• Asian-Australasian Journal of Animal Sciences
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• v.28 no.9
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• pp.1362-1370
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• 2015

This study was performed to investigate the effect of different levels of dietary crude protein (CP) on composition of odorous compounds and bacterial communities in pig manure. A total of 48 male pigs (average initial body weight 45 kg) fed diets containing three levels of dietary CP (20%, 17.5%, and 15%) and their slurry samples were collected from the pits under the floor every week for one month. Changes in composition of odorous compounds and bacterial communities were analyzed by gas chromatography and 454 FLX titanium pyrosequencing systems, respectively. Levels of phenols, indoles, short chain fatty acid and branched chain fatty acid were lowest (p<0.05) in CP 15% group among three CP levels. Relative abundance of Bacteroidetes phylum and bacterial genera including Leuconostoc, Bacillus, Atopostipes, Peptonphilus, Ruminococcaceae_uc, Bacteroides, and Pseudomonas was lower (p<0.05) in CP 15% than in CP 20% group. There was a positive correlation (p<0.05) between odorous compounds and bacterial genera: phenol, indole, iso-butyric acid, and iso-valeric acid with Atopostipes, p-cresol and skatole with Bacteroides, acetic acid and butyric acid with AM982595_g of Porphyromonadaceae family, and propionic acid with Tissierella. Taken together, administration of 15% CP showed less production of odorous compounds than 20% CP group and this result might be associated with the changes in bacterial communities especially whose roles in protein metabolism.

• Journal of the Korea Organic Resources Recycling Association
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• v.25 no.1
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• pp.103-110
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• 2017

In Concentrated Animal Feeding Operations(CAFOs), emission of ammonia from stored manure contributes negatively on the wellness of livestock. In CAFOs facilities, indoor aerial ammonia concentration oftentime surpasses the critical level potentially harmful to livestock's immune system. Understandably, numerous researches to control aerial ammonia have been conducted in countries where CAFOs were practiced for many decades. Some innovative technologies, such as scrubber, bio-filter, and additives emerged, as a result. Among them, microbial additives became popular in Korea, due to an easiness of use and affordability. However, microbial additives still have some weaknesses. Their price is still high enough to discourage farmers who run a small scale farm and their effectiveness are still questioned by many users and researchers. In the present study, we found soluble carbohydrates, such as sugar, glucose, and molasses, when supplemented to pig slurry manure, can mitigate ammonia emission. To be more specific, pig manure slurry(120kg), stored in container(200L), was supplemented with sugar at 0.1%(w/w) and was, subsequently, monitored for pH and aerial ammonia for next 10 days. From this experiment, it was found that the sugar supplementation was effective in mitigating the aerial ammonia concentration (33% in average) when monitored daily. Also, the pH of manure slurry was maintained at relatively low level(8.2) in sugar-supplemented manure slurry while it was elevated to 8.5 in untreated slurry. Conclusively, the obtained data suggest that soluble carbohydrate can mitigate ammonia emission by acidifying manure slurry. Additionally, it can be suggested that soluble carbohydrates, such as sugar, glucose, and molasses, can be reasonable choices for animal farmers who have been looking for an alternative choice to replace expensive microbial additives.

• Journal of Animal Environmental Science
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• v.5 no.3
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• pp.203-216
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• 1999

Recent public concern about air pollution caused by swine production facilities has forced to develop the methods to reduce and control the swine odors. Swine odors were affected the life of pig farm neighborhoods, swine productivity, pig health, diseases, and human right, safety, sanity as negatively. The first approaches of control of swine odors are the change or improve of the classical management systems, which are manure treatment method, manure storage facility, phase feeding, sex-divided feeding, feeder type, liquid-slurry feeding, environment control of swine building and dust control of indoor swine facility. The methods to control odor emission from manure have to include the diet modification as nutritional basis. In recent, research emphasis has focused on manipulating the swine diet to increase the nutrient utilization of the diet to reduce excretion products and reduction of odors. There are lots of feed additives and pit additives introduced as practical basis for reducing odor emissions. The ozone treatment method is candidate as the good system for reducing swine odor. But this system is still too expensive to practice in present.

• Journal of Animal Environmental Science
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• v.5 no.3
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• pp.189-196
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• 1999

Anaerobic digestion is a naturally occuring microbial process involving the decomposition of organic materials such as livestock manure. This study explores the effect of the operating conditions, HRT (Hydraulic Retention Time) and feeding frequency on treatment efficiency for digestion of pig slurry, which has been one of most difficult organic waste for proper treatment in livestock production industry in Korea at the present time. The pilot-scale CSTR of 5 m3 in volume was designed. manufactured, and operated at the temperature of 35$\pm$1$^{\circ}C$. The digester was designed to hydraulically stir for complete mixing and to supply heat from the water bath to maintain mesophilic temperature. The HRT of the digester for Test 1 and Test 2, and Test 3 was set for 17 days and 13 days respectively and pig slurry was fed once a day with 300$\ell$ each for Test 1 and Test 3, while twice with 150$\ell$each for Test 2. Test 2 showed better performance by increase of 4% in VS removal efficiency and 5% in biogas production rate. This is mainly attributed to smaller temperature drop by feeding frequently with half amount, which eventually led to lesser impact on anaerobic mocrobes in the digester. Test 2 maintained optimum pH 7.8 which uplifted the activaton of sulfur-reduction bacteria, alkalinity of around 4,000mg/$\ell$, VA of over 3,000mg/$\ell$ for whole period of experiment. Further research may require to provide the practical operation strategy of anaerobic treatment system for treatment of pig slurry.

• Korean Journal of Soil Science and Fertilizer
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• v.44 no.6
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• pp.1130-1136
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• 2011

This study was carried out to determine the effects of pig slurry on growth of potato (Solanum tuberosum L. cv. Dejima), soil chemistry properties and infiltration water quality in volcanic ash soil and non-volcanic ash soil of Jeju. Fertilization of liquid pig manure was based on nitrogen. In volcanic ash soil and non-volcanic ash soil, there was no difference in the height and diameter of stems in chemical fertilizer and liquid pig manure application treatments. Also yields of potatoes were no significantly difference in chemical fertilizer and liquid pig manure application treatments. pH in all soil was increased by application of liquid pig manure compared to the chemical fertilizer plot. Contents of exchangeable K in all soil were accumulated excessively by fertilization of pig manure 100% compared to the chemical fertilizer 100%. But there was no difference between the chemical fertilizer 50%+liquid pig manure 50% and chemical fertilizer 100%. No difference between the chemical fertilizer and liquid pig manure was observed in available phosphate, exchangeable Ca and Mg. $NO_3$-N concentration of infiltration water sample collected at 70cm of soil depth was lower non-fertilizer than chemical fertilizer and liquid pig manure application treatments. In volcanic ash soil, the $NO_3$-N concentration of infiltration water was decreased from early, except liquid manure 100%. In non volcanic ash soil, the $NO_3$-N concentration of infiltration water increased until October 8, but then was reduced. In all soils, $NO_3$-N concentration of infiltration water was higher in the liquid manure 100% than those in the chemical fertilizer 100% and chemical fertilizer 50%+liquid pig manure 50%, but there were no differences. In conclusion, the growth of potato, fertilization of soil and $NO_3$-N content of infiltration water were not different between chemical 50%+liquid pig manure 50% and chemical 100% plot. So, liquid pig manure could be substituted for some amount of chemical fertilizer.

• New & Renewable Energy
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• v.4 no.4
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• pp.56-64
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• 2008

Anaerobic biodegradability (AB), which can be determined with the ultimate methane yield by the decomposition of organic materials, is one of the important parameters for the design and the operation of anaerobic digestion plant. In this study, Biochemical methane potential (BMP) test has been carried out to evaluate the methane yields of animal manures such as pig and cattle slurries, and different forage crops cultivated at the reclaimed tideland such as maize, sorghum, barley, rye, Italian ryegrass (IRG), rape, rush, and waste sludge produced from slaughterhouse wastewater treatment plant (SSWTP). In the ultimate methane yield and biodegradability of animal manure, those of pig slurry were 345 $mlCH_4/gVS_{fed}$ and 44.7% higher than 247 $mlCH_4/gVS_{fed}$ and 46.4% of cattle slurry (Cat. 2). The ultimate methane yield and biodegradability of spike-crop rye (Rye 1) were 442.36 $mlCH_4/gVS_{fed}$ and 86.5% the highest among different forage crops, those of the other forage crops ranged from 306.6 to 379 $mlCH_4/gVS_{fed}$ of methane yield with the AB having the range of about 60 to 77%. Therefore the forage crops could be used as a good substrate to increase the methane production and to improve the biodegradability in anaerobic co-digestion together with animal manure.

• Korean Journal of Soil Science and Fertilizer
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• v.47 no.6
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• pp.558-562
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• 2014

Cover cropping and liquid manure application are considered as effective ways to replace the use of chemical fertilizer in orchard. This study was conducted to investigate the effect of cover crop species and liquid manure application rate on green manure production, leaf mineral content, fruit quality and soil chemical properties in pear orchard. The treatments include rye and hairy vetch as cover crops, two liquid manure application levels based on N and $K_2O$ requirement on each cover crop species, and chemical fertilizer as control. Green manure production was higher in hairy vetch than in rye. K content of pear leaves and soil exchangeable K content increased in N based liquid manure application treatments. The yield was higher in rye + liquid manure and fertilizer treatments, and fruit quality was not different between the treatments. Taking all of these into account, rye + $K_2O$ requirement-based liquid manure application is recommended in pear orchard for not only sufficient nutrient supply but also prevention of any problem related with soil $K_2O$ accumulation in pear orchard in long-term perspective.

• Journal of Animal Environmental Science
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• v.14 no.1
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• pp.15-22
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• 2008

This study was carried out to investigate the effect of enzyme complex on odor emission from swine slurry and the process of making swine liquid manure. Ammonia and hydrogen sulfide concentrations were significantly decreased by using the enzyme complex of liter per ton level of liquid swine slurry in the manure storage tank according to the time. Characteristics of liquid swine slurry were affected by the enzyme complex, total nitrogen and ammonia nitrogen contents were reduced compare with control. Ammonia and hydrogen sulfide concentrations in the finishing pig building and offensive odor compound on the boundary line of swine farm were significantly decreased by spraying in swine finishing building. In conclusion, the results obtained from this study suggest that using the enzyme complex of liter per ton level of liquid swine slurry for making liquid swine manure may improve the quality of swine liquid fertilizer and reduce odor emission. Also farm scale enzyme complex treatment may improve air quality in finishing pig building and deduce offensive odor compound of swine farm.

• Korean Journal of Soil Science and Fertilizer
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• v.45 no.6
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• pp.1032-1036
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• 2012

A bulking agent is an essential material for composting of high-moisture livestock manure such as pig slurry. Sawdust has been used as the most popular bulking agent but resources are limited in Korea. In this study, the feasibility of rice hull as a bulking agent was examined for composting of solid pig manure. The solid pig manure was mixed with 15% sawdust (PM+SD15), 15% rice hull (PM+RH15), 10% sawdust and 5% rice hull (PM+SD10+RH5), and 5% sawdust and 10% rice hull (PM+SD5+RH10) based on fresh weight. These mixtures were composted for 35 days. The average temperature of the composting file for 35 days was higher in PM+SD10+RH5 and PM+SD5+RH10 than in PM+SD15 and PM+RH15. The mass loss of PM+SD10+RH5 and PM+SD5+RH10 were 36.7 and 36.4%, respectively, which were higher than that of PM+SD15 and PM+RH15. After composting, organic matter content and organic matter/nitrogen ratio in all treatments met the official standards of commercial fertilizers. We concluded that rice hull may be a good bulking agent for pig manure composting when it is used in mixture with sawdust.

• Journal of Animal Environmental Science
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• v.11 no.3
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• pp.169-176
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• 2005

The farm house structure, ventilation system and manure treatment of two-storey buildings and sawdust pig houses were surveyed and analyzed. Based on the data for ten selected farms in five provinces during eight months, the goal is to eventually establish a standard two-storey pig house. Manure treatments were composting, slurry and activated sludge in two-storey pig houses, while fermentation method was done in sawdust pig house. The depth of sawdust as a litter material were 10 to 60cm, with a duration of 1/2, 1, 3 and 6 months, respectively. The ventilation systems were the mechanical type in two-storey pig houses and natural system in the sawdust pig house. Side wall in the two-storey pig house was enclosed with insulation materials such as block, colored metal sheet and sandwich panels. The minimum ceiling height in the first floor of the two-storey pig house was 2.0m and the maximum was 3.0m. On the second floor, ceiling height ranged from 2.0 to 2.7m. The construction cost in the two-storey systems were $700\~140$, and sidewall curtain systems were $30\~40$ thousand Won/pyung.