• 한국의류산업학회지
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• 제9권5호
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• pp.569-572
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• 2007

The effectiveness of Palmarosa, Neroli and Jasmin blending oil on dry skin of rat induced by kitchen detergent are investigated. The experimental groups were divided the control group, group treated with surfactant, group treated with Palmarosa and Neroli, and group with Palmarosa, Neroli and Jasmin. Observation of epidermis and the alteration of mast cell were performed with photomicroscope. According to the epidermis morphological changes analysis, the A3 group treated with Palmarosa, Neroli and Jasmin blending oil was appeared the most similar with the control group, and the A2 group applied with Palmarosa and Neroli blending oil was sequently displayed similar characteristics. The collagen layer's breakaway resulting from Palmarosa essential oil, the collagen layer's restoration resulting from Neroli essential oil, the collagen layer's retention hyperkeratosis resulting from Jasmin essential oil were observed in the structure of the epidermal layer. In photomicrosope observation of mast cell to examine the inflammatory reactions, the increase in size and number of mast cell were showed in A1 group treated with surfactant compared to the control group. The number of mast cells definitely decreased in groups which were treated with Palmarosa, Neroli and Jasmin blending oil.

• 한국의류산업학회지
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• 제8권3호
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• pp.331-335
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• 2006

주방세제로 유도한 건성피부에 대한 Palmarosa, Neroli essential oil의 유효성 연구결과는 다음과 같다. 단백질 분석결과 Neroli essential oil 처리 군이 대조군과 가장 유사하게 나타났고 그 다음으로 Palmarosa + Neroli essential oil 처리 군이 대조군과 유사하게 복구되어 가고 있는 것으로 나타났고 그 다음으로 Palmarosa의 순이다. 표피층의 형태적 관찰결과로는 Palmarosa essential oil에 의한 각질층의 이탈과 Neroli essential oil에 의한 각질층의 복구에 의한 표피층의 비후 현상을 볼 수 있었으나 각각의 오일 처리군에서 계면활성제 처리 후 피부 염증에 대한 재생효과가 있음을 알 수 있었다. 염증 반응을 알아보기 위한 Mast Cell 실험에서 보면 대조군에 비해 계면활성제 연속처리군에서는 mast cell의 크기와 수가 증가되었음을 확인 할 수 있다. Neroli essential oil이 처리된 각각의 군에서는 mast cell의 수가 확연히 감소된 것을 볼 수 있다.

• 한국잡초학회지
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• 제31권1호
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• pp.96-102
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• 2011

식물 정유로부터 신규 제초제 개발을 위한 살초활성물질을 탐색하였다. 실험에 사용된 10종의 식물정유는[basil(Ocimum basilicum), blackpepper(Piper nigrum), clary sage(Salvia sclarea), ginger(Zingiber pfficinale), hyssop(Hyssopus officinalis), nutmag (Myristica fragrance), palmarosa(Cymbopogon martini), fennel(Foeniculum vulgare), sage(Salvia leucantha), spearmint(Mentha spicta)] 등이었으며, 이중 palmarosa 정유가 유채에 대한 살초력이 가장 높았다($GR_{50}$값, $201{\mu}g\;mL^{-1}$). Palmarosa 정유에 함유된 휘발성 유기화합물로는 alpha-humulene, betacaryophyllen, cis-ocimene, citral, dipentene, geraniol, geranyl acetate, myrcene, nerol, terpinolene, transocimene이었다. Palmarosa 정유에는 geraniol(40.23%), geraniol acetate(15.57%), cis-ocimene(10.79%), beta-caryophyllene(8.72%)이 다량 함유되어 있었고, geraniol과 citral의 $GR_{50}$값은 각각 151과 $224{\mu}g\;mL^{-1}$로 매우 낮았으며 이들 2종의 휘발성 유기화합물이 palmarosa 정유의 살초력에 크게 기여했다고 추론된다. 온실조건에서 palmarosa 정유 $80kg\;ha^{-1}$ 경엽처리는 수수, 돌피, 개밀, 바랭이, 자귀풀, 어저귀, 도꼬마리, 메꽃을 완전 방제하였다. 포장조건에서 민들레, 망초, 쇠비름은 $40kg\;ha^{-1}$ 경엽처리에도 모두 100% 방제가 이루어졌으나 질경이의 방제가는 50% 이었다. 본 연구 결과는 palmarosa 정유에 함유되어 있는 geraniol과 citral이 살초활성에 크게 기여했다는 것을 시사하여 준다.

• 한국생명과학회:학술대회논문집
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• 한국생명과학회 2006년도 제47회 학술심포지움 및 추계국제학술대회
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• pp.94.2-94.2
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• 2006

• International Journal of Internet, Broadcasting and Communication
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• 제14권3호
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• pp.171-181
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• 2022

Purpose: In this paper, we show our blending ratio of 10 types of Essential Oils that survives beneficial bacteria and kills harmful bacteria in the scalp, and we investigate the possibility of application of our blending ratio to the development of anti-dandruff products and the possibility of being used as a raw material for clinical beauty and customized cosmetics. Methods: The scalp microorganisms used in our study were M. furfur, S. epidermidis, E. coli, and P. nitroreducens. There are a total of 10 Essential Oils such as True Lavender, Lime, Roman chamomile, Rosemary camphor, Cedarwood, Geranium, Clove, Tea tree, Palmalosa, and Peppermint. The antibacterial test of the blended Essential Oil was carried out according to the test method of the standardized evaluation methodology of "Food and Food Additives Code". Since M. furfur is related to the growth of sebum in the scalp, in this study we used the fnLNB and the fnLNA with 20 ㎖ of whole fat cow milk added. Results: The blending ratio of EO, which inhibits dandruff-causing bacteria such as M. furfur, S. epidermidis, E. coli, and does not inhibit P. nitroreducens showing dominant growth in a healthy scalp, was B8(Clove 0.2%, Roman chamomile 0.5%, Tea tree 0.3%), B9(Geranium 0.1%, Palmarosa 0.1%, Roman chamomile 0.5%, Tea tree 0.3%), B10(Clove 0.1%, Geranium 0.1%, Palmarosa 0.1%, Roman chamomile 0.5%, Tea tree 0.2%). Conclusion: It is thought that the blending ratio of BEO obtained as a result of this study can provide a basis for use as an alternative to antibiotics in developing anti-dandruff drugs and emerge as a new alternative to solve scalp microbial imbalance. In order for EO to be used as a useful raw material for anti-dandruff preparation, researches on 1) Standardization (the effects of products differ according to the types, regions, climate, extraction methods, etc.), 2) Antimicrobial effects, 3) Safety, etc., must be established.

• Weed & Turfgrass Science
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• 제4권4호
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• pp.321-329
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• 2015

The present study aimed to evaluate the phytotoxic potential of essential oils. For this purpose, 18 essential oil samples extracted from Korean plants and 64 commercial essential oils were screened for their phytotoxic potential against the seedling growth of Brassica napus L. (rapeseed). Among the 82 samples, 11 commercial oils (cinnamon, citronella, clove, cumin seed, geranium, jasmine, lemongrass, palmarosa, pimento, rose otto and spearmint) strongly inhibited the seedling growth with $GR_{50}$ value < $150{\mu}g\;mL^{-1}$. Major components from these effective essential oils were identified by solid phase microextraction/gas chromatography-mass spectrometry (SPME/GC-MS). GC-MS analyses revealed that the effective samples mainly consist of benzyl benzoate, carvone, citral, citronellol, eugenol, geraniol, D-limonene and terpinene. Subsequently, bioactivity of these individual components was evaluated against the seedling growth of B. napus, Echinochloa crus-galli and Aeschynomene indica. The components from different chemical groups exhibited different potency in inhibiting the seedling growth with varied $GR_{50}$ values ranged from $29{\mu}g\;mL^{-1}$ to > $1000{\mu}g\;mL^{-1}$. In the greenhouse experiment, citral and geraniol completely suppressed the growth of all the tested 10 plants at $100kg\;ha^{-1}$. In conclusion, the individual essential oil components geraniol and citral could be used as natural herbicides for weed management.