• Title/Summary/Keyword: Mineral supplement

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Effect of Activation of Porcine NT Embryos on In Vitro Development

  • Park, Ji-Hoon;Chung, Young-Ho;Rhee, Man-Hee;Kim, Sang-Keun
    • Reproductive and Developmental Biology
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    • v.35 no.4
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    • pp.475-478
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    • 2011
  • In the present study, the effect of cysteine and NT or bisphenol A(BP) on in vitro aturation(IVM) of porcine oocytes were examined. COCs was cultured in NCSU-23 medium supplement with 10% FCS which had previously been covered with mineral oil and equilibrated in a humidified atmosphere of 5% $CO_2$ and 95% air at $38^{\circ}C$. The IVM rate of oocytes cultured for 48 hrs in NCSU-23 medium supplement with 0.5~10.0 mM cysteine were $34.0{\pm}3.2%$, $36.0{\pm}3.5%$, $48.0{\pm}3.8%$, $22.0{\pm}3.2%$, respectively. The IVM rate of oocytes cultured in NCSU-23 medium supplement with 0.5~5.0mM NT for 48 hrs were $24.0{\pm}4.2%$, $18.0{\pm}4.9%$, $8.0{\pm}2.2%$, respectively. NT affects oocyte in vitro maturation rate in a dose-dependent. This result were significantly lower than the control group. The IVM rate of oocytes cultured for 48 hrs in NCSU-23 medium supplement with 1.0 mM NT+5.0 mM cysteine($38.0{\pm}4.3%$) were significantly higher than that of NT treatment. The IVM rate of oocytes cultured in NCSU-23 medium supplement with 0.05~5.0 mM BP for 48 hrs were $20.0{\pm}4.7%$, $10.0{\pm}5.3%$, $6.0{\pm}3.2%$, respectively. The IVM rate of oocytes cultured in NCSU-23 medium supplement with BP was significantly lower cultured non supplement of BP ($44.0{\pm}3.5%$). BP affects porcine oocyte maturation rate in a dose-dependent manner. The IVM rate of oocytes cultured for 48 hrs in NCSU-23 medium supplement with 1.0 mM BP+5.0 mM cycteine ($32.0{\pm}3.2%$) were increased than that of BP treatment.

Patterns of Vitamin-Mineral Supplement Usage by the Elderly in Korea (노년기의 비타민.무기질 보충제 복용 실태 조사)

  • 송병춘
    • Journal of Nutrition and Health
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    • v.30 no.2
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    • pp.139-146
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    • 1997
  • Use of the viamin-mineral supplements markedly increased with the awareness of diet and health. Data were collected from the self-administered questionnaire of 450 free living elderly, 60 to 94 years old, in Korea, to assess the relationships between socioeconomic variables, beliefs about nutrition, and the factors affecting gupplements usage. In addition, vitamin-mineral intakes through the supplements were calculated, and compared with RDA. 44.9% of the subjects took the vitamin-mineral supplements, and significantly higher percentage of women(49.3%) than men(38.1%) took supplements(p<0.05). The higher the education level, monthly pocket money, the percentage of supplements consumption was higher. People living in large cities took more supplements than those in small cities. One of the mainly cited reasons for taking supplements was to maintain health. The most favored nutrient supplements used by the subjects were in the order of vitamin B complex, vitamin E and Calcium, and vitamin-mineral intake through the supplements were much greater than RDA and ranges of their intakes were very wide. Vitamin B1 and vitamin E were observed to consume excessive amount(63 times of RDA and 40 times of RDA, respectively). The reasons for supplementation were often inappropriate and unreliable sources of information were used. Thus nutritional understanding and education of the elderly peopled are needed in regard to the use of vitamin-mineral supplements, and the relationship between adequate diet and good health.

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Effects of Mineral Supplementation on Milk Yield of Free-ranging Camels (Camelus dromedarius) in Northern Kenya

  • Onjoro, P.A.;Njoka-Njiru, E.N.;Ottaro, J.M.;Simon, A.;Schwartz, H.J.
    • Asian-Australasian Journal of Animal Sciences
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    • v.19 no.11
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    • pp.1597-1602
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    • 2006
  • The effects of different mineral supplementations on the milk yield of free-ranging Somali camels were investigated in two phases in a semi-arid region of northern Kenya during the dry and wet seasons in 2002 and 2003. In phase 1, twelve (12) lactating camels were selected at random to form four (4) groups each consisting of three camels. The first group served as the control and as a result received no mineral supplementation. In addition to the control diet the other groups received oral doses of minerals as follows over a 60-day period: T1 (P), T2 (High Cu low Co) and T3 (Low Cu high Co). The daily milk yield and blood mineral profiles were measured during the wet and dry seasons. The mean daily milk yield increased from 3.4 L/d to $4.3{\pm}0.3L/d$ and 5.2 L/d in the dry and wet seasons, respectively. Fifteen (15) lactating camels were selected at random to form five groups each consisting of three replicates. The control group did not receive any mineral supplement. The other four groups in addition to the control diet, received the following treatments: T4 (Common Salt), T5 (High Co), T6 (High Co+P) and T7 (Low Co+P). Mineral supplement T6 produced significantly higher milk yield ($5.4{\pm}0.5$ and $6.5{\pm}0.7L/d$) during the dry and wet seasons. Both T6 and T7 had significantly higher milk yield than T4 and T5. During both phases, the blood Ca and P level significantly increased in camels receiving T1, 6 and 7. Animals that received only the trace mineral supplements had lower blood P compared to the ones receiving supplementary P and also the control. Supplementation of lactating camels with Co and P significantly (p<0.05) increased milk yield). Effect of common salt, commonly given by farmers, on milk yield was insignificant. It was concluded that mineral supplementation to lactating camels was beneficial, and that mineral supplements should include P and Co. Further research is required to establish P and Co requirements of lactating camels.

Quality Assessment of Soybean Curd Supplemented with Saltwort(Salicornia herbacea L.) (함초를 첨가한 두부의 품질특성)

  • Kim, Myung-Hee;Shin, Mi-Kyung;Hong, Geum-Ju;Kim, Kang-Sung;Lee, Kyung-Ae
    • Korean journal of food and cookery science
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    • v.26 no.4
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    • pp.406-412
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    • 2010
  • This study was conducted to investigate the effects of saltwort on the quality characteristics of tofu. In addition, we examined the potential for commercialization of tofu containing saltwort. For this study, saltwort was added to tofu at 0%, 4%, 8%, 12%, 16% and 20% and quality and sensory tests were administered. Analyzing the mineral contents of saltwort juice, K was present in the greatest amount, followed by Mg, P, Ca, and F (in decreasing order). There were significant differences in yield rates and turbidity between the groups. Acidity was highest in the control group, and acidity and volume of tofu tended to decrease with an increase in saltwort powder. L value and a value decreased as the content of slaltwort powder increased, but b value increased with increasing saltwort powder concentration. Hardness, chewiness, and gumminess were rated higher in the control and the 4% supplement groups than the others groups. In the sensory evaluation, cross section and soybean flavor were the highest in the 4% saltwort supplement group, and the presence of an "off-flavor" increased with the content of saltwort powder. The saltiness score was highest in the 20% supplement group. The 4% and 8% supplement groups were favored in the "feel after swallowing" assessment. Softness was the lowest in the 20% supplement group, and the 4% supplement group had the highest overall acceptability. As demonstrated by these results, the addition of saltwort positively affected the overall sensory evaluation of tofu and supplementation with saltwort at 4% and 8% might be considered the most appropriate choices. In conclusion, saltwort tofu expected to increase the functionality of new products, particularly with respect to product variety and health improvement.

Temporal and spatial variability in the nutritive value of pasture vegetation and supplement feedstuffs for domestic ruminants in Western Kenya

  • Onyango, Alice Anyango;Dickhoefer, Uta;Rufino, Mariana Cristina;Butterbach-Bahl, Klaus;Goopy, John Patrick
    • Asian-Australasian Journal of Animal Sciences
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    • v.32 no.5
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    • pp.637-647
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    • 2019
  • Objective: The study aimed at quantifying seasonal and spatial variations in availability and nutritive value of herbaceous vegetation on native pastures and supplement feedstuffs for domestic ruminants in Western Kenya. Methods: Samples of herbaceous pasture vegetation (n = 75) and local supplement feedstuffs (n = 46) for cattle, sheep, and goats were collected in 20 villages of three geographic zones (Highlands, Mid-slopes, Lowlands) in Lower Nyando, Western Kenya, over four seasons of one year. Concentrations of dry matter (DM), crude ash (CA), ether extract (EE), crude protein (CP), neutral detergent fibre (NDF), gross energy (GE), and minerals were determined. Apparent total tract organic matter digestibility (dOM) was estimated from in vitro gas production and proximate nutrient concentrations or chemical composition alone using published prediction equations. Results: Nutrient, energy, and mineral concentrations were 52 to 168 g CA, 367 to 741 g NDF, 32 to 140 g CP, 6 to 45 g EE, 14.5 to 18.8 MJ GE, 7.0 to 54.2 g potassium, 0.01 to 0.47 g sodium, 136 to 1825 mg iron, and 0.07 to 0.52 mg selenium/kg DM. The dOM was 416 to 650 g/kg organic matter but differed depending on the estimation method. Nutritive value of pasture herbage was superior to most supplement feedstuffs, but its value strongly declined in the driest season. Biomass yields and concentrations of CP and potassium in pasture herbage were highest in the Highlands amongst the three zones. Conclusion: Availability and nutritive value of pasture herbage and supplement feedstuffs greatly vary between seasons and geographical zones, suggesting need for season- and region-specific feeding strategies. Local supplement feedstuffs partly compensate for nutritional deficiencies. However, equations to accurately predict dOM and improved knowledge on nutritional characteristics of tropical ruminant feedstuffs are needed to enhance livestock production in this and similar environments.

The Effects of Manganese Supplementation on Bone Status and Calcium Balance in Ovariectomized Rats according to the Calcium Intake Levels (난소절제 쥐에서 칼슘섭취수준에 따른 망간의 보충이 골격상태 및 칼슘평형에 미치는 영향)

  • Bae, Yun-Jung;Sohn, Eun-Wha;Kim, Byung-Chul;Seo, Dong-Wan;Kim, Mi-Hyun
    • Journal of Nutrition and Health
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    • v.41 no.3
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    • pp.206-215
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    • 2008
  • The purpose of this study was to investigate the effect of manganese (Mn) supplementation on bone status and calcium balance in ovariectomized rats according to the calcium intake levels. Total of 50 Sprague Dawley female rats (6 weeks) were divided into 5 groups and bred for 12 weeks: sham operated control group (SACa), OVX Ca deficiency group (OLCa) with Ca deficiency diet (0.1% Ca modified AIN-93N diet), OVX Ca deficiency & Mn supplement group (OLCaMn), OVX adequate Ca group (OACa; 0.5% Ca AIN-93N diet) and OVX adequate Ca & Mn supplement group (OACaMn). BMD (bone mineral density) of the femur was increased by Mn supplementation in OVX adequate Ca group. However, BMDs of spine, femur and tibia were lowered in OLCa compared to the OLCaMn group. Bone strength of tibia in OLCaMn group was significantly lower than OLCa group. Serum ALP (alkaline phosphatase) and CTx (C-telopeptide of collagen cross-links) levels were significantly higher in ovariectomized rats than those in the sham group, but they were not changed by Mn supplementation. Ca retention rate and Ca absorption rate did not differ among the experimental groups. Urinary Ca excretion was increased by Mn supplementation in Ca deficiency rats. In summary, Mn supplementation resulted in positive effects on bone mineral density ovariectomized rats with which intake adequate Ca. However, Mn supplementation on Ca deficiency ovariectomized rats resulted in decrement of BMO and bone strength by increasing Ca excretion. Therefore, it is encouraged to consider calcium intake levels in supplementation of manganese in order to prevent postmenopausal osteoporosis and to keep bone healthy. (KoreanJNutr2008; 41(3): 206~215)

Grazing Behavior and Locomotion of Young Bulls Receiving Different Nutritional Plans in a Tropical Pasture

  • Valente, E.E.L.;Paulino, M.F.;Detmann, E.;Filho, S.C. Valadares;Chizzotti, M.L.;Silva, A.G.;Maciel, I.F.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.26 no.12
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    • pp.1717-1725
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    • 2013
  • The objectives of this study were to compare visual observation and an electronic grazing time method and to evaluate the effects of nutritional plans on intake, grazing behavior and horizontal and vertical locomotion of young bulls in a tropical pasture. Thirty-nine Nellore young bulls with an average body weight of $345{\pm}9.3$ kg kept in pasture were used. The experimental treatments consisted of: restricted: animals kept in a plot with a low mass of forage receiving mineral mixture only; control: animals receiving mineral mixture only; HPHC: a high protein and high carbohydrate supplement; HPLC: a high protein and low carbohydrate supplement; LPHC: a low protein and high carbohydrate supplement; LPLC: a low protein and low carbohydrate supplement. GPS collars equipped with activity sensors were used. Information about head position, latitude, longitude and altitude were recorded. Daytime grazing behavioral patterns monitored by a continuous focal animal recording method was compared to behavior estimated by the activity sensor. Feed intake was estimated by a marker method. The Restricted group presented lower (p<0.05) intake of dry matter and TDN. However, difference in dry matter intake was not found (p>0.05) between non-supplemented and supplemented animals. Difference was not found (p>0.05) in daytime grazing time obtained by visual observation or the activity sensor method. The restricted group showed longer (p<0.05) grazing time (9.58 h/d) than other groups, but difference was not found (p>0.05) in the grazing time between Control (8.35 h/d) and supplemented animals (8.03 h/d). The Restricted group presented lower (p<0.05) horizontal locomotion distance (2,168 m/d) in comparison to other groups (2,580.6 m/d). It can be concluded that the use of activity sensor methods can be recommended due to their being similar to visual observation and able to record 24-h/d. While supplements with high carbohydrates reduce pasture intake, they do not change grazing behavior. Moderate supplementation (until 50% of protein requirement and 30% of energy requirement) of beef cattle on tropical pasture has no effect on daily locomotion.

Nutritional Evaluation of Young Bulls on Tropical Pasture Receiving Supplements with Different Protein:Carbohydrate Ratios

  • Valente, Eriton Egidio Lisboa;Paulino, M.F.;Barros, L.V.;Almeida, D.M.;Martins, L.S.;Cabral, C.H.A.
    • Asian-Australasian Journal of Animal Sciences
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    • v.27 no.10
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    • pp.1452-1460
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    • 2014
  • The objective of this work was to evaluate the nutritional parameters of young bulls supplemented with different ratios of protein: carbohydrate on tropical pastures from 4 until 18 months old. Fifty-five non-castrated beef calves ($138.3{\pm}3.4kg$, 90 to 150 d of age) were used. The calves (young bulls) were subjected to a 430-d experimental period encompassing 4 seasons. The treatments were as follows: control, only mineral mixture; HPHC, high protein and high carbohydrate supplement; HPLC, high protein and low carbohydrate supplement; LPHC, low protein and high carbohydrate supplement; and LPLC, low protein and low carbohydrate supplement. The amount of supplement was adjusted every 28 d. Dry matter (DM) intake was higher in the dry-to-rainy transition and rainy seasons for all nutritional plans. Non-supplemented animals had lower intakes of DM and total digestible nutrients (TDN) than supplemented young bulls in all seasons. Although differences in DM intake were not observed between supplemented animals, the supplements with high carbohydrate (HPHC and LPHC) had lower forage intake during suckling (rainy-to-dry transition season) and in the rainy season. However, the HPHC treatment animals had higher intake and digestibility of neutral detergent fiber. It can be concluded that supplementation with high protein levels (supplying 50% of the crude protein requirement) provide the best nutritional parameters for grazing young bulls in most seasons, increasing intake and digestibility of diet, and these effects are more intense when associated with high carbohydrate levels level (supplying 30% TDN requirement).

Effect of Parity on Mineral Concentration in Milk and Plasma of Holstein Cows During Early Lactation

  • Kume, S.;Yamamoto, E.;Kudo, T.;Toharmat, T.;Nonaka, I.
    • Asian-Australasian Journal of Animal Sciences
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    • v.11 no.2
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    • pp.133-138
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    • 1998
  • Plasma and milk samples of 24 periparturient Holstein cows were collected from 1 week prepartum to 10 week postpartum to measure the effects of parity on mineral status in periparturient cows. Cows were fed mainly mixed ration with the concentrate supplement during the experimental period to meet nutrient requirement of dairy cattle for TDN, protein, and minerals, Plasma Ca of cows decrease as parity increased, but plasma Mg, K, Fe and Zn were lowest in the first lactation cows. Plasma inorganic P, Na, and alkaline phosphatase were not affected by the parity. Plasma Ca, Fe and Zn of cows decreased at parturition, but plasma Mg increase. Plasma Ca of the first, second and third and more lactation cows at parturition were 9.65, 8.96, and 8.92 mg/dl, respectively. Colostral Ca, P, Mg, Na, and Zn were highest in the first lactation cows, although colostrum yield was lower. Milk yield from 1 to 10 weeks postpartum was lowest in the first lactation cows, but mineral concentrations in milk were not affected by the parity.

A Study of the Nutrition Information on the Labels of Vitamin-Mineral Supplements and Consumer Use of this Information in Korea

  • Chang, Soon-Ok
    • Nutritional Sciences
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    • v.4 no.1
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    • pp.55-62
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    • 2001
  • Consumers'frequent use of micronutrient supplements has caused concerns o possible overdoses and prompted the view that the appropriate provision of nutrition information on such supplements is needed. In this study the nutrition information on vitamin-mineral supplements in Korea was evaluated based on the labels on the supplements. Consumers'use, reliance on and demand for nutrition information were examined by self-administered questionnaire. Subjects were 1,203 middle-aged housewives. Under examination were 141 multinutrient products (86.6%) and single nutrient products (13.4%). Various names and units were used for the same nutrient and the labels were not informative to consumers. The mode of nutrients contents in the supplements were several fold of RDA though not in the range of toxicity. %RDA value was seldom shown on the label. Currently these supplements are classified as general drugs in Korea so they are not subject to regulations on nutrition labeling. Half of the subjects read the nutrient content list but two-thirds of them did not understand the information. Numerous health claims related to diseases were listed on the label and more than half of the subjects read them and one-third believed those health claims. These results indicate the need for an appropriate format for nutrition information on vitamin-mineral supplements.

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