• Plant Resources
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• 제8권3호
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• pp.225-229
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• 2005

This study was conducted to investigate the effect of activated carbon on leave production of Allium tuberosum. Growth characteristics including plant height and leaf length were the highest when activated carbon was added with 5%, suggesting that optimum amount of activated carbon was ranged from 5 to 10%. Weight of fresh green vegetable in Allium tuberosum was low in control. And fresh weight of Allium tuberosum was higher in 5% treatment of activated carbon. However, when the plants were grown in activated carbon of $5{\sim}10%$, fresh yield of green vegetable of Allium tuberosum can be increased by using Activated Carbon. Activated carbon can be utilized as a soil conditioner in agricultural crop areas.

• 한국균학회지
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• 제49권3호
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• pp.399-403
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• 2021

Stem blight symptoms were observed in greenhouse-grown bottle gourds (Lagenaria siceraria) in Wanju, Korea. Infected plants showed leaf chlorosis and wilting; the plants eventually died with the infected leaves remaining attached, and black sclerotia formed on the diseased stem. Based on the morphological characteristics and pathogenicity results and sequence analyses of the internal transcribed spacer, translation elongation factor 1-α, β-tubulin, and calmodulin regions, the isolated fungus was Macrophomina phaseolina. This is the first report of charcoal rot in Lagenaria siceraria caused by Macrophomina phaseolina in Korea.

• 원예과학기술지
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• 제28권4호
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• pp.529-534
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• 2010

수박($Citrullus$ $lanatus$ L.)의 시듦증은 생리장해라고 알려져 있다. 품질 및 수량을 저하시키고 큰 경제적 손실을 가져오는 이 증상은 주로 한국의 수박 주산지인 의령이나 함안 지역에서 기온이 높아지는 3월 중순 이후부터 시작하며 해에 따라 발생 양상이 차이가 있다. 수박 생리장해에 대한 많은 연구가 수행되고 있으나 시듦증의 발생 기작에 대한 연구는 미흡한 실정이다. 본 연구는 시듦증 발생 기작을 해명하기 위하여 강제환기 처리를 하였으며 경남 의령군 용덕면에서 2009년 1월-5월까지 수행하였다. 관행처리에 비해 강제환기 처리는 시설내 기온, 엽온 및 근권부의 온도를 각각 약 4.5, 5, $3^{\circ}C$정도 낮게 유지시켰고 포차도 낮게 유지시켰다. 전 생육기간 동안 관행 및 강제환기 처리 모두에서 과실 생육속도가 최대를 보이는 시기가 두 차례 관찰되었고 관행에서 그 속도와 시기가 더 빠른 것으로 관찰되었고, 첫 번째 최대기는 착과 후 12일에(350g/일), 그 두 번째는 착과 후 24일에(350g/일) 관찰되었다. 시듦증은 착과 후 22일에 관행처리 에서만 발생하기 시작하였다. 강제환기 처리에서 과실 생육최대기는 관행처리에서 보다 4일 늦게 관찰되었다(350g/일). 동시에 식물체 생육속도도 강제환기가 관행처리 보다 낮은 것으로 나타났다. 이러한 결과들은 강제환기가 전 생육기간 동안 엽온 및 포차를 낮게 유지함으로써 식물체 및 과실의 생육속도를 조절했다는 것을 보여준다. 따라서 강제환기가 건전한 생육을 유도하고 식물체의 증산을 조절함으로써 엽과 과실간 수분경합을 줄여 시듦증을 방지시킨다는 가설을 제시한다. 금후 직접적이고 정밀한 실험을 통해 강제환기효과에 대한 식물체내의 수분균형의 연구가 기대 된다.

• Mycobiology
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• 제46권3호
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• pp.278-282
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• 2018

Chrysanthemum coronarium is an economically important plant in Asia, and used medicinally, ornamentally and as a vegetable. In April 2017, leaf spot disease on C. coronarium was observed in Shiyan, Hubei, China. A single-spore isolate was obtained and identified based on morphology and sequence analysis using four regions (rDNA ITS, GAPDH, $EF-1{\alpha}$, and RPB2). The results indicated that the fungus is Alternaria argyranthemi. The pathogenicity tests revealed that the species could cause severe leaf spot and blight disease on the host. This is the first report of leaf spot disease on C. coronarium caused by A. argyranthemi in the world, which is also a new record of Alternaria species in China.

• 한국자원식물학회지
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• 제11권3호
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• pp.307-314
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• 1998

The response of water stree under high and low temperatures, was shown differently according to the longer the suspension period of water supply. Leaf photosynthetic rate(LPS), leaf water potential(WP), relative leaf water content and relative soil water content were lower. At the higher temperatures, the percentate of reduction in LPS and WP was greater than at low temperatures. It is suggested that evaporation rate should be higher in the high temperature than the lower temperature. Also leaf water potential was lower at high temperature than at low temperature. After the 9 th day of treatment , LSP was remarkably reduced at high temperature, but the reduction of LPS was not significant at low temperature. Solidago virga-aurea var. asiatic that maintained LPS of 3rd day after treatment was more strong than other varieties at low temperatures. The silting and curling of leaves were observed symptoms of stress on the 9th day at the both temperatures. The leaves of aster scaber and Ligularia fischeri turned red on the 9th day after treatment at low temperature.

• 원예과학기술지
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• 제33권3호
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• pp.303-308
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• 2015

쌈채소는 웰빙시대의 도래와 더불어 식생활에서 큰 변화를 주었고, 소비량이 계속적으로 증가하고 있다. 지금까지 국내에서는 배추, 상추 등 일부 채소 작물에 대한 쌈문화가 발달해 왔지만 최근 들어 다양한 종류의 쌈채소와 재배기술에 관한 연구가 활발하게 이루어지고 있다. 본 연구는 인공 광원으로 형광등을 이용하여 식물공장내에서 비트와 쌈추의 수량과 품질을 향상시키고자 수행하였다. 처리는 식물공장내 식물체로부터 30cm 위치에 자동센서를 설치하여 온도가 20, 25, $30^{\circ}C$가 유지 되도록 하였고, 광량은 $200{\mu}mol{\pm}20{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$로 고정하고 일장은 주야간이 12/12hr, 상대 습도 50-80%로 하였다. 모든 처리구의 근권부 전기전도도(EC)는 $2.0dS{\cdot}m^{-1}$로 공급하였으며 재배기간 pH는 6.1-7.2로 유지되었다. 그 결과 비트의 초장과 엽면적은 온도가 높았던 $25^{\circ}C$와 $30^{\circ}C$ 처리구가 $20^{\circ}C$ 처리구보다 높았고, 쌈추의 경우도 온도가 높았던 처리구에서 초장, 엽면적, 생체중 및 건물중이 유의적으로 높았다. 식물체 잎의 총 페놀 함량은 비트의 경우, $20^{\circ}C$와 $25^{\circ}C$ 처리구가 각각 42.4와 $46.9mg{\cdot}g^{-1}DW$로 $30^{\circ}C$ 처리구의 $22.4mg{\cdot}g^{-1}DW$보다 2배이상 높았고, 쌈추의 경우도 $20^{\circ}C$ 처리구가 $79.2mg{\cdot}g^{-1}DW$로 가장 높았고, $30^{\circ}C$ 처리구가 $53.7mg{\cdot}g^{-1}DW$로 가장 낮아 두 작물 모두 온도가 낮았던 $20^{\circ}C$ 처리구가 높은 경향을 보였다. 또한 식물체 잎의 총 플라보노이드 함량은 두 작물 모두 총 페놀 함량과 비슷한 경향으로 온도가 낮은 $20^{\circ}C$ 처리구에서 높은 것으로 나타났다. 따라서 인공광 이용형 식물공장에서 생육과 기능성 물질 함량은 반비례 관계를 나타내고 있어 기능성 물질 함량이 높은 비트와 쌈추를 생산하고자 할 때에는 생육 온도를 $20^{\circ}C$ 정도로 관리하는 것이 적절할 것으로 판단된다. 그러나 향후 생육 단계에 따른 변온관리 방법, LED와 형광등 병용이용 시스템 적용 등으로 수량성에 대한 추가적인 검토가 필요할 것으로 판단된다.

• 한국환경과학회지
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• 제24권6호
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• pp.769-776
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• 2015

This study was conducted to determine the effects of high temperature and deficit irrigation on growth and yield of hot pepper. Hot pepper was subjected to four irrigation treatments: fully irrigation (FI), 10, 20, and 30 days deficit irrigation (DI) combination with high temperature treatment. Control plants were grown natural environment and conventional culture methods. The plant height treated with high temperature was significantly higher than that of control plant. At FI combination with high temperature treatment, growth parameters such as stem diameter, leaf area, fresh and dry weight were the greatest. The yield was the greatest (2,036 kg/10a) under control, DI combination with high temperature treatment decreased by approximately 42% compare with FI combination with high temperature treatment. The number of abnormal fruits was approximately 38/plant under control, which was the smallest and that of 30 days DI combination with high temperature was higher 3.3 times compare with control. Flower abscission and calcium deficiency induced by DI treatments, especially those physiological disorder promoted by increasing DI treatments period. Results indicated that yield of hot pepper reduced by DI treatments, these results suggest that the growers should irrigate to proper soil moisture for preventing reduction of total fruit yield.

• 대한영양사협회학술지
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• 제27권2호
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• pp.67-76
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• 2021

The purpose of this survey was to investigate the food behavior and vegetable preferences of elementary school students in the metropolitan areas of, South Korea. Five hundred and eighty students (277 male and 303 female) studying in grades 5~6 participated in the survey. We assessed food behavior by evauating the Nutrition Quotient (NQ). Through a questionnaire, which consisted of 20 food behavior checklist items. These items were grouped under five factors: balance, diversity, moderation, practice and environment. All data were analyzed using SPSS 25.0. The average NQ score weighted using the five factors was 61.32 points. Among the five factors, moderation showed the lowest score, whereas environment showed the highest score. The average score of the vegetable preference was 3.36 points out of a total of 5 points. The vegetable preference was found to be highest for bean sprouts and followed by tomatoes, lettuce, spinach, Chinese cabbage, sesame leaf, pumpkin, carrot, radish, chives, lotus roots, onions, broccoli, sweet peppers, and eggplant. The results of vegetable preferences by NQ grade were 4.13±0.63 points for the high grade, 3.68±0.75 points for the medium-high grade, 3.41±0.82 points for the medium-low grade, and 2.94±0.78 points for the low grade. There was a significant positive correlation between NQ and vegetable preferences (r=0.477, P<0.001). If vegetables with high preference are frequently provided in school meals, it might contribute to improving overall food behavior.

• 한국환경과학회지
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• 제27권4호
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• pp.251-259
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• 2018

This study was conducted to determine the effects of combination of air temperature and soil water content on the growth, physiological disorder rate, and yield of hot peppers. The study was carried out in a typical plastic house (open on one side and with ventilation fans on the other side), which was maintained with gradient air temperature (maximum difference in air temperature: $6^{\circ}C$). The deficit irrigation (DI) treatment commenced 65 days after transplanting. The height of plant and fresh and dry weights of the stem increased at high air temperature (ambient + $6^{\circ}C$, extreme high temperature; EHT). Furthermore, the leaf area decreased significantly with the DI treatment. There were no significant differences in the stem diameter, number of branches, and fresh and dry weights of the leaves among all the treatments. The net photosynthesis rate of the full irrigation (FI) treatment was higher than that of the DI treatment. The photosynthesis rate at ambient air temperature was $19.7{\mu}mol\;CO_2m^{-2}{\cdot}s^{-1}$, the highest among all the treatments; however, the photosynthesis rate of the EHT treatment decreased by 60% ($12.3{\mu}mol\;CO_2m^{-2}{\cdot}s^{-1}$). Additionally, the formation of guard cells in the leaf was abnormal with the EHT treatment, and there was a decrease in translocation efficiency. The effects of air temperature treatment were more pronounced on the physiological disorder rate and yield. The physiological disorder rate of the EHT treatment was the highest under the DI treatment condition. The yield of the AFI (ambient air temperature with full irrigation) treatment was 3,771 kg/10a, the highest among all the treatments; however, the yield of the EHT treatment with DI and FI was 1,282 and 1,327 kg/10a, respectively. These results indicate that growth and physiological disorder rate improved with the EHT treatment; however, there was a decrease in yield. Furthermore, the formation of guard cells was abnormal and malfunctional.

• Preventive Nutrition and Food Science
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• 제9권4호
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• pp.289-294
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• 2004

The antioxidant activity of forty two kinds of salad vegetables grown in Korea was evaluated. Methanol extract of freeze-dried vegetable was assayed by radical scavenging activity using 1,2-diphenyl-2-picrylhydrazyl (DPPH) and Fe^{2+}$-catalyzed lipid peroxidation inhibition by TBA method. Total phenolics were determined colorimetrically using Folin-Ciocalteu reagent. The highest radical scavenging activity was expressed by perilla leaf, followed by dandelion leaf, red and green leafy lettuce, of which $IC_{50}$ was less than 0.10 mg/mL. Angelica leaf showed the highest inhibitory action for lipid peroxidation with $95\%$, and then dandelion leaf, water spinach, and perilla leaf inhibited over $80\%$. However, lettuce (Iceberg) and young Chinese cabbage exhibited the lowest antioxidant activity based on both assay methods. Highly positive correlations between antioxidative activities and total phenolics were observed (p < 0.001). The results suggested that salad vegetables, especially perilla leaf, leafy lettuce, dandelion or angelica, could be used for easily accessible sources of natural antioxidants.