• Title/Summary/Keyword: New Variety

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Lecanorchis japonica var. insularis (Orchidaceae: Vanilloideae), a new variety from Jejudo Island, Korea

  • SEO, Seon-Won;CHUNG, Mi-Sook;CHUNG, Young-Soon;LIM, Chae Eun;OH, Sang-Hun
    • Korean Journal of Plant Taxonomy
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    • v.50 no.4
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    • pp.413-418
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    • 2020
  • A new variety, Lecanorchis japonica var. insularis (Orchidaceae: Vanilloideae), a mycoheterotrophic orchid from Jejudo Island, Korea, is described and illustrated. It usually grows with L. japonica var. japonica, L. japonica var. hokurikuensis and L. kiusiana in evergreen forests. The newly described variety is distinguished from L. japonica vars. japonica, hokurikuensis, and kiiensis by having fully opened, larger flowers and an obtuse labellum apex.

Growth Characters and Productivity of New Italian Ryegrass (Lolium multiflorum L.) Variety ″Hwasan 102″ (이탈리안 라이그라스 신품종 ″화산 102호″의 생육특성과 수량성)

  • 최기준;임용우;임영철;김기용;성병렬;김맹중;박근제;김상록
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.21 no.3
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    • pp.157-162
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    • 2001
  • "Hwasan 102" is a new cold-tolerant Italian ryegrass(Lo1ium rnultiflorum L.) variety developed by theNational Livestock Research Institute(NLRI) in 1999. Having cold tolerance in Italian ryegrass is an importantfor enlargement of cultivation area and increase of productivity in Korea. To develop the cold-tolerant varietyof Italian ryegrass, cold-tolerant clones survived under - 13- - 14$^{\circ}$C of minimum average air temperature(MAAT) in January were selected at Dun Nae, Kwangwon Province in 1993. Five of selected clones werepolycrossed for seed production by NLRI, RDA, in 1995."Hwasan 102" was tetraploid variety, dark green in leaf color and broad in flag leaf width. Also it hassemi-prostrate and medium growth habit in late autumn and in early spring, respectively. "Hwasan 102" withlow plant height at harvesting time was excellent in lodging tolerance. First heading date of "Hwasan 102"was 19th May, it was similar to that of Marshall. Expecially, "Hwasan 102" survived about 60% under - 10- - 12$^{\circ}$C of MAAT in January, so it could be cold-tolerant variety that can be safely cultivated in regionshigher than -9'C of MAAT in January. Compared with Marshall, "Hwasan 102" showed 8% higher freshyield (59.2MT per ha) but it showed 2% lower dry matter yield (9.6MT per ha). Higher IVDMD and TDNand lower ADF and NDF were observed in "Hwasan 102" than those of Florida 80 and Marshall in Foragequality.(Key words : Italian ryegrass, Cold tolerance, New variety "Hwasan 102")rshall in Foragequality.(Key words : Italian ryegrass, Cold tolerance, New variety "Hwasan 102")san 102&")ot;)

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A Study on the Technology Evaluation of Development of New Variety of Citrus Unshiu (감귤 신품종(하양조생)개발의 기술가치의 평가)

  • Ko, Seong-Bo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.17 no.8
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    • pp.127-132
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    • 2016
  • This study evaluated the economic value of the development of a new variety of Citrus unshiu using the income approach, Net Present Value (NPV), Internal Rate of Return (IRR), and Benefit/Cost (B/C) ratio. The new variety of Citrus unshiu was developed by the national institute of horticultural and herbal science in Korea, rural development administration. The technological evaluation of the development of a new variety of Citrus unshiu can be used to improve the efficiency and practicality of the development of a new variety of citrus. From the research results, the technological value of development of a new variety of Citrus unshui was evaluated at 109,455(discount rate=8%, minimum), 195,040(discount rate=4%, maximum), and 145,375(discount rate=6%, average) million won. The IRR was 51.4%, which was greater than the discount rate(4~8%). The NPV was evaluated at 145.3 billion won(discount rate=6%, average), 195.0 billion won(discount rate=4%, maximum) and 109.4 billion won(discount rate=8%, minimum), all of which were greater than 0. The B/C ratio was evaluated at 60.9(discount rate=6%, average), 81.3(discount rate=4%, maximum) and 46.1(discount rate=8%, minimum), all of which were greater than 1. Therefore, the economic validity of the development of a new variety of Citrus unshiu was identified by this technological evaluation.

A new breed of silkworm variety, Juhwangjam, for light pink cocoon

  • Kim, Seong-Wan;Park, Jong-Woo;Kim, Su Bae;Yu, Jeong Hee;Hong, Jeong Won;Kang, Sang Kug;Kim, Nam Suk;Kim, Kee Young
    • International Journal of Industrial Entomology and Biomaterials
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    • v.40 no.2
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    • pp.51-55
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    • 2020
  • A new silkworm variety, Juhwangjam, was bred for the producing of light pink colored cocoon. The Juhwangjam variety was selected and succeeded from the F1 of 2303 × BP Heehong in 2016 autumn. Hatchability (96%) and pupation percentage (97.6%) of Juhwangjam was matched to the authorization criteria for commercial silkworm variety. Laval period and other economical characters of Juhwangjam were similar to the authorized silkworm variety, Goldensilk. Cocoon yield of Juhwangjam in spring and autumn season was 20.0 and 14.3 kg, respectively. Therefore, a new silkworm variety, Juhwangjam for light pink cocoon, might be adaptable to culture in spring season rather than autumn season.

A Cold-Tolerant and High-Yielding Italian Ryegrass (Lolium multiflorum L.) New Variety "Hwasan 101" (내한 다수성 이탈리안 라이그라스 신품종 "화산 101호")

  • 최기준;임용우;김기용;최순호;성병렬;김원호;신동은;임영철
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.20 no.1
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    • pp.1-6
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    • 2000
  • Improvement of cold-tolerance of Italian ryegrass(Lo1ium multiflorum L.) is an important breeding objectivefor enlargement of cultivation area in Korea. To develop the cold-tolerant variety of Italian ryegrass,cold-tolerant clones survived under - 13- - 14$^{\circ}$C of minimum average air temperature in January wereselected in the area of Dun Nae, Kwangwon Province. The 5 lines of Italian ryegrass clones selected werepolycrossed for seed production. Synthetic seeds were examined on growth characters and forage productionsin Suwon from 1996 to 1998, in Unbong 1997 and in Younchun 1998, respectively. The growth charactersand forage productions of Italian ryegrass variety named as "Hwasan 101" were summarized as follow ;ltalian ryegrass variety, Hwasan 101 was tetraploid and showed semi-prostrate growth habit in autumn andwas not only dark green in leaf color and broad in flag leaf width but also excellent in leafiness. Also, itshowed low plant height at first heading date of 20th May and excellent lodging tolerance. Expecially,Hwasan 101 in all trial regions was 80 -90% of winter survivals that was higher than 60 -90% of Florida80 and Marshall varieties. Therefore we estimate that Hwasan 101 can be cultivated in regions that is higherthan -9$^{\circ}$C in minimum average air temperature and lower than 400m in sea level. In forage production ofHwasan 101, fresh weight and total digestible nutrient(TDN) yield were 66,940 and 6,551kghq and drymatter yield was 10,050kgha. In conclusion, Italian ryegrass, Hwasan 101 was medium and late maturingvariety but excellent in cold-tolerance, lodging-tolerance, leafiness, and forage production.(Key words : Italian ryegrass, Cold tolerance, New variety)ian ryegrass, Cold tolerance, New variety)

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Breeding Process and Agronomic Traits for New Burley Tobacco Variety, KB 301 (버어리종 고 DVT 계통 KB 301의 육성경과 및 농경적 특성)

  • 조천준;정석훈;배성국;최상주;김도연
    • Journal of the Korean Society of Tobacco Science
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    • v.24 no.2
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    • pp.130-132
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    • 2002
  • The new burley tobacco variety, KB 301, was developed by the cross combination ’(Ky 17 x TI 1068)F$_4$ x TC 613’. The modified pedigree breeding method was used in the selection procedures. The agronomic traits and chemical constituents of KB 301 were very similar to those of Burley 21. But KB 301 had significantly higher content of total DVT than Burley 21. KB 301 was also resistant to black shank, TMV and PVY.

Comparison of respiration characteristics on the new variety of oyster mushroom according to the growth temperature (신품종 느타리버섯의 생육온도에 따른 호흡특성 비교)

  • Jang, Myoung-Jun;Ha, Tae-Moon;Ju, Young-Cheol
    • Journal of Mushroom
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    • v.5 no.2
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    • pp.65-70
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    • 2007
  • This study was carried out to find out respiration characteristics of new variety of oyster mushroom to the temperature response. In new species of oyster mushroom, the account of respiration was on the increase when the growth temperature with the passage of growth stage was on the rise. The $CO_2$ concentration was accelerated as increasing the growth temperature, whereas the $O_2$ concentration was decreased. The account of respiration of new variety was in the descending order, Hukbaek>Jinmi>Chungpung>Suhan2>Chunchu2. Also, the ventilation exponent at $15^{\circ}C$ was Suhan2 2 ~12%, Chungpung 9~24%, Jinmi 15~37%, Hukbaek 17~39% in proportion to Chunchu2. The experiments related to respiration characteristics of new variety of oyster mushroom were worthy of recommending to new variety cultivator.

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A Big Data Study on Viewers' Response and Success Factors in the D2C Era Focused on tvN's Web-real Variety 'SinSeoYuGi' and Naver TV Cast Programming

  • Oh, Sejong;Ahn, Sunghun;Byun, Jungmin
    • International Journal of Advanced Culture Technology
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    • v.4 no.2
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    • pp.7-18
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    • 2016
  • The first D2C-era web-real variety show in Korea was broadcast via tvN of CJ E&M. The web-real variety program 'SinSeoYuGi' accumulated 54 million views, along with 50 million views at the Chinese portal site QQ. This study carries out an analysis using text mining that extracts portal site blogs, twitter page views and associative terms. In addition, this study derives viewers' response by extracting key words with opinion mining techniques that divide positive words, neutral words and negative words through customer sentiment analysis. It is found that the success factors of the web-real variety were reduced in appearance fees and production cost, harmony between actual cast members and scenario characters, mobile TV programing, and pre-roll advertising. It is expected that web-real variety broadcasting will increase in value as web contents in the future, and be established as a new genre with the job of 'technical marketer' growing as well.

Consequence and Reflection of High-Input and High-Yielding Technology In Rice Culture (벼 고투입 다수확재배의 결과와 성찰)

  • Lee Ho Jin
    • Proceedings of the Korean Society of Crop Science Conference
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    • 1998.10a
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    • pp.210-232
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    • 1998
  • Tong-il, the high-yielding rice variety bred on early 1970, effected a turning point in modern rice production in Korea. As rice production reached the highest record yield in 1978 with HYV, Korea achieved self-sufficiency in domestic supply of rice (or the first time in (her own) history, HYV required high input of fertilizers and pesticides for proving its yielding ability and needed new techniques such as early nursery-planting to prevent chilling damage. But, farm economy did not follow the successful achievement of rice production because of increased farming cost and inflation.'Tong-il variety has been replaced by new high-yielding Japonica varieties from 1980 when record-low-temperature during summer months had persisted. Also, the cooked rice of Tong-il variety did not agree with the appetite of Korean people. Though the hectarage of Tong-il rice did reduce, farmers applied the same high-input cultural techniques for new Japonica cultivars as did for Tong-il variety. Heavy application of nitrogen fertilizer contaminated surface and ground water with nitrate ions while phosphorous fertilizer was blamed for algae pollution. Frequent spray of pesticide and herbicide reduced significantly the biotic population in paddy ecosystems including insects and soil microorganisms. The new technologies of the 21st century must be directed to produce safe food, to save natural resources, and to preserve a clean environment for human welfare. We need low-input sustainable farming techniques to provide high-yielding crops and to preserve a healthy ecosystem.

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New Early Maturing Variety with Large Fruits of Korean Native Cornus kousa BUERGER (조생종 대과형 산딸나무 신품종 선발)

  • 심경구;하유미;김영해;김동수;이선아
    • Journal of the Korean Institute of Landscape Architecture
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    • v.32 no.2
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    • pp.120-129
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    • 2004
  • This study was carried out to develop new varieties with early maturing and large fruit size in the Korean native dogwood (Cornus kousa) for woody landscape plants from native sites or cultivated area. The results are obtained as follows; We selected strains with early maturing and large fruit. size from the habitats from 2000 to 2003. ‘SKK 2-1’ had 4.0cm of fruit size while 2.0 cm of native variety. In addition, ‘SKK 2-2’, ‘SKK 2-3’, ‘SKK 2-4’, and ‘SKK 2-5’ with large fruit and early maturing were preliminary selected from the habitats. In the preliminary selections, ‘SKK 2-1’ was finally selected as new early maturing variety with large fruits in 2003. New early maturing variety with large fruit size, C. kousa var. ‘SKK 2-1’ was selected from 200 plants of 5-year-old seedlings in C. kousa in 5-12 Nung wean ri Goo sung myun Yong In, Kyung gi do, Korea in 2000. Their fruits were colorized in September 18, 20∼25 days earlier than October 7 of native varieties. Its fruit diameter is larger than 4cm. Its fruit weight was 5 times as heavy as native cultivars grown in Korea. This useful characters were still inherited after grafting. However, characteristics of growth, leaf, flower, and flowering period were not different from those of native varieties. Therefore, it was very promising landscape woody plant, having large fruits in early fall season. The rooting rate of Korean dogwood was high by the IBA treatment. The optimum date for softwood cutting was on June 25 ∼ July 25 when the rooting rate was more than 80%. In addition. Korean dogwood was easily propagated by grafting. Therefore, new early maturing variety with large fruits, C. kousa var. ‘SKK 2-1’ is easily propagated by softwood cutting or grafting and then is a promising cultivar as a woody landscape plant.