NH3 concentrations measured over 24 h at the center and end of Floor-pen house were relatively constant. Irrespective of measurement location, NH3 concentrations were the lowest in Floor-pen house. Moreover, NH3 concentrations were higher at the end of Floor-pen and Aviary houses than that at the center; however, lower concentrations of NH3 were detected at the end of Cage house. The concentrations of PM10 and PM2.5 around the poultry houses were 57.5 and 34.0 ㎍/m3, respectively, with the daily average PM10 and PM2.5 concentrations (4,730 and 447.7 ㎍/m3, respective) being the highest in Aviary house. The concentrations of NH3 at the center and end of Cage house were the highest at 12.0 and 9.31 ppm, respectively. Furthermore, in Cage house, the emission factor of NH3 was the lowest, whereas there was no significant difference on that of NH3. In conclusion, among the three types of poultry houses assessed, PM (PM10, PM2.5) concentrations were higher in Aviary house, whereas NH3 concentrations were higher in Cage house.

Survey of Manager's Perception of Slaughter and Further Processed House for the Determination of Grading of Poultry Meat Cuts (닭고기 부분육 품질 등급 설정을 위한 도계 및 추가가공장 관리자 의식 조사)

  • Chae H. S.;Yoo Y. M.;Ahn C. N.;Ham J. S.;Jeong S. G.;Lee J. M.;Choi Y. I.
    • Korean Journal of Poultry Science
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    • v.32 no.3
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    • pp.179-186
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    • 2005
  • This study was conducted to establish a comprehensive guideline for grading system of poultry meat cuts. Slaughter and further processed houses were divided into large(>70,000 heads/day), middle($50,000\~25,000$ heads/day), and small scale(<25,000 heads/day), and the production managers were asked by the Questionnaire. Most poultry meat cuts produced by larger- and middle-slaughter house were consumed by dealers, franchisee and department store in increasing order, whereas further processed poultry meat cuts(small scale) provided meals for the students in the high amount. The packaging step was best f3r the determination of grading in the large slaughter house. This survey indicated that two or more grades were proper to determine the grading in the middle slaughter house, however only two grades were proper for the others. Freshness, bruise, wound, trimming and the inclusion of foreign materials affected to the grading. Poultry meat cuts were accepted for the grading in large-slaughter house, but whole poultry carcass was accepted for the grading in the others. Most managers agreed with that the grading system was only applied for the amounts requested. They also suggested that the grading system of poultry meat cuts were necessary in near future, even though it was not urgent to apply.

A Study of Analysis on Comparison of Laying Performance and Disease Occurrence of Welfare Approved Farms of Laying Hens with Housing Type (산란계 동물복지 인증농가의 사육형태와 품종별 생산성 및 질병발생 비교 분석 연구)

  • Hong, Eui-Chul;Kang, Hwan-Ku;Park, Ki-Tae;Jeon, Jin-Joo;Kim, Hyun-Soo;Park, Sung-Bok;Kim, Chan-Ho;Suh, Sang-Won;Kim, Sang-Ho
    • Korean Journal of Poultry Science
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    • v.44 no.2
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    • pp.143-149
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    • 2017
  • This study was carried out to collect basic data on the egg laying performance and disease occurrence on animal welfare-approved farms (AWAF) for laying hens with different housing types (windowless, open, and free-range house) and strains (Hy-line, Lohmann). Age at first egg laying was 151 d in the windowless house and 141 d in both the open and free-range houses, and the percentage peaks of each farm were 91.8%, 92.9%, and 86.3%. Average egg production according to housing types were 70.9%, 77.4%, and 65.6% at 18~38 wk old and 91.1%, 90.1%, and 76.2% at 32~36 wk. The average dirty and cracked egg ratio of the windowless, open, and free-range houses was 2.84%, 1.15%, and 0.23%, respectively. Mortality in the open house was lower than the other house types. Age of first egg laying for the Hy-line strain was 155 d and that for the Lohmann strain was 157 d, and the percentage peaks of the two strains were 92.9% (252 d) and 87.2% (237 d), respectively. Average egg production of the strains was 83.7% and 76.9%, respectively. The average dirty and cracked egg ratio of the Hy-Line and Lohmann strains was 3.85% and 2.97%, respectively. Mortality of the Hy-Line strain was lower than that of the Lohmann strain. There were significant differences (P<0.05) in the egg weight, HU, and egg yolk color of chickens raised in the open house compared with those of chickens raised in the other house types. In terms of antibody titer, that for Newcastle disease in open house chickens was lower than that of chickens raised in windowless and free-range houses. The antibody titer for low pathogenic avian influenza, avian infectious bronchitis, and avian pneumovirus was high at over 3.0 in all three farms. SG, Salmonella enteritidis, Salmonella pullorum, fowl adenovirus infection, and infectious laryngotrachitis were not detected in any of the three house types. The number of AWAF for laying hens has continuously increased in Korea, but there is currently little data on the housing types used on the AWAF for laying hens. Therefore, the results of the present study, in which analyzed the laying performance and disease occurrence on AWAF for laying hens, can use as basic data for the improvement of performance and prevention of disease on further AWFA for laying hens.

Concentration of Particulate Matter and Ammonia Emitted by Breeding Type of Laying Hen Houses in Winter (동절기 산란계사 사육형태별 배출되는 미세먼지 및 암모니아 농도)

  • Hong, Eui-Chul;Kang, Bo-Seok;Kang, Hwan-Ku;Jeon, Jin-Joo;You, Are-Sun;Kim, Hyun-Soo;Son, Jiseon;Kim, Hee-Jin;Kim, Kwang-Yeol;Yun, Yeon-Seo
    • Korean Journal of Poultry Science
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    • v.48 no.1
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    • pp.23-30
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    • 2021
  • In this study, we measured the concentration of particulate matter (PM) and ammonia (NH3) emission in the winters according to the breeding type of laying hen houses. Measurements were performed thrice in Barn, Aviary, and Cage houses every 2 weeks from December to January. The changes in the PM10 and PM2.5 concentrations were similar in all three breeding types. The PM10 and PM2.5 concentrations, measured three times, were the highest in the Aviary house. In the results measured by time, the PM10 and PM2.5 concentrations were the lowest during the dark period (22:00 to 4:00) of the day. The NH3 concentration was the highest in the Cage house and the lowest in the Barn house. Regarding emissions over time, the results of the three measurements showed different patterns and differed from those of the PM. In addition, with passage of time from the 1st (december) to 3rd (january), the NH3 concentration gradually increased. The daily PM10 and PM2.5 concentrations in the Aviary house, which were higher than those of the other houses, were 4,787 ㎍/㎥ and 388.6 ㎍/㎥, respectively, while, the PM10 and PM2.5 concentrations outside the poultry houses were 226.0 ㎍/㎥ and 39.3 ㎍/㎥, respectively. The daily NH3 concentration was 7.70 ppm and 9.20 ppm at the center and end of the Cage house, respectively. This was higher than that in the other houses. In conclusion, the concentrations of PM (PM10, PM2.5) and NH3 were the highest in the Aviary and Cage laying hen houses, respectively.

Survey of Manager's Perception of Slaughter House for Poultry Grading (닭고기 품질등급제에 대한 도계장 관리자 설문 조사)

  • Chae H. S.;Yoo Y. M.;Ahn C. N.;Ham J. S.;Jeong S. G.;Lee J. M.;Choi Y. I.
    • Korean Journal of Poultry Science
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    • v.32 no.2
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    • pp.107-112
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    • 2005
  • This study was conducted to establish a comprehensive grading guideline for poultry. Guidelines for sampling size and grading were determined on the basis of survey data obtained from chicken processing house. Results were summarized as follows : For application unit, most chicken processing house preferred lot unit to farm unit. Most processing house did not want the total survey method, but selection sampling. At the beginning of the grading system, chicken processing house wanted to apply the system to a particular lots for which the company requests. There were much suggestions for grading not only portion meat, but also whole chicken. Bigger processing house preferred no. $8\~12$ to be graded. Most of large-scale processing houses used more than 81 volts for stunning and cooling tanks by soaking. For shipping chicken, Large-scale processing houses used both individual and box packing while small ones only used box packing.

엔비로의 첨가.급여가 계사내 유해가스와 육계의 생산성에 미치는 영향

  • 류경선;박재홍;서경석;김상호
    • Proceedings of the Korea Society of Poultry Science Conference
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    • 2000.11a
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    • pp.66-69
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    • 2000
  • To investigate the influence of feeding Enviro on noxious gas of environmental controlled poultry house and performance of broiler chicks. Diets contained 21.5, 19.00 CP and 3,100, 3,200 kcal/kg ME, respectively for starting and finishing period. Enviro were supplemented with 0, 0.2, 0.4, 0.6 and 0, 0.1, 0.2, 0.3% in Expt 1and 2, respectively. CO$_2$and ammonia gas were periodically detected for finishing period in Expt 1. Weight gain, feed intake and feed conversion(FC) were measured for five weeks in Expt. 2. ND antibody titer were also measured after primary and booster vaccination at two and four weeks old. In Expt 1, chicks fed 0.2% Enviro showed 32.8ppm and 1719 ppm of ammonia gas, CO$_2$in poultry house and significantly decrease compared to that of control(P<0.05). Weight gain of chicks fed 0.1 and 0.2% Enviro was significantly increased for starting period(P<0.05) but was not statistically different for finishing period. Feed intake was no significantly different of all treatments. Chicks showed lower FC in 0.3% Enviro treatment for starting period(P<0.05) than others, but was not for finishing period. ND AB titet of chicks fed Enviro was prone to be higher than control, but was not significantly different. The results of these experiments indicated that 0.1% Enviro supplement would be maximize the performance of broiler chicks.

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A Survey on Egg Laying Performance and Distribution Status of Animal Welfare Certified Farms for Laying Hens (산란계 동물복지 인증 농가의 사육 및 유통 현황 조사)

  • Hong, Eui-Chul;Kang, Hwan-Ku;Park, Ki-Tae;Jeon, Jin-Joo;Kim, Hyun-Soo;Kim, Chan-Ho;Kim, Sang-Ho
    • Korean Journal of Poultry Science
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    • v.46 no.2
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    • pp.55-63
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    • 2019
  • This study was conducted to evaluate animal welfare approved farms in three housing systems (open, windowless, and free-range). The survey was conducted in 25 animal welfare approved farms, and 10 farms were surveyed for distribution status. The main breed in all animal welfare approved farms of laying hens was Hy-Line Brown variety. In the case of open house, laying hens were bred in traditional and panel houses simultaneously; however, the ratio of panel house was 58.3%, which was higher than that of the traditional house. All the windowless houses were made of panels and more than 15,000 laying hens were housed in a single windowless house. In the case of free-range house, it was maintained on a small scale of less than 12,000 birds. Fifty-six percent of the surveyed farms were breeding at $7{\sim}8birds/m^2$. In terms of male and female ratios, most farms maintained 1 male:15 females, but there was a farmhouse that switched 17 or 20 females to 1 male. The daily dietary allowance was 110~170 g, and 32% of the surveyed farms provided feed of more than 150 g/day, which showed that forage feed was important. The age of at the first egg was 123 days, 122 days, and 120 days, and the peak percent was 91.8%, 94.9%, and 86.5% in open, windowless and free-range houses, respectively. The average egg production rate was 74.0%, 84.6%, and 72.7% in open, windowless, and free-range houses respectively, thus, there was no correlation between feed intake and hen-housed eggs. Distribution of welfare certified eggs was mainly a direct deal with the consumer or through contract production. The ratio of direct transactions between large-scale marts and eco-friendly specialty stores of welfare approved eggs was higher than that of conventional eggs. The rate of contract sales of eggs in both the barn and free-range systems was high, and the percentage of courier sales farms was also high. Excluding courier services, price of eggs in the barn system rose to more than 30 won/egg in the second half of 2017 (after AI). Price of eggs in the free-range system rose to more than 50 won/egg in the second half of 2017 (after AI). In the case of courier sales, the same price of 500 won was maintained before and after AI. In conclusion, the results of this study can be used as basic data for improving the animal welfare certification system for laying hens in Korea.