• Title/Summary/Keyword: Maltase

검색결과 68건 처리시간 0.028초

Effects of Levels of Crude Fiber on Growth Performances and Intestinal Carbohydrases of Domestic Goslings

  • Hsu, J.C.;Chen, L.I.;Yu, B.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권10호
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    • pp.1450-1454
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    • 2000
  • This study was conducted to examine the effects of dietary crude fiber levels on the growth and intestinal carbohydrases of goslings. Thirty-two, 2 week old female White Roman goslings were divided into four groups of 4 goslings with 2 replicates. Diets were isocaloric and isonitrogenous, containing 40, 80, 120 or 160 g/kg crude fiber. At the end of the 4 weeks of the experimental period, all goslings were sacrificed and the carbohydrases activities were measured. Feed intake was significantly higher in the 120 and 160 g/kg crude fiber groups over that in the 40 and 80 g/kg groups (p<0.05). The average daily gosling weight gain significantly increased with increasing crude fiber levels from 40 to 120 g/kg. However, both the daily gain and feed conversion of the 160 g/kg crude fiber diet group decreased significantly. Amylase, maltase and ${\alpha}-glucosidase$ activities in the duodenum significantly decreased as the dietary crude fiber level increased. The maltase and ${\alpha}-glucosidase$ activities in the jejunum-ileum showed a similar trend with those in the duodenum. By increasing the levels of crude fiber, cellulase activity in the caecum content significantly increased. There was, however, an adverse effect on the amylase activity.

재배상황버섯의 장내 세균 유해효소 및 알파글루코시다제 저해효과 (Effect of Artificially Cultured Phellinus linteus on Harmful Intestinal Bacterial Enzymes and Rat Intestinal ${\alpha}-glucosidases$)

  • 김동현;최혁재;배은아;한명주;박순영
    • 한국식품위생안전성학회지
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    • 제13권1호
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    • pp.20-23
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    • 1998
  • 재배 상황버섯의 유산균 증식 효과를 측정한 결과 B. breve에 대한 증식 효과와 배양배지의 pHwj하 효과가 우수했다. 사람 및 흰주의 장내 세균을 버섯추출물 함유 배니에서 배양시 배지의 pH저하 효과가 우수할뿐만아니라 ${\beta}-glucosidase$의 효소 활성을 억제하였다. 그외에도 대장암 및 방광암 등의 원이효소로 주목되고 있는 사람 및 흰쥐의 장내 세균총 효소인 ${\beta}-glucosidases$ 및 tryptophanase 효소 활성을 억제하였다. 이외에도 인슐린 비의존형 당뇨병의 치료제로 사용되는 acarbose보다는 약하지만 maltase, sucrase 및 알파아밀라제를 효과적으로 저해하였다.

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db/db 마우스에서 상백피탕의 혈당강하 활성 및 기전연구 (Blood Glucose Lowering Activity and Mechanism of Sangbackpitang (SBPT) in db/db Mouse)

  • 이성현;안세영;두호경;정성현
    • 약학회지
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    • 제43권6호
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    • pp.818-826
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    • 1999
  • Antidiabetic activity and mechanism of Sangbackpitang (SBPT) was examined in db/db mice, which is a spontaneously hyperglycemic, hyperinsulinemic and obese animal model. SBPT and acarbose were administered orally for 4 weeks. Fasting and non-fasting serum glucose, glycated hemoglobin and triglyceride were all reduced when compared between db/db control group and SBPT treated group. At 12th week after birth, SBPT increased an insulin secretion although statistic significance was not seen. Total activities of sucrase, maltase and lactase in SBPT treated group were all decreased when compared to db/db control. On the other hand, sucrase and maltase activities in acarbose treated groups were increased. Effect of SBPT on mRNA expression of glucose transporter(GLUT-4) was also examined. Quantitation of glucose transporter was performed by RT-PCR and in vitro transcription with co-amplification of rat-action gene as an internal standard. Muscular GLUT-4 mRNA expression in SBPT treated group was increased significantly. These results may suggest that SBPT lowered blood glucose ascribing to inhibition of glycosidase-catalyzed reaction and upregulation of muscular GLUT-4 mRNA expression.

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거대배아미 식이에 의한 Streptozotocin 유발 당뇨 흰쥐의 혈당강하 효과 (Hypoglycemic Effect of the Giant Embryonic Rice Supplementation on Streptozotocin-induced Diabetic Rats)

  • 이연리;남석현;강미영
    • 한국식품과학회지
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    • 제38권3호
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    • pp.427-431
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    • 2006
  • 췌장에 ${\beta}-cell$에만 특이적으로 작용하고 다른 기관에는 영향을 주지 않는 것으로 보고되어 있는 streptozotocin을 흰쥐에게 투여하여 당뇨병을 유발시킨 다음 백미, 현미, 거대배아미를 6주간 급여한 후 혈당강화 효과를 알아보았다. 실험기간동안 모든 당뇨군들의 체중증가는 정상군에 비해서는 유의적으로 낮았다. 당뇨대조군에 비해서는 거대배아마를 급여한 군에서 체중감소현상이 억제되었다. 장기중 맹장의 경우 2배 이상의 비대현상이 나타났고 정상쥐에 비해 당뇨쥐가 수분섭취량, 소변배설량, 혈당이 유의적으로 높게 나타났는데 당뇨병의 주요 증세가 다갈(polydipsia), 다뇨(polyuria), 다식(polyphagia), 고혈당인점에서 당뇨군에 비해서 가대배아미는 당뇨증세가 어느 정도 호전효과가 있음을 보여주고 있다. 식이섭취량은 정상군에 비해 당뇨실험군들이 높게 나타났으며 수분섭취량은 정상군에 비해 당뇨대조군이 수분 섭취량증가가 나타났다. 당뇨실험군 내에서는 당뇨대조군에 비해 가대배아미군이 수분섭취량이 감소하였다. 뇨 배설량은 정상군에 비해 당뇨대조군이 유의적으로 높게 나타났으며 당뇨대조군에 비해서 거대배아미군이 감소하였다. 장 기능 조절로서 장통과 시간과 분변고형물의 양에는 역의 상관관계로 식이섬유소의 함량이 높은 쌀 품종인 거대배아미는 장통과 시간이 짧으며 분변고형물의 양을 유의적으로 증가시켰으며 변의 수분보유량도 정상군에 비해 당뇨실험군들중 거대배아미군 전반적으로 높았다. 위 결과에서 거대배아미 급여가 당뇨동물의 공복시 혈당 수준을 유의적으로 낮추는데 효과가 있었으며 이당류 분해 효소 활성의 경우 정상군에 비해서 당뇨군이 lactase, maltase, sucrase 활성이 현저하게 증가 되었지만 당뇨실험군중에는 거대배아미가 소장점막부분의 lactase, maltase, sucrase의 활성을 저해시킴으로서 혈당상승을 억제시키는 것으로 볼 수 있었다. 이상의 결과로 백미, 현미에 비해서 거대배아미를 급여한 당뇨동물에서 혈당을 억제시키는 효과를 보았다.

Methylglyoxal bis-(Guanylhydrazone)과 Polymine이 대두 자엽 부정근 형성시 탄수화물 대사에 미치는 영향 (Effects of Methylglyoxal bis-(Guanylhydrazone) and Polyamines on Carbohydrate Metabolism during Adventitious Root Formation in Soybean cotyledons)

  • 한태진
    • Journal of Plant Biology
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    • 제37권2호
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    • pp.195-201
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    • 1994
  • Methylglyoxal bis-(guanylhydrazone)[MGBG]과 polyamine이 부정근 형성시 탄수화물 대사에 미치는 영향을 알아보고자 대두 자엽 절편을 이용하여 $5{\times}10^{-6}\;M\;NAA와\;5{\times}10^{-7}M$ kinetin으로 조성한 부정근 형성구에 $10^{-3}M$ MGBG와 이 MGBG에 $10^{-5}M$의 putrescine, spermidine 및 spermine을 각각 혼합 처리하여 전분 및 수용성당의 함량 변화와 함께 관련 효소의 활성도 변화를 조사하였다. 전분 및 maltose와 sucrose 함량은 대조구가 가장 낮았으며, MGBG를 포함하는 모든 처리구가 대체로 높게 나타났다. Glucose 함량 변화는 시차는 있으나 대조구와 spermine 동시 처리구가 유사하여 증가 후 감소하였으며 MGBG 처리구는 감소 후 증가하였다. Amylase의 활성은 대조구와 MGBG 처리구에서 유사한 양상을 나타내어 지속적으로 증가하였으며 maltase의 활성은 대조구에서 가장 높았고 invertase의 활성은 큰 변화가 없었다.

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Quercetin attenuates fasting and postprandial hyperglycemia in animal models of diabetes mellitus

  • Kim, Ji-Hye;Kang, Min-Jung;Choi, Ha-Neul;Jeong, Soo-Mi;Lee, Young-Min;Kim, Jung-In
    • Nutrition Research and Practice
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    • 제5권2호
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    • pp.107-111
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    • 2011
  • The objective of this study was to investigate the hypoglycemic effects of quercetin (QE) in animal models of diabetes mellitus (DM). A starch solution (1 g/kg) with and without QE (100 mg/kg) or acarbose (40 mg/kg) was orally administered to streptozotocin (STZ)-induced diabetic rats after an overnight fast. Postprandial plasma glucose levels were measured and incremental areas under the response curve were calculated. To study the effects of chronic feeding of QE, five-week-old db/db mice were fed an AIN-93G diet, a diet containing QE at 0.08%, or a diet containing acarbose at 0.03% for 7 weeks after 1 week of adaptation. Plasma glucose and insulin, blood glycated hemoglobin, and maltase activity of the small intestine were measured. Oral administration of QE (100 mg/kg) or acarbose (40 mg/kg) to STZ-treated rats significantly decreased incremental plasma glucose levels 30-180 min after a single oral dose of starch and the area under the postprandial glucose response, compared with the control group. QE (0.08% of diet) or acarbose (0.03% of diet) offered to db/db mice significantly reduced both plasma glucose and blood glycated hemoglobin compared to controls without significant influence on plasma insulin. Small intestine maltase activities were significantly reduced by consumption of QE or acarbose. Thus, QE could be effective in controlling fasting and postprandial blood glucose levels in animal models of DM.

구절초 chrysanthemum sibiricum FISCHER의 성분 연구 (Studies on the consituents of Chrysanthemum sibiricum FISHER)

  • 이용주
    • 약학회지
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    • 제11권1_2호
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    • pp.7-16
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    • 1967
  • A yellowish microneedles, $C_{28}$ H$_{32}$ $O_{14}$ ${\cdot}$ I$_{1}$/$_2$, H$_{2}$O, m.p.262-$4^{\circ}$ , [${\alpha}$$_{D}^{20}$= -71,$43^{\circ}$(C = 0.42, pyridine), its acetate m.p.123-5.deg., were obtained in 0.3% yield from the leaves of Chrysanthemum sibiricum F$_{ISCHER}$. This substance is insoluble in water and the usual organic solvents except pyridine and ethylene glycol and, is not decomposed by dilute mineral acids but undergoes decomposition on being boiled in 60% H$_{2}$SO$_{4}$ or 35% HCl, giving one moel each of acacetin, glucose and rhamnose. It was not hydrolysed with a rhamnodiastase preparation obtained from the seeds of Rhamnus koraiensis. After permethylation of it, the uncrystallized product was hydrolysed and apigenin-5,4'-dimethyl ehter, m.p.$262^{\circ}$ was obtained, indicating that the disaccharide residue is at the 7 position of acacetin. Partial hydrolysis of this acacetin-7-rhamnoglucoside in cyclohexanol with formic acid gave acacetin-7-glucoside, m.p.246.deg. and rutinose, identifying them with authentic specimen on a paper chromatography. It was thus identified as linarin(acacetin-7-rutinoside) by means of mixed fusion, of paper partition chromatography and of its derivatives. Zemplen and Bognar suggested that the glucosidic linkage of linarin is .betha. by means of synthesis of this substance. But there is no evidence whether it is hydrolysed by emulsin or maltase or not. Linarin itself was not hydrolysed by an emulsin existing in the seed of Apricot or a maltase, but acacetin-7-glucoside(tilianin) which obtained from linarin gave acacetin and glucose on hydrolysis with the same emulsin and accordingly the glucosidic linkages of linarin and tilianin are thus regarded as ${\beta}$.

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구아바 잎 열수추출물의 당류분해효소 저해 효과 및 OGTT에 미치는 효과 (Effect of Aqueous Extract of Guava (Psidium guajava L.) Leaves on the Oral Glucose Tolerance Test and Inhibition of Glycoside Hydrolase)

  • 최수민;김중학;정지상;김화영;장혜은;황성주;홍성길
    • 한국약용작물학회지
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    • 제20권2호
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    • pp.94-100
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    • 2012
  • Guava ($Psidium$ $guajava$) contain a great deal of polyphenol compound and work on the treatment of $Diabetes$ $mellitus$ effectively. In this study, the bioactivities of aqueous extract (GLEx) of guava leaf were investigated. Total phenolic contents of GLEx was 266.9 mg tan/g. The effects of GLEx on digestive enzymes, ${\alpha}$-amylase, maltase and sucrase were investigated. $IC_{50}$ values of GLEx against ${\alpha}$-amylase, maltase and sucrase were 0.65 mg/$m{\ell}$, 2.0 mg/$m{\ell}$ and 3.5 mg/$m{\ell}$ respectively. The effect of GLEx on oral glucose tolerance test (OGTT) was performed in normal ICR mouse, control (dstilled water) and GLEx (aqueous extract of Guava leaf) were co-administered orally with glucose, showed reducing effect on the blood glucose level. The guava is likely to useful for prevention or improvement of hyperglycemia by lowering the blood glucose level and inhibiting glycoside hydrolase activity.

Effects of early commercial milk supplement on the mucosal morphology, bacterial community and bacterial metabolites in jejunum of the pre- and post-weaning piglets

  • Hu, Ping;Niu, Qingyan;Zhu, Yizhi;Shi, Chao;Wang, Jing;Zhu, Weiyun
    • Asian-Australasian Journal of Animal Sciences
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    • 제33권3호
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    • pp.480-489
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    • 2020
  • Objective: Sow milk (SM) may not be able to meet the piglet's nutritional needs in late lactation. Hence, this study was conducted to investigate the effects of early commercial milk (CM) supplement on the mucosal morphology, bacterial community and bacterial metabolites in jejunum of piglets. Methods: Ten litters of newborn piglets ([Yorkshire×Landrace]×Duroc) were randomly divided into 2 groups of 5 litters. The piglets in the control group were suckled by the sow (SM), while the piglets in the treatment group (CM supplement) were supplemented with a CM supplement along with suckling from d 4 to d 28 of age. Results: No significant differences were observed about jejunal mucosal morphology on d 28 and d 35 between two groups. On d 28, the activity of lactase in the jejunum was significantly decreased in the CM group, while the activity of sucrase and the ratio of maltase to lactase were significantly increased (p<0.05). On d 35, the activity of maltase in the jejunum was significantly increased in the CM group (p<0.05), and maltase to lactase ratio tended to increase in the CM group (p = 0.065). In addition, piglets in the CM group had a higher abundance of Clostridium XI, Tuicibater, and Moraxella in the jejunum on d 28, while the abundance of Lactobacillus was significantly increased on d 35 (p<0.05). Conclusion: The early CM supplement improved the maturation of the jejunum to some extent by enhancing the maltase and sucrase activities. Moreover, the early CM supplement could help maintain the homeostasis of internal environment in jejunum by increasing the microbial-derived metabolites.

새로운 맥아당 제조기술과 식품공업이용 (New Technique of Maltose Manufacturing and its uses in Food Industry)

  • 이성갑
    • 기술사
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    • 제17권1호
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    • pp.27-35
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    • 1984
  • When starch is hydrolyzed either by acid or by the enzymes maltase or diastase, contained in germinating barley, a yield of 80% of maltose is obtained. Maltose is built of two molecules of ${\alpha}$-glucose, bound in the position 1:4 i.e., carbon atom 1 of one glucose molecule is bound in a glucosidic bond to carbon atom 4 of the second molecule. Until around 1960, dextrose and glucose syrups were prepared from starch exclusively by acid hydrolysis. The process was corrosive, and the dextrose yield low. It was, therefore, a great step forward when pure glucoamylase in combination with bacterial ${\alpha}$-amylase made possible a complete enzymatic hydrolysis of starch to dextrose. Today several enzymatic processes are used in the industry.

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