• KOREAN JOURNAL OF CROP SCIENCE
• /
• v.42 no.1
• /
• pp.42-48
• /
• 1997

Ten days old rice seedlings were treated with NaCl and the contents of endogenous hormones such as GA$_3$, ABA, IAA and zeatin were measured by ELISA. Water content and seedling growth were decreased as the salt concentration was increased. GA$_3$ increased up to 24 hours after NaCl treatment and decreased thereafter. ABA was raised by four times in 48 hours after NaCl treatment. IAA and zeatin decreased as the NaCl concentration and duration of treatment increased. GA$_3$ and ABA showed positive and negative correlation with the water content in the plant tissue, respectively.

• Food Science of Animal Resources
• /
• v.32 no.5
• /
• pp.545-552
• /
• 2012

This study evaluated the effects of NaCl on heat resistance and Caco-2 cell invasion of Listeria monocytogenes in broth media and sausage. A 10-strain mixture of L. monocytogenes was inoculated in tryptic soy broth containing 0.6% yeast extract (TSBYE), and sausage formulated with 0, 2, 4, and 6% NaCl. The medium was stored at 7, 15, 20, and $25^{\circ}C$ for 3-16 d, and medium samples were withdrawn at the appropriate time and challenged to 55, 60, and $63^{\circ}C$ to evaluate the thermal resistance of the pathogen. Sausage samples were stored at 7 and $25^{\circ}C$, and they were exposed to $63^{\circ}C$ to evaluate thermal resistance. NaCl-habituated L. monocytogenes strains NCCP10811 and NCCP10943 were examined for 12 antibiotics and Caco-2 cell invasion assay (only L. monocytogenes NCCP10943). Bacterial populations of L. monocytogenes generally increased (p<0.05) during the heat challenge as NaCl concentrations increased in both TSBYE and sausage samples. The antibiotic resistance of L. monocytogenes was not observed ($p{\geq}0.05$) when it was exposed to a single concentration of NaCl in TSBYE, but the pathogen obtained resistance to some antibiotics when exposed to a sequential increase of NaCl concentration. Invasion efficiency of L. monocytogenes NCCP10943 was not increased ($p{\geq}0.05$) with NaCl concentration increase. These results indicate that NaCl may increase the resistance of L. monocytogenes to heat and to some antibiotics, but may not increase Caco-2 cell invasion of L. monocytogenes.

• Korean Journal of Soil Science and Fertilizer
• /
• v.31 no.3
• /
• pp.277-284
• /
• 1998

The raw food waste of Korea contained markedly high sodium chloride and such high sodium chloride concentration in the soil is a factor limiting plant growth and impairing soil physicochemical properties. This study was carried out to assess the effect of NaCl-containing compost on the growth of lettuce(Lactuca satjva L.) and on the soil chemical properties. For the experiment, six treatments applying 0, 0.5, 1, 3, 6, and 9% NaCl-containing composts at the rate of $20Mg\;ha^{-1}$ were conducted established in a greenhouse. Growth measurements, chemical analysis of lettuce foliage, and soil chemical properties after the harvest were investigated. Lettuce yield in the treatments applied to composts over 3% NaCl was gradually reduced and mortality of lettuce as well as Na concent ration of lettuce foliage progressively increased with successively higher NaCl concentration of composts. With an increase of NaCl concentration of composts, the values of ESP and exchangeable sodium concentration in the surface soil were significantly increased. Especially, ESP of surface soil in the treatment incorporated with 9% NaCl-containing compost after the harvest attained by about 15, suggesting that sodification of surface soil under a greenhouse condition can occur when the compost over 9% NaCl is applied to soil. In conclusion, the application of over 3% NaCl-containing compost at the rates of $20Mg\;ha^{-1}$ can cause undesirable influences in plant growth and also the treatments of over 6% NaCl-containing composts can create conspicuous deteriorations in soil chemical properties in the current year.

• KOREAN JOURNAL OF CROP SCIENCE
• /
• v.49 no.4
• /
• pp.271-278
• /
• 2004

This study was conducted to obtain basic information of growth, chlorophyll, and $Na^+\;and\;K^+$ content of rice (Oryza sativa L.) seedlings after transplanting in different NaCl conditions. Plants grown in pots for 8 days after germination were grown for 10 days after transplanting in 50 and 100 mM NaCl concentrations. At higher NaCl concentration, plant height, root length, dry weight and chlorophyll content were reduced with NaCl stress. Among rice cultivars, the shoot dry weight of Gancheokbyeo, Janganbyeo and Hwasungbyeo, and the root dry weight of Janganbyeo, Gancheokbyeo and Juanbyeo showed relatively low reduction compared to the other rice cultivars at 100 mM NaCl stress. The $Na^+$ content in seedling rapidly increased with the increase of NaCl concentration but $K^+$ contents decreased. There was a significant relationship between $Na^+$ content and shoot and root dry weight after transplanting rice seedlings to saline conditions. The shoot and root dry weight showed highly negative relationship with the $Na^+/K^+$ ratio in saline conditions.

• Korean Journal of Food Science and Technology
• /
• v.23 no.4
• /
• pp.428-432
• /
• 1991

This study was carried out to investigate the effect of NaCl, pH and phosphate on the functional properties of a mixed system of plasma protein and myofibrillar proteins. The solubility of plasma protein, myofibrillar protein and the mixture (plasma+myofibrillar protein) increased according to the increase of NaCl concentration ($0{\sim}4%$) and pH $pH4{\sim}8$). The solubility, emulsifying activity and capacity of the mixture were lower than those of plasma protein, whereas higher than those of myofibrillar protein. The gel strength of the mixture and myofibrillar protein showed a significant increase when NaCl concentration was increased from 2 to 3%. The gel strength of myofibrillar protein increased about four times when 0.3% polyphosphate added to the sample containing 2% NaCl, whereas the moisture loss of the mixture and myofibrillar protein decreased significantly. The gel strength of plasma protein, myofibrillar protein and the mixture increased slightly at $3{\sim}5%$ protein concentration, whereas the gel strength of those increased significantly as the protein concentration increased from 5 to 9%.

• The Korean Journal of Zoology
• /
• v.14 no.3
• /
• pp.125-131
• /
• 1971

In order to see if NaCl affected the the emergence rate and the SD action when treated it at the pupal stage of Drosophila melanogaster, an experiment was performed in which the resistibility to NaCl at the pupal stage was examined by the emergence rate and the effects of NaCl on the SD action was studied by k values. The four SD strains and two other strains (cn bw and Oregon-R) were used and NaCl media were prepared by adding NaCl at a concentration of 0.0M, 0.1M, 0.3M, 0.5M, 0.7M, and 1.0M to the standard media for the present experiment. The following conclusions were established: 1. The emergence rate (resistibility to NaCl) when treated NaCl at the pupal stage is significantly different not only among the strains but also among concentrations of NaCl. 2. The emergence rate decreases as concentration of NaCl increases but the rate of decrease shows rather constant so that the curves of decrease are not steep. 3. The emergence rate of the cn bw and Oregon-R strains shows higher value than of the four SD strains, implying that the resistibility to the NaCl is lower in the SD strains than in the two strains; not a few flies are emerged from the media of 1.0M of NaCl. 4. The difference in k values is not significant among concentrations of NaCl but among strains, the k values of the original SD strains are rather higher and constant but those of the recombinant SD strains are rather low and unstable. 5. The SD action is not affected by NaCl as far as once emerged from the culture media whether containing NaCl or not in any developmental stage. Thus such an experiment on NaCl effect is of little value to analyze the mechanism of the SD action in D. melanogaster.

• Journal of the Korean GEO-environmental Society
• /
• v.7 no.3
• /
• pp.43-54
• /
• 2006

In this paper, the uniaxial, triaxial compression tests and consolidation tests on the clay sample substituted initial pore water for pollutant were performed to evaluate the change in geotechnical properties of the contaminated clay. The contaminant transport analysis on embankment type landfill using the MT3D model was also performed to evaluate the extent of transport and diffusion. There was tendency that strength, compressibility and permeability has increased with the increase in the concentration of NaCl solution. The increase in the strength and compressibility of sample saturated with leachate was higher than samples saturated with NaCl solution, but in the permeability coefficient was lower. As the result of contaminant transport analysis, the predicted concentration was in high with the increase in the initial concentration of $Cl^-$ ion and increased in a non-linear form. The transportation distance calculated with use of regression equation between the distance from contaminant source and the concentration of $Cl^-$ ion was increased with the increase in the initial concentration.

• Korean Journal of Food Science and Technology
• /
• v.51 no.4
• /
• pp.404-409
• /
• 2019

This study was performed to determine the optimum conditions for the production of gaseous chlorine dioxide ($ClO_2$) from aqueous $ClO_2$ (HCl+$NaClO_2$). When 1 N HCl was reacted with various concentrations of $NaClO_2$ (50,000-500,000 mg/mL), the highest concentration (695 mg/L) of gaseous $ClO_2$ was obtained from the aqueous $ClO_2$ containing $100,000{\mu}g/mL$ $NaClO_2$. Next, the effects of relative humidity (RH; 43, 85, and 100%) and temperature (4, 12, and $25^{\circ}C$) on the production of gaseous $ClO_2$ were investigated. It was observed that the concentration of gaseous $ClO_2$ was increased as RH was decreased, or the temperature was increased. Finally, it was confirmed that the amount of gaseous $ClO_2$ was highly correlated ($R^2=0.9546-0.9992$) with the volume of aqueous $ClO_2$. The results of this study provide useful information for designing a sanitization program using gaseous $ClO_2$ under various environmental conditions.

• Nuclear Engineering and Technology
• /
• v.49 no.8
• /
• pp.1778-1782
• /
• 2017

The interaction of $NpO^+_2$ with $Cl^-$ was studied using visible-near-infrared spectroscopy in $NaCl-Ca-Cl_2-NaClO_4$, $NaCl-NaClO_4$, and $CaCl_2-NaClO_4$ solutions with ionic strength (I) of 6M. The spectra of $NpO^+_2$ around 980 nm varied with $Cl^-$ concentration in the $NaCl-CaCl_2-NaClO_4$ and $NaCl-NaClO_4$ solutions at [$Cl^-$] ${\geq}3.5M$, but not in the $CaCl_2-NaClO_4$ solution. Assuming the 1:1 interaction between $NpO^+_2$ and $Cl^-$, the apparent equilibrium constants at I = 6M were evaluated. The presence of $Ca^{2+}$ was found to destabilize overall interaction between $NpO^+_2$ and $Cl^-$. The observations were consistent with the density functional theory calculation.

• Journal of the Korean Chemical Society
• /
• v.31 no.1
• /
• pp.31-36
• /
• 1987

We examined eluting behaviors for cationic complexes with the eluting cations. Retention volumes of hydrophilic complexes when eluted by the high concentration of aqueous KCl, NaCl and $NH_4Cl solutions, have been increased in the order NH_4^+ > Na^+ > K^+$, but in the low concentration, retention volumes of hydrophilic complexes bave been increased in the order $Na^+ > NH4^+ > K^+$. On the order hand, retention volumes of hydrophobic complexes when eluted by aqueous KCl, NaCl and $NH_4Cl solutions, have been increased in the order NH_4^+ > Na^+ > K^+$ in the whole concentration range. And we examined eluting behaviors for cationic complexes with the eluting anions. Hydrophilic complexes were associated more strongly with chloride ion among halide ions. However, hydrophobic complexes were associated more strongly with iodide ion. Sulfate ion, a highly hydrated anion, was associated more strongly with hydrophilic complexes than with hydrophobic complexes.