• 한국방재안전학회논문집
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• 제10권2호
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• pp.7-19
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• 2017

최근 들어 재난 및 안전사고 발생 빈도가 급격히 증가하고 있으며, 이에 대한 국민들의 관심과 요구가 높아지고 있다. 특히 우리나라의 교통사고는 정부 및 지자체의 지속적인 노력으로 인해 감소하고 있는 추세에 있지만, OECD 평균에 비해서는 여전히 아직까지는 높은 수준을 보이고 있다. 이와 같은 시대적 요구에 따라 각 지자체의 안전수준을 분야별로 계량화한 수치인 '지역안전지수'를 매년 공개하여 국민들의 경각심을 일깨우고 있다. 지역안전지수는 지방자치단체에서 발생하는 7개 분야의 사고(교통사고, 범죄, 자살, 감염병, 화재, 안전사고, 자연재해)를 다루지만, 본 연구에서는 교통사고 분야에 집중하여 분석을 실시하였다. 분석대상 지자체는 울산광역시 울주군이며, 울주군의 교통사고 통계 데이터를 기반으로 교통사고 발생현황, 사고 취약지점 등을 분석하였다. 그 중 3개의 중점개선지구를 선정하고 각각의 중점개선지구별로 15개의 취약지점을 선정하였다. 다음으로 교통사고 관련 현황자료를 통한 공간정보 분석과 유관기관 면담을 통해 사고 취약지점별 개선대책을 마련하였다. 또한 개선대책은 교통사고 예방의 관점에서 구조적인 인프라 개선, 제도적 개선, 교통안전문화운동전개 등으로 구분하여 구체적인 방안을 제시하였다. 끝으로 본 연구의 시사점은 교통사고 예방을 위한 개선 사업별 추진일정 및 예산을 제시한 이행계획을 토대로 지자체내 담당부서의 임무와 역할을 명기하였다. 그리고 교통사고 관련 유관기관 및 민간부문의 참여 방안을 구체적으로 제시하였다는 점에 큰 의의가 있다.

• 기술혁신학회지
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• 제10권2호
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• pp.284-309
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• 2007

본 연구는 2002년부터 5년간 운영된 권역별 공공기술이전컨소시엄의 실증분석을 통하여 기술이전컨소시엄의 유효성과 주요 특성요인을 살펴보고자 한다. 유효성 검정은 기술이전프로세스를 토대로 하여 개발된 기술이전효율성지수가 컨소시엄의 운영기간 동안 변화한 정도로 판단하였고, 특성요인의 탐색은 기술이전 메커니즘 연구의 핵심변수인 가입동기, 촉진요인, 장애요인 및 극복과제를 사용하여 이루어졌다. 그 결과, 기술이전컨소시엄에 참여한 대학 또는 정부연구기관의 기술 이전효율성지수가 참여하지 않은 기관에 비하여 더욱 큰 증가를 보였으며, 조사된 특성요인들도 컨소시엄의 직접참여자 그룹과 간접참여자 그룹간에 인식 차가 거의 없는 것으로 판명되었다. 본 연구는 기술이전컨소시엄이 새로운 기술이전 메커니즘으로서의 유의미성과 공통적 특성을 갖는지를 탐색해 보았다는 것에 그 의의가 있다.

• 생명과학회지
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• 제30권1호
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• pp.32-39
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• 2020

한국, 몽골, 러시아, 중국 북반부에 서식하는 진달래는 예로부터 약재뿐 만이 아니라 관광 자원으로써도 잘 알려져 왔다. 이중 한국의 대구에 위치한 비슬산 군립공원 또한 진달래 관광지로 유명하다. 이러한 환경에서 진달래와 흙에 존재하는 미생물 군집 간의 관계를 조사하기 위해서, 2월과 8월에 걸쳐 군립공원 내 3 곳을 선택하여 실험을 진행하였다. 박테리아 군집 조사를 위해 확보된 흙들은 pyrosequencing 과정을 거쳤으며 총 404,899개의 sequencing reads를 확보하였다. 두 날씨에 따라 각기 다른 3 곳의 채집 장소로부터 operational taxonomic units (OTUs) 값이 측정되었으며 이는 2,349에서 4,736 수치를 보였다. OTUs 값 측정결과 채집 장소 중에서는 군립공원 입구 지역에서 가장 높은 값을 보였으며 계절로는 8월이 2월보다 높은 수치를 보였다. 반면 가장 낮은 수치의 OTUs 값을 보인 샘플은 제 2 관측지점, 특히 2월에 채집한 흙이었다. 또한 Chao1과 Sannon index 값 측정 결과, 8월에 채집한 군립공원 입구에서 유래한 샘플에서 가장 높은 생물 풍부도와 다양성 수치를 보였다. 연구를 통해, 6 샘플로부터 유래한 박테리아 군집은 비슬산 군립공원에서만 발견되는 45개의 속과 287개의 종으로 구성된 공통의 조성을 보였다. 이 발견된 공통 박테리아들은 진달래 군집 생성에 영향을 끼칠 것으로 기대되고 있다.

• 기술혁신학회지
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• 제19권1호
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• pp.161-190
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• 2016

국가연구개발사업 성과요인에 대한 실증적 연구는 공식적인 데이터를 이용하여 많은 연구자에 의해 활발하게 수행되고 있다. 하지만, 국가연구개발사업과 산업기술의 특성을 동시에 고려한 실증적 연구는 일부 연구자에 의해서만 이루어지고 있다. 본 연구는 산업기술별 특성이 다르다면 성과창출 영향요인이 다를 것이라는 전제 하에, 부품소재산업경쟁력향상사업의 산업기술별 성과창출 영향요인의 유사점과 차이점을 객관적인 데이터를 이용하여 공분산분석과 다중회귀분석을 통해 실증적으로 비교 분석하였다. 그 결과 산업 기술 분야별로 첫 번째 연구수행주체에 따른 성과의 유의차 여부는 국내특허출원건수, 해외특허출원건수, 논문게재건수의 경우가 다르게 나타났다. 두 번째 과제참여기관수에 따른 성과의 유의차는 상이하게 나타났다. 세 번째 정부연구비에 따른 성과의 유의차 여부는 국내특허출원건수, 해외특허출원건수, SCI 논문게재건수의 경우가 다르게 나타났다. 네 번째 민간투자비율에 따른 성과의 유의차 여부는 표본과 산업에 관계없이 모두 없는 것으로 나타났다. 본 연구를 통해 산업기술별로 주체에 따라 창출하는 성과가 다르며, 성과에 영향을 미치는 요인이 다르다는 것을 확인하였다. 이를 통해 국가연구개발사업 기획 및 성과창출 방안 마련 시 각 산업기술 분야별 특성을 고려한 차별적인 연구개발정책의 필요성을 찾아볼 수 있다.

• 한국식품영양학회:학술대회논문집
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• 한국식품영양학회 2003년도 하계 학술 심포지엄
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• pp.76-76
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• 2003

This study was conducted to investigate dietary and other factors affecting bone mineral density (BMD) in Korean premenopausal women. Seventy-eight premenopausal women who visited health promotion center for health examinations volunteered to participate in this study and they were divided into two groups according to the bone status by T-score : normal or osteopenic group and osteoporotic group. The demographic and general characteristics, and dietary intake were surveyed using the questionnaire. BMDs of the lumbar spine and femoral neck of subjects were measured by dual energy X-ray absorptiometry. Serum samples were measured for Lipid concentration, and calcium, phosphorus, alkaline phosphatase as bone formation indicators. Urine was analysed for creatinine as bone resolution indicators. The results are as follows:The mean BMDs of the lumbar spine and femoral neck were 1.21 0.02g/cm$^2$ and 0.97 0.04g/cm$^2$, respectively and the BMD levels of osteoporotic group were significantly lower than that of normal or osteopenic group (p<0.001, respectively). Height in osteoporotic group was significantly lower than that of normal or osteopenic group (p<0.01), and bodyweight did not show any significant difference but had a lower tendency. Mean daily intake of energy was 1720 52ka1. When nutrient intake was compared with recommended dietary allowances (RDA) of subjects, calcium, Fe, vitamin A and riboflavin intakes showed means lower than RDA. The nutrient intake did not show any significant difference between normal or osteopenic group and osteoporotic group except intakes of protein fat and niacin. Serum and urine levels did not show any significant differences between normal or osteopenic group and osteoporotic group and all were within normal range, however, serum alkaline phosphatase level of osteoporotic group was significantly higher than that of normal or osteopenic group (p<0.001). Height showed positive correlations with lumbar spine bone mineral density (LBMD, r=0.332, p<0.01), no correlation was found with femoral neck bone mineral density (NBMD). Age, age at menarche, bodyweight, body mass index (BMI) and obesity showed no correlation with BMD. The BMD of the lumbar spine was significantly and positively related to the intake of niacin and vitamin C (r=0.236, p<0.05; r=0.274, p<0.05). Serum levels of calcium and phosphorus showed a negative correlation with LBMD (r=-0.698, p=0.0001; r=-0.503, p=0.0001, respectively). The results suggested that the BMDs of the lumbar spine was positively related to the intake of niacin and vitamin C in premenopausal women. Therefore, this study confirmed that one of the most effective way to minimize bone loss would be higher intake of niacin and vitamin C rich foods and habitual physical activity may have a beneficial effect on BMD in premenopausal period.

• Nutrition Research and Practice
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• 제9권4호
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• pp.433-438
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• 2015

BACKGROUND/OBJECTIVES: Breast milk is the best available food for optimum growth and development of infants and the breastfeeding rate is increasing in Korea. The purpose of this study is to measure the concentrations of macronutrients and to evaluate their changes according to lactation period in breast milk from lactating Korean women. SUBJECTS/METHODS: Milk samples were obtained from 2,632 healthy lactating women (mean age; $32.0{\pm}3.3years$), where the lactating period was up to a period of 8 months, who also volunteered to participate in the Human Milk Macronutrient Analysis Research. Lactose, protein, fat and water content in the breast milk samples were analyzed with infrared spectrometry using MilkoScan FT-2. RESULTS: The mean macronutrient composition per 100 mL of mature breast milk was 7.1 g for lactose, 1.4 g for protein and 3.0 g for fat, and energy content was 61.1 kcal. The protein concentration was significantly lower in milk samples at 1-2 weeks (2.0 g/dL) to 2-3 months (1.4 g/dL) than those at 0-1 week (2.2 g/dL), but it was similar among samples from 3-4 months to 7-8 months (1.3 g/dL). Mean lipid levels varied among different lactational period groups (2.7-3.2 g/dL), but presented no significant difference. Lactose concentration in the milk samples did not differ with lactation period. Maternal body mass index was positively related to protein and lipid breast milk contents, but was negatively related to lactose content. General linear models examining the associations between maternal variables and milk macronutrient content revealed that lactation period had a major impact on protein and lipid, but not on lactose content in breast milk. CONCLUSIONS: These results warrant future studies to explore factors that may be associated with changes in macronutrient content in human milk.

• 한국산업보건학회지
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• 제15권2호
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• pp.144-152
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• 2005

To evaluate the effect of lead biomarkers including bone lead on neurobehavioral test in lead workers, 652 lead workers without any occupational exposure to organic solvent, mercury and arsenic were agreed to participate this study. For the control subjects 102 non-occupationally lead exposed blue collar workers in general manufacturing industries were also joined this study. All study subjects joined this study with written informed consent. The study variables of lead exposure were blood and patella lead. For the general characteristics of study subjects, standardized questionnaire regarding age, sex, past disease history, job duration, body mass index (BMI), drinking and smoking habit were provided. For the past history of neurotoxicity related diseases, all study subjects were interviewed by qualified occupational health physician. The results obtained were as follows: 1. Compared with controls without occupational lead exposure, lead exposed subjects had worse performance on all tests(p<0.05). 2. After adjustment for covariates (age, sex, job duration, education level, BMI, smoking and drinking status), the signs of the regression coefficients for blood lead were negative for 13 of the 14 tests. Blood lead was a significant predictor of poorer scores on 8 tests (simple reaction time(ms & root MSD), Trail-Making Test B, Digit Symbol Substitution, Purdue Pegboard assembly, Digit Span Test, Benton Visual Retention, and Purdue pegboard both hand). 3. After adjustment for covariates (age, sex, job duration, education level, BMI, smoking and drinking status), the signs of the regression coefficients for patella lead were negative for 12 of the 14 tests. Patella lead was a significant predictor of poorer scores on 8 tests (simple reaction time(ms). Purdue Pegboard assembly, Digit Span Test, Benton Visual Retention. Pursuit Aiming rest (no. of correct & no. of incorrect), Purdue pegboard non-dominant hand and both hand). With above results, blood lead and patella lead were associated with poorer performance of neurobehavioral tests. In addition, patella lead was confirmed to be better predictor of manual dexterity test in neurobehavioral test battery in lead workers

• 한국식생활문화학회지
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• 제35권3호
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• pp.241-255
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• 2020

This study examined the eating habits and preferences of foods according to the age of children with autism spectrum disorders and identified the nutritional needs of parents to support their healthy eating habits and provide basic data for the development of educational programs. A survey of 100 parents of children with autism spectrum disorders was conducted on their children's snack intake, food preferences, and parents' nutrition education needs. As a result, there were four times more boys than girls, and the body mass index differed according to age (p<0.001). Most children ate snacks more than once a day, and parents found that they wanted to develop nutritious snacks that could replace high-protein, low-calorie meals with the minimal use of additives. For the food preference, there was a significant difference in grains and starches, vegetables/seafood and fruits, milk and dairy products (p<0.05), fats and sugars, and Korean fermented pastes (p<0.01) between the two age groups. Regarding whether nutrition education was required, many parents had a high demand for nutrition education (4.24±0.70), and the intention to participate was 3.62±1.09. The most important content to be dealt with in parent education was 'Inducing a change in bad eating habits and behaviors', which was the highest (63%), and mostly face-to-face education was preferred. In conclusion, young children require diet education, and older children need to focus on weight control and obesity.

• 대한지역사회영양학회지
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• 제21권3호
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• pp.237-246
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• 2016

Objectives: To investigate the effect of a worksite-based dietary intervention program for the management of metabolic syndrome (MS) among male employees. Methods: A dietary intervention program combining individual and environmental approach was implemented targeting white-collar employees at a worksite located in Seoul for 10 weeks. Out of 104 employees having agreed to participate in the program, those having three or more out of five components of MS and having two components, including a waist circumference component were classified into "the high risk group" (n=41) and received group nutrition education and individual nutrition counseling three times each. The rest of the study subjects were considered as "the low risk group" (n=63). The food environment at the worksite, where both the high and low risk groups were exposed, was changed to promote healthy eating. Physical data including MS components were collected and a questionnaire on dietary behaviors was administered before and after the intervention. The data from the high risk group (n=17) and the low risk group (n=20), excluding the subjects ineligible for or failed to complete the study (n=67), were analyzed. The difference before and after intervention was tested for significance by Wilcoxon signed-rank tests. Results: Weight, body mass index (BMI), waist circumference, blood pressure, HDL-cholesterol, and HbA1c and the healthy dietary practice score improved significantly after intervention in the high risk group. The median number of MS components decreased significantly from 3.0 to 1.0 in the high risk group. In the low risk group, only HbA1c significantly decreased. Conclusions: The 10-week worksite-based dietary intervention program combining individual and environmental approach was found to be effective for managing MS of male employees.

• 대한지역사회영양학회지
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• 제9권5호
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• pp.615-628
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• 2004

This study is designed to examine influences of living arrangements on psycho-social factors, health and nutritional status, dietary adequacy and meal service utility patterns of the elderly. Nutritional status was evaluated by Mini Nutritional Assessment (MNA). Three hundred and nine elderly (110 men and 199 women) who participated in meal service in the Chung-buk province were investigated. Proportion of the elderly living alone, couples only, living with spouse and family, living with family without spouse; and living with other than family were 30.7%, 25.9%, 14.2%, 24.3% and 4.9% respectively. The mean age of the elderly was 74.1 years and the elderly who are living couples only and living with spouse and family were younger than those with other living status. Living arrangements seem to be related to psycho-social factors, health and nutritional status, and dietary quality. Those who live alone and live with other than family were mostly women and they have lower socio-economic status, psycho-social, health and nutritional status and dietary patterns compared with those of the elderly who are living with spouse or family. It was found that the elderly who live a couple only and live with spouse and family had better emotional, health and nutritional index than those of the elderly who live with family without spouse, especially in case of females. Most of elderly perceived that participation of meal service programs had a positive effect on their daily life and satisfied with meals. The elderly living alone and living with other than family were more frequently using meal service but had a negative attitude about the charged meal service for better quality than the elderly with other living status. The most important reason for all the elderly to participate in meal service was to meet their friends and then to get other services. Particularly those who are living alone and living with other than family showed lack of moivation to prepare and set the meal, and for them the economic reason is also important. They also replied that the poor health and lack of other help were the most difficult problems for them to prepare meals. It would be effective to provide nutritional services that meet specific needs of the elderly according to their characteristics and living environment.