• Korean journal of applied entomology
• /
• v.54 no.3
• /
• pp.179-189
• /
• 2015

In 2014, surveys were conducted in Korea to study the geographical distribution, host plants, and potential habitats of Pochazia shantungensis. The occurrence of P. shantungensis was confirmed in 43 cities and counties nationwide, and identified for the first time in Gyeongsangbuk-do. P. shantungensis has a wide range of diverse host plants comprising 113 species in 53 families, including crops, fruits, and forest trees. Since the hemipteran was first reported in Korea, 138 species from 62 families have been identified as P. shantungensis host plants. This insect feeds on the following major host plants: Malus pumila, Aralia elata, Styrax japonicus, Salix gracilistyla, Broussonetia kazinoki, Albizia julibrissin, Ailanthus altissima, Castanea crenata, Robinia pseudoacacia, and Cornus officinalis. Potential habitat was analyzed in the present study using the Maxent model with 12 variables (8 climate, 1 land cover, 1 forest type, 1 ecological zoning, and 1 distance). The model ROC AUC was 0.884, indicating a high accuracy. In the present study, precipitation of warmest quater, mean temperature of warmest quarter, forest type, and land cover were the most significant factors affecting P. shantungensis distribution, and habitat.

• Korean journal of applied entomology
• /
• v.55 no.3
• /
• pp.223-233
• /
• 2016

In order to identify a new control measure for a sporadic insect pest, Pochazia shantungensis, 23 types of essential oils were screened for their repellent effects, with an olfactory test using a Y-tube olfactometer. Results indicated that 21 essential oils, except lemongrass oil and peppermint oil, did not show repellent activity against P. shantungensis. The repellent effect of peppermint oil was over 80%. When 0.1, 0.5, and $1{\mu}l$ of peppermint oil were used, the rate of repelling of P. shantungensis gradually increased, and was as high as 76.5% when $10{\mu}l$ was used. The main components of peppermint oil were 1,8-cineole, iso-menthyl acetate, menthone, and menthol, at 4.7, 8.0, 23.8 and 53.7%, respectively. When the three main components were mixed using a Y-tube olfactometer, a strong repellent effect (76.2%) was observed when $5{\mu}l$ was used. Peppermint oil showed a repellent and ovipositional repellent effect against P. shantungensis in the field. However, this activity persists only for a short period, and high concentrations can lead to phytotoxicity. Therefore, it is necessary to develop ideal formulations.

• Korean journal of applied entomology
• /
• v.60 no.1
• /
• pp.99-103
• /
• 2021

This study was conducted to investigate the hatching rate of Pochazia shantungensis according to the treatment method of machine oil and the effect on apple quality by spawning. In the effect of machine oil treatment, when 20 times of the machine oil was spread by brush, the average hatching rate was 0.57%, and the sprayed branches showed an average hatching rate of 1%. When the machine oil agent was applied 50 times, the hatching rate was about 35% to spread by brush, whereas the spray treatment showed about 77%, so there were no difference from the non-treatment considering the deviation. There was no statistically significant difference in the quality of fruit even when apple fruits were fruited in the following year in the results of spawning and non-spawning of P. shantungensis in Hongro and Fuji varieties. In addition, there was no statistical significance in the difference between branch breakage and growth caused by spawning of P. shantungensis.

• Korean journal of applied entomology
• /
• v.55 no.4
• /
• pp.453-457
• /
• 2016

This study investigates the hatching periods and hatchability of the eggs of Pochazia shantungensis at different collection times from 2011 to 2014, and the effect of temperature on the growth of P. shantungensis nymphs in an area of its outbreak. The hatchability of P. shantungensis eggs varies with their collection time; their hatchability in late November was higher than that in March of the next year, but no difference was observed in their hatching periods. The hatching periods of the eggs were 51.2, 31.3, 24.8, 19.4, 17.1, and 19.4 days at 15, 18, 21, 24, 27, and $30^{\circ}C$, respectively. The hatchability was above 70% at temperatures ranging from 18 to $27^{\circ}C$. The hatching time of the overwintered eggs in the Gurye region in Korea was reduced by 9 days from 2011 to 2014. The hatching rate was relatively higher when the average temperature in the winter season was relatively warmer. The dvelopmental periods of the first to fifth nymphs were 82.8, 58.0, 45.8, and 39.6 days at 18, 21, 24, and $27^{\circ}C$, respectively, at the relative humidity of 40~70%, and a photoperiod off 14 h light:10 h dark. The higher the temperature, the shorter the developmental period. At $30^{\circ}C$, all life stages after the fourth nymph died. Thus, the optimum growth temperature was estimated to be $27^{\circ}C$. For all life stages from the egg to the fourth nymph, the relationship between the temperature and developmental rate was expressed by the linear equation Y = 0.0015 X - 0.014. The lower developmental threshold was $9.3^{\circ}C$ and the effective cumulative temperature was 693.3 degree-days. The lower developmental threshold of approximately $3.8^{\circ}C$ was the lowest at the fourth nymph stage.

• Korean Journal of Environmental Biology
• /
• v.33 no.4
• /
• pp.441-449
• /
• 2015

This study was conducted to screen the characteristics of external and cranial characters of Crocidura shantungensis collected from Korean Peninsula, Ulleung Island and Jeju Island. There were significant differences in head-body length (HBL), tail length (TL), ear length (EL), and hind foot length (HFL) in males and HBL, TL, and HFL in females among three populations (p<0.05). The HBL and TL in the Jeju Island population were larger (8.0 mm and 4.0 mm in lengths, respectively) than those of the Korean Peninsula population. Based on skull analysis, a total of thirteen traits showed significant differences among the three populations (p<0.05). The condylo-insicive length (CIL), maximum width of brain case (MWB), mandibular length (ML), and mandibular height (MH) in the Jeju Island population were significantly larger than those of Korean Peninsula population (p<0.05). Principle component analysis (PCA) showed that two principle components (PC) identified from the PCA affected on the body size and width of the skull, respectively. Discriminant analysis revealed that these populations could be discriminated through skull traits. These findings concluded that the Jeju Island population was greater in the size than the Korean Peninsula, suggesting that the Jeju Island shrews have successfully adapted to the island environments and they had morphologically differentiated during glacial period after natural immigration into that Island. Thus, this study supports the 'Island Rule', showing that the population is well adapted to the island environments. This may provide important information for biogeographical and ecological studies on insular animals.

• Korean journal of applied entomology
• /
• v.62 no.2
• /
• pp.103-107
• /
• 2023

Fifteen insect species have been identified as olive pests through a survey conducted in olive orchards on Jeju island from 2019 to 2022. The occurrence and fruit damage caused by Lepidopteran and hemipteran were significant severity. Among the moths, the order in which the population was large was as follows: Alpita nigropunctalis, Aterpia circumfluxana, Homona magnanima, and Adoxophyes honmai. These lepidopteran species primarily caused damage to leaves, but P. nigropunctalis inflicted severe damage to the fruits by feeding on the inside. Three stink bugs, namely Plautia stali, Halyomorpha halys, and Chinavia hilaris, were commonly observed and responsible for damaging olive furits. Chrysomphalus bifasciculatus and Pseudaulacaspis pentagona were found to occur and damaged fruit in non-controlled orchard. Prociphilus oleae, which is being recognized for the first time in Korea, and Ricania shantungensis discovered for the first timein olive orchard. Saissetia olea, a quarantine pest, was found in one farm, but subsequent pesticide spraying resulted in their elimination. Although severe damage was inflicted upon the olives, no perforated pests were found during the survey.