• The Plant Pathology Journal
• /
• 제31권2호
• /
• pp.176-180
• /
• 2015

Postharvest diseases cause losses in a wide variety of crops around the world. Irradiation, a useful nonchemical approach, has been used as an alternative treatment for fungicide to control plant fungal pathogens. For a preliminary study, ionizing radiations (gamma, X-ray, or e-beam irradiation) were evaluated for their antifungal activity against Botrytis cinerea, Penicillium expansum, and Rhizopus stolonifer through mycelial growth, spore germination, and morphological analysis under various conditions. Different fungi exhibited different radiosensitivity. The inhibition of fungal growth showed in a dose-dependent manner. Three fungal pathogens have greater sensitivity to the e-beam treatment compared to gamma or X-ray irradiations. The inactivation of individual fungal-viability to different irradiations can be considered between 3-4 kGy for B. cinerea and 1-2 kGy for P. expansum and R. stolonifer based on the radiosensitive and radio-resistant species, respectively. These preliminary data will provide critical information to control postharvest diseases through radiation.

• 한국식품저장유통학회:학술대회논문집
• /
• 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
• /
• pp.22-25
• /
• 2003

• 한국토양비료학회지
• /
• 제50권4호
• /
• pp.215-225
• /
• 2017

Kiwifruit is prone to damage by frost in the harvest season and the occurrence of postharvest diseases. Accordingly, new cultivars overcoming these disadvantages have been developed. Compared to existing cultivars, studies on diseases in new cultivars are very limited. Thus, goal of this study was investigation of fungal infection occurrences in new cultivars. Kiwifruit was harvested in 2014 and 2015 year, respectively. In both years, cvs. Goldone and Redvita showed more resistance against fungal infection but cv. Gamrok was more sensitive compared with cv. Hayward. Major fungi were identified as Botryosphaeria dothidea, Phomopsis sp., Alternaria alternata and Nigrospora sp. Firmness and soluble solids content were also influenced by the occurrences. This study's findings are important for providing practical information on new cultivars in the kiwifruit industry.

• 한국식물병리학회:학술대회논문집
• /
• 한국식물병리학회 1999년도 정기총회 및 춘계 학술발표회
• /
• pp.31.2-31
• /
• 1999

• 식물병연구
• /
• 제9권4호
• /
• pp.205-208
• /
• 2003

2000년과 2001년 참다래 저장병 방제 실험 결과 터부코나졸 수화제, 이프로 수화제 및 후루실라졸 수화제의 살포적기는 7월 초였고 10일 간격 3회 이상 처리에서 방제 효과가 높았다. 세 가지 약제는 모두 6월 중순부터 10일 간격으로 4회 살포하는 것이 참다래 저장병에 대한 최대 방제효과를 얻을 수 있는 최적 살포 프로그램으로 2002년 포장실험 결과 확인되었다. 터부코나졸 수화제와 이프로 수화제 뿐만 아니라 후루실라졸 수화제는 우리나라에서 참다래 저장병 약제로 등록된 베노밀 수화제와 지오판 수화제를 대체할 수 있는 예방약제로 검증되었으므로 이 약제들을 활용하게 되면 약제의 다양화를 통하여 약제 저항성균의 출현을 예방할 수 있고 식품 안전과 환경보전을 위하여 약제 사용횟수도 줄일 수 있을 것으로 기대된다.

• The Plant Pathology Journal
• /
• 제36권6호
• /
• pp.570-578
• /
• 2020

Rhizopus rot is a serious postharvest disease of various crops caused by Rhizopus spp. and controlled mainly by synthetic fungicides. We detected the antifungal activity of a culture extract of Setosphaeria rostrata F3736 against Rhizopus oryzae. The active ingredient was identified as moriniafungin, a known sordarin derivative, which showed minimum inhibitory concentrations of 1-8 ㎍/ml against Colletotrichum spp. and 0.03-0.13 ㎍/ml against Rhizopus spp. in vitro. Moriniafungin showed protective control efficacies against Rhizopus rot on apple and peach fruits. Treatment with 25 ㎍/ml moriniafungin delimited the lesion diameter significantly by 100% on R. oryzae-inoculated apple fruits compared with the non-treated control. Treatment with 0.04 ㎍/ml of moriniafungin reduced the lesion diameter significantly by 56.45%, and treatment with higher concentrations of 0.2-25 ㎍/ml reduced the lesion diameter by 70-90% on Rhizopus stolonifer var. stolonifer-inoculated peach fruit. These results suggest moriniafungin has potential as a control agent of postharvest diseases caused by Rhizopus spp.

• 한국식물병리학회:학술대회논문집
• /
• 한국식물병리학회 2000년도 추계 학술발표회
• /
• pp.39.1-39
• /
• 2000

• 식물병연구
• /
• 제24권3호
• /
• pp.175-181
• /
• 2018

2013년과 2014년 자연감염된 과수원에서 재배되는 국산 골드키위 품종인 해금에서 발생하는 궤양병, 세균성점무늬병과 과실무름병의 발병률을 그린키위 품종인 헤이워드와 비교하였다. 2013년과 2014년 P. syringae pv. actinidiae biovar 2 (Psa2)에 자연감염된 키위 과수원에서 함께 재배되고 있는 헤이워드 품종에서궤양병발병률은각각18.5%와17.3%인반면에해금 품종에서 궤양병 발병률은 1.2%와 0%였다. 2013년과 2014년 A. valerianellae에 의한 세균성점무늬병 발병률은 63.5%와 16.2%였으나 해금 품종에서는 전혀 발병되지 않았다. 2013년 관행방식에 의해 함께 재배되고 있는 과수원에서 헤이워드와 해금 품종에서 과실무름병 평균 발병률은 각각 24.2%와 6.3%였으며 2014년에는 각각 20.5%와 4.4%였다. 두 품종 모두에서 과실무름병을 일으키는 가장 중요한 병원균은 B. dothidea로 확인되었다.

• Journal of Microbiology and Biotechnology
• /
• 제30권6호
• /
• pp.878-884
• /
• 2020

Penicillium digitatum and P. italicum are the two important postharvest pathogens in citrus, causing about 90% of the total loss of citrus fruit during storage and transportation. Natural fungicides such as essential oils have been widely used instead of chemical fungicides for preventing and controlling postharvest diseases. In this research, p-anisaldehyde exhibited a strong inhibitory effect on P. digitatum and P. italicum, with the minimum inhibitory concentration and minimum fungicidal concentration values of both being 2.00 μl/ml. Additionally, p-anisaldehyde visibly inhibited both the green mold and blue mold development of citrus fruits inoculated with P. digitatum and P. italicum. The mycelia morphologies of these pathogens were greatly altered, and the membrane permeability and cell wall integrity of mycelia were severely disrupted under p-anisaldehyde treatment. These results suggest that the antifungal activity of p-anisaldehyde against P. digitatum and P. italicum can be attributed to the disruption of the cell wall integrity.

• 식물병연구
• /
• 제17권2호
• /
• pp.232-234
• /
• 2011

During survey of postharvest diseases of vegetables in the middle region of Korea in 2003, 2004 and 2005, new disease symptoms showing watery rot and soft rot were observed. In this study, the disease causal agents were identified as Geotrichum candidum, and their host range and pathogenicity were investigated. G. candidum isolated had wide host range and strong pathogenicity against carrot, cucumber, tomato and pumpkin. The disease occurrence on several vegetables that G. candidum can be a serious threat to stable production of fresh vegetable.