• 제목/요약/키워드: Market-Shop

검색결과 205건 처리시간 0.02초

섬진강유역 장시의 공간구성과 기능 특성에 관한 연구 -순창·곡성·구례·옥곡장시를 중심으로- (Spatial Construction and Functional Characteristics of Market Place in Seomjin River -Focused on Gokseong, Gurye, Soonchang, Okgok Market Place-)

  • 박중신;김태영
    • 한국농촌건축학회논문집
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    • 제12권1호
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    • pp.17-24
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    • 2010
  • This paper aims to clarify the spatial form and functional characteries of traditional market place in Seomjin river. The objects of this study are Gokseong, Gurye, Soonchang, and Okgok market place. The results are as follows. First, the form of the traditional market that it was open focusing on large open space of a village was maintained until now. Second, the spatial form of a market place surrounds market-shop located at the center of a market, and a permanent market-store is located in a line. Spatial element important for constituting a market place is three, market-shop, stall, and the mall of market place, and each spatial element is functioning in linkage. The unit space of market-shop is mainly determined by between pillars, and a store is opened. And the same type of industry adjoins, and market-shop's forms a fixed domain and is distributed. The stall is located with many kinds and forms at street mall, and it is taking charge of the important function of trade.

A Study on VMD for Development of Traditional Markets: Focused on Korean Clothes Shops

  • Lee, Lang-Ju
    • 유통과학연구
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    • 제10권1호
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    • pp.11-22
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    • 2012
  • The traditional market in the nation was forced to decrease greatly users as well as sales because of opening of all of the markets, Internet shopping mall, home shopping and other new types of marketing businesses to lose market functions remarkably. Therefore, the Agency for Traditional Market Administration of Small & Medium Business Administration made efforts to develop traditional market, for instance, modernization of the facilities to improve physical environment, and improvement of each shop by using VMD, and so on. The purpose of the study was to examine efficiency of VMD shops for development of traditional market by the Agency for Traditional Market Administration and effects of VMD upon sales of each shop, and to help establish VMD strategies for customer satisfactions as well as visual environment of traditional market. The author visited five shops at Busan Jin Market, special market of articles for wedding ceremony that joined VMD shop guide of traditional market, and taught VMD on-the-spot and investigated it. Questionnaire of Agency for Traditional Market Administration was used to interview shop owners, shopkeepers and consumers, etc and to examine factors of changes of sales and customers' satisfactions before and after VMD. The purpose of the study was to investigate effects and satisfactions of increase of the sales of VMD shop guide that the government promoted to develop traditional market so far. Therefore, the author investigated VMD presentation, increase of the sales before and after VMD presentation, increase of number of customers, and satisfactions, etc of Korean clothes shops that joined improvement of VMD shop guide of traditional market of the government in 2010. The author investigated effects of the sales, increase of customers and satisfactions, etc by case study and empirical analysis, and she presented user-oriented VMD presentation techniques of traditional market and suggested improvement. After applying VMD, the shops could increase sales more than 20 percent in average, and satisfaction of VMD presentation was more than 88 points or more to be very much high. This study suggested VMD strategies and presentation of traditional market to give consumers affirmative visual images and to develop traditional market.

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라이프스타일 변화에 따른 미용업체원 시장세분화 전략 (Market Segmentation Strategy of Beauty Shop based on Life Style Variable)

  • 안현순;박준
    • 한국패션뷰티학회지
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    • 제3권1호
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    • pp.20-28
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    • 2005
  • As the size and the diversity of the beauty industry grow, the need for systematic marketing strategy in beauty shop also increases. This study aims at finding 1)how to segment the market of beauty industry based on lifestyle variable and 2)how to set up the corresponding mix strategy on target market. The case of 'B beauty shop' shows that the validity of lifestyle-based segementation model is verified as the shop has posted a drastic financial outcome during last 5 years. In addition, this study implies that the corelation research between lifestyle variables and marketing mix strategy should be included as an important factor in launching a beauty-related business in segmented market.

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청년 창업을 위한 챌린지 숍 도입에 관한 탐색적 연구 (Exploratory Study on Challenge Shop Induction for Youth Start up)

  • 권혁찬;황보윤
    • 벤처창업연구
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    • 제6권1호
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    • pp.1-22
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    • 2011
  • 일본의 경우 상점가나 중심 시가지의 빈 점포 대책의 대표적 수단으로 2000년부터 챌린지 숍의 운영이 전국 각지에서 실시되고 있다. 지방자치단체나 상공회의소 등이 챌린지 숍을 도입하는 목적은 사업추진을 통해 수년 후에는 그 지역에서 창업할 수 있는 인재를 길러 그 창업자가 빈 점포에 들어가게 하여 빈 점포를 줄여간다고 하는 것이다. 하지만 챌린지 숍 운영에 있어 단지 출점자를 모집하는 것만으로는 사업의 목적을 달성하는 것은 어렵다. 챌린지 숍은 중심 시가지나 상점가가 단번에 활기를 되찾는다고 말할 수는 없지만 상권을 촉진하는데 기여하고 있다. 본 연구에서는 일본의 챌린지 숍 운영사례를 기초로 그 성공요인을 정리해 보고, 국내챌린지 숍 운영사례로 대전 중앙지하상가와 안양 중앙시장의 1시장 1대학 전담제를 통한창업자를 배출하고 있는 사례를 통한 시사점을 도출하였다.

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커피전문점 방문동기유형에 따른 시장세분화 (Market Segmentation Based on Types of Motivations to Visit Coffee Shops)

  • 이용숙;김은정;박흥진
    • 한국프랜차이즈경영연구
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    • 제7권1호
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    • pp.21-29
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    • 2016
  • Purpose - The primary purpose of this study is to employ effective marketing methods using market segmentation of coffee shops by determining how motivations to visit coffee shops have different impacts on demographic profile of visitors and characteristics of coffee shop visits, so as to draw out a better understanding of customers of coffee market. Research design, data, and methodology - Data were collected using surveys of self-administered questionnaires toward coffee shop users in Daejeon, Korea. A number of samples used in data analysis were 253 excluding unusable responses. The data were analyzed through frequency, reliability, and factor analysis using SPSS 20.0. Factor analysis was conducted through the principal component analysis and varimax rotation method to derive factors of one or more eigen values. In addition, the cluster analysis, multivariate ANOVA, and cross-tab analysis were used for the market segmentation based on the types of motivation for coffee shop visits. The process of the cluster analysis is as follows. Four clusters were derived through hierarchical clustering, and k-means cluster analysis was then carried out using mean value of the four clusters as the initial seed value. Result - The factor analysis delineated four dimensions of motivation to visit coffee shops: ostentation motivation, hedonic motivation, esthetic motivation, utility motivation. The cluster analysis yielded four clusters: utility and esthetic seekers, hedonic seekers, utility seekers, ostentation seekers. In order to further specify the profile of four clusters, each cluster was cross tabulated with socio-demographics and characteristics of coffee shop visits. Four clusters are significantly different from each other by four types of motivations for coffee shop visits. Conclusions - This study has empirically examined the difference in demographic profile of visitors and characteristics of coffee shop visits by motivation to visit coffee shops. There are significant differences according to age, education background, marital status, occupation and monthly income. In addition, coffee shops use pattern characterization in frequency of visits to coffee shops, relationships with companion, purpose of visit, information sources, brand type, average expense per visit, important elements of selection attribute were significantly different depending on motivations for coffee shop visits.

한국 면세점 산업의 구조, 독과점인가? (Is the Korean Duty Free Shop Industry Monopolistic?)

  • 이희태;차문경
    • 유통과학연구
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    • 제14권10호
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    • pp.47-57
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    • 2016
  • Purpose - This study's purpose is to investigate the market structure of the Korean duty free shop industry that has received recent attention from researchers and practitioners. By raising the question of whether or not the Korean duty free shop industry is unequivocally monopolistic, a wider viewpoint is provided. The study seeks to offer insights and managerial implications for marketers and policy makers who are in charge of regulating major Korean duty free shops. Research design, data, and methodology - The authors use secondary data from various sources, including Korea Customs Service and the Moodie Report, to investigate the structure of the duty free shop industry of Korea. Based on several theories, they present various criteria and statistical evidence such as K-firm concentration ratio, HHI, consumer substitutability, excess profit, and marketing costs. Results - In terms of consumer substitutability, it is difficult to confirm whether or not the Korean duty free shop industry is monopolistic. Notwithstanding monopoly characteristics in terms of market share, neither the company Lotte nor Shilla appear to have market dominating power. It is not easy for either of them to control prices or to achieve a much lower operational profit ratio due to a dominant bargaining power. Moreover, the license is not an economic rent. In this situation, it is not easy for these companies to obtain an excessive profit. Conclusions - Considering that most global duty free shops are trying to go upscale to improve bargaining power, it does not seem likely that rigid regulations are needed in the industry. Even though the Korean duty free industry ostensibly has a monopolistic structure, government and policy-makers should look beyond the surface. They should take global and other reasonable criteria into consideration when they establish or change regulation policies. Thorough understanding and appropriate support are needed for the Korean duty free shop industry. Additionally, duty free shops should position themselves as global companies struggling against unlimited international competition, rather than Korean domestic companies. At the same time, they need to give customers appropriate information about the benefits they provide.

커피전문점의 브랜드 속성과 가격공정성이 구매행동에 미치는 영향 - A 커피전문점을 대상으로 - (Effects of Coffee Shop Brand Attributes and Price Fairness on the Purchasing Behavior - Focus on the Case of Coffee Shop A -)

  • 최미선;정주희;김예영
    • 한국식생활문화학회지
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    • 제32권6호
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    • pp.549-557
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    • 2017
  • As many companies are performing brand management as a marketing strategy to establish long-term relationships with their customers, consumers decide the actual purchasing behavior by understanding the brand attributes of the relevant company based on an evaluation standard of the products. This paper provides the basic data for improving the competitiveness of the coffee shop market continuously, and analyzes the influential relationships between each variable by limiting the brand attributes of the coffee shop and the price fairness factor that would be expected to affect the consumers' purchasing behavior as the cause variables. The results showed that the-out of brand attribute factors of the coffee shop, the brand awareness and perceived quality had significant effects on the price fairness while the influence of the shop image on the price fairness was not verified. In addition, all the brand awareness, shop image, and perceived quality had significant effects on the purchasing behavior while the statistical significance between price fairness and purchasing behavior was verified. The rationality of the price presented by the coffee shop could be judged depending on the quality perceived by the consumers. Similarly, once consumers classified the propriety of price and then perceived that a suitable price had been set up regarding the quality and service provided by the coffee shop, it was highly possible for them to include it in their actual purchasing behavior, despite the higher price than other brands'. Further research on the psychological variables affecting the purchasing behavior by securing more diverse consumers to understand their purchasing behavior for a wide range of research subjects and the generalization of research results, will provide useful data for establishing marketing measures necessary to form strong relationships between consumers and brand in the currently-saturated coffee shop market.

감성디자인을 적용한 브랜드 커피전문점의 인테리어다자인 성향에 관한 연구 - 부산 지역 커피전문점의 사례조사와 소비자 리서치를 중심으로 - (A Study on the Trend of Brand Coffee Shop Interior Design applying emotional Design - Focus on the Case studies of Espresso Coffee Shops in Busan and Research Data of their Customers -)

  • 공지연;이창노
    • 한국실내디자인학회논문집
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    • 제19권5호
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    • pp.148-155
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    • 2010
  • After the first-ever international espresso coffee shop Starbucks Korea opened its first branch near Ewha University in Korea, positioning of divers foreign cultures among us and changes of life style due to the gross income growth have leaded to the growth of the number of needs for espresso coffee shops and, therefore, international espresso shops have been launching their shops in Korea. While the foreign shops have been holding most of the domestic market share, domestic espresso coffee shops like Hollys and Angel-In-Us have been penetrating the market with differentiated marketing strategies that a espresso coffee shop is no longer considered as just a shop, but a cultural product to Korean. Along with the recent changes, customers have started to laying emphasis on interior and each of the domestic coffee shops has been changing its interior designs by establishing own brand identification. Base on the Starbucks' success case, the domestic coffee shops have been adopting emotional marketing which would stimulate and arouse customers' emotions. The purpose of this study is to present systematic data which would be applied in an espresso coffee shop planning by researching applied emotional design elements of the domestic coffee shops interior designs in depth and finding their characteristics.

점포개성 척도를 이용한 커피전문점 브랜드 이미지 포지셔닝 (A Study on Coffee Shop Brands Image Positioning by Store Personality Scale)

  • 이동한;이창주;이형근
    • 한국프랜차이즈경영연구
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    • 제4권1호
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    • pp.25-53
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    • 2013
  • 국내 커피전문점 시장은 지난 1999년 스타벅스가 매장을 개설한 시점으로부터 10여년 이상의 시간이 경과하면서 양적으로도 급격한 성장을 지속하여 왔다. 최근에는 각 커피전문점 브랜드별로 경쟁이 가속화되면서 맛이나 서비스의 차이가 줄어드는 경향을 보이는 등 성숙기 시장의 특성을 보이고 있다. 경쟁이 매우 치열해지는 성숙기 시장에서는 제품 및 서비스 차별화와 가격 프리미엄의 확보를 위해서는 차별적인 브랜드 이미지를 구축하는 것이 필요하다. 본 연구는 성숙기에 진입한 국내 커피전문점 시장의 주요 5개 브랜드에 대해 점포개성 척도를 사용하여 현재의 포지셔닝을 실증적으로 분석하였다. 그 결과를 바탕으로 실무적인 시사점을 제시하였다는 점에서 본 연구의 의의가 있다. 연구 결과, 소비자들은 커피전문점 브랜드를 국내 중소기업 전문브랜드와 외국 전문브랜드로 나누거나, 매장의 규모가 큰 매장이 다수인 브랜드와 소규모 매장이 많은 브랜드로 구분하여 인식하고 있다는 점, 그리고 소비자들이 이상적으로 생각하는 브랜드의 점포개성은 신뢰, 세련, 매력이라는 점을 발견하였다. 이와 같은 연구 결과를 바탕으로 파악된 각 커피전문점의 점포개성 이미지 강약점을 토대로 강점은 강화하고 약점을 보완하기 위한 마케팅 전략을 수립하고 실행해야 할 것이다.

한국과 중국 소비자 간의 뷰티샵 선택 속성 차이 비교 연구 (Study on the differences in the beauty shop selection attributes between Koreans and Chinese Consumers)

  • 이주란;김상수
    • 한국융합학회논문지
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    • 제11권12호
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    • pp.275-282
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    • 2020
  • 잠재력이 큰 중국 뷰티시장에 대한 관심이 커지면서, 성공적인 중국시장 진출을 위해서는 한국과는 다른 중국 소비자들의 성향에 대한 이해가 더욱 중요해지고 있다. 본 연구에서는 한국과 중국 소비자 간의 뷰티샵 선택 속성 차이를 비교하고자 하였다. 이러한 연구목적을 달성하기 위하여 점포선택요인에 대한 선행연구를 통해 뷰티샵 선택 속성을 환경적 속성, 구조적 속성, 외형적 속성, 인지도, 서비스 속성 등 5개의 구성요소로 분류하였다. 중국인 162명과 한국인 111명으로부터 각각 설문 응답을 회수하여 실증분석을 하였다. 중국인이나 한국인 모두 뷰티샵 선택 속성 중 환경적 속성 및 서비스 속성과 만족도 간의 관계는 유의하나, 나머지 속성들과 만족도 간의 관계는 유의하지 않은 것으로 나타났다. 또한 환경적 속성 및 서비스 속성과 만족도 간의 관계는 중국인과 한국인 간 유의한 차이가 존재하는 것으로 나타났다. 본 연구는 한국인과 중국인 간의 뷰티샵 선택 속성 차이를 비교함으로써 치열한 뷰티 시장의 경쟁에서 각국의 상황과 특성에 대한 이해를 바탕으로 보다 품질 높은 뷰티샵을 창업 및 운영할 수 있는데 도움을 줄 수 있다는 측면에서 그 의의를 찾을 수 있다.