• Title/Summary/Keyword: P4 seed

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Purification and Properties of Sunflower Seed $\alpha$-Galactosidase by Affinity Chromatography. (Galactomannan 이용에 관한 연구;Affinity Chromatography법에 의한 해바라기씨 유래 $\alpha$-Galactosidase의 정제 및 성질)

  • 박귀근;김욱동;박영서;강종백;소림수행
    • Microbiology and Biotechnology Letters
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    • v.26 no.4
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    • pp.316-322
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    • 1998
  • An ${\alpha}$-D-galactosidase (${\alpha}$-D-galactoside galactohydrolase, EC 3. 2. 1. 22) from sunflower seed was purified by affinity chromatography using N-$\varepsilon$-aminocaproyl-${\alpha}$-D-galactopyranosylamine coupled to sepharose and its properties were examined. The specific activity of the purified enzyme, tested with p-nitrophenyl-${\alpha}$-D-galactopyranoside as substrate, was 291.66 units/mg protein, representing an 115-folds purification of the original crude extract. The final preparation obtained from by Sephadex G-25 chromatography showed a single band on SDS-polyacrylamide gel electrophoresis. The molecular weight was determined to be 42,000 by SDS-polyacrylamide gel electrophoresis. The purified galactosidase showed maximum activity at pH 4.5 and 55$^{\circ}C$, and was stable in the pH and temperature ranges of 4.0 to 5.0 and 30 to 55$^{\circ}C$, respectively. The enzyme activity was inhibited by Ag$\^$2+/, Hg$\^$2+/ and Co$\^$2+/. The enzyme activity was not affected considerably by treatment with other metal compounds. The enzyme liberated galactose from melibiose, raffinose, copra galactomannan, guar gum and locust bean gum by TLC, and also the hydrolysis rate of substrate was compared by HPLC.

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Effect of Different Application of P, K, and Ca on Lipid Content and Composition of Perilla (인산(燐酸), 가리(加里), 석회(石灰) 시용(施用)이 들깨의 유지함량(油脂含量)과 그 조성(組成)에 미치는 영향(影響))

  • Lee, Yung-Guen;Kim, Jin-Hwa;Kim, Yong-Gyun;Yang, Min-Suk
    • Korean Journal of Soil Science and Fertilizer
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    • v.20 no.3
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    • pp.241-249
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    • 1987
  • This study was carried out to investigate the effects of P, K and Ca on Perilla lipid content and composition. The results were summarized as follows; Seed yield of Perilla was more increased with P application than K and Ca. K application resulted in increased lipid content of Perilla seed, while P and Ca had no effect on lipid content. Triglyceride content in Perilla lipid was increased with application of P, particulary up to 92.1% with P+K+Ca application. Main fatty acids in Perilla lipid were palmitic, oleic, linoleic, and linolenic acid that is the most predominating fatty acid. P and Ca applicatin without K decreased the proportion of linolenic acid, and therefore degree of unsaturation when P and Ca were respectively applicated was 1.80 and 1.84, but when together with K they were respectively increased to 2.06 and 2.11. 4-Desmethyl sterols which is a predominating fraction in unsaponifiables of seed lipid were identified as campesterol, stigmasterol, and sitosterol. Of the 4-desmethylsterols, sitosterol showed the highest proportion at all pots with different kinds of fertilizers.

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Quality Characteristics of Basil Pesto added with Various Nuts during Storage (견과류를 달리하여 제조한 바질 페스토의 저장 중의 품질특성)

  • Park, Jong-Woo;Kim, Ki-Bbeum;Choi, Soo-Keun
    • Culinary science and hospitality research
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    • v.22 no.2
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    • pp.29-43
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    • 2016
  • Pesto were prepared with five different nuts including pine nut, sunflower seed, pumpkin seed, walnut and almond to examine the antioxidant properties(total polyphenols, total flavonoids, electron donating ability) and sensory test(attribute difference, acceptance). Pesto were measured based on color value, pH, viscosity, total cell numbers for 0, 5, 10, 15 and 20 days at $4^{\circ}C$. The higher total phenol and total flavonoid content of pesto added with various nuts was higher antioxidant capacity. Basil pesto added with sunflower seeds and walnuts were considered to be more functional more than pine nuts addition. The attribute difference test results was the color intensity, nut taste, bitter taste, coarseness, oily taste, thickness were evaluated significant difference kinds of nuts. Gloss, basil flavor, nuts flavor, basil taste were not evaluated significant difference in kind of nuts. The preference test results reveal that the appearance, taste, texture and overall preference level was the highest in PNP(pinenut pesto) and SSP(sunflower seed). L value, pH, decrease while a value, b value and viscosity increased as kind of nuts in during storage. Total cell number increased and then decreased a little at a certain point. When prepared pesto, SSP(sunflower seed) was the highest in antioxidant property, and change of color value, pH, viscosity, total cell number were the lowest. In addition to the use of pine nuts, sunflower seeds have been identified are possible.

Studies on the Effect of Seed Koji for the Soysauce Qualities (종국(種麴)의 종류(種類)가 간장의 품질(品質)에 미치는 영향(影響)에 관(關)한 연구(硏究))

  • Lee, Suk-Kun;Lee, Taik-Soo
    • Applied Biological Chemistry
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    • v.19 no.3
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    • pp.155-161
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    • 1976
  • The say sauce koji where made use of different kinds of seed koji were used to brewing of soysauce. The pure, complex and bacteria contaminated seed koji were used in this experiment, And the euzyme activity, Micrflora, chemical composition and TN-solubility ratio of each soysauce mash during the fermentation periods were measured respectively. The results obtained were as follows. 1. The neutral and alkali protease activity of each soysauce mash were decreassed in the process of fermentation period. In this case the activitities of protease in the bacteria contaminated koji were remarkably decreased. 2. The microflora in one ml of soysauce mash showed the tendency of increase in process of fermentation period. The increase in bacteria contaminated seed koji group was remarkable. 3. The content of total nitrogen, amino-N and ammonia-N in soysauce during the course of fermentation were increase. And alcohol, reducing sugar and pure extract contents in soysauce were also increased in the former stage of fermentation, but in the latter stage of fermentation decreased. 4. Though the content of ammonia-N in bacteria contaminated seed koji group was high, the pH value was low in comparison with the others. 5. Pure seed koji group were shown the most effective in the result of total nitrogen solubility ratio and sensual test, while the bacteria contaminated seed koji group was the worst.

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Botanicals Mediated Reproductive Enhancement in Mulberry Silkworm (Bombyx mori L.)

  • Kumar P. M. Pratheesh;Bhargava S.K.;Prabhakar C.J.;Kamble C.K.
    • International Journal of Industrial Entomology and Biomaterials
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    • v.14 no.1
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    • pp.45-50
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    • 2007
  • Ethanol extract of 20 botanicals in 3 concentrations i.e., 2.5%, 5% and 10% were evaluated for their efficacy to improve reproductive performance of mulberry silkworm (Bombyx mod L.) through feeding botanical enriched mulberry leaves during $2^{nd}$ day of $4^{th}$ age as well as $1^{st}$ and $3^{rd}$ day of $5^{th}$ age larvae. The preliminary screening was done by ranking the botanicals based on influence in most important reproductive contributing parameters such as single cocoon weight, effective rate of rearing, pupation rate, fecundity and recovery of eggs/kg cocoon. Five botanicals viz., Asparagus recemosus, Achyranthes aspera, Tribulus terrestris, Withania somnifera, Parthenium histerophorus ranked first were further evaluated at 8% 5% and 3% concentrations to confirm their effectiveness and standardize effective concentration. Among the rearing parameters, mature larval weight, shell ratio and number of cocoons/kg were not significantly influenced by the treatments. However, reproductive parameters such as effective rate of rearing (wt), pupation rate (%), fecundity (No.) and egg recovery (g)/kg cocoon were significantly (P<0.05) influenced by the botanicals. Higher fecundity and egg recovery were obtained on treatment with Withania somnifera irrespective of concentrations. However at 5% concentration, pupation rate, fecundity as well as egg recovery were found significantly higher than that of other concentrations, confirming its effectiveness for improving reproductive efficiency.

Effects of Zinc Toxicity on Larval Development and Seed Collection of Abalone, haliotis discus hannai (참전복, Haliotis discus hannai 유생발생 및 채묘에 미치는 아연독성)

  • 서대철;최상덕;라성주;양한춘;서해립
    • Journal of Aquaculture
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    • v.12 no.3
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    • pp.229-236
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    • 1999
  • in the present study, the zinc toxicity to larval development and seed attachment of the abalone, Haliotis discus hannai was obtained under continuous flow through system. The zinc concentration melted from zinc coating pipe for 7 months ranged from $89.00\pm2.55 \mu\textrm{g}/\ell to 15.23\pm2.58\mu\textrm{g}/\ell(Y=0.85M^2-19.71+109.96)$. Treatments were carried out with zinc concentration $0~160 \mu\textrm{g}/\ell$. The maximum and minimum of fertilization rate were $87.7\pm5.3%$ in control, $83.7\pm7.6%$ in zinc concentration $160\mu\textrm{g}/\ell$, respectively. The maximum and minimum of hatching rate were $87.5\pm4.5%$ in zinc concentration $10\mu\textrm{g}/\ell$, $79.3\pm5.6%$ in zinc concentration $160\mu\textrm{g}/\ell$, respectively. Both of the results were not significantly different (P>0.05). But the normality rate, setting rate and survival rate of abalone larvae at over zinc concentration TEX>$20\mu\textrm{g}/\ell$ decreased rapidly and showed significantly different from those of the other group(P<0.05).

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Physiological and biochemical responses of elevated ozone on Pterocarpus indicus under well-watered and drought conditions

  • Baek, Saeng Geul;Park, Jeong ho;Kwak, Myeong Ja;Lee, Jong Kyu;Na, Chae Sun;Lee, Byulhana;Woo, Su Young
    • Forest Science and Technology
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    • v.14 no.4
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    • pp.153-159
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    • 2018
  • Seedlings of Pterocarpus indicus were grown in both well-watered and drought stress conditions in phytotron. Seedlings grown under well-watered and drought stress conditions were exposed to either combined or without ozone of 200 ppb for one month. First, the physiological responses to elevated ozone levels indicated a decreased biomass. The seedlings grown in arid soil and exposed to ozone showed less biomass than those grown in arid soil but not exposed to ozone. Moreover, all the seedlings except the well-watered and unexposed ones showed a significantly lower photosynthetic rate ($P_N$) over time. However, with the accumulation of ozone injuries, the antioxidant enzyme activities increased overall. In the study results, when exposed to ozone, the well-watered seedlings exhibited more antioxidative enzyme activity than did the seedlings grown in arid soil. Generally, P. indicus in arid soil suffered less damage from elevated ozone than did the well-watered plants.

Toxicity and Lectins Constituents from the Seed of Cornus officinalis (산수유(山茱萸) 종자(種子)의 독성(毒性)과 렉틴 성분(成分))

  • Chung, See-Ryun;Jeune, Kyung-Hee;Park, So-Young;Jang, Soon-Ja
    • Korean Journal of Pharmacognosy
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    • v.24 no.2
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    • pp.177-182
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    • 1993
  • The pericarp of Cornus officinalis is well known famous medicinal drug in oriental countries. In this work, we have tried to evaluate the toxicity and also to find the lectin components from this seed. The lyophilized seed extract was lethal to experimental mouse at $250{\sim}300mg/kg$ and this toxic components were related to proteins. The lectins components were partially purified from the extract by ion exchange column chromatography. These lectins were relatively stable at temperature variations and also stable at pH $4{\sim}7$. The activity of these lectins did not inhibit by common carbohydrates molecules.

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Studies on the Components of Evodia daniellii $H_{EMSLEY}$ in Korea (한국산 오수유성분에 관한 연구)

  • Chung, Bo-Sup
    • Korean Journal of Pharmacognosy
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    • v.1 no.4
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    • pp.119-124
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    • 1970
  • Evodia daniellii $H_{EMSLEY}$, a plant belonging to Rutaceae, is cultivated in Korea and used as a folkmedicine for gastric inflammation, extermination of noxious insects, and headache. The seed oil of this plant also has been used in various diseases, for example, dermatitis, scabies and so forth. From the barks, fruit peels, and seed oil of Evodia daniellii $H_{EMSLEY}$, four crystalline compounds were isolated. Three compounds except one were characterized as methyl sinapate, bergapten, and evodiamine by m.p. determination, elemental analysis, UV, IR, NMR spectra and mass analysis. Even though methyl sinapate was a known synthetic compound, it was not yet reported as a natural product. From the seed oil, unsaponifiable fraction was separated and was analyzed. It was considered to be consisted with sterols, hydrocarbons and tocopherols.

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Studies on the Improvement of Mountainous Pasture III. Effect of seed coating on oversown pasture (산지초지 개량에 관한 연구 III. 종자 Coating에 의한 겉뿌림 초지육성)

  • 이인덕
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.4 no.3
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    • pp.194-200
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    • 1984
  • Effects of seed coating on establishment, early growth and herbage production were investigated in Pot, Soil box and Field experiments. Seed was coated with 60% Lime, 20% Phosphate and 20% Peatmoss(W/W), also finely sprayed 13% Arabic gum and 2% Methyl cellulose(W/V). Coating were generally 1:20, seed: coat(W/W). 1. In the general growth of the growing stages and different oversown species at 80 days, seed coated was promoted than none in early growth. (Table 2 and 3) 2. Stand counts at 60 days after oversown, seed coated was higher 15% than none, especially, there was advantage due to coating on the medium and large size seeds such as Orchardgrass, Perennial ryegrass and Kentucky bluegrass, but did not assist establishment of the large (Tall fescue) and small (Ladino clover) size seed. 3. Variation of sward composition was not quite different between two treatments, but seed coated was slightly increased the Percentage of sown grasses with advance of cutting time. 4. Total dry metter yield per unit area with seed coated was higher 17% than none in establishment year. 5. Variations in the chemical composition of the herbage and soil were influenced by coating materials in the coating regime (Table 8). 6. From these facts, seed coated also appeared that adequate seedling stands, early growth and herbage production could be obtained with higher than conventional overseeding method under a poor conditions.

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