• 한국초등과학교육학회지:초등과학교육
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• 제29권4호
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• pp.451-464
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• 2010

This study examined the perception of teachers and students on the practice of elementary science class. For this study, an examination tool was made by extracting characteristics of good science class through precedent study investigation and revising it in a questionnaire form of a Likert scale, and conducted to 194 elementary teachers and 320 elementary students. As a result of the study, teachers generally perceived science class positively and teachers with career more than 6 years thought it more positively than them with career less than 5 years. Consequently students have a substantially positive perception level about the practice of the elementary science class, and students of 3th and 4th grade perceived science class positively than 5th and 6th grade in all domains. Finally when analyzing perception difference between teachers and students about the practice of the elementary science class, it appeared that students perceived science class more positively than teachers in most questions.

• 한국가정과학회지
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• 제7권2호
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• pp.13-30
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• 2004

The purpose of this study was to investigate the status of teacher's perception about the nutrition education of elementary schooL The results of this study were as follows. Most of the teachers responded that nutrition education necessitate in curriculum of elementary school, the main reason for necessity of nutrition education was for proper growth, they thought starting period of nutrition education was to begin when children are in a kindergarten and a infant home. The perception for a suitable person to teach the nutrition education showed dietician, parents, class teacher and a related teacher in oder and the time of that is a related class, as a spare time at everyday, a special activity time, and service a meal in order. Importances of the contents of a nutrition education were proper eating habits, growth and nutrition, a food hygiene and a disease in order. Problems of elementary students' nutrition were a unbalanced eating, a ingestion a processing and instant food too much, lack of table manner, fatness and a weak child in order. The most of expected effects through the nutrition education were a good table habits and manners, the way of a efficient nutrition education were a need of link with parents, a need of link the dietician. a teacher's class and training in order. The average score of nutrition knowledge was 6.3$\sim$6.9 out of 10 and teachers of Gwangju scored more higher on nutrition knowledge than teachers of Jeonnam, as they arranged a dietician was so.

• 한국보건간호학회지
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• 제26권1호
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• pp.16-27
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• 2012

Purpose: The aim of this study was to evaluate perception and satisfaction with Health Education for elementary school students in grade 5 and 6, using data on national health education gathered since March, 2009. Methods: Data were collected by way of a questionnaire, from 475 elementary school students in grades 5 and 6 from February 1~15, 2010. Statistical analysis of collected data was performed using frequency, t-test, Pearson's correlation coefficient, and hierarchical multiple regression analysis, using SPSS 18.0 software. Result: Levels of health promoting behavior, interest, importance, and satisfaction were relatively high, respectively, and those of students in grade 5 were higher than those of students in grade 6. Levels of Satisfaction with frequency and educational environment were relatively low. Among the factors found to influence satisfaction with health education, interest in health education was found to be the most influential(grade 5:${\beta}$=.279, p<.001, grade 6:${\beta}$=.306, p<.001). Conclusion: Students expressed a high level of satisfaction with regular health education. Expansion of health education frequency and health education-only-classrooms is needed. To improve the effect of health education, constant acquisition of knowledge of subjects' perception and satisfaction is needed. In addition, contents and teaching methods that showed low level of satisfaction should be reformed.

• 융합정보논문지
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• 제9권9호
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• pp.166-174
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• 2019

본 연구는 예비유아교사의 테크놀로지 기기 활용인식에 영향을 미치는 요인을 밝히고자 현재 유아교육과에 재학중인 대학생을 대상으로 설문을 실시하고 그 결과를 SPSS 25 프로그램을 사용해 분석하였다. 분석결과 고등학교에서의 테크놀로지 교육경험은 TPACK과 TPACK의 하위요인인 테크놀로지 지식에, 대학에서의 테크놀로지 교육경험은 컴퓨팅 사고력, 테크놀로지 기기활용인식, TPACK 및 TPACK의 하위요인인 테크놀로지지식, 유아교육학지식, 테크놀로지 유아교수내용지에 긍정적인 영향을 미치는 것으로 나타났다. 또한 테크놀로지 기기 활용인식은 TPACK, 컴퓨팅 사고력 간에 높은 상관이 나타났다. 이를 바탕으로 테크놀로지 기기 활용인식에 미치는 영향력을 분석한 결과 컴퓨팅 사고력과 TPACK이 테크놀로지 기기 활용인식에 대해 42.3%의 설명력을 갖는 것으로 나타났다. 이러한 결과는 예비유아교사가 유아교육현장에서 테크놀로지를 효과적으로 사용하기 위해 우선적으로 컴퓨팅 사고력과 TPACK을 갖출 수 있도록 지원하는 교육시스템이 마련되어야 함을 시사한다.

• Nutrition Research and Practice
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• 제8권5호
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• pp.595-601
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• 2014

BACKGROUND/OBJECTIVES: Educational interventions targeted food selection perception, knowledge, attitude, and behavior. Education regarding irradiated food was intended to change food selection behavior specific to it. SUBJECTS AND METHODS: There were 43 elementary students (35.0%), 45 middle school students (36.6%), and 35 high school students (28.5%). The first step was research design. Educational targets were selected and informed consent was obtained in step two. An initial survey was conducted as step three. Step four was a 45 minute-long theoretical educational intervention. Step five concluded with a survey and experiment on food selection behavior. RESULTS: As a result of conducting a 45 minute-long education on the principles, actual state of usage, and pros and cons of irradiated food for elementary, middle, and high-school students in Korea, perception, knowledge, attitude, and behavior regarding the irradiated food was significantly higher after the education than before the education (P < 0.000). CONCLUSIONS: The behavior of irradiated food selection shows high correlation with all variables of perception, knowledge, and attitude, and it is necessary to provide information of each level of change in perception, knowledge, and attitude in order to derive proper behavior change, which is the ultimate goal of the education.

• 수산해양교육연구
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• 제23권2호
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• pp.182-197
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• 2011

The purpose of this research is to know the teachers and parents' perception on the National Assessment of Educational Achievement system that has been conducted since 2008 and to obtain the implementation on the National Assessment of Educational Achievement. For this purpose, total of 1,000 questionnaires were distributed to 500 elementary school teachers and 500 parents in Busan, and 766 of the analysis of survey results follows excluding the retrieved and insincerity responses. First, the national assessment showed negative perception from the teachers, whereas the parents were generally positive and the method to reduce the gap of perception is needed. Second, it has to be improved after collecting opinions of a teacher and parents of students for improvement on the National Assessment of Education Achievement and reviewing enough the potential problems in the context of education in Korea and school.

• 한국초등과학교육학회지:초등과학교육
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• 제25권1호
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• pp.8-14
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• 2006

This study examined how pre-service elementary teachers' perceptions regarding the learning environment (learning focus/ability-meritocracy/cooperative climate) and achievement goals (mastery/performance-approach/performance-avoidance) in science education courses jointly contributed to their science teaching efficacy beliefs (personal science teaching efficacy belief/science teaching outcome expectancy). A path analysis supported a causal model in which the perception of the learning focus influenced the mastery goal, which in turn influenced the personal science teaching efficacy belief and science teaching outcome expectancy. The perception of learning focus also had a direct effect on science teaching outcome expectancy. The perception of ability-meritocracy influenced personal science teaching efficacy belief via the performance-approach (positively) or, conversely, the performance-avoidance goal (negatively). No link .was deduced from the perception of cooperative climate. The educational implications of these findings were also discussed.

• 대한공업교육학회지
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• 제42권1호
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• pp.53-67
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• 2017

본 연구는 중등단계 직업교육 기관에 대한 중학교 교장의 과거와 현재, 미래의 인식의 변화를 분석하여 중등단계 직업교육 기관의 인식 변화를 구명하고, 중등단계 직업교육 기관의 인식 개선을 위한 정책 지원에 대한 기초 자료를 제시하기 위해 수행되었다. 이를 위해 중학교 교장 214명을 대상으로 하여 중등단계 직업교육 기관에 대한 과거와 현재, 미래의 인식을 조사하여 분석하였다. 연구 결과 첫째, 중학교 교장이 인식한 중등단계 직업교육 기관에 대한 인식은 과거보다 현재가 더 긍정적으로 변화하였고, 현재보다 미래가 더 긍정적으로 변화할 것으로 나타났다. 이는 2005년 이후 다양한 중등단계 직업교육 정책이 직업교육의 인식 개선의 측면에서 긍정적 효과가 있음으로 해석할 수 있다. 둘째, 중학교 교장의 중등단계 직업교육 기관에 대한 과거 현재 미래의 인식의 내용에 대한 순위 변화를 분석한 결과, "적성과 소질을 일찍 살릴 수 있음"과 "졸업 후 학생의 경제적 자립이 빠름"과 관련된 내용에서 과거 현재 미래 모두 긍정적으로 인식하고 있었다. "동일계 대학 진학이 용이함"과 관련된 내용은 과거와 현재에서는 높은 순위로 인식하였으나, 미래에는 낮은 순위로 인식될 것으로 예상하고 있어 정부의 정책의 방향에 따른 중등단계 직업교육 기관에 대한 인식도 달라지고 있음을 확인하였다.

• 한국환경교육학회지:환경교육
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• 제19권1호
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• pp.14-29
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• 2006

The purpose of this study was to test effect of STS instruction using the subject matter of marine life on middle school students' perception of ocean. The objects of 156 students were sampled from the 1st grade of a middle school and were divided into an experimental group and a control group. 79 students of the control group were treated with traditional instruction, while 77 students of the experimental group were treated with STS instruction materials. All of the students took test of perception of ocean before and after the instructions. The perception of ocean was divided into four categories; value of sea, development of marine resources, research and conservation of sea, and perception of sea-related vocation. The results of the pretest and the posttest indicated that the perception of ocean of the experimental group was statistically significantly higher than that of the control group. Specially in categories of the value of sea and the research and conservation of sea, the scores of the experimental group were significantly higher than those of the control group.

• International Journal of Computer Science & Network Security
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• 제22권2호
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• pp.145-152
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• 2022

One of the impacts of Covid-19 on education systems has been the shift to online education. This shift has changed the way education is consumed and perceived by students. However, the exact nature of student perception about online education is not known. The aim of this study was to understand the perceptions of Saudi higher education students (e.g., post-school students) about online education during the Covid-19 pandemic. Various aspects of online education including benefits, features and cybersecurity were explored. The data collected were analysed using statistical techniques, especially artificial neural networks, to address the research aims. The key findings were that benefits of online education was perceived by students with positive experience or when ensured of safe use of online platforms without the fear cyber security breaches for which recruitment of a cyber security officer was an important predictor. The issue of whether perception of online education as a necessity only for Covid situation or a lasting option beyond the pandemic is a topic for future research.