• 제목/요약/키워드: Oil-in-water emulsion

검색결과 386건 처리시간 0.03초

Phenol성 물질이 첨가된 Corn Oil-in-Water Emulsion의 산화에 미치는 Surfactant Micelle의 영향 (Effect of Surfactant Micelle on Lipid Oxidation in Corn Oil-in-Water Emulsion with Phenol Compounds)

  • 김병규;천성숙;조영제
    • Applied Biological Chemistry
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    • 제47권1호
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    • pp.72-77
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    • 2004
  • 5% corn oil과 17 mM Brji 700으로 제조한 oil-in-water emulsion(O/W)에서 과량의 잉여 surfactant가 phenol이 첨가된 O/W의 산화에 미치는 영향을 알아보기 위하여 Brji 700을 $0{\sim}2%$의 농도로 O/W에 첨가한 경우, 첨가된 surfactant의 양이 증가할수록 droplet의 particle size는 커지는 경향을 나타내었다. 또한 continuous phase의 surfactant 농도도 높아지며 phenol 함량도 상대적으로 높아지는 것을 알 수 있었다. Phenol류가 100 ppm의 농도로 첨가된 O/W에 과량의 surfactant$(0{\sim}2%)$를 첨가하고 30일간 저장 기간별 hydroperoxide의 생성량을 측정한 결과, 대조구에 비해 낮은 hydroperoxide 함량을 보여 surfactant를 첨가하지 않은 실험구와 유사한 경향을 보였으나, hydroperoxide 함량은 surfactant를 추가하지 않은 실험구 보다 더 낮은 값을 나타내었다. 또한 phenol 종류 및 surfactant 농도별 hydroperoxide 생성억제 효과와 headspace aldehyde 생성 억제 효과는 BHT>procyanidin B3-3-O-gallate>(+)-gallocatechin>(+)-catechin 및 2%>1%>0% surfactant 첨가의 순서로 나타났다. 이러한 결과는 phenol성 물질과 과량의 surfactant micelle에 의해 emulsion으로부터 continuous phase로 hydroperoxide의 physical location 변화가 발생하는 것을 나타낸다.

우지 Alcoholysis 반응물을 이용한 Oil-in-Water Emulsion의 포화도에 따른 산화특성 및 안정성 연구 (Stability of Oil-in-Water Emulsions with Different Saturation Degrees from Beef Tallow Alcoholysis Products)

  • 장화;이영화;신정아;이기택;홍순택
    • 한국식품영양과학회지
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    • 제42권6호
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    • pp.933-940
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    • 2013
  • 본 연구는 urea fractionation을 통하여 포화도 함량이 5.8%, 28.4%, 39.2%, 50.7%, 72.3%인 우지 alcoholysis 반응물을 제조하고, 이를 유상(oil phase)으로 ultrasonic processor 및 고압균질기를 이용하여 emulsion을 제조한 후 이에 대한 유화 안정성과 산화 안정성을 실험하였다. 유화 안정성(ES)을 관찰한 결과 ES값은 46.0(${\Sigma}$SFA5), 39.5(${\Sigma}$SFA28), 32.7(${\Sigma}$SFA39), 32.6(${\Sigma}$SFA50) 및 27.3(${\Sigma}$SFA72)로써 포화도가 낮은 emulsion일수록 높은 안정성을 보였으며, Turbiscan을 이용하여 시료 emulsion의 creaming 및 clarification 특성을 조사한 결과도 ES 결과와 유사하게 나타났다. 고압균질기로 제조한 emulsion 시료에 대하여 30일간 산화특성 및 안정성 연구를 진행한 결과, 제조한 emulsion의 hydroperoxides 함량이 1.880(${\Sigma}$SFA5), 1.267(${\Sigma}$SFA28), 1.062(${\Sigma}$SFA39), 0.342(${\Sigma}$SFA50) 및 0.153(${\Sigma}$SFA72)mg $H_2O_2/mL$로 서로 유의적 차이(p<0.05)를 나타내면서 불포화도가 높은 emulsion 시료일수록 hydroperoxide의 함량이 높았고, TBARS 값은 저장 30일에 6.229(${\Sigma}$SFA5), 6.801(${\Sigma}$SFA28), 6.246(${\Sigma}$SFA39), 4.419(${\Sigma}$SFA50) 및 4.226(${\Sigma}$SFA72) mg TBA/mL로 ${\Sigma}$SFA50과 ${\Sigma}$SFA72가 다른 emulsion 시료보다 유의적으로(p<0.05) 낮은 값을 보이며 산화 안정성이 우수하였다.

O/W Emulsion의 潤滑特性에 관한 연구 (A Study on the Lubricational Characteristics of the Oil-in-Water Emulsions)

  • Rhee, Bong-Goo;Ji, Chang-Heon;So, Byung-Un;Yu, Ki-Uk
    • Tribology and Lubricants
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    • 제5권1호
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    • pp.51-56
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    • 1989
  • The Lubricational characteristics of O/W Emulsions of beef tallow and mineral oil based lubricants are studied in a roller on disk apparatus. It is revealed that the coefficients of friction with both emulsion lubricants exhibit essentially similar behavior; that is, they rapidly decrease to 0.1% concentration and after they constants with increasing oil concentration, and that, with oil in water emulsions of a concentrations as low as 5wt% practically forms a elastohydrodynamic film. One hand, surface temperature effect on lubricants has virtually no severe, and that, the minimum EHL film chickness estimated that it begins to increase at a concentration of several percent; the effect of particle diameter becomes maked there after.

The Formulation of Semi-Transparent Gel Emulsion by the Liquid Crystal Emulsification Method

  • Kim, Jungil;Lee, Youngkeun;Kim, Yongmin;Yun, Seiyoung
    • 한국응용과학기술학회지
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    • 제35권4호
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    • pp.1478-1486
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    • 2018
  • Liquid crystals offer plenty of useful activities as improving the stability of emulsion, increasing moisturizing power, drug release, improving skin feeling and visual effect for cosmetics fields. In order to prepare stable semi-transparent gel emulsion, liquid crystal emulsification method was used. The emulsion stabilities of systems containing glycerin, fatty alcohols, surfactants, water and oil were investigated at various temperatures as time passed. The stabilities of all emulsions were evaluated by means of a polarizing microscope, SEM, rheometer, colorimeter and DSC. Even though the samples stored at $50^{\circ}C$ thermostatic chamber were occurred the reduction of hardness, turbidity and ${\Delta}H$ and the peak shift, the semi-transparent gel emulsion was very stable without separation between water and oils phase in emulsion.

Stability of the Oil-in-water Type Triacylglycerol Emulsions

  • Hesson Chung;Kim, Tase-Woo;Kwon, Ich-Chan;Jeong, Seo-Young
    • Biotechnology and Bioprocess Engineering:BBE
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    • 제6권4호
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    • pp.284-288
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    • 2001
  • Lipid emulsions with saturated triacylglycerols (TAGs) with 4 to 10 carbons in each acyl chain were prepared to study how the oil component alters the stability of the lipid emul-sions when phosphatidylcholines were used as emulsifiers. The average droplet size of the emul-sions became smaller as the chain length of the TAG increased. For a given oil emulsion with smaller droplets was formed with an emulsifier having higher HLB value. The influence of HLB values on the droplet size was biggest for the tributyrin (C4) emulsion. For the tricaprylin(C8) emulsions, droplet size was identical at given emulsifier concentrations regardless of HLB values. The HLB value and the concentration of the emulsifiers also affect the droplet size of the emul-sions. The emulsions with smaller average droplet size were more stable than with bigger size for 20 days. The oil and water (o/w) interfacial tension in inversely proportional to the initial droplet size of the emulsion.

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유화연료의 특성에 관한 연구 (A Study on Characteristics of Emulsified Fuel)

  • 정진수;김종진;이금배
    • 한국연소학회:학술대회논문집
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    • 한국연소학회 1999년도 제19회 KOSCO SYMPOSIUM 논문집
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    • pp.105-110
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    • 1999
  • The elementary experiment was performed to develop the emulsified fuel production system using pressure injection nozzle in this study. The stabilities and characteristics of emulsified fuel which is produced through direct spray of water via pressure injection nozzle into oil are examined. To understand performance of emulsion production, stabilities of emulsified fuel which is made by adding water to the mixed fuel of Bunker-C and 10 $^{\sim}$ 50 vol% of heating oil were investigated. According to volume ratios of surfactant in heating oil the stability and SMDs were measured

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오일함유 폐수 처리를 위한 전기정밀여과 공정 특성 (Characteristics of Crossflow Electro-microfiltration Process for Treatment of Oily Waste Water)

  • 최왕규;이재원;이근우
    • 멤브레인
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    • 제12권4호
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    • pp.216-225
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    • 2002
  • 원자력 분야를 포함하는 다양한 산업에서 발생하고 있는 오일 함유 폐액의 처리에 있어서 전기여과막 공정의 적용성을 평가할 목적으로 폴리프로필렌 정밀여과막을 사용한 모의 오일 에멀젼 폐액의 막 여과 실험을 수행하였다. 이때 투과 플럭스에 대한 전기장의 효과 및 투과 플럭스에 영향을 주는 주요 인자들로써 막간 차압, 교차흐름 유속 및 오일 에멀젼 농도의 영향을 고찰하였다. 전기장을 가해주는 전기정밀여과 공정은 기존의 전기장을 사용하지 않는 막 여과 공정에 비해서 막 오염 문제를 현저히 개선함으로써 투과 플럭스가 크게 향상되었으며 장기간의 조업시에도 상당한 투과 플럭스의 유지가 가능함을 보였다.

생분해성 고분자를 이용한 발수 에멀션의 제조(II) - PLA 및 PBS 에멀션 코팅 과일봉지의 물성 비교 - (Preparation of Emulsion from Biodegradable Polymer(II) - Characteristics of paper treated as PLA and PBS emulsion -)

  • 김강재;이민형;엄태진
    • 펄프종이기술
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    • 제45권2호
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    • pp.13-20
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    • 2013
  • In this study, two biodegradable polymer(PLA, PBS) emulsions were treated on agricultural packaging paper such as fruit bagging paper. Water-repellency, mechanical properties, and SEM image with thermal aging were measured on the emulsion treated fruit bagging paper. Biodegradable polymers(such as poly lactic acid, poly butylene succinate) emulsion treated fruit bagging paper had higher water-repellency and strength than other water-repellent(such as acrylic repellent, linseed oil and paraffin wax) treated fruit bagging paper. According to FE-SEM results of polymer emulsion coated fruit bagging paper, the colloidal particles of emulsion after thermal treatment (looks like being) were adhered to the fibers. Thus, using biodegradable polymer emulsion is expected to protect a fruit for a long time.

생분해성 고분자를 이용한 발수 에멀션의 제조 (I) - PLA 및 PBS 에멀션의 제조 - (Preparation of Emulsion from Biodegradable Polymer (I) - Preparation of PLA and PBS Emulsions -)

  • 이민형;김강재;엄태진
    • 펄프종이기술
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    • 제44권6호
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    • pp.28-35
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    • 2012
  • Water-in-oil emulsion (W/O) and oil-in-water emulsion (O/W) types biodegradable polymer emulsions prepared to PLA and PBS. The optimal mixing ratio of polymer : solvent : OA : TEA : water was found be 10 : 40 : 4 : 6 : 30(g) when preparing emulsions. Biodegradability was most retained after preparation of polymer emulsions. Particle size of PLA and PBS emulsions were 2-3 ${\mu}m$ and 3-4 ${\mu}m$, respectively. Molecular weight of PLA and PBS emulsions were 108,000 and 92,000, respectively. And molecular weight of PLA and PBS emulsions became slightly lower than those of pellets.

목질 열분해유의 디젤 엔진 적용성 연구 (Feasibility Study of Using Wood Pyrolysis Oil in a Diesel Engine)

  • 이석환;박준혁;임기훈;최영;우세종;강건용
    • 한국분무공학회지
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    • 제16권3호
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    • pp.152-158
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    • 2011
  • Fast pyrolysis of biomass is one of the most promising technologies for converting biomass to liquid fuels. The pyrolysis oil, also known as the bio crude oil (BCO), have been regarded as an alternative fuel for petroleum fuels to be used in diesel engine. However, the use of BCO in diesel engine requires modifications due to low energy density, high water contents, low acidity, and high viscosity of the BCO. One of the easiest way to adopt BCO to diesel engine without modifications is the use of BCO/diesel emulsions. In this study, a diesel engine operated with diesel, bio diesel (BD), and BCO/diesel emulsion was experimentally investigated. Performance and emission characteristics of a diesel engine fuelled by BCO/diesel emulsion were examined. Results showed that stable engine operation was possible with emulsion and engine output power was comparable to diesel and bio diesel operation. Long term validation of adopting BCO in diesel engine is still needed because the oil is acid, with consequent problems of corrosion especially in the injection system.