• 제목/요약/키워드: Marine products

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수산부산물의 발생·이용 실태 평가 및 해양바이오 산업화 방안 (Current Status and Evaluation of Fisheries By-products: Major Options to Marine Bioindustrial Application)

  • 안소언;이원규;장덕희;강도형
    • Ocean and Polar Research
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    • 제43권3호
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    • pp.149-164
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    • 2021
  • Since the existing mass production and consumption systems are no longer sustainable, countries are pushing for policies to make fisheries by-products as resources in an eco-friendly manner, and international standards are also being strengthened to increase the value of by-products. In Korea, economic and environmental perceptions of the by-products are rapidly changing, such as realizing carbon neutrality and enhancing circular resources by Korean Sustainable Development Goals. Raw materials derived from the by-products have been steadily imported from 2018. In particular, the number of imports of fish collagen peptides was only 16 number of times in 2017, but was rapidly increased to 483 number of times in 2020. Simultaneously, the demand for raw materials and nutrients for health functional food derived from fish by-products, which did not exist statistically until 2017, started to arise from 2018, and in 2019, consumption of high-value-added raw materials for fish by-products increased by 45% compared to the previous year. However, limitations are in legal and biotechnical industry aspects while its value as a biomaterial is recognized in the by-products-related industry. In this study, therefore, the status of by-products for upcycling biomaterials was reported and provided a scientific basis for supporting governmental strategies. In order to fulfill with the principles of a sustainable circular economy, the factors on hinder the marine bio-industrialization of the by-products were derived and suggested directions and plans for development into a high-value added the by-products as the marine bio-industry by substituting imported raw materials to support the development.

A New Analog of Antimycin from Streptomyces sp. M03033

  • Seo, Young-Wan;Cho, Ki-Woong;Rho, Jung-Rae;Mo, Sang-Jun;Shin, Jong-Heon
    • Journal of Microbiology and Biotechnology
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    • 제11권4호
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    • pp.663-667
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    • 2001
  • A new secondary metabolite was isolated from the culture broth and mycelium of Streptomyces sp. collected from marine sediment. The structure of this compound was determined to be N-formylantimycic acid methyl ester, an acyclic derivative of antimycin, on the basis of combined chemical and spectral methods. The structure-activity relationship of antimycins is discussed.

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Bioactive Marine Natural Products

  • Son, Byeng-Wha
    • 생약학회지
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    • 제21권1호
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    • pp.1-48
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    • 1990
  • Marine organisms have proven to be rich sources of interesting organic molecules. A great number of compounds with diverse structural features and interesting biological activities have been isolated. Recent studies on secondary metabolites of marine organisms are discussed with a focus on a variety of biological activities and marine natural product literatures are also reviewed.

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Structure determination of Suberitenone B by Two-dimensional NMR techniques

  • Park, Jung-Rae;Youngwan Seo;Cho, Ki-Woong;Jongheon Shin
    • 한국자기공명학회논문지
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    • 제1권1호
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    • pp.71-77
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    • 1997
  • Substritenone B, sesterterpenoids of an unprecedented akeletal class, has been isolated from the Antarctic sponge Suberites sp. Structure of this compound has been determined by combined spectral and chemical studies.

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수산부산물에 대한 해양바이오산업 활용 의향 조사 연구 (A study on the intention of companies to utilize fishery by-product s in the marine bio industry)

  • 장덕희;안소언;오철홍
    • 한국해양바이오학회지
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    • 제15권2호
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    • pp.67-81
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    • 2023
  • This study examines a business survey on the utilization of fishery by-products with the aim to assess the feasibility of incorporating these by-products into various industries. The research involved surveying 312 biocompanies across the country and conducting an empirical analysis based on the collected data. South Korea, a leading seafood-producing country with a developed seafood processing industry, provides conditions necessary to utilize seafood by-products as raw materials for the marine bioindustry. Among the surveyed biocompanies, 38.5% expressed their intention to engage in industrial activities involving the use of fishery by-products in the future, indicating a significant level of interest within the bioindustry in utilizing marine and fishery by-products. Companies showed interest in diverse materials, such as scales, fish bones, skin, and kelp holdfast beyond those currently defined under the Fisheries By-products Recycling Promotion Act (officially unnamed, 2021). This suggests a need for improvements in the regulatory framework to accommodate these diverse biomaterials. Furthermore, we propose enhancing the efficiency of fishery by-product utilization by focusing on regional specialization in marine bioindustry. This involves utilizing existing legal framework for upcycling fishery by-products and fostering a regionally specialized marine bioindustry.

해조류 부산물의 유효이용을 위한 산업화방향 연구 (Study on Industralization Strategy for Efficient Reuse of Seaweed By-products)

  • 강종호;김우수
    • 수산경영론집
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    • 제50권4호
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    • pp.1-9
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    • 2019
  • Seaweed by-products have been dumped into the sea and induced marine pollution. However, they can be recycled as a valuable natural resources. Approximately 240,000 tons of sea mustard and kelp by-products were estimated to be producted during the last three years. The estimate corresponds 6.7% of the total production of marine aquaculture and 14.9% of the total production of seaweeds. When adding up the by-products from fish and mollusks, approximately 1,000,000 tons of fisheries by-products were thrown out into the sea every year. A three-step strategy is required for the industralization of fisheries by-products. The first step is the construction of the processing foundation of by-products, the second is its food industralization, and the third is its recycling as raw biomaterials. The stable supply of raw materials is the prerequisite for the industralization. Thus, it is necessary to construct the refuse logistics around chief production districts and to build the processing facility and frozen storage of by-products. Cooperation among private enterprises and government investment for research and development is required the second and third steps.

Research and Development of Marine Bio-Organisms - Introduction and Its prospect -

  • Han, Sangtae;Kim, Jong-Man
    • 한국해양바이오학회지
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    • 제2권2호
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    • pp.73-76
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    • 2007
  • A large number of natural products were worldwidely discovered from maine organisms. There are many secondary metabolites produced by maine organisms which showed very strong bio-activities and distinct bio-active mechanisms. In korea, about 350 secondary metabolites including more than 280 novel compounds have been isolated and structually defined. Many researches for developing products such as cosmetics, functional food materials, anti-fouling substances are being performed using distinct activities of marine organisms. Although the research on marine natural products has been remained at its initial or developing stage of drug development, significant progress has been made for isolation, structure determination and bioassay of secondary metabolites.

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바이오소재 활용을 위한 국내 수산가공부산물의 통계 현황 연구 (A Study on the Statistical Status of By-products from Korean Seafood processing for Utilization of Biomaterials)

  • 안소언;장덕희;강도형
    • 한국해양바이오학회지
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    • 제14권2호
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    • pp.124-132
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    • 2022
  • By-products from fisheries produced in Korea are of the same industrial material as imported raw materials and are valuable resources for marine bioindustries. Securing raw materials for the mass production of functional materials is one of the main objectives for marine bioindustrial development. The use of fishery by-products as raw materials is anticipated to increase rapidly as the biomarket is growing into a promising industry. In this study, data were acquired from an open-source environment to perform exploratory data analysis, and various visualization methods were used to compare fishery production to the production of marine processed products in the year 2020. This study suggested that the amount of seafood processing, types of processing items, and areas where fishery processing residue is generated, should be able to secure hygienic raw material supply in large quantities. Thus far, it has been found that the Gyeonggi-do and Busan province, where HACCP-certified processing facilities are concentrated, and the local government Seafood Cluster and the Smart Aquaculture Cluster are at the forefront of stable, mass production of raw materials.