• 한국초지조사료학회지
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• 제40권4호
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• pp.274-278
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• 2020

Pig slurry (PS) is the most applicable recycling option as an alternative organic fertilizer. The application of pig slurry has the risk of air pollution via atmospheric ammonia (NH3) and nitrous oxide (N2O) emission. The zeolite has a porous structure that can accommodate a wide variety of cations, thus utilizing for the potential additive of deodorization and gas adsorption. This study aimed to investigate the possible roles of zeolite in mitigating NH3 and N2O emission from the pig slurry applied to the maize cropping. The experiment was composed of three treatments: 1) non-N fertilized control, 2) pig slurry (PS) and 3) pig slurry mixed with natural zeolite (PZ). Both of NH3 and N2O emission from applied pig slurry highly increased by more than 3-fold compared to non-N fertilized control. The NH3 emission from the pig slurry was dominant during early 14 days after application and 20.1% of reduction by zeolite application was estimated in this period. Total NH3 emission through whole period of measurement was 0.31, 1.33, and 1.14 kg ha-1. Nitrous oxide emission in the plot applied with pig slurry was also reduced by zeolite treatment by 16.3%. Significant increases in forage and ear yield, as well as nutrient values were obtained by pig slurry application, while no significant effects of zeolite were observed. These results indicate that the application of zeolite and pig slurry efficiently reduces the emission of ammonia and nitrous oxide without negative effects on maize crop production.

• 한국농공학회논문집
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• 제64권6호
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• pp.55-63
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• 2022

Odors emitted from pig houses have been a constant root of legal issues in pig farming. These gases are among the main causes of health and mental stresses to nearby communities, so policymakers and researchers continuously study to reduce the concentration of odorous gases from pig facilities. A continuous field experiment proved that the concentration of odor emissions inside the pig houses is highly dependent on ventilation rate, breeding details, and animal activities. However, the standard odor emission rate worldwide widely varies due to differences in pig house designs and ventilation requirements. Thus, this study aimed to measure the odor emission rates, considering the actual condition of selected Korean pig houses, through field measurement. The odor measurements were performed at three different pig production facilities without odor abatement technologies. The target experimental pig houses were buildings for weaning, growing, and fattening pigs. Results showed that the actual ventilation rate in target pig houses falls below the standard ventilation requirement of pigs, resulting in high odor concentrations inside the pig houses.

• Journal of Animal Science and Technology
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• 제66권1호
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• pp.31-56
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• 2024

Pig farming, a vital industry, necessitates proactive measures for early disease detection and crush symptom monitoring to ensure optimum pig health and safety. This review explores advanced thermal sensing technologies and computer vision-based thermal imaging techniques employed for pig disease and piglet crush symptom monitoring on pig farms. Infrared thermography (IRT) is a non-invasive and efficient technology for measuring pig body temperature, providing advantages such as non-destructive, long-distance, and high-sensitivity measurements. Unlike traditional methods, IRT offers a quick and labor-saving approach to acquiring physiological data impacted by environmental temperature, crucial for understanding pig body physiology and metabolism. IRT aids in early disease detection, respiratory health monitoring, and evaluating vaccination effectiveness. Challenges include body surface emissivity variations affecting measurement accuracy. Thermal imaging and deep learning algorithms are used for pig behavior recognition, with the dorsal plane effective for stress detection. Remote health monitoring through thermal imaging, deep learning, and wearable devices facilitates non-invasive assessment of pig health, minimizing medication use. Integration of advanced sensors, thermal imaging, and deep learning shows potential for disease detection and improvement in pig farming, but challenges and ethical considerations must be addressed for successful implementation. This review summarizes the state-of-the-art technologies used in the pig farming industry, including computer vision algorithms such as object detection, image segmentation, and deep learning techniques. It also discusses the benefits and limitations of IRT technology, providing an overview of the current research field. This study provides valuable insights for researchers and farmers regarding IRT application in pig production, highlighting notable approaches and the latest research findings in this field.

• 한국자기학회지
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• 제21권1호
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• pp.23-31
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• 2011

비파괴 검사방법 중 자기누설 방법을 이용한 비파괴 검사방법은 높은 자기 투자율을 갖고 있는 배관 검사에 적합하다. 자기누설 방식이 적용된 시스템을 MFL PIG라고 하는데 이전 MFL PIG는 금속 손실이나 부식과 같은 결함을 검출하는 데 높은 성능을 보인다. 하지만 MFL PIG는 배관 내 외부의 압력차에 의해 발생하는 크랙을 검출하는데 어려움이 있다. 크랙은 매우 가늘고 길게 발생하기 때문에 축방향으로 자기장을 형성하는 기존의 MFL PIG에서는 자기장이 통과하는 크랙의 단면적이 변화가 거의 없게 된다. 크랙은 배관에서 빈번히 발생하는 결함으로 사고의 위험은 금속 손실이나 부식에 의한 것보다 훨씬 크다. 그러므로 크랙을 검출하기 위한 새로운 PIG가 연구 개발 될 필요가 있다. CMFL PIG는 자기장을 원주방향으로 형성하여 크랙에서의 자기 누설을 최대화할 수 있다. 본 논문에서는 3차원 비선형 유한요소해석법을 이용하여 CMFL PIG를 설계하고 자기장 분포를 분석하였다. CMFL PIG를 이용하여 NACE의 표준인 크랙을 검출할 수 있고 크랙의 형상을 추정하기 위해 많은 종류의 크랙에 대해 자기장의 누설을 분석하고 신호 처리를 통해 형상 추정을 하였다.

• 정보처리학회논문지:소프트웨어 및 데이터공학
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• 제8권11호
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• pp.457-464
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• 2019

양돈 업계에서 돼지의 무게는 돼지의 건강이나 성장 상태, 출하 여부, 사육 환경, 사료 배급을 결정하는 주요 요인 중 하나이며, 따라서 돼지의 무게를 측정하는 것은 돼지의 생산성 측면에서 중요한 문제이다. Top-view 카메라에서 획득한 영상으로부터 돼지의 픽셀 수를 이용하여 돼지의 무게를 추정하고자 할 때, 정확한 픽셀 수 측정에 영향을 주는 돼지의 자세를 결정할 필요가 있으며, 픽셀 수 측정에 영향을 주는 머리부분을 제거할 필요가 있다. 본 논문에서는 빠른 영상처리 기법을 이용하여 돼지의 자세를 빠르게 결정하고, 딥러닝 기반의 빠른 객체탐지 기법인 YOLO를 이용하여 돼지 머리 위치를 파악한 후, 경량화된 영상처리 기법을 이용하여 돼지의 머리와 몸통 경계를 획득하고 머리를 제거하는 방법을 제안한다. 즉, 빠른 영상처리 기법으로 이진화된 돼지의 영상 데이터에서 돼지의 몸통 중심점으로부터 돼지의 외곽선까지의 길이를 비교하여 돼지의 자세를 결정한다. 또한, 돼지의 머리 위치를 탐지하기 위하여 YOLO를 이용하여 영상 데이터 내의 돼지의 머리, 몸통, 엉덩이의 위치를 학습시킨 후, 곧은 자세의 돼지 머리 위치를 획득하고 머리 바깥 영역을 제거한다. 마지막으로 Convex-hull을 이용하여 돼지의 머리와 몸통 경계를 추정한 후, 머리를 제거한다. 실험 결과, 0.98의 정확도와 250.00fps의 수행속도로 돼지의 자세를 결정하였으며, 0.96의 정확도와 48.97fps의 수행속도로 돼지의 머리탐지 및 제거가 가능함을 확인하였다.

• 대한한방내과학회지
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• 제13권1호
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• pp.1-20
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• 1992

The study was carried out to investigate the effect of Kwandongwhasan extract and its constituent herbs onthe contractile force of isolated guineapig trachealis muscle and to elucidate its mechanism. The results of this study were as follows; 1. Kwandongwhasan significantly inhibited the contractile response of isolated guinea pig trachealis muscle by histamine. 2. Kwandongwhasan significantly inhibited the contractile response of isolated guinea pig trachealis muscle by acetylcholine. 3. Kwandongwhasan significantly inhibited the contractile response of isolated guinea pig trachealis muscle by 5-hydrooxytryptamine. 4. Kwandongwhasan significantly inhibited the contractile response of isolated guinea pig trachealis muscle by prostaglandin $F2\;{\alpha}$ 5. Herba Ephedrae (麻黃), Semen Armeniacae(杏仁), Cortex Mormi(紫白皮), and Flos Farfarae (款冬花), extract significantly inhibited the contractile response of isolated guinea pig trachealis muscle by histamine, acetylcholine, 5-hydroxytryptamine and prostaglandin $F2\;{\alpha}$. 6. Radix Glycyrrhdzae(甘草) extract significantly inhibited the contractile response of isolated guinea pig trachealis muscle by prostaglandia $F2\;{\alpha}$. 7. Rhizoma Anemarrhenae(知母) extract significantly inhibited the contractile response of isolated guinea pig trachealis muscle by histamine. 8. Bulbus Fritillariae(貝母) and Tuber Pinelliae(半夏) extract did not inhibit the significantly inhibited the contractile response of isolated guinea pig trachealis muscle.

• 대한한방내과학회지
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• 제13권1호
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• pp.99-109
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• 1992

In order to study the effects of Yunpaejaesueum known clinically for their effects of treatment for cough and asthma, the study was carried out to investigate the effect of Yunpaejaesueum extract on the contractile force of the isolated guinea pig trachea smooth muscle and elucidate its mechanism. The results were obtained as follows: 1. The isolated trachea smooth muscle of guinea pig was suspended in the organ bath with oxygenated Kreb's Henseleite bicarbonate buffer solution at $37^{\circ}C$, and the developed tension by the drug was recorded with isometric transducer(Nacro F-60). The resting tension was approximately 0.5g. 2. The isolated trachea smooth muscle of guinea pig was remakably relaxed by the administration of Yunpaejaesueum. 3. Yunpaejaesueum is significantly inhibited the contractile response of histimine 10-4 M in isolated guinea pig trachea smooth muscle. 4. Yunpaejaesueum is significantly inhibited the contractile response of acetylcholine 10-4 M in isolated guinea pig trachea smooth muscle. 5. Yunpaejaesueum is significantly inhibited the contractile response of 5-hydroxytryptamine 10-4 M in isolated guinea pig trachea smooth muscle. 6. Yunpaejaesueum is significantly inhibited the contractile response of prostaglandin F2a 10-7 M in isolated guinea pig trachea smooth muscle.

• 한국축산시설환경학회지
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• 제15권3호
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• pp.289-296
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• 2009

The effects of the processing mixture of pig manure and various organic wastes on the growth, cast production of earthworm, and conversion of organic matter to earthworm tissues by vermicomposting. The substances used in this experiments were sawdust, rice hull, coffee waste, brewery waste, litters, turfgrass cutting residues, rice bran, vegetable wastes and rice straw and were mixed with pig manure at a ratios of 50:50 (v/v), and pig manure 100% (control), respectively. The highest values of growth parameters, cast production and conversion efficiency of organic matter to earthworm tissues were obtained at the mixtures of pig manure with coffee waste, it may due to the favourable diet conditions to process with pig manure by vermicomposting. But, all of the earthworm died in the pig manure 100% (control) and pig manure with vegetable wastes treatments by vermicomposting was impossible in this experiment. The vermicast contained a higher values of total nitrogen, available phosphorus, exchangeable cations and cation exchange capacity than their parent materials with increased availability of nutrients and improved physicochemical properties.

• Asian-Australasian Journal of Animal Sciences
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• 제25권8호
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• pp.1190-1196
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• 2012

This study was conducted to evaluate effects of storage temperatures ($4^{\circ}C$ and $20^{\circ}C$) and pig breeds (Laiwu pig and Large White pig) on the main antioxidative enzymes (superoxide dismutase, catalase, and glutathione peroxidase) activity and lipid oxidation in porcine Longissimus dorsi muscle. Activities of antioxidative enzymes (AOE) decreased slightly during storage, regardless of storage temperatures. Muscle antioxidative enzymes activities stored at $4^{\circ}C$ were higher than that stored at $20^{\circ}C$. Laiwu pig's enzymes activities were significantly (p<0.01) higher than Large White's. The level of malondialdehyde is a direct expression of the grade of lipid oxidation in meat. In our study, the malondialdehyde contents increased after 6 days storage. However, malondialdehyde contents of Laiwu pig were significantly (p<0.01) lower than Large White's. A lower content of malondialdehyde corresponds to a lower oxidation of lipids. These results indicated the muscle antioxidative ability of Laiwu pig was higher than Large White pig. It also implied that antioxidative enzymes were involved in the essentials and deciding mechanisms of meat quality by quenching oxygen free radicals and inhibiting lipid oxidation in muscle.

• 한국농공학회논문집
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• 제62권1호
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• pp.71-81
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• 2020

Enclosed pig house are creating an environment with high concentrations of gas and dust. Poor conditions in pig farms reduce pig weight and increase disease and accidents for livestock workers. In the pig house, the high concentration of harmful gas may cause asphyxiation accidents to workers and chronic respiratory disease by long-term exposure. As pig farm workers have been aging and feminized, the damage to the health of the harsh environment is getting serious, and real-time monitoring is needed to prevent the damage. However, most of the measuring devices related to humidity, harmful gas, and fine dust except temperature sensors are exposed to high concentrations of gas and dust inside pig house and are difficult to withstand for a long time. The purpose of this study is to develop an wearable based device to monitor the hazardous environment exposed to workers working in pig farms. Based on the field monitoring and previous researches, the measurement range and basic specifications of the equipment were selected, and wearable based device was designed in terms of utilization, economic efficiency, size and communication performance. Selected H₂S and NH₃ sensors showed the average error of 5.3% comparing to standard gas concentrations. The measured data can be used to manage the working environment according to the worker's location and to obtain basic data for work safety warning.