• Journal of The Korean Society of Grassland and Forage Science
• /
• v.15 no.3
• /
• pp.198-206
• /
• 1995

Baled silage making(BS) of selected forage crops was discussed during 1991-1993, to determine the best cutting time of the plants for BS production, BS yields and silage quality. Seven species of forage crops and pasture grasses(rye, barley, spring oat, Italian ryegrass, orchardgrass, alfalfa and grass-legume pasture mixtures) were harvested at different stage of growth from young plant to physiological maturity, and baled in a self constructed square baling chamber. Each bales, measured 90cm length, 60cm width and 50cm height, were wrapped with 0.05mrn thick polyethylene plastic film, and stored in stack silo. Each bales were weighed between 15-20 kg in dry matter basis. The effects of pre wilting and formic acid addition on the silage quality of young plant materials, which contained high water concentration, was also evaluated during the experiment. Rye plant including of barley and spring oat were evaluated as a good materials for baled silage making. Fodder rye produced high quality BS with a value of silage quality point 84(Flieg's point) when the plant harvested at stage of greatest dry matter accumulation by 12.64 tonha. The best quality BS of barley was obtained at stage of hard dough to yellow stage by 11.9 ton/ha dry matter yield and 81 point silage quality. Italian ryegrass and pasture grasses including of orchardgrass, alfalfa and grass-legume pasture mixtures procuced also high quality bale silage by harvesting at stage of late blooming. However pre witting operation and formic acid addition was required for BS production of grass materials because of high water contents. Water contents of Italian ryegrass and other pasture species ranged 18.9%(Italian) to 20.8%(alfalfa). Silage quality point of Italian BS harvested at late blooing was increased from 72 to 88 by 1/2-one day pre wilting and 0.3% formic acid treatment. Silage quality of young plant materials of rye and other forage crops, barley and spring oat were also improved markedly through the pre wilting treatment and formic acid addition.

• Asian-Australasian Journal of Animal Sciences
• /
• v.7 no.3
• /
• pp.325-333
• /
• 1994

This study was undertaken at Gowa, South Sulawesi, Indonesia as part of a larger forage genetic resource evaluation project. The experimental program consisted of a field experiment where grasses and legume species were grown in monocultures and the yield, N content and rumen bag digestibility using goats were measured. The field experiment was conducted from December 1985 to October 1986. Eight species of legumes (Desmodium heterophyllum cv. John-stone, Desmodium triflorum from Gowa, South Sulawesi, Arachis sp. from Maiwa, South Sulawesi, Clitoria ternalea CPI 50973, Macroptilium atropurpureum ev. Siratro, Neonotonia wightii cv. Tinaroo, Centrosema pubescens CPI 58575, Centrosema plumeri CPI 58568) were grown as monocultures. After establishment all plants were cut to a uniform height of 5 cm, and subsequent cuts were made on regrowth after 14, 28, 42, and 56 days (cycle 1). Cycle 2 commenced towards the end of the wet season and continued for 157 days into the dry season. The highest yielding legumes were C. ternatea in the wet season and Arachis sp. in the dry season. The mean rumen bag dry matter digestibility (RBDMD) of legumes of 67.6% for leaf material (averaged over all cycles and ages) was 7.6% higher than for stem material. The RBDMD of Arachis was significantly higher than all other species. The RBDMD of all legumes declined with age. Calculation of yield of digestible DM (yield $\times$ RBDMD) showed that Arachis sp. was the best legume. The combination of plant "quality" with yield measures is a valuable adjunct to routine agronomic survey procedures in plant evaluation programs. Arachis sp. appears to offer considerable promise and should be more widely evaluated.

• Journal of Animal Science and Technology
• /
• v.46 no.3
• /
• pp.451-458
• /
• 2004

No comprebensive forage quality of annual legumes harvested and cured in spring has been conducted in Korea. Therefore, this experiment was carried out to gain information on the quality of crimson clover (Trifolium incarnatum L.), bolta baIansa clover(Trifolium ba/anansae L.), and persian c1over(Trifolium resupinatum L.) during field curing in spring. The dry matter content of crimson clover at harvest was 24.7%, while bolta balansa and persian clovers had 20.4 and 18.8%, respectively. The moisture content of persian clover was low at the final curing day. But All species took 4 days to reach moisture content under 20%Tedding frequency did not affect moisture content, but consisten trends were also observed during the field curing. Persian clover tended to show a higher leaf-stem ratio than crimson and bolta balansa clovers on dry matter basis. Crude protein of persian clover(19.5%) was higher than other legumes. The percentage of erode protein was decreased from 17.8 to 16.5% as tedding frequency often did. Neutral detergent fiber(NDF) and acid detergent fiber(ADF) contents of persian clover were lower than those of other legumes. From the comparison among tedding frequency, NDF and ADF contents of three times were higher than those of one and two times. Relative feed value(RFV) of persian clover hay was the highest(178) and classified as Grade Prime in forage quality standard. Crimson and bolta balansa clovers in the RFV were also high quality as Grade 1 in forage quality standard. The RFV of legume hay was decreased from 150 to 140 as tedding frequency often did Results of the experiment indicate that hay quality of persian clover was higher than other clovers. And this is due to high leaf and stem content, hollow stem and late maturity stage. Then tedding frequency in annual legume can be teded by two times for quality.

• Korean Journal of Soil Science and Fertilizer
• /
• v.20 no.4
• /
• pp.369-374
• /
• 1987

This study was conducted to evaluate the degree of acid tolerance of indigenous Rhizobium in natural soils, and to select the superior Rhizobia for legume forage on hilly land. 153 Rhizobial strains isolated from two host genera, Medicago and Trifolium in the pastures of Yeongnam area were screened on acidic agar plates. The results obtained are summarized as follows: 1. The degrees of acid tolerance of R. meliloti and R. trifolii were ranged from 4.3 to pH 5.5 and from 4.0 to pH 5.5 respectively. 2. Among acid tolerant Rhizobia isolates, two strains of R. meliloti at pH 4.3 and three strains of R. trifolii at pH 4.0 were shown to have the activities of nodulation and nitrogenase. 3. R. trifolii strains were shown to survive about 80 to 99% at the pH range 4.8 to 5.0, while R. meliloti were about 35 to 47% at that pH range. Therefore, more acid tolerant R. meliloti should be developed for legume forage in Korean hilly land.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.18 no.2
• /
• pp.123-128
• /
• 1998

Legume winter cover crop hairy vetch(Vicia villosa Roth, HV) can supply mineral nitrogen for silage corn by HV cover killed. The purphose of this study was to understand changes of soil mineral N, yield and N uptake of silage corn by N level (0, 135kgFN/ha) and cover cmp(no cover crop: NCC, hairy vetch cover crop: HVC) at field of Crop Experiment Station in 1996. HV growth decreased soil mineral N concentration before seeding corn, but killed HV cover increased concentration of soil mineral N at surface soil (0~7.5cm) at six-leaf stage of corn. Total dry matter(DM) and N uptake of corn averaged over N level was more decreased in HVC than in NCC at silk stage, but N uptake of corn after silk was more increased in HVC than in NCC by N mineralized fiom HV killed, especially in OkgFNJha. N fertilization increased total DM and and N uptake of corn averaged over cover crop, especially more increased the DM and N uptake before silk stage. Early application of N fertilizer was recommendable in netillage silage corn using hairy vetch cover crop.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.29 no.1
• /
• pp.7-12
• /
• 2009

This experiment was conducted to compare the agronomic characteristics and productivity in introduced forage pea cultivars at the experimental field. The experiment was arranged in a randomized block design with three replications. The forage pea used in this study were two cultivars ('Livioletta', 'Austrian Pea') and one Chinese milk vetch cultivar (Chinese domestic cultivar). Flowing of 'Livioletta' cultivar was May 16th and 'Austrian Pea' cultivar was 18th May, 20 days later than the former. The 'Livioletta' cultlvar showed stronger than winter hardiness of 'Austrian Pea' cultivar. Dry matter (DM) content of 'Liviotetta' and 'Austrian Pea' cultivars were 22.5% and 20.9% chinese milk vetch showed the lowest content with 17.7%. 'Austrian pea' cultivar showed the highest DM yield with 5,617 kg/ha but the DM yield of 'Livioletta' cultivar was low with 3,652 kg/ha. The yield of CP (crude protein) and TDN (total digestible nutrient) set high at 'Austrian Pea' cultivar. And 'Livioletta' and 'Austrian Pea' cultivars showed CP content with 15.5% and 14.4% but Chinese milk vetch with 19.3%. The acid detergent fiber (ADF) and neutral detergent fiber (NDF) content of 'Austrian Pea' cultivar were 23.2% and 40.3%. Therefore 'Austrian pea' cultivar seems to be suitable varieties in paddy field as winter forage crops.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.39 no.1
• /
• pp.45-52
• /
• 2019

This experiment was carried out to study the change of productivity and feed value in different types of hilly pasture. The pasture utilized in the experiment was placed on the experimental farm of Pyeongchang Campus of Seoul National University. Forage production type(FP; Orchardgrass 18 + Tall Fescue 12 + Timothy 5 + White clover 5 kg/ha) and Public farm type(PF: Orchardgrass 12 + Tall Fescue 18 + Timothy 5 + White clover 5 kg/ha) pasture were established in September 3, 2014 and utilized (cutting or grazing) four times every year. Growth characteristics, yield and forage quality were investigated for two years. Plant height of grasses was the highest in the $1^{st}$ cutting and legumes was in the $2^{nd}$ cutting. Dry matter (DM) content was highest at every the $1^{st}$ cut grasses significantly lower at the $2^{nd}$ harvest (p<0.05). However, there was no significant difference in the $2^{nd}$, $3^{rd}$ and $4^{th}$ harvest in 2016. In the botanical composition change, the portion of legume was gradually increased after pasture establishment and the ratio of weed and bare land was higher at $2^{nd}$ and $3^{rd}$ cutting, but it was decreased at $4^{th}$ harvest. There was no significant difference in 2016 of fresh yield between two farm types (p>0.05). The yield of dry matter showed similar trend of fresh yield and forage production type was higher than that of public farm type (p<0.05). The forage intake by livestock was 1,452 kg/ha in 2015 and 1,743 kg/ha in 2016. Pasture utilization ratio of public farm type pasture was highest in the $3^{rd}$ grazing time. Forage quality of pasture in relation to management type had not significant difference, but there was difference in harvest times. Crude protein (CP) was the lowest in the $1^{st}$ harvest and total digestible nutrient (TDN) was highest in the $1^{st}$ harvest and lowest in the $4^{th}$ harvest. Based on the above results, it is found that the establishment of pasture suitable for farm's situation is important for set up of Korean model of hilly pasture. Although the forage production type is superior on forage productivity, it is recommended that the results will be provided as basic data for management of public farm type in the future.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.27 no.3
• /
• pp.151-154
• /
• 2007

This experiment was conducted to compare the agronomic characteristics and productivity of introduced crimson clover cultivars at paddy field of Naju(Jeollanam-Do Agricultural Research and Extension) from 2004 to 2006. The crimson clover cultivars used in this study were 4 varieties('Oregon com.' 'Tibbee', 'Contea', 'Linkarus') The fastest flowering variety was chinese milk vetch, while 'Linkarus' was the latest one as of as 5th May. The average dry matter(DM) content was 24.3% and crude protein(CP) content was 14.9%. 'Oregon com.' showed the highest CP content of 18.3% among crimson clover and Chinese milk vetch showed the highest CP content by 19.3%. Average acid detergent fiber(ADF), neutral detergent fiber(NDF) and total digestible nutrient(TDN) content were 35.1%, 45.3% and 58.9%, respectively. With by the winter hardness the productivity of crimson clover cultivars were severely various. Linkarus showed the highest DM yield with 6,986kg/ha but the DM yield of 'Tibbee' and 'Oregon com.' was low by 3,639 kg/ha and 1,980kg/ha, respectively. The results of this experiments indicated that the productivity of crimson clover cultivar varied from winter hardness, therefore we will consider the winter hardness as major factor when introducing crimson clover cultivars into Korea. According to the results obtained from this study, it is suggested that 'Linkarus' would be recommendable for fall sown crimson clover for dry matter production.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.22 no.4
• /
• pp.233-240
• /
• 2002

Hairy vetch(Vicia villosa Roth) which is legume fur winter cover crop can supply nitrogen for companion crop and soil. The purpose of this study was to improve the forage quality and productivity using forage crop and hairy vetch in winter season fer three years. The results of this experiments were summarized as follows. Plant height of rye was decreased but hairy vetch was increased. The heading stage of rye did not show difference among the treatments. The content of dry mater(DM) was decreased with increased ratio of hairy vetch/rye but it did not show significant difference between seeding methods. Crude protein(CP) content tended to increase in mixture plots. Acid detergent fiber(ADF) and NDF(neutral detergent fiber) content of mixture plots were lower than that of rye mono-cultivated. In vitro dry matter digestibility(IVDMD) and TDN(total digestible nutrient) content were showed inverted tendency. The highest DM yield was in rye mono-cultivated, but it was similar between mono-cultivated and mixture I (P<0.05). In the CP yield, it did not show the significant difference between rye mono-culture and mixture I . The content of total nitrogen in soil showed slight increase as 0.06∼0.08%. Conclusively, mixture I showed equal or superior productivity and quality comparing with rye mono-cultivated, mixture I would be recommended to produce higher yield and to conserve soil environment.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.25 no.1
• /
• pp.1-6
• /
• 2005

With recent interest organic farming the use of legumes including vetch and clover to provide N to adjacent crops is increasing in Korea. In the present studies, we conducted a trial to investigate the effects of the application of N rate on nitrogen fixation and transfer from vetch to barley in mixed stands. The experiment was arranged in a randomized complete block design with three replications. Four different N rates(0, 75, 113 and 150/ha) was used and vetch+barley was broadcasted manually on 1.5 $\times$2 m plot in Oct. 2001. Half of urea and K$_{2}O, 200 Phosphate and 75 kg potash per ha were applied as basal dressing md half of N md 75 potash were used for topdressing to soil surface on MarctL 2002. The equivalent of 1kg ha$^{-1}$ at($^{15}$NH$_{4}$)$_{2}$SO$_{4}$ solution at 99.8 atom $\%$$^{15}$N excess was applied to the microplot in mid April. Forage was harvested from each plot at ground level and separated into barley and vetch. Total N content and It values of samples were determined using a continuous flow stable isotope ratio mass spectrometry(IsoPrime-EA. Micromass, UK.). The percentage of legume H fixed from atmospheric N2 were 95.0, 93.8, 94.4 and $84.8\%$ with increment of N levels. The percentage of N transfer from vetch to barley by N-difference method with increment of N fertilizer were from 58 to$49\%$ while 39 to $23\%$ in $^{15}$N-dilution method. The amount of transfer from vetch to barley were 87 to 68 kg/ ha with N level by N-difference moth여 and 58 to -56/ha with N application levels by $^{15}$N dilution method. The amount of nitrogen fixation per ha were from 150 kg / ha to 219 kg / ha by different method, but on the other side 49 to 105kg/ha by N$^{15}$-dilution.