• 한국과학교육학회지
• /
• 제31권8호
• /
• pp.1121-1144
• /
• 2011

본 연구의 목적은 초등학교 5, 6학년 과학교과서 집필자 겪은 어려움과 그 해결방법을 조사하여 다음 초등학교 과학교과서 개발 및 초등학교 과학교과서의 인식에 도움을 주고자 하는 것이다. 이를 위해 연구자는 초등학교 5, 6학년 과학교과서 집필에 참여한 교사 6명을 대상으로 심층면담을 실시하였다. 기록된 면담 내용은 Strauss와 Corbin(1998)이 제시한 개방코딩, 축코딩, 선택코딩에 따라 분석이 이루어졌다. 연구결과는 다음과 같다. 개방코딩에서는 관련 개념을 추출하고 이를 다시 46개의 하위범주와 15개의 상위범주로 범주화 하였다. 축코딩에서는 상위범주들을 분석하여 근거이론의 패러다임의 흐름에 따라 인과적 조건, 중심현상, 맥락, 중재적 조건, 작용/상호작용 전략, 결과로 구분하고 일관성 있게 연결하였다. 마지막으로 선택코딩에서는 핵심범주를 찾아내고 이것을 중심으로'초등 과학교과서 질 향상을 위한 집필자의 집필과정 유형'을 보수형, 진보형, 혁신형으로 분류하여 그 의미를 해석하였다.

• 한국전산구조공학회논문집
• /
• 제23권4호
• /
• pp.425-434
• /
• 2010

본 연구에서는 고층건물 구조시스템의 다양한 대안으로부터 이들의 성능을 합리적으로 평가하는 방안을 제안하였다. 대안평가는 업무절차에 따라 예비평가, 본평가, 실시평가로 나누어 수행된다. 대안평가를 위한 평가범주는 구조성능, 경제성, 공기의 세 가지로 구성되고, 각 평가범주는 이들을 평가하기 위한 세부 평가항목으로 구성된다. 예비평가에서는 경험지식에 의한 정성적인 평가를 수행하며, 본평가와 실시평가에서는 수치적인 결과를 바탕으로 주로 정량적인 평가를 수행한다. 평가결과의 종합화는 평가항목들간의 관계가 선형적이라는 가정하에 가중평균법을 적용하였다. 제안된 대안평가 방안은 실무예제에 대한 시뮬레이션을 통하여 그 적용성을 검토하였다.

• 한국식생활문화학회지
• /
• 제11권2호
• /
• pp.147-154
• /
• 1996

This study examined 'traditional' and 'modern' food use in Korean adults. Using a 24 hour recall method, trained interviewers assessed dietary intakes of 240 subjects aged 20's to 50's living in Seoul. Depending on the cultural characteristics of foods, 495 different kinds of foods eaten by the subjects were classified into 6 (Korean, Western, Eastern, modified Korean, modofied Western, modified Eeatern) types. The foods were also divided into 3 ('main dish', 'side dish', 'others') categories. Based on these categories, the dietary intakes of the subjects were analyzed in terms of proportionate frequencies of individual food items. The most frequenctly eaten food was the Korean food (67.68%), followed by the Western (22.61%), modified Eatern (2.31%), modified Western (1.65%), and modified Korean (1.36%) foods. Regarding the main dish category, the Korean food received the highest proportion due to the Korean's frequent intake of rice. Korean style foods were the most frequenctly consumed side dish (43.97% of total food consumption). In particular, kimchi consisted of 27.4% of the foods consumed as a side dish. In the 'others' category, Western style foods obtained the highest proportion owing to coffee consumption. The results of the study indicates some methodological problems and suggests a need for further studies.

• 수산해양교육연구
• /
• 제28권1호
• /
• pp.137-149
• /
• 2016

Human development is the important role of education. There were thinkers of China emphasized the importance of education. These are divided into two general point of view. One theory is that as the representative of Mencius, Xuncius. Environment and education will be acquired this means that there is a crucial human development. $S{\grave{o}}ng$, $M{\acute{i}}ng$ dynasty came to the training began to do research for a decisive action. The other is to represent the viewpoint of Dongzhongshu, $H{\acute{a}}nyu$. According to their education was not to transcend the inherent limitations. Educator of ancient China have had a perspective that humanity can change. Humans show the progress theory emphasizes the potential of toughness as compared to the effect of the training point of view was divided into three classes emphasize the birth. Debate and the search for the humanity of the ancient educator had left us a valuable ideological material. Their perspective on a variety of personality is judged that there are many still take part in educational as well as the value of exploring far today.

• 한국군사과학기술학회지
• /
• 제14권3호
• /
• pp.441-457
• /
• 2011

In this study, the axiomatic design(AD) method is applied to construct the hierarchical structure of evaluation criteria and the AHP method is used to calculate the weights of criteria in order to develop the proposal evaluation index for the overseas weapon system purchasing projects. The common evaluation items as main categories are selected through the review of evaluation criteria from the previous works and projects, relevant regulations and defense policy, and the design matrix using fuzzy concept is established and evaluated by the expert group in each design phase to determine the independency, that is the satisfaction of decoupled or uncoupled design, for each criteria in the same hierarchy when they are derived from the main categories. The establishment of decoupled or uncoupled design matrix provides mutually exclusiveness of how small number of DPs can be accounted for FRs within the same hierarchy. The proposal evaluation index developed in this study will be used as a general proposal evaluation index for the overseas weapon system purchasing projects which there are no systematically established evaluation tools.

• 한국의류학회지
• /
• 제26권7호
• /
• pp.937-945
• /
• 2002

The purpose of this study was to investigate the effects of internet shopping interest, fashion interest, sex on internet clothing purchase intention and selection criteria. The subjects used for the study were 76 male and l25 female college students. The clothing purchase intention was measured by five categories: formal wear, casual wear, sports wear, under wear, and fashion accessories. The clothing selection criteria consisted of four factors: aesthetics, conformity, individuality, and comfort. The results showed that there was a main effect of internet shopping interest on internet purchase intention fur all clothing categories. Also, there were differences between men and women concerning the purchase intention of casual wear and sports wear. In regard to clothing selection criteria, the results showed that fashion interest and sur had an impact on three factors of clothing selection criteria. The subjects considered aesthetics, conformity, and individuality important when they had higher fashion interest or were female. In addition to main effects, the interaction effects among internet shopping interest fashion interest, and sex were discussed.

• Child Health Nursing Research
• /
• 제27권3호
• /
• pp.201-210
• /
• 2021

Purpose: This study analyzed research trends related to childhood and adolescent cancer survivors (CACS) using word co-occurrence network analysis on studies registered in the Korean Citation Index (KCI). Methods: This word co-occurrence network analysis study explored major research trends by constructing a network based on relationships between keywords (semantic morphemes) in the abstracts of published articles. Research articles published in the KCI over the past 10 years were collected using the Biblio Data Collector tool included in the NetMiner Program (version 4), using "cancer survivors", "adolescent", and "child" as the main search terms. After pre-processing, analyses were conducted on centrality (degree and eigenvector), cohesion (community), and topic modeling. Results: For centrality, the top 10 keywords included "treatment", "factor", "intervention", "group", "radiotherapy", "health", "risk", "measurement", "outcome", and "quality of life". In terms of cohesion and topic analysis, three categories were identified as the major research trends: "treatment and complications", "adaptation and support needs", and "management and quality of life". Conclusion: The keywords from the three main categories reflected interdisciplinary identification. Many studies on adaptation and support needs were identified in our analysis of nursing literature. Further research on managing and evaluating the quality of life among CACS must also be conducted.

• 한국식생활문화학회지
• /
• 제37권3호
• /
• pp.196-212
• /
• 2022

This study examines the trend of research on food and culture in papers published in the Journal of The Korean Society of Food Culture from 1986 to 2020. The journals published a total of 329 papers, which we classified into 5 main categories and 13 middle categories. Of these, 204 articles were on "Korean traditional food culture." The most studied topic in the entire period was "Perception of Koreans towards traditional food, preference, satisfaction, and usage." A total of 76 studies related to "Korean contemporary food culture." The most advanced topic researched concerned "Recognition and attitude"; these studies were consistently carried out throughout the research period. The main classification of "World food culture" encompassed 32 studies, with major research focused on "World's Modern Food Culture" and the most advanced being "Comparison of Food Cultures of Foreign and Korean Food Cultures." All studies were consistently spaced out during the study period. These studies provide an integrated knowledge in the field of food and culture and can be used as a basic material for related research in the future.

• 국제학술발표논문집
• /
• The 9th International Conference on Construction Engineering and Project Management
• /
• pp.624-631
• /
• 2022

Highway Rest Areas are envisioned to provide an accessible space for rest and parking for travelers, especially those driving a long distance. In addition, modern highway Rest Areas provide many amenities to highway users, including wifi service, picnic tables, litter barrels, running water, public telephones, and sometimes even free coffee. Various studies were conducted in the domain of Rest Area facility design and their operating costs in different states; however, limited studies were conducted on the maintenance costs of these facilities. Therefore, this study's main objective is to compute the annual maintenance cost of Rest Areas in the state of Nevada. This study also analyzes the main cost categories of the maintenance works. The raw cost data of Nevada Rest Area maintenance from 1990 to 2012 were collected from the Nevada Department of Transportation (NDOT). Results show that the maintenance cost fluctuated over the study period; the maintenance cost decreased from 1991 to 2004 and then increased until 2012. The primary cost categories of maintenance work are labor, equipment, and material costs. Among these, labor cost was the largest category with 56 percent of the total maintenance cost, followed by equipment cost and material cost. The findings of this study may help NDOT and other transportation agencies plan their budget for future Rest Area maintenance activities.

• 한국치위생학회지
• /
• 제6권4호
• /
• pp.339-348
• /
• 2006

The present paper described the relationship between dental anxiety and main colors of elementary student's drawing of dentists. This paper is based on the survey with 555 samples were chosen from a first, second and third grade students of the elementary school located in Chilgok-gun Gyeongsangbuk-do. During the survey, students were asked to picture a dentist by using 12 colors crayon randomly. And the survey result was summarized in three categories. Those are the main color(most frequently used color) distribution in the children's drawings, ratio differences of the main color in terms of gender and the anxiety score for the each color. 1. The order of main colors was blue, white, green, gray, yellow, purple, ocher yellow, orange, pink, red, black and brown from the top to bottom. 2. The main colors distribution in terms of gender, male mostly used green and black compare to female, and female mostly used pink, yellow and white compare to male(p<0.01). 3. The order of the anxiety score for main colors is black, brown, red, yellow, pink, orange, green, white, gray, blue, purple and ocher yellow form the top to bottom(p<0.01).