• Journal of Korea Technical Association of The Pulp and Paper Industry
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• v.41 no.2
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• pp.34-39
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• 2009

The traditional Korean hand-made papers (Hanji) were dyed with colorant extracted from flowers of Sophora japonica L.(pagoda tree), and the effect of various dyeing factors (mordant, mordanting method, pH of dyeing solution, etc.) on colors and K/S values of the dyed Hanji was investigated. Changing mordant affected the color of dyed Hanji. Mordanting with alum, copper acetate made the color of dyed Hanji more yellow, but dyed Hanji mordanted with $FeCl_2$ had dark olive color. The K/S value of the dyed Hanji mainly depended on the pH of the dyeing solution and mordanting method. It was found that sim-mordanting with alum was timesaving and effective dyeing method. The dyed Hanji sim-mordanted with alum had the highest K/S value at low pH (about 4).

• Korean Journal of Human Ecology
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• v.7 no.1
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• pp.167-173
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• 1998

Having silk dyed with some pigment extracted from the skin of an onion, examined the change of color by time and frequency of dyeing and a mordanted cloth, and the antibiosis of a dyed cloth and a mordanted cloth. The result of this were as follows ; 1. The pigment of an onion was easily extracted in the hot water of $40^{\circ}C$ and much more extracted as the temperature of water rises($70^{\circ}C$). 2. As a result of dyeing it by the change of time, 30minutes, 60minutes, 90minutes and the frequency of dyeing, once, twice, three times after filtering the extracted solution, the one dyed three times for 30minutes was the best. 3. The difference of color of a mordanted cloth was the highest in the mordant of $SnCl_2\;2H_2O$ on the basis of the value of L of the non-mordant dyed three times. 4. The mordant of copper sulfate was proved to have the highest antibiosis in the antibiosis of a dyed cloth and a mordanted cloth, and it was proved that the pigment of the skin of an onion had excellent antibiosis.

• Journal of the Korean Society of Clothing and Textiles
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• v.34 no.5
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• pp.866-872
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• 2010

This study investigates the methods of the natural dyeing of silk fabrics with Machilus thunbergii cortex extract. After the dyeing of silk with a Machilus thunbergii cortex extract, the dyeability of the Machilus thunbergii cortex extract was evaluated with the dyeing time, concentration, temperature, the numbers of repeated dyeing, the pH of the dyebath, the changes of the K/S value, and surface colors by the methods of mordanting and color fastness. The effective dyeing conditions with silk fabrics were at a concentration of 120g/L, the dyeing temperature at $80^{\circ}C$, and the dyeing time for one hour ten minutes. The effective number of repeated dyeing was three times. The dyeing operation was carried out in a neutral dyebath of pH 7. The K/S value was higher in most of the pre-mordants (except the Sn mordant) and a high K/S value was shown in the copper pre-mordant. The colors of the silk fabrics with Machilus thunbergii cortex were of various brown shades. The color difference was distinct when using the Fe-mordant and the colorfastness of all the dyed samples was low; however, the dry cleaning fastness was excellent at the 4-5 grade.

• Journal of the Korean Society of Clothing and Textiles
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• v.41 no.2
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• pp.296-305
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• 2017

Gallnuts are known to exert various pharmaceutical properties that include anti-inflammatory, antimicrobial, antioxidant, and detoxifying effects. Gallnut extract is thought to be a particularly safe antimicrobial agent for textile application due to its natural origins. Hence, textiles were dyed with gallnut to develop multi-functional clothing material with no harmful effects. In this study, three kinds of cool touch woven fabrics, each comprised of 100% viscose rayon filament, viscose rayon filament/high absorption & quick dry (polyester) filament, and viscose rayon $filament/tencel^{(R)}$ spun yarn, were prepared and used as substrates for gallnut dyeing to especially develop functional cool touch textiles for summer clothing material. On the other hand, gallnut dyeing was conducted with mordanting with iron, lime or alum, which induced different colors on the dyed textiles. Dyed textiles were then investigated by SEM, FTIR, antibacterial test, and antioxidant test. Subsequently, gallnut dyed textiles indicated excellent antibacterial ability and deodorization activity regardless of mordant species. However, only gallnut dyed textiles mordanted with iron and alum showed significant antioxidant ability. In addition, the dyeing processes impair the cool touch feeling of the textiles by changing the micro structure of the textile surface.

• Journal of Fashion Business
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• v.20 no.4
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• pp.128-140
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• 2016

In this study, dyeability of Urtica Dioica L. extract, which is relatively less studied, was measured. The extract of this plant was used to dye cellulose and protein fiber to check its usage as a natural green dye. Three different methods were used to produce extract. Dried Urtica Dioica L. was extracted with 100% ethanol, 50% ethanol with 50% distilled water and 100% distilled water. Then dyeing solution was obtained by blending with distilled water at 1-to-1 ratio. The maximum dyeability was obtained when 100% ethanol extract of dried Urtica Dioica L. used to dye fabrics at 60 degrees celsius for 60 minutes without mordant treatment. Cotton, rayon, wool and silk were dyed and dyeability for each fiber was measured for color difference value then compared to its control. The results show that dyeability of rayon and dyeability of wool are stronger, and that when color position for each mordant is measured, color difference is most diverse on cotton with pre-mordant treatment. Color fastness to wash, perspiration and rubbing crockmeter were superb, but color fastness to light was low, therefore, additional study on this is needed to improve. Urtica Dioica L. is now expected to be used practically as green color dye as well as medicinally and edible.

• Fashion & Textile Research Journal
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• v.17 no.5
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• pp.838-843
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• 2015

In this study, a cotton knit was dyed with elm bark extract; subsequently, the dyed fabric was measured according to the types of mordants and the preprocessing cationizers used. Additionally, antibiosis against super bacteria was examined. The results follow. First, the color of the dyed cotton knit appeared reddish and yellowish for fabrics treated with non-mordants and mordants. When preprocessing with a cationizer was conducted, the dyeing properties were the best. Second. even when mordants were not used for dyeing, color fastness after washing, sweating, and rubbing was generally good Grade 4 and 5. Color fastness after exposure to sunlight was the best Grade 4 for fabric prepared with ferrous sulfate as the mordant. Third. as for antimicrobial properties, or resistance to super bacteria, the growth of bacteria was suppressed in a meaningful way for fabrics treated with non-mordants and mordants, compared to the control group fabric. The dyeing methods with the most powerful antimicrobial effects were dyeing after preprocessing with a cationizer and preparing fabric with copper sulfate as the mordant. The results stated above show that in case of dyeing with elm bark extract, preprocessing of the cotton knit with a cationizer and dying with copper mordant displayed high levels of antimicrobial properties that were useful for resisting super bacteria. Of these the dyeing properties were the best when preprocessing with a cationizer.

• Fashion & Textile Research Journal
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• v.14 no.2
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• pp.311-319
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• 2012

The purpose of this study is to investigate the dyeing property of gromwell on modified cotton fabric by chitosan. Modified cotton fabrics were manufactured by crosslinking agent epichlorohydrin in the presence of chitosan. Gromwell colorants were extracted with methanol. Modified cotton fabrics dyed using gromwell were post-mordanted using Al, Fe and Cu. The dyeability (K/S) and color factors (L, a, b, ${\Delta}E$ and h) of modified cotton fabrics were measured by computer color matching. Additionally the fastness to washing and light were also investigated. The dye-uptake of modified cotton fabrics increased with the dyeing time. The saturated dyeing time was about 10minutes at $50^{\circ}C$. The dyeability (K/S) was remarkably increased with increasing content of chitosan because of having a amine group of chitosan. Modified cotton fabrics were dyed yellowish red by non and Fe mordanting, blueish red by Al and Cu mordanting, respectively. The washing fastness of non, Al, Fe and Cu mordant in the presence and absence of chitosan were increased $1{\rightarrow}2$, $3{\rightarrow}4$, $4{\rightarrow}4-5$ and $4{\rightarrow}4-5$ respectively. And light fastness of non, Al, Fe and Cu mordant in the presence and absence of chitosan were increased $1{\rightarrow}1-2$, $1{\rightarrow}1-2$, $1.2{\rightarrow}2.3$ and $1-2{\rightarrow}2$ respectively.

• Fashion & Textile Research Journal
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• v.16 no.3
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• pp.462-468
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• 2014

This study investigates the dyeability of soybean protein fabric after dyeing with gallut. In this study, the colorants of gallnut were extracted with boiling water at $60^{\circ}C$ and 60min. Soybean protein fabric was dyed with extracted solution from gallnut according to concentration, temperature and time. After dyeing with gallut solution, dyeability (K/S) was obtained by CCM observation. Al, Cu and Fe were employed as a mordanting agents. Various color changing were produced by the interactions of mordants that were different from soybean protein fabric; however, Al mordant was not indicated as a variable color change. Fastness to washing and light were also investigated. Consequently, the dyeability of the soybean protein fabric dyed with gallut showed reasonable results at 100% o.w.f, $90^{\circ}C$, for 60min. Fastness to washing according to concentration indicated good result as more than grade (4-5) in general. Fastness to light was almost the same compared to fastness to washing at all concentrations. Fastness to washing according to mordants indicated good grade (4) in principle at Al, Cu, and Fe; in addition, fastness to light indicated a good grade too. Fastness to light also indicated the highest dyeability at Fe mordant. This study shows that gallut is a reasonable dyestuff to soybean protein fabric and that it is possible to manufacture a variety of products that use soybean protein fabric.

• Fashion & Textile Research Journal
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• v.4 no.1
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• pp.79-85
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• 2002

To develope natural dyeing materials from the unused plant materials, we had several dyeing experiments to investigate the optimum conditions of dyeing fabrics with the waste grape juice. Dyeing experiments were done under different dyeing conditions of dyeing time, dyeing temperature, pH and concentration of dyebath and mordants which were treated after dyeing. Experimental fabrics were silk, cotton, ramie and hemp. Color difference(${\Delta}E$) and Munsell's HV/C of the dyed fabrics and color fastness of silk dyed fabrics to dry cleaning, washing, rubbing, perspiration and light were measured. The color differences of dyed experimental fabrics were very slightly increased with dyeing time and the color of dyed silk was light purple and the cotton, ramie and hemp was light red purple. The color differences of dyed experimental fabrics were decreased and the color became lighter with dyeing temperature increased. The color differences of dyed experimental fabrics were decreased and the color changed from light purple to blue with the pH of dyebath increased. The color differences of dyed experimental fabrics were slightly increased with the concentration of dyebath increased. The color of dyed fabric changed with the mordant treatment and were different among the experimental fabrics. On the whole, blue tone increased with the Al and Fe mordant and green tone increased with the Cu mordant. The color fastness of dyed silk fabrics to light, washing (change) and perspiration (change) was bad and color fastness to dry cleaning and rubbing were good.

• 한국생활과학회:학술대회논문집
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• 2010.05a
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• pp.119-120
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• 2010