• 제목/요약/키워드: P4 seed

검색결과 892건 처리시간 0.024초

Changes in Nutritive Value and Digestion Kinetics of Canola Seed Due to Microwave Irradiation

  • Ebrahimi, S.R.;Nikkhah, A.;Sadeghi, A.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제23권3호
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    • pp.347-354
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    • 2010
  • This study aimed to evaluate effects of 800 W microwave irradiation for 2, 4 and 6 min on chemical composition, antinutritional factors, ruminal dry matter (DM) and crude protein (CP) degradability, and in vitro CP digestibility of canola seed (CS). Nylon bags of untreated or irradiated CS were suspended in the rumen of three bulls from 0 to 48 h. Protein subfractions of untreated and microwave irradiated CS before and after incubation in the rumen were monitored by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE). Microwave irradiation had no effect on chemical composition of CS (p>0.05). There was a linear decrease (p<0.001) in the phytic acid and glucosinolate contents of CS as irradiation time increased. Microwave irradiation for 2, 4 and 6 min decreased the phytic acid content of CS by 8.2, 27.6 and 48.6%, respectively. The total glucosinolate contents of CS microwave irradiated for 2, 4 and 6 min decreased by 41.5, 54.7 and 59.0% respectively, compared to untreated samples. The washout fractions of DM and CP and degradation rate of the b fraction of CP decreased linearly (p<0.001) as irradiation time increased. Microwave irradiation for 2, 4 and 6 min decreased effective degradability (ED) of CP at a ruminal outflow rate of 0.05 $h^{-1}$ by 4.7, 12.3 and 21.0%, respectively. Microwave irradiation increased linearly (p<0.001) in vitro CP digestibility of ruminally undegraded CS collected after 16 h incubation. Electrophoresis results showed that napin subunits of untreated CS disappeared completely within the zero incubation period, whereas cruciferin subunits were degraded in the middle of the incubation period (16 h incubation period). In 4 and 6 min microwave irradiated CS, napin subunits were degraded after 4 and 16 h incubation periods, respectively, and cruciferin subunits were not degraded untile 24 h of incubation. In conclusion, it seems that microwave irradiation not only protected CP of CS from ruminal degradation, but also increased in vitro digestibility of CP. Moreover, microwave irradiation was effective in reducing glucosinolate and phytic acid contents of CS.

폐네오디뮴 자석 침출용액으로부터 Slurry 환원법을 이용한 철 Nano 분말 제조 (Preparation of Iron Nano-particle by Slurry Reduction Method from Leaching Solution of Spent Nd magnet)

  • 안종관;강윤지;유혜빈;윤호성
    • 자원리싸이클링
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    • 제23권6호
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    • pp.22-29
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    • 2014
  • 네오디뮴 폐자석 침출액으로부터 희유금속인 네오디뮴을 회수하는 연구와 함께 네오디뮴과 같이 침출되는 철의 부가가치를 높이는 연구가 필요하다. 본 연구에서는 네오디뮴과 같이 침출되는 철의 유용자원화를 위한 기초연구로 철 나노분말을 제조하는 실험을 수행하였다. 본 연구는 $FeCl_3$ 용액을 철 분말 원료로, 분산제는 $Na_4P_2O_7$와 Polyvinylpyrrolidone를 이용하였고, 환원제로는 $NaBH_4$, 철 나노분말 핵생성 촉진제 seed로 염화팔라듐을 사용하였다. 제조한 철 나노분말을 XRD, SEM을 이용하여 분말의 형상 및 크기를 분석하였다. Fe와 $NaBH_4$의 몰 비를 1 : 5로 조절하여 철 분말을 제조하였으며, 이 때 철 분말은 구형이었으며, 입도는 약 50 ~ 100 nm 였다. 분산제 $Na_4P_2O_7$의 경우 100 mg/L에서 철 이온의 제타포텐셜이 음의 값을 가졌고, $FeCl_3$ 과 PVP와 Pd의 질량비 1 : 4 : 0.001에서 분산이 양호하고, 입도가 100 nm 인 철 나노분말을 합성하였다. 같은 반응 조건에서 폐 Nd 침출액의 Fe 이온을 pH를 조절하여 슬러리화한 후 실험을 진행한 결과, pH 9에서 구형의 철 분말을 합성할 수 있었으며, 20 L 이상의 Scale-up 공정에서는 분산제 없이 환원제로 175 nm 크기의 철 분말을 합성할 수 있었다.

Effect of extracting solvents on physicochemical properties of vegetable seed oils and their suitability for industrial applications

  • Qeency Etim Essien;Michael Akomaye Akpe;Ofonime Okon Udo;Collins Irechukwu Nwobodo
    • 한국식품저장유통학회지
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    • 제31권4호
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    • pp.554-564
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    • 2024
  • The effects of extracting solvents on the physicochemical properties of vegetable oils extracted from four oil seed plants, namely Dennettia tripetala, Dacryodes edulis, Cola rostrata, and Persea americana, were studied. Vegetable oils were extracted using the Soxhlet method. The oils were used for determining % yield, acid value (AV), iodine value (IV), saponification value (SV), electrical conductivity (EC), and pH. The results revealed that the range of the mean % yield of oils extracted using hexane, carbon tetrachloride (CCl4), petroleum ether, acetone, and methanol, respectively, were 7.5-12.0, 9.0-22.0, 7.5-27.5 and 12.0-37.5 for the four oil Seeds respectively. Mean AVs of oils in mg KOH/g across the solvents were 3.1-3.7, 3.1-3.8, 2.5-3.9 and 2.4-2.8 for Cola rostrata, Dacryodes edulis, Dennettia tripetala and Persea americana respectively. Mean IVs of oils in gI2/100 g across the solvents were 33.25-33.97, 33.06-33.35, 32.06-33.76 and 33.00-34.00 for the four oil seeds, respectively. Mean SVs in mg KOH/g across the solvents were 191.00-197.44, 190.74-198.31, 194.11-202.52, and 182.23-199.44, respectively. Mean EC values ranged 0.31-0.32, 0.30-0.33, 0.30-0.33, and 0.31-0.32 µS/cm across the solvents, respectively. Mean pH values ranged from 6.1-6.4, 4.6-6.3, 6.2-6.4, and 6.1-6.3 across the solvents for the oils, respectively. The AVs of the oils suggest that they are edible oils, the IVs classify the oils as non-drying oils suitable for paint making, and SVs reveal that the oils are good for soap making. Hexane, petroleum ether, and CCl4 are suitable for oil extraction industrially, while D. edulis, D. tripetala, and P. Americana oils are economically viable oil resources due to their high percentage yield, SV and IV.

야생 가침박탈(Exochorda serratifolia)의 조경원예화에 관한 연구 (A Study on the Wild Exochorda serratifolia for Landscape Horticuitural Cultivation)

  • 이기선;한교필;박원조;김일섭
    • 한국조경학회지
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    • 제15권2호
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    • pp.139-148
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    • 1987
  • Exochorda serratifolia, broad-leaved shrub has beautiful flowers and is resistant to cold, shade and decease. New this native plant is considered to be worth being exploited as the outstanding plant for landscaping and horticulture. So this study was executed to utilize Exochorda serratifolia as the planting material for landscaping and horticulture through the survey of its habitat environment and the experimennt of its seed physiology and germination, vegetative propagation, culture and utilization, etc.. The results are as follows ; 1. The color of the flower is white, blooming in the early and middle of May and the seeds ripen late in Sep.. 2. The elevation, elevation, gradient and direction of the native habitat were 250m, 20-25$^{\circ}$and northern side respectively. 3. The soil pH of the natural habitat was 5.3 and soil fertility was poor. 4. Exochorda serratifolia appeared as indicator within P. densiflora community and its neighboring species were Q. mongolica, Q. dentata, R. mucronulatum, L. obtusiloba, E. oxyphillus, C. heterolphylla, var thunbergii, etc.. 5. The optimum temperature for seed germination was found at 20$^{\circ}C$ and the longer the stratification period at 5$^{\circ}C$ was, the lower the germination rate was. 6. The treat merits of GA and Kinetin increased the seed germination rate, especially under the dark condition but their high concentrations decreased the seed germination rate. 7. The rooted rate of the greenwood cutting was the highest at IBA 100ppm plot of vermiculite bed but its high concentration decreased the rooted rate conspicuously. 8. In the tissue culture, the each 1.0 ppd plot of NAA, Kinetin and NAA 1.0ppm + Kinetin showed the best growth. And the mixture of NAA 1.0ppm and Kinetin showed better growth than the single treatment of NAA or Kinetin did. 9. Transplanted Exochorda serratifolia showed healthy growth with shaded environmental condition(42.1% light intensity), therefore they can be cultivated as a shade tolerant landscape plant. 10. It was considered that Exochorda serratifolia was applicable to group planting at shade places or under trees in parks, homes, etc..

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빨간집모기(Culex pipiens pallens) 유충에 대한 식물오일의 살충효과 (Insecticidal Activity of Essential Oils against Larvae of Culex pipiens pallens)

  • 강신호;김민기;서동규;김길하
    • 농약과학회지
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    • 제10권1호
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    • pp.43-49
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    • 2006
  • 빨간집모기(Culex pipiens pallens) 유충에 대한 34종 식물오일의 살충력을 조사하였다. 80% 이상의 살충효과를 나타낸 오일은 6종(basil, fennel, caraway seed, lime, thyme red, thyme white)이었다. 각 오일의 구성성분을 GC와 GC-MS로 분석하고 각 성분의 살충력을 검정한 결과, basil 및 fennel 오일의 주요성분인 anethole과 caraway seed 오일 및 lime 오일의 주요성분인 (+)-limonene 이 높은 살충력을 나타내었다. 또한 ${\alpha}$-phellandrene, p-cymene, $\gamma$-terpinene, ${\beta}$-pinene, thymol 도 대조약제인 Bt제 보다 높은 살충효과를 나타내었다.

불소의 농도와 Seed Material이 Crystal Growth에 미치는 영향 (EFFECTS OF FLUORIDE CONCENTRATION AND SEED MATERIAL ON SEEDED CRYSTAL GROWTH)

  • 오승연;정일영;금기연;이찬영
    • Restorative Dentistry and Endodontics
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    • 제22권2호
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    • pp.560-574
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    • 1997
  • The present study was undertaken to investigate the crystal growth onto human enamel mineral and synthetic hydroxyapatite(HA) seeds in media resembling the enamel fluid composition. Effects of fluoride at high concentrations on the precipitation were also examined in a bench-top crystal growth model adopting a miniaturized reaction column. The Ca, P and F concentrations and pH values of the inlet and outlet solutions were determined. The recovered solid samples were weighed to assess the amount of minerals precipitated during the experimental period, and finally viewed under a scanning electron microscope. Remarkable findings were that 1) both biological and synthetic seeds with the same total surface areas yielded similar amounts of crystal growth, 2) the amount of crystal growth was accelerated in a manner depending on fluoride concentrations in the media, 3) SEM observations disclosed that without the addition of fluoride, precipitation of thin, plate-like OCP crystals became prominent, but by increasing the fluoride concentration(beyond 1ppm F), rod-like crystals having a pointed edge were most frequently observed, without any evidence for precipitation of the plate-like crystals. Furthermore, the dimension of rod-like crystals was increased in proportion to fluoride concentrations, 4) there was no difference in the morphological feature of precipitated mineral phase upon seeding between human enamel seed and synthetic HA seed. The overall results support the view that the seeded crystal growth model is of value to gain insight into the mechanism of enamel crystal growth under fluoride regimens.

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Effects of dietary rubber seed oil on production performance, egg quality and yolk fatty acid composition of Hy-Line Brown layers

  • Lu, Qiongfen;Chen, Peifu;Chai, Yan;Li, Qihua;Mao, Huaming
    • Animal Bioscience
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    • 제34권1호
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    • pp.119-126
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    • 2021
  • Objective: This study aims to evaluate the effects of dietary supplement of rubber seed oil on production performance, egg quality, and yolk fatty acid composition in laying hens during a 16-week feeding trial period. Methods: Forty-eight 25-week-old laying hens of Hy-Line Brown were randomly divided into three groups. Each group comprised four replicates and each replicate had four birds. Rubber seed oil was incorporated into a corn-soybean meal basal diet by 3.5% (group I), 4.5% (group II), or 0 (control group) and equivalent nutrition was supplied for the test groups and the control group. The performance related values were determined using standard or well established methods. Results: No significant difference was found in the production performance, the egg quality, the composition of saturated fatty acids, and the content of cholesterol and monounsaturated fatty acids in the yolk within the three groups. Interestingly, both test groups achieved a significantly higher content of linoleic acid, α-linolenic acid, eicosapentaenoic acid, and docosahexaenoic acid and a significantly lower content of arachidonic acid (p<0.05) compared with the control group. With the increased level of dietary rubber seed oil, there was an increasing trend in the content of n-6 polyunsaturated fatty acids (PUFA), n-3 PUFA and total PUFA, but a declining trend in the n-6/n-3 ratio. Conclusion: These results demonstrate that the rubber seed oil supplemented diet effectively improved the total PUFA content in eggs without impairing the layers' production performance and the egg quality.

검정콩 종피 안토시아닌의 적정 추출 효율 및 안정성 (Extraction Efficiency and Stability of Anthocyanin Pigments in Black Soybean Seed Coat)

  • 김선영;고광오;이영상;김희선;김용호
    • 한국작물학회지
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    • 제53권spc호
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    • pp.84-88
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    • 2008
  • 검정콩 천연색소의 안정성을 높이기 위한 방법을 여러 지표로 평가하였다. 검정콩 종피의 색소 추출은 0.1% HCl이 포함된 60% MeOH에서 가장 효율이 높았으며, 추출시간은 여러 가지 경제성을 고려할 때 24시간 추출 후 다시 1회 반복 추출하는 방법이 가장 우수하였다. 색소의 pH가 안정성에 많은 영향을 끼쳤는데, pH 4이하에서는 안토시아닌의 안정성이 인정되었으나 pH 4보다 높아질 때는 급격하게 안정성이 파괴되었다. 차광처리가 안토시아닌의 저장성을 높였으나 시간이 경과함에 따라 안정성이 급격히 떨어졌다. 한편, 냉장 조건의 유리병에서 안토시안을 보관하는 것이 안정성에 좋은 효과를 나타내었다.

검정동부 종피에서의 색소 추출과 추출색소의 저장 안정성 연구 (Research on the Colorants Extraction from Black Cowpea Seed Coats and their Storage Stability)

  • 정양숙;최경진;강항원;배도규
    • 한국자원식물학회지
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    • 제24권5호
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    • pp.499-506
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    • 2011
  • 본 연구에서는 검정 동부 종피에 함유된 천연색소에 대한 연구의 일환으로, 추출방법에 따른 색소 추출 효율과 저장안정제 첨가에 따른 저장 안정성과 특성을 검토하여 다음과 같은 결과를 얻었다. 1) 용액 추출 시 온도가 높을수록, 시간이 경과될수록 색소 추출 효율이 높게 나타났으며, pH 조건에서는 pH 4가 가장 효율적이었다. 2) 착액 추출 시, 단시간 전처리에서는 pH 4가 pH 5에서보다 색소 추출량이 많았지만, 15시간 이상의 장시간 전처리에서는 오히려 pH 5에서 많게 나타났다. 3) 검정동부 색소용액의 pH 변화에 따른 색도는, orange-red색(pH 3.0), orange색(pH 4.0~6.0), blue색(pH 7.0) 그리고 greenish-blue색(pH 9.0~11.0)으로 Antocyanin과 유사한 거동을 보였다. 4) 저장 안정제로 Methionine을 첨가한 결과에서는 첨가에 따른 검정 동부 색소의 안정화 효과에서 저장 기간 18일까지는 변색 지연 효과를 보였으며, Methionine 10 mmol 첨가>20 mmol 첨가>무첨가 순으로 안정효과가 크게 나타났다. 5) 검정 동부 종피로부터 착액 추출한 색소 분말을 paper chromatography한 결과, 하나의 긴 띠 모양으로 전개되었으며 Rf 값은 각각 0.68(BAW), 0.53(30% acetic acid)으로 나타났다. 6) Chromatograph paper상에서 전개속도에 따라 3분획으로 구분하여 취한 색소의 spectrum 분석에서는 552 nm의 shoulder의 존재 유무를 근거로 적어도 2가지 이상의 색소 성분이 혼합되어 있는 것을 명확히 알 수 있었다.

당근 종자의 Solid Matrix Priming 적정 조건구명과 처리중 종자의 생리적 변화 (Conditions for Solid Matrix Priming of Carrot Seeds and Physiological Changes in the Seed During the Treatment)

  • 조정래;임종민;강성모;강점순
    • 원예과학기술지
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    • 제19권4호
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    • pp.505-510
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    • 2001
  • 춘파 당근 종자의 발아능 향상을 위한 적정 SMP조건 구명과 처리기간 중 종자의 생리적 변화를 관찰하기 위하여 이나리, 만산5촌, 무쌍5촌, 홍심5촌 등 4개 품종을 공시하여 실험을 실시하였다. SMP 처리에서 물질(Micro-Cel E)에 대한 물의 첨가배율이 높아지고 처리기간이 길어질수록 발아율이 높고, $T_{50}$이 단축되었지만 처리과정 중 일부 처리에서는 유근이 돌출되었다. 품종에 따른 SMP조건이 다소 달랐다. SMP의 적정 종자 : 물질 : 수분의 비율은 5 : 3: 10.5이고 적정 처리기간은 만산5촌이 3일, 그 외 3품종은 5일이었다. SMP적정처리 온도는 $20-25^{\circ}C$인 것으로 나타났다. SMP 기간 중 종자의 변화 중에서 수분흡수율은 처리 후 1시간까지 급속하게 증가하고 그 후 6기간까지 약 38%로 증가하다가, 24시간째에는 품종에 따라 43%-49%를 보였다. 그 이후부터는 처리종료시간까지 일정하게 유지되었다. 종자의 전기전도도는 6시간까지 감소하여 $100{\mu}S{\cdot}cm^{-1}$ 내외에서 거의 변화를 보이지 않았고, pH는 초기에 약간 높아지다가 처리기간이 경과할수록 원래의 pH로 되돌아오는 경향을 보였다.

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