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http://dx.doi.org/10.5423/RPD.2011.17.2.232

First Report of Sour Rot on Post-harvest Oriental Melon, Tomato, Cucumber, Potato, Pumpkin and Carrot Caused by Geotrichum candidum  

Kim, Yong-Ki (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Kim, Taek-Soo (Agricultural Microbiology Team, NAAS, RDA)
Shim, Hong-Sik (Crop Protection Division, NAAS, RDA)
Park, Kyung-Seok (Agricultural Microbiology Team, NAAS, RDA)
Yeh, Wan-Hae (Crop Protection Division, NAAS, RDA)
Hong, Sung-Jun (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Shim, Chang-Ki (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Kim, Jeong-Soon (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Park, Jong-Ho (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Han, Eun-Jung (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Lee, Min-Ho (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Jee, Hyeong-Jin (Organic Agriculture Division, National Academy of Agricultural Science (NAAS), RDA)
Publication Information
Research in Plant Disease / v.17, no.2, 2011 , pp. 232-234 More about this Journal
Abstract
During survey of postharvest diseases of vegetables in the middle region of Korea in 2003, 2004 and 2005, new disease symptoms showing watery rot and soft rot were observed. In this study, the disease causal agents were identified as Geotrichum candidum, and their host range and pathogenicity were investigated. G. candidum isolated had wide host range and strong pathogenicity against carrot, cucumber, tomato and pumpkin. The disease occurrence on several vegetables that G. candidum can be a serious threat to stable production of fresh vegetable.
Keywords
Geotrichum candidum; Postharvest; Sour rot;
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