• 한국가정과학회지
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• 제3권1호
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• pp.25-39
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• 2000

This study investigated the nutrient contents, nutrient density. and food group intake patterns of elementary school lunch programs in Kesngju. Four hundred students from four elementary schools participated in this study. Menus served in 60 schools on a weekly basis during each season were analyzed. Parents regarded hygiene as the most important factor in their children's diet. but they showed little concern for the necessity of nutrition education in the school curriculum. Parents considered that the most significant benefit of their children eating school lunches was to reduce unbalanced diets. On the other hand. children considered to be able to be on intimate terms with their friends as the greatest benefit of the school lunch program. The contents and nutrient densities of the meals provided were higher than those calculated from the Korean RDA. However, the content and nutrient density of iron were lower than those calculated from the RDA for 10 to 12 year old girls. The content of sodium was very high. Therefore the nutritionists should consider the Iron and cut down the amount of sodium. The 91.7% of 1,200 meals served contained more than four food groups and the school lunch program provided a sufficient variety of foods. In conclusion. the quality of nutrition in meals served by school lunch programs was considered satisfactory overall.

• The Korean Journal of Ecology
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• 제21권4호
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• pp.329-335
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• 1998

The growth of Phytolacca L. grown under three light regimes at three nutrient concentrations was analyzed. The effect of shading treatment on plnat growth was greater than that of nutrient treatment. Plant dry mass increased more than 5-fold during 21 days under 33% and 100% irradiances, whereas that was strongly reduced under 8% irradiance. Net assimilation rate decreased with plant growth irrespective of light and nutrient treatments, though the highest net assimilation rate was shown under 100% irradiance. Under 33% irradiance leaf area in plants supplied with nutrient solution increased to such extent as to compensate reduction in net assimilation rate, whic maintains almost identical growth rate with that under 100% irradiance. The relatonship between total plant nitrogen and leaf nitrogen content was dependent on the growth irradiance. Moreover, leaf nitrogen and specific leaf weight were also changed depending on the light and nutrient conditions. Based on these findings, it is suggested that the adaptive characteristics of Pokeberry plant to light and nutrient conditions may contribute to rapid extension of Pokeberry habital in Korea rocently.

• Asian-Australasian Journal of Animal Sciences
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• 제21권12호
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• pp.1785-1793
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• 2008

Fifty-four PIC barrows were used to evaluate the effects of lower dietary lysine content and energy level on carcass characteristics and meat quality in slaughter pigs. Pigs were allotted to one of three treatments by body weight with six replicate pens in each treatment. The dietary treatments for body weights of 20-50 kg, 50-80 kg and 80-90 kg were as follows, respectively: control diet (digestible energy 14.22 MJ/kg, lysine/DE 0.67 g/MJ, 0.53 g/MJ and 0.42 g/MJ); a low lysine group (digestible energy 14.22 MJ/kg, lysine/DE 0.49, 0.38 and 0.30 g/MJ); and a low lysine-low energy group or low nutrient group (digestible energy 13.11 MJ/kg, lysine/DE 0.49, 0.38 and 0.30 g/MJ). The daily weight gain, daily feed intake and feed efficiency were calculated in the overall growth period (nearly 12 weeks). Meanwhile, carcass characteristics and meat quality were evaluated at 60 and 90 kg body weight respectively. During the overall growth trial, lowering dietary lysine and nutrient level both decreased weight gain (p<0.05) and feed efficiency (p<0.01). At 60 kg body weight, decreasing dietary lysine and nutrient level noticeably decreased dressing percentage (p<0.01) and back fat depth at last rib of PIC pigs (p<0.01), but enhanced marbling scores (p<0.10), intramuscular fat content (p<0.10) and water loss rate (p<0.01) of the longissimus dorsi muscle. At 90 kg body weight, lean percentage (p<0.01) was evidently reduced by both lowering lysine content and nutrient level in the diet. However, the shoulder back fat depth (p<0.05) and marbling scores of the loin eye muscle (p<0.05) were increased; Lowering dietary nutrient level could improve back fat depth of 10th rib (p<0.01) and last rib (p<0.01), intramuscular fat content (p<0.10), redness (p<0.01) and water loss rate of the loin eye muscle (p<0.05), but decrease loin area (p<0.05). Finally, when comparing the 60 kg and 90 kg slaughter weights, it was found that the shoulder back fat depth (p<0.01, p<0.10), 6th-7th rib (p<0.01, p<0.01), 10th-rib (p<0.01, p<0.01) and last rib back fat depth (p<0.01, p<0.01) of the low lysine and low nutrient group were all obviously increased comparing with the control group. Taken together, the results showed that decreasing dietary lysine content and nutrient level increased intramuscular fat content and water loss rate of longissimus dorsi muscle; On the other hand, both lowering dietary lysine and nutrient level markedly compensated to increase back fat deposition in the later finishing period (body weight from 60 to 90 kg) in contrast to the control group.

• Asian-Australasian Journal of Animal Sciences
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• 제19권1호
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• pp.31-34
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• 2006

The experiment was conducted to determine the effects of cutting interval and cutting height on the yield and nutrient composition of hedge lucerne (Desmanthus virgatus) when grown on a sandy soil in the Northeast of Thailand. The cutting intervals compared were 30, 40 and 50 days between harvests and the cutting heights 30, 40 and 50 cm above ground level. The experiment was a $3{\times}3$ factorial layout in a randomized complete block design with 4 replications-giving a total of 36 plots each $3{\times}3m^2$. Harvested plant material was weighed, dried and the ground subsamples taken for analyses of crude protein (CP), crude fiber (CF), ash, ether extract (EE) and nitrogen-free extract (NFE). At the last harvest the hedge lucerne samples were separated to determine leaf to stem ratios and then analyzed for nutrient composition in the leaf and stem. Results showed that increasing the cutting interval (i.e. advancing age of maturity) increased dry matter and nutrient yields significantly. In terms of nutrient content, it also increased the crude fiber, ash, ether extract and nitrogen free extract percent in the plant. However, crude protein percent was markedly decreased as the cutting interval increased. Increasing cutting height had no effect on dry matter yield and yields of nutrients, but in terms of nutrient content, it increased crude protein and ash content, but decreased crude fiber content. The percent EE and NFE in the plant was unaffected by cutting height. From the results presented it is clear that cutting a stand of hedge lucerne every 40 to 50 days will achieve greater dry matter and nutrient yields than cutting more frequently, at 30 days. The cutting height at harvest, whether 30, 40 or 50 cm above ground level had no effect on dry matter or nutrient yields of hedge Lucerne. Hedge lucerne therefore offers the Thai poultry farmer a useful alternative protein supplement for poultry diets rather than relying on the more expensive soybean meal. As it can be readily and successfully grown on a range of soil types and climates throughout Thailand, hedge lucerne also offers the Thai farmer a valuable additional source of income.

• 한국지역사회생활과학회지
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• 제14권3호
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• pp.31-42
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• 2003

This study was conducted to compare the nutrient content of rice-based meals and wheat-based meals. The subjects consisted of elementary school children, middle school students, high school students, college students and adults living in the Miryang and Daegu area. A dietary survey was conducted using a 24-hour recall method and data were collected from 941 subjects. Nutrient contents were analyzed by CAN Pro. All nutrient contents in rice-based meals, except vitamin B2, were higher than those in wheat-based meals. But lipid and cholesterol contents of wheat-based meals were higher than those in rice-based meals. Comparing age groups, all nutrient contents obtained from rice-based meals, except vitamin B group, were higher than those in wheat-based meals in all age groups except the adult group. In the adult group, protein, fiber, vitamin A, niacin and vitamin C were consumed higher from rice-based meals, but energy, lipid, calcium, iron, vitamin B and cholesterol were consumed higher from wheat-based meals. lipid and cholesterol contents of wheat-based meals were higher than those of rice-based meals in all age groups, except elementary school children. When compared the nutrient intakes of Korean RDA, major nutritional problems of each age groups were due to the inadequate intakes of calcium and iron. And all nutrient contents, except vitamin B group, in wheat-based meals were very low in every age group.

• 한국생태학회:학술대회논문집
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• 한국생태학회 2002년도 VIII 세계생태학대회
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• pp.127-131
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• 2002

In order to elucidate the characteristics of standing crop biomass, production and nutrient content of dead bole in mature ecosystem, we surveyed the dynamics of decaying bole of old-aged deciduous forest in 1993 and 2002 in Kwangnung Experimental Forest Station. In addition, we and estimated annual bole production, water content, wood density and nutrient content and compared the results with that of temperate ecosystem. Total dead wood biomass was estimated to be 5.6ton/ha in 1993 and 17.6ton/ha in 2002. Standing dead tree accounted for a total of 1.1ton/ha in 1993 and 4.8ton/ha in 2002, which was 20% and 27% of the sum of dead bole mass in 1993 and 2002, respectively. Annual production of bole biomass was 1.3 ton/ha/yr. These values fall into the low range of dead wood biomass for the mature temperate ecosystems. Tree species composing standing bole was mainly Quercus and Carpinus trees. This bole species composition resembles alive species composition of this forest. Water content of bole increased as positive logarithmically, but wood density of bole decreased as negative exponentially along with the progress of decay. N, P, Ca and Mg concentrations in decaying boles generally increased with decay, except for K. Annual nutrient input via dead bole is 1.6kg/ha/yr for N, 0.04 kg/ha/yr for P. 1.0 kg/ha/yr for K, 1.7kg/ha/yr for Ca and 0.3 kg/ha/yr for Mg, respectively.

• 대한지역사회영양학회지
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• 제11권5호
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• pp.587-597
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• 2006

This study was performed in order to identify nutritional factors affecting on skin sebum content with 131 female university undergraduates in 2003. We measured the sebum contents of 4 facial spots to classify their skin types. Daily energy and nutrient intakes of the subjects were not deficient except in calcium and iron, which were 466.2 mg (66.6% RDA) and 8.5 mg (53.4% RDA) relatively. We observed no significant difference of energy and nutrient intakes among the 3 skin types. But significantly higher consumption of grains and slightly higher frequencies of several food groups (excepting starches) were shown in oily skin types, so they might have higher nutrient intakes. Serum indices and food preferences mostly revealed no difference among the 3 skin types. But in the oily skin type, serum phosphorus levels were significantly lower than others, suggesting phosphorus-rich food consumption like soft drinks and pains could lead to a dry skin type rather than an oily one. Also in the oily skin type, sweet taste preference was slightly tower than others; more-over, sweet intake was lower samely significantly. There was mostly no significant relationship between facial sebum contents and nutrient intakes, dietary behavior, food frequency and food preference except in some factors. Animal protein intake showed a significant negative relationship toward facial sebum content. On the other hand, in normal skin type, Fishes consumed was slightly higher than others, so that higher animal protein consumption presumably leads to normal skin type. Frequency of fried food and bacon and preference of fried foods showed slightly negative relationships toward facial sebum content. Regular meal times showed significantly increased facial sebum content.

• The Korean Journal of Ecology
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• 제25권4호
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• pp.261-265
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• 2002

In order to elucidate the characteristics of standing crop biomass, production and nutrient content of dead bole in mature ecosystem, we surveyed the dynamics of decaying bole of old-aged deciduous forest in 1993 and 2002 in Kwangnung Experimetal Forest Station. In addition, we and estimated annual bole production, water content, wood density and nutrient content and compared the results with that of temperate ecosystem. Total dead wood biomass was estimated to be 5.6ton/ha in 1993 and 17.6 ton/ha in 2002. Standing dead tree accounted for a total of 1.1 ton/ha in 1993 and 4.8 ton/ha in 2002, which was 20% and 27$\%$ of the sum of dead bole mass in 1993 and 2002, respectively. Annual production of bole biomass was 1.3 ton/ha/yr. These values fall into the low range of dead wood biomass for the mature temperate ecosystems. Tree species composing standing bole was mainly Quercus and Carpinus trees. This bole species composition resembles alive species composition of this forest. Water content of bole increased as positive logarithmically, but wood density of bole decreased as negative exponentially along with the progress of decay. N, P, Ca and Mg concentrations in decaying boles generally increased with decay, except for K. Annual nutrient input via dead bole is 1.6 kg/ha/yr for N, 0.04 kg/ha/yr for P, 1.0 kg/ha/yr for K, 1.7 kg/ha/yr for Ca and 0.3 kg/ha/yr for Mg, respectively.

• 한국토양비료학회지
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• 제6권3호
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• pp.165-172
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• 1973

전분석(全分析) 의(依)한 포장재배(圃場裁倍) 수도(水稻)의 영양진단(營養診斷) 적기(適期)와 생육시기별(生育時期別) 양분농도(養分濃度)와 생산량과의 관계는 다음과 같다. 1. 결비구(缺肥區)에서 최저농도(最低濃度) 발현빈도(發現頻度)는 질소(窒素)에서 이앙후(移秧後)20일(日)(20>최분기(最分期)(MT)>수확기고(收穫期藁)(HS)>유수형성기(幼穗形成期)(EF)>출수기고(出穗期藁)(FS)>수확기곡실(收穫期穀實)(HG)>출수기수(出穗期穗)(FE)의 순(順)이고 인산(燐酸)에서 MT>EF>HS>20=FS>FE>HG의 순(順)이며 가리(加里)에서 MT>EF>20>FS>HS>HG>FE의 순(順)이었다. 2. 결비구(缺肥區)에서 그 양분(養分)의 최저농도(最低濃度) 발현빈도(發現頻度)가 가장 높은 시기(時期)가 근권영양진단(根圈營養診斷)의 최적시기(最適時期)일것이며 그 시기(時期)는 N에서 이앙후(移秧後) 20일(日) P와 K에서 최고분(最高分)얼기(期)로 나타났다. 3. 최고농도(最高濃度)와 최저농도(最低濃度)의 상대차이(相對差異)($100{\times}(L-H)/H$)가 가장 큰것은 N와 P는 수확기(收穫期) 고(藁)에서이고 K와 Si는 수확기곡실(收穫期穀實)에서 이며 이들 양분(養分)의 수(穗)로의 전이율(轉移率)과 관련(關聯)되는것 같다. 4. N는 모든 시기(時期)에 P는 최분기(最分期)와 유수기(幼穗期) 이외(以外)의 모든 시기(時期)에 K는 이앙후(移秧後) 20일(日)과 수확기(收穫期)에 최고농도구(最高濃度區)의 수량(收量)이 최저농도구(最低濃度區)의 수량(收量)보다 크나 Si는 언제나 적어서 양분농도(養分濃度)와 수량(收量)과의 밀접도(密接度)는 N>P>K>Si의 순(順)으로 볼 수 있다. 5. 최저농도구(最低濃度區)의 수량(收量)과 최고농도구(最高濃度區)의 수량상대차이(收量相對差異)($100{\times}(L-H)/H$)가 가장 큰 시기(時期)는 N. P. K 모두 이앙후(移秧後) 20일(日)로 수량(收量)과 양분농도간(養分濃度間)에 가장 밀접(密接)한 시기(時期)로 나타났다. 6. 최고수량(最高收量)과 최저수량구(最低收量區)의 N. P. K. 농도(濃度) 차이(差異)(H-L)는 이앙후(移秧後) 20일(日)에서 가장 크다. 최고건물(最高乾物) 생산구의 N. P. K. 농도(濃度)가 최고수량구(最高收量區)의 그것보다 낮은것도 이때이다. 이러한 사실은 농도(濃度)와 수량간(收量間)에 가장 밀접(密接)한 시기(時期)임을 뒤받침한다. 7. 최고농도구(最高濃度區)의 수량중(收量中)에서 최고수량(最高收量)을 보인 것은 N. P. K 모두 이앙후(移秧後) 20일(日)이며 최저농도구(最低濃度區)의 수량중(收量中)에서 최저수량(最低收量)은 질소(窒素)에서만 이시기에 온다. 8. 이하(以上)의 사실에서 근균영양진단(根圈營養診斷)의 최적시기(最適時期)는 수량(收量)과 관련(關聯)된 영양진단(營養診斷)의 시기(時期)와 다른 것을 알 수 있다.

• Plant Resources
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• 제8권1호
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• pp.75-79
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• 2005

TO select the most suitable crop and variety of forage for nutrient quality at the southern part of Korea, the crop of wheat, barley and rye were grown from Oct. 1999 to June 2000. Paldanghomil variety of rye crop was shown to have the highest chemical components in comparison to other varieties of crops used in this experiment. It showed relatively high content of crude protein and in vitro dry matter digestibility (IVDMD) and low content of NDF, ADF, cellulose and lignin. Therefore, it was concluded that paldanghomil of rye crop was the most suitable variety with high weight and high nutrient quality for forage in the southern part of Korea. The heritabilities of all nutrient quality characters were estimated to be high.