• Title/Summary/Keyword: Paralichthys olivaceus disease

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Comparison of Amino Acid by Appearance of Albinism in Cultured Flounder Paralichthys olivaceus (양식산 넙치의 백화현상에 따른 아미노산 조성의 비교)

  • 김종현
    • The Korean Journal of Food And Nutrition
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    • v.12 no.5
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    • pp.496-501
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    • 1999
  • Albinism is a phenomenon that color of the body surface is changed to white orfaint brown from the specific color to the species by difficiency of pigments due to mutation or disease. This study was undertaken to investigate the experimental basis on the appearance of albinism in cultured flounder Paralichthys olivaceus. The skin and muscle from the normal and albinic flounder were used by measuring contents of amino acid free amino acid. The results were summarized as follows: Contents of amino acid in theskin and muscle are different from normal and albinic flounder. Phenolic and sulfuric amino acids in the skin of normal flounder were 2 times those of albinic ones. Especially tyrosine contents of the skin in normal flounder were 24 times higher than those. Methionine was 26 times higher than those Phenylalanine was 1.6 times higher. In free amino aicd phosphoserine and phosphoethanolamine were a little higher than that ones. The melanin formation of the skin in flounder was affected by substrates such as phenolic amino acid and cofactor such as sulfuric amino acid.

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Comparison of lipid and Fatty Acid by Appearance of Albinism in Cultured Flounder Paralichthys olivaceus (양식산 넙치의 백화현상에 따른지질 및 지방산의 비교)

  • 김종현
    • The Korean Journal of Food And Nutrition
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    • v.12 no.5
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    • pp.502-507
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    • 1999
  • Albinism is a phenomenon that color of the body surface is changed to white or faint brown from the specific color to the species by difficiency of pigments due to mutation or disease. This study was undertaken to investigate the experimental basis on the appearance of albinism in cultured flounder Paralichthys olivaceus. The skin and muscle, from the normal and albinic flounder were used by measuring contents of lipid and fatty acid, Contents of lipid and fatty acid in the skin and muscle are different from normal and albinic flounder. Contents of lipid in the skin were higher than those of muscle from flounder. The major fatty acids in both skin and muscle were palmitic acid, oleic acid docosahexaenoic acid (DHA) and eicosapentaenoic acid(EPA).

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Immune Gene Discovery by Expressed Sequence Tags Generated from Olive Flounder (Paralichthys olivaceus) Kidney (넙치 (Paralichthys olivaceus) 신장에서 생성된 ESTs (Expressed Sequence Tags)로부터 면역관련 유전자의 탐색)

  • Lee, Jeong-Ho;Kim, Young-Ok;Kim, Jong-Hyun;Noh, Jae Koo;Kim, Hyun Chul;Kim, Kyung-Kil;Kim, Kyu-Won
    • Korean Journal of Ichthyology
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    • v.18 no.4
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    • pp.283-292
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    • 2006
  • Expressed sequence tag (EST) analysis was conducted using a complementary DNA (cDNA) library made from the kidney mRNA of olive flounder (Paralichthys olivaceus). In the survey of 390 ESTs chosen from the kidney cDNA library, 250 ESTs showed significant homology to previously described genes while 140 ESTs were unidentified or novel. Comparative analysis of the 250 identified ESTs showed that 14 (5.6%) clones were representing 11 unique genes identified as homologous to the previously reported olive flounder ESTs, 198 (79.2%) clones representing 160 unique genes were identified as orthologs of known genes from other organisms, and orthologs were established for 38 (15.2%) clones representing 37 genes of known sequences with unknown functions. We also identified several kinds of immune associated proteins, indicating EST as a powerful method for identifying immunerelated genes of fish as well as identifying novel genes. Further studies using cDNA microarrays are needed to identify the differentially expressed transcripts after disease infection.

Acute toxicity effets of formaline to flounder, Paralichthys olivaceus (넙치 (Paralichthys olivaceus)에 대한 포르말린의 급성독성 효과)

  • Park, In-Seok;Kim, Hyung-Bae;Kim, Min-Suk;Park, Chul-Won
    • Journal of fish pathology
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    • v.8 no.1
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    • pp.57-67
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    • 1995
  • Twenty-four hours, acute toxicity and the histopathological effect of formaline to flounder, Paralichthys olivaceus larvae were examined. The $LC_{50}$ values obtained to farmaline were 2,520 ppm in 1 hour treatment. 1.610 ppm in 2 hours treatment, 868 ppm in 4 hours treatment and 141 ppm in 24 hours treatment. Many pathological features such as hypertrophy of mucous and epithelial cells in secondary gill lamella, hyaline droplet degeneration of tubular epithelial cells in the proximal convoluted segment of renal tubules, focal or massive necrosis in liver cells and pycnotic nucleus in heart cells were recognized. The above results were discussed in relation to the application of formaline as therapeutic agent in flounder disease.

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Pathological changes of the heart of olive flounder Paralichthys olivaceus in experimental Streptococcus parauberis infection (Streptococcus parauberis 인위 감염에 의한 넙치, Paralichthys olivaceus 심장의 병리학적 변화)

  • Kim, Jin-Woo;Cho, Mi-Young;Won, Kyoung-Mi;Kim, Byoung-Gwan;Choi, Hee-Jung;Han, Myoung-Chul;Park, Myoung-Ae
    • Journal of fish pathology
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    • v.22 no.3
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    • pp.253-262
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    • 2009
  • We conducted bacteriological and histopathological analysis for olive flounder Paralichthys olivaceus after experimental infection with Streptococcus parauberis (FP2284) isolated from diseased olive flounder under different stress conditions. Experimental challenge was performed in healthy flounder (40.4 g in average body weight) by intraperitoneal (i.p.) injection with $2{\times}10^{8}$ CFU/fish under normal (no stress) or netting (for 2 min, twice/day) stress condition. The cumulative mortalities of no-stress and netting stress group were 70% and 95%, respectively. The most prevalent changes observed in experimentally infected flounder were darkness of skin and inflammation of the heart. Severe pericarditis, myocarditis and fibrosis were observed in the heart of the affected flounder. The results of viable counts showed the number of bacteria of the heart tissue was maintained over the $10^{4}$ CFU $g^{-1}$ heart for 3 weeks after inoculation. Histological lesions of the heart was more extensive and gradual decrease in bacterial numbers of heart tissue was delayed under stress condition.

Statistical data on fish virus of cultured olive flounder, Paralichthys olivaceus from 2005 to 2007 (2005년부터 2007년 사이 양식 넙치, Paralichthys olivaceus를 대상으로 한 어류바이러스 검출에 대한 통계 자료)

  • Cho, Mi-Young;Park, Gyeong-Hyun;Ji, Bo-Young;Kim, Jin-Woo
    • Journal of fish pathology
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    • v.23 no.2
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    • pp.155-163
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    • 2010
  • The epidemiological study was performed to survey the prevalence of fish pathogens in cultured olive flounder, Paralichthys olivaceus from 2005 to 2007. In this study, the fish pathogens were detected from 1,528 among 2,238 fish samples collected yearly in 5 sites from February, May, August and November. Annual incidences for three years show a yearly increase and there were 60.6% in 2005, 66.7% in 2006 and 72.3% in 2007, respectively. Seasonal prevalence was 63.5% in February, 67.4% in May, 75.1% in August and 64.4% in November for three years. The detection rates of 6 viral pathogens were 35.6% in 2005, 44.6% in 2006 and 24.4% in 2007 and the peak rate was 55.4% at adult size group (above 41cm). Viral nervous necrosis virus (24.7%) has been the most predominant virus in this investigation, while much lower rates were noted in viral haemorrhagic septicemia virus (10.6%) and red sea bream iridovirus (0.9%).

Image Augmentation of Paralichthys Olivaceus Disease Using SinGAN Deep Learning Model (SinGAN 딥러닝 모델을 이용한 넙치 질병 이미지 증강)

  • Son, Hyun Seung;Choi, Han Suk
    • The Journal of the Korea Contents Association
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    • v.21 no.12
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    • pp.322-330
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    • 2021
  • In modern aquaculture, mass mortality is a very important issue that determines the success of aquaculture business. If a fish disease is not detected at an early stage in the farm, the disease spreads quickly because the farm is a closed environment. Therefore, early detection of diseases is crucial to prevent mass mortality of fish raised in farms. Recently deep learning-based automatic identification of fish diseases has been widely used, but there are many difficulties in identifying objects due to insufficient images of fish diseases. Therefore, this paper suggests a method to generate a large number of fish disease images by synthesizing normal images and disease images using SinGAN deep learning model in order to to solve the lack of fish disease images. We generate images from the three most frequently occurring Paralichthys Olivaceus diseases such as Scuticociliatida, Vibriosis, and Lymphocytosis and compare them with the original image. In this study, a total of 330 sheets of scutica disease, 110 sheets of vibrioemia, and 110 sheets of limphosis were made by synthesizing 10 disease patterns with 11 normal halibut images, and 1,320 images were produced by quadrupling the images.

Kudoa ogawai (Myxosporea: Kudoidae) Infection in Cultured Olive Flounder Paralichthys olivaceus

  • Shin, Sang Phil;Jin, Chang Nam;Sohn, Han Chang;Lee, Jehee
    • Parasites, Hosts and Diseases
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    • v.57 no.4
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    • pp.439-444
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    • 2019
  • Since Kudoa septempuntata was identified as a causative agent of food poisoning associated with raw olive flounder Paralichthys olivaceus, interest and concern regarding the parasite have increased. However, there have been no investigations or reports of other Kudoa species infecting the fish (except for K. paralichthys, which infects the brain) in Korea. We found cysts filled with myxospores of Kudoa species in muscles of cultured olive flounder specimens and identified these to the species level. Mature spores were quadrate, measuring $8.7{\pm}0.5{\mu}m$ in length, $9.2{\pm}0.4{\mu}m$ in thickness, and $12.9{\pm}0.6{\mu}m$ in width. The spores containing 4 polar capsules had a length of $2.1{\pm}0.2{\mu}m$ and a width of $1.8{\pm}0.3{\mu}m$. The partial 18S and 28S rDNA of isolates showed 99-100% similarities with K. ogawai. Using these morphological and molecular analyses, the species was identified as K. ogawai. This study is the first report of K. ogawai infection in cultured olive flounder in Korea.

Effect of UV disinfection following mechanical filtration for influent seawater on decrease in disease outbreak of juvenile olive flounder (Paralichthys olivaceus) (유입수의 기계적 여과 후 자외선 살균에 의한 넙치 치어의 질병 저감 사례 연구)

  • Kang, Bong-Jo;Jang, Yeoung Hwan;Jhon, Bong Kun;Park, Byum Hee;Shin, Dong Hyuk
    • Journal of fish pathology
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    • v.28 no.3
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    • pp.125-131
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    • 2015
  • This study was performed to determine the disinfection efficacy of influent seawater by application of mechanical filtration and UV disinfection system (MFUVDS) in decreasing disease outbreak of juvenile olive flounder (Paralichthys olivaceus). Bacterial disinfection rate of influent seawater following the MFUVDS application was 99.27%. Mortalities of the juvenile reared for 4 months were 20~30% lower than those of the control (25.8%~34.9%).

Family variation in survival of olive flounder Paralichthys olivaceus after Edwardsiella tarda infection in challenge tests (Edwardsiella tarda 인위감염에 의한 넙치, Paralichthys olivaceus의 가계별 내성변이)

  • Kim, Hyun-Chul;Sohn, Sae-Bom;Jeong, Jong-Geun;Lee, Jeong-Ho;Choi, Hye-Sung;Noh, Jae-Koo;Park, Choul-Ji;Min, Byung-Hwa;Kim, Jong-Hyun;Kim, Kyung-Kil;Myeong, Jeong-In
    • Journal of fish pathology
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    • v.22 no.3
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    • pp.275-282
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    • 2009
  • In this study, effect of mating group, mating dam and mating sire was analyzed using olive flounder Paralichthys olivaceus challenged with Edwardsiella tarda. A challenge test was conducted using 1,708 olive flounder fingerlings obtained through $4{\times}4$ factorial cross from parents selected based on resistant degree. Regarding the means of resistant index, survival rate and days of survival by each mating group, the group(RR) produced by mating among resistant parents were 17.98, 13.77%, and 18.36 days, respectively; the group(SS) produced by mating among susceptible parents were 12.46, 2.71%, and 12.40 days, respectively. This study gives an indication that challenge test results may be successfully used as selection criteria for disease resistance to E. tarda in olive flounder, P. olivaceus.