• 한국식품과학회지
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• 제25권1호
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• pp.33-38
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• 1993

제주산 금감을 소재로 원료특성, 냉동금감의 기호성, 금감잼 등의 가공식품의 제조와 특성 등을 검토하였다. 시설재배한 영파금감은 과실의 청경이 29.5 mm, 과중이 16.10g, 껍질의 두께가 4.63 mm, 단산비가 20으로서 생식용 및 가공용 금감으로서 우수하였다. 유기산 함량은 citric acid 58.27%, malic acid 32.49%, tartaric acid 9.14%, maleic acid 0.08%로서 malic acid 함량이 높아 온주밀감쥬스와는 매우 다른 특성을 나타내었다. $-18^{\circ}C$에서 6개월간 저장한 냉동금감에 대한 기호성에서 외관, 맛, 물성 모두 보통 이상으로 평가되어 좋은 것으로 판단되었으며, 냉동금감의 비타민 C 함량은 74.94 mg/100g으로 법동기간 중에 초기에 감소하다가 후기에는 큰 변화를 보이지 않았다. 오렌지쥬스만으로 제조한 잼의 경도는 1,294 g-force이며, 금감쥬스의 혼합비율이 높을수록 경도는 비례적으로 감소하였고 다른 texture parameter는 큰 차이를 보이지 않았다. 관능검사 결과, 금감쥬스를 $40{\sim}60%$, 함유한 금감잼은 오렌지쥬스 만으로 제조한 잼에 비하여 기호성이 우수하였다.

• 한국식품과학회지
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• 제35권2호
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• pp.173-181
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• 2003

감마선 조사한 국산 및 중국산 옥수수 전분의 저장 중 감마선 조사여부 확인 가능성과 품질 변화를 확인하였다. 점도 측정법을 이용한 검지가능성 시험에서 시료의 점도는 조사 선량에 따라 조금씩 감소하였고, $0^{\circ}C$ 및 $20^{\circ}C$에서 9개월간 저장 중에도 비조사구와 조사구 간의 구분이 가능하였다. Specific parameter를 설정한 결과, 조사처리에 따라 그 값이 감소하여 조사 여부의 확인이 가능하였으며, 조사선량과 specific parameter 간의 상관성은 저장 중 $R^2$값이 0.89이상으로 높게 나타나 조사여부의 검지에 활용할 수 있을 것으로 생각되었다. TBA가는 감마선 조사선량에 비례하여 저장 기간에 따라 유의적으로 증가하였으며, Hunter a값은 조사선량과 유의적인 상관을 나타내었다. 이상과 같이 specific parameter를 이용한 점도측정법은 감마선 조사 후 저장 중에도 조사여부의 screening에 적용이 가능할 것으로 판단되었으며, TBA가의 측정은 판정의 정확도를 높여주는 보조수단으로 기대된다.

• 동아시아식생활학회지
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• 제23권6호
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• pp.778-788
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• 2013

The objective of this study was to investigate the effects and availability of arrowroot powder in making white bread. The characteristics of pasting, farinogram and alveogram of the dough containing arrowroot powder were analyzed. Further, the physicochemical properties of white bread were analyzed by different mixing ratios (0, 3, 5 and 7%) of arrowroot powder during storage periods. When 7% of arrowroot powder was added, the initial pasting temperature of the dough by using a RVA (rapid visco analyzer) was significantly increased. Peak viscosity, holding strength, break down, final viscosity and set back were decreased by increasing added arrowroot powder. With the increasing amounts of arrowroot powder, the values of farinogram and alveogram parameter for the dough showed a tendency to decrement. The texture profile analysis of the white bread revealed that hardness, springiness, cohesiveness and gumminess were increased by adding arrowroot powder and further, the storage time was longer. By increasing the amount of added arrowroot powder, the L value of the white bread was decreased, whereas the a, b value were increased. In the sensory evaluation, the white bread of the control and that of the added 3% arrowroot powder showed the highest preference in total score.

• 상하수도학회지
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• 제11권1호
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• pp.81-87
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• 1997

Coagulation is very important process in water works. The subsequent processes are directly affected by this process. Many factors such as turbidity, alkalinity, pH, hardness, total organic carbon(TOC), velocity gradient and flocculation time effect on coagulation process. Among these factors, specially TOC is being concerned target substance to be removed due to trihalomenthanes(THMs) precursor and alkalinity is being one of the major parameter for removing TOC. We have researched the consumption of coagulant with TOC alkalinity concentration of water and removal efficiency of residual TOC and turbidity with alkalinity. Furthermore we have investigated particle size distributions with velocity gradient and alkalinity. The consumption of coagulant was proportionally increased to TOC and alkalinity concentration and the removal of TOC in Nakdong river water was very difficult more than 150 mg/l in alkalinity but large morecular weight organic such as humic acid could be removed easily. Coagulation of low alkalinity water was more rapidly occured than of high alkalinity water by analyzing the particle size distributions. High alkalinity water needed higher mixing energy for a good coagulation within limited flocculation time.

• Environmental Engineering Research
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• 제20권3호
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• pp.254-259
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• 2015

In this study, the characteristics as well as the maturity and stability of chicken manure collected from nine chicken farms in South Korea during the summer and winter seasons of 2014 are evaluated. The physicochemical parameter values of the manure, such as BOD, $NO_3-N$ and $PO_4-P$ etc. were determined using the Korea Standard test Method, HPLC, and APHA standard methods. The results showed that the alkalinity content and COD concentration in winter chicken manure were higher than those of summer chicken manure. The moisture content of summer manure was positively correlated with almost all of the other parameters of the manure, whereas it was negatively correlated with almost all of the other parameters in the winter manure. According to the criterion of C/N ratio, chicken manure indicated good quality compost. However, composted chicken manure showed immature and unstable compost when considering the criteria of the $NH_4-N/NO_3-N$ ratio and $NH_4-N$ concentrations.

• 농약과학회지
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• 제6권4호
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• pp.231-243
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• 2002

자유 에너지 직선관계(LFER)를 위시하여 약효와 잔류 지속성은 물론, 전이상태 착물을 모방하기 위한 농약들의 가수분해 반응 메카니즘과 그 필요성에 대하여 논의하였다. 또한, 정량적인 구조-활성상관(QSAR) 기법을 활용하여 새로운 농약을 탐색하고 개발하는데 있어서 생물활성을 구체적으로 이해하기 위하여 양자 약리학적 파라미터를 포함한 전자효과, 입체효과 및 소수성 효과 등의 설명 인자들과 그 활용 연구 사례 그리고 새로운 농약의 개발 과정에 대하여 간략하게 요약하였다.

• KSBB Journal
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• 제31권4호
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• pp.291-299
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• 2016

In this study, Indomethacin, the poorly water soluble drug, was selected and prepared dispersing oral disintegrating films according to the molecular weight of polyethylene glycol (PEG) which are sort of dispersing agents. Also the molecular weight and content of PEG were evaluated effect on the degree of dispersion, physical property and dissolution when making oral dispersing film containing indomethacin to find appropriate condition and suggested guidelines of making oral dispersing film. The appropriate dispersing ratio of the amount of surfactants and dispersing agent were 1% and 4%, also the stability dropped in the PEG molecular weight of 4000 or more. Drying time of oral dispersing film was $90^{\circ}C$ for 10 minutes to 12 minutes that dispersing film's property about flexibility, detachability were very good. The oral dispersion film's content used PEG 400 was $98.6{\pm}0.5%$ and the most uniform. As the molecular weight of PEG increased, dissolution time also increased. On the basis of evaluation parameter, PEG with 400~600 of molecular weight was selected as good dispersing agent in oral dispersing film. Therefore, it can be suggested guideline of preparation application study in oral dispersing film.

• 한국세라믹학회지
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• 제35권5호
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• pp.443-450
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• 1998

Layered double hydroxides(LDHs) [{{{{ {Mg }_{1-x } }}{{{{ {Al }_{x } }}({{{{ {OH}_{2 } }})]ζ+({{{{ {CO }`_{3 } ^{2- } ){ }_{x/2 } }}$.${{{{ { yH}_{2 }O }} wioth variation of layer charge densitywere synthesized by co-precipitation methdo since their charge densities have a very important role to be det-ermined the physicochemical properties of layered materials. The XRD IR and thermal studies of them were discussed and the kinetic study for the decarbonation reaction was also carried out. From the results of XRD analysis we found that the lattice parameter and the unit cell volume were linearly decreased with the amount of Al substituents(x) in the vicinity of x=2∼10${\times}$1/3${\times}$10-1 but they had nearly constant values when the x are far from these vicinit. The activation energies for the decarbonation reaction of x=6.8, 10${\times}$1/3${\times}${{{{ { 10}^{-1 } }} were estimated to be 47.0, 37.6, 39.3 kcal/mol The specific surface areas(90-120 m2/g) of stable hy-drotalcite-type LDHs were dractically decreased with increasing of layer charge density.

• 통합자연과학논문집
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• 제4권2호
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• pp.91-98
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• 2011

Quantitative structure-activity relationships (QSAR) have been applied for two decades in the development of relationships between physicochemical properties of chemical substances and their biological activities to obtain a reliable statistical model for prediction of the activities of new chemical entities. The fundamental principle underlying the QSAR is that the structural difference is responsible for the variations in biological activities of the compounds. In this work, we developed 3D-QSAR model for a series of 5-Lipoxygenase inhibitors, utilizing comparative molecular field analysis (CoMFA) and Topomer CoMFA methodologies. Our developed models addressed superiority of Topomer CoMFA over CoMFA. The CoMFA model was obtained with $q^2$=0.593, $r^2$=0.939, $Q^2$=0.334 with 6 optimum number of components (ONC). Higher statistical results were obtained with the Topomer CoMFA model ($q^2$=0.819, $r^2$=0.947, ONC=5). Further robustness of developed models was checked with the ANOVA test and it shows F=113 for CoMFA and F=162.4 for Topomer CoMFA model. Contour map analysis indicated that the more requirement of electrostatic parameter for improved potency.

• Archives of Pharmacal Research
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• 제10권2호
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• pp.94-99
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• 1987

By using the former equation (8), we modified the equation which can show the dissimilar osmotic behavior of liposome with composition change. The slope of the new equation was presented as the ratio of osmotically active volume (V$_{act}$= ) to the total volume (V$_{totel}$= $_{acl}$+ V$_{dead}$ ; V$_{dead}$ is osmotically inactive volume) of loposomes, we defined is as a Z-value, which can elucidate the dissimilarity of the osmotic activity of multilamellar liposomes with the change of phospholipid composition and the differences of physicochemical properties of liposomes. Z-value was applied for studying the physico-chemical properties of liposomal membrane. The factor that affects on the Z-value was not the lipid concentration of liposome stock dispersion but the lipid composition of liposomal membrane. As the content of dicetylphosphate, the negative charged phospholipid, was increased, the osmotic activity, represented by Z-value, of multilamellar liposome was decreased. Using the hypertonic conditions (shrinking region), Z-value steadily increased and reached a maximum at 10 mole percent cholesterol with increasing the cholesterol content.