• 유통과학연구
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• 제13권4호
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• pp.21-28
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• 2015

Purpose - The Chinese government's policies and funds enable specialized farmers cooperatives to develop vigorously. However, the non-systematic supervision system affects the interests of farmer-members of these cooperatives, which are similar to the Korean NongHyup in many aspects but differ in their supervision systems such as distribution. Therefore, this paper aims to identify the problems of specialized farmers cooperatives, and obtain some insights from NongHyup. Research design, data, and methodology - Data were collected from farmers, the government, and cooperatives in northern China's Shandong Province (the cities of Jinan, Qingdao, Weifang, Linyi, and Heze) through a literature survey, case analysis, and comparative analysis in each city. Results - 1) Specialized farmers cooperatives should establish a transparent regulatory mechanism and be subject to dual supervision from both the Chinese government and farmers. 2) The Chinese government and civil society should offer more support to the cooperatives, and strive to change farmers' backward attitude through education and training. Conclusions - Small cooperatives could merge into large ones and undertake social responsibility through the establishment of labor unions.

• 농촌지도와개발
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• 제26권1호
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• pp.47-55
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• 2019

The aim of this article is to critically explore the history, methods, characteristics and cause mechanism of Korean farmers' movement who resisted to market globalization from the perspective of social movement theory. I believe that the most influential elements of Korean farmers' movement are three structural elements; namely resentment, political opportunity structure, and media and discourse. Therefore, focusing on the three elements, I analyze the emergence and expansion of the Korean farmers' movement against market globalization from 1993 to 2008. And I analyze the roles of these three structural elements which played in farmers' social movement in South Korea. Particularly, this article analyses in perspective of market globalization and government trust crisis about the basic reason why Korean farmers' movement was so fierce in process of agricultural market globalization.

• Journal of Preventive Medicine and Public Health
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• 제27권2호
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• pp.258-273
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• 1994

비닐하우스 재배농민들이 일반농민에 비해 신체증상 호소율이 더 높은 지 조사해 보기 위해 경상북도 성주군의 6개면 지역에서 무작위로 추출된 비닐하우스 재배농민 250명과 일반농민 142명을 대상으로, 일반적 특성, 농작업양상 그리고 농부증의 각 증상에 대한 호소빈도에 대해 1993년 7월 5일부터 10일까지 6일간에 걸쳐 면담조사와 혈압측정을 하였다. 비닐하우스 재배농민이 일반농민에 비해 평균 연령이 적었고, 동거 가족수가 많았고, 농사경력은 짧았으며, 연평균 일일 노동시간과 연간 노동일수가 많았고 연간 가구당 평균 수입이 약 2.6배 많았다(p<0.01). 조사기간인 1993년 6월 한 달에 비닐하우스 재배농민은 농약을 평균 3.4회 살포하여 일반농민보다 약 1.7배 더 많이 살포했고, 년간 16회 이상 살포하는 것으로 나타났으며, 최근 한 달간 농약살포후 중독 경험률은 비닐하우스 재배농민 가운데 39.6%나 되어 일반농민의 25.4% 보다 더 많았다. 농부증 8개 증상 중 비닐하우스 재배농민과 일반농민 남녀가 공통적으로 가장 많이 호소하는 증상은 요통, 수족감각둔화, 어깨결림, 그리고 어지러움이었다. 농부증 양성률은 비닐하우스 재배농민 남자 22.1%, 여자 43.4%, 일반농민 남자 23.2%, 여자 50.7% 로 비닐하우스 재배농민과 일반농민 간에는 뚜렷한 차이가 없었으나 여자들이 남자에 비해 농부증 양성률이 약 2배 더 높았고, 다중 지수형 회귀분석으로 다른 요인의 효과를 조정했을 때는 3.0배 더 높았다(p<0.01). 두 농작업군 모두에서 연령이 증가할수록 농부증 양성률이 증가하는 경향을 보였고, 1세 증가시 농부증 위험도는 3% 증가하였다(p<0.05). 또 최근 한 달간 농약살포 후 중독을 경험했던 농부들이 경험하지 않았던 농부들에 비해 농부증 위험도는 3.7배 였다(p<0.01). 고혈압 유소견율은 일반농민 남녀 각각 22.4%, 13.7%로 비닐하우스 재배농민의 13.5%, 12.0% 에 비해 높게 나타났으며, 고혈압과 농부증 사이에 일정한 관련성은 없었다. 본 연구의 결과로는 비닐하우스 재배농민들이 일반농민들에 비해 특별히 신체증상호소율이 높지 않았다. 중요한 건강문제와 가능한 대책은 다음과 같다. 첫째, 농약살포후 중독이 문제가 되므로 농약을 쓰지 않거나 더 적게 쓰고도 농사를 지을 수 있는 영농법 및 농약을 좀 더 안전하게 살포할 수 있는 방법의 개발, 고온에서도 착용하기 좋고 보호 성능이 좋은 보호구의 개발이 시급히 요구되며, 농약살포시 환기요령과 보호구 착용방법에 대한 교육 등의 강화도 고려되어야 할 것으로 생각된다. 둘째, 농부증 증상 중 흔한 증상들은 농작업 자세 및 과도한 노동에 기인되었을 가능성이 있으므로 신체에 부담을 줄일 수 있는 농기구를 개발하고, 주기적인 휴식 및 운동을 권장해 볼 만하다. 세째, 고혈압 유소견율이 15% 전후로 높으므로 고혈압 관리사업의 강화가 요구된다.

• 농촌지도와개발
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• 제19권1호
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• pp.1-28
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• 2012

The Extension Program accountability will continue to be an influential force to develop agriculture and rural area. As we incorporate new approaches into our service program and respond to new domains of knowledge, we must also consider how our assessment strategies may need to change in order to meet local and other external standards. The main purpose of the study was to be what the best way of Extension Service is set farmers' educational needs met and to be what kind of methodologies and role of Extension system should provide for their faced problem solving effectively. The major results of the study on Farmers' needs toward Korean Extension Services are summarized as follows. First, it is observed that, when the farmers' perceptions were analyzed, the most ranked by the farmers' needs was "having nice extension workers to get advice and solve their problems on the farm in all at once." Farmers had especially more positive attitudes in the categories of interest and careers in ag-technology. To do services level up, the headquarter of Rural Development of Administration must be work with local branches to effectively deliver their missions and educational objectives to target crops and farmers group. And farmers were strongly needed "a specialized service team will be organized" to work closely with operating services for ag-products processing, packing and marketing. The recommendations were made by: farmers' needs should be identified and announced by computer networking development to solve their problems faster. Also, provincial and county level service members should have a chance to working at research institute or related work places with their incentives, which system will be easer to meet farmers' needs and deal with their problems so that the systematic approaches should be managed and recorded their educational attendings, education contents and even their farming corporations. Finally, Agricultural Extension Service should be met to general ag-technology literacy and be balanced with knowledge of other industries and be competitive service with better values in non-agricultural sectors.

• 농촌지도와개발
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• 제11권2호
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• pp.279-290
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• 2004

This study aims to explore the benefits and extension's role with farmers' markets in USA. This study was conducted by literature review and case study. They help establish connections between consumers and food producers, provide an additional income source for farmers. and in general, serve as a tool for community development. First, from education to advocacy, from research to advising, extension educators have multiple roles to play in promoting the growth of farmers' markets. Second, it is essential that extension engage others who are interested in seeing the markets succeed and create opportunities for such groups to make the market unique in their given communities. Third, extension promotes farmers' markets through the creation and dissemination of how-to publications. These publications typically include tips about having a market establishing a prominent and easily accessible market location, and offering a sufficient product variety to ensure consumer satisfaction. Fourth, efforts by extension offices are already paying off for consumers, vendors, and communities. Involving those who will purchase as well as produce the foods sold at who will purchase as well as produce the foods sold at farmers' markets should diversify the audience extension educators reach. Fifth, extension educators can aid in this effort by encouraging farmers' market vendors to diversify their of offerings and to produce and sell value-added products. Sixth, many extension offices offer guides to the direct marketing venues in their counties, such as farmers' markets, pick your own operations, roadside stands, and community supported apiculture farms. Once such a guide is produced. extension educators can distribute it at workshops and inform local media about the guide so that they can publicize it. Seventh, extension educators should seek to involve those groups who can collaborators could include community economic development organizations, consumer groups, churches, food banks, land preservation organizations, school, farmers' organizations, and other community groups. Eighth, extension educators can also contribute to the improvement of existing markets by offering workshops for vendors in business management, advertizing, marketing, bookkeeping, personnel management, and food preservation. Ninth, farmer's market also provide an opportunity for extension to have face-to face communication with farmers. Tenth, if farmers' markets are well managed, these markets can provide economic, nutritive, educational, social and psychological benefits to venders and the community.

• 농촌지도와개발
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• 제8권1호
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• pp.121-132
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• 2001

The purpose of the study was to search for the developmental plan of the environmental agriculture by investigating the farming consciousness and the actual condition of farmers engaged in environmental agriculture. A case study along with personal interviews were carried out to investigate the farming consciousness and actual conditions of environmental agriculture in Hongsung area. The results of the study were as follow; 1) Farmers engaged in environmental agriculture had higher educational level and was generally younger in age than that of farmers in general. There were many Christians among the farmers engaged in environmental agriculture, however, there was no significant difference in terms of religion and farming career between the groups of practicing and non-practicing environmental agriculture. 2) Farmers practicing environmental agriculture were more interested in preservation of agricultural environment than the higher prices of agricultural products. 3) Most of the farmers practicing environmental agriculture wanted to take technical education on environmental agriculture and were highly interested in the preserving traditional agricultural style. 4) Farmers practicing environmental agriculture were more satisfied with a present farming life as well as government's agricultural policy than non-practicing farmers, and had plan for increasing scale of farm.

• 농업과학연구
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• 제15권2호
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• pp.174-180
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• 1988

Land reform in Korea was performed in 1949. The formation of owner farmers was the primary objective of land reform. But since land reform, the number of tenants has been increasing, and it reached to 65.7% of total farmhousehold by 1985. To analyze the productivity of tenant farming, 40 farmers in Kumnam, Yeongi Gun and Gongju Gun, Banpo, Chungnam Province, were selected as samples for the empirical analysis. The results of the empirical analysis are summarized as follows; 1. In plain area, tenants input 5% more labor, and 15% less capital than owner farmers. In mountain area, tenants input 15% more labor, and 4% more capital than owner farmers. 2. There is no difference in the output of rice between owner farmers and tenants in both area. 3. In plain area, the physical productivity of labor of owner farmers is 4.6 (kg/hour), and that of tenants is 4.4. And the physical productivity of labor of owner farmers in mountain area is 4.2, and that of tenants is 3.6. 4. The physical productivity of capital of owner farmers in plain area is 17.7(kg/1,000 won), and that of tenants is 20.6. In mountain area, the physical productivity of capital of owner farmers is 18.8, and that of tenants is 17.9.

• Agribusiness and Information Management
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• 제1권1호
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• pp.63-83
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• 2009

This study was performed to investigate the status of using agricultural information and develope desirable strategy to offer agricultural information for leaf vegetables farmers. 187 farmers are surveyed to collect data. Many farmers get agricultural information through various channel. They satisfied with agricultural information contents, rightness of time but dissatisfied with the easiness of gain, fitness of information relatively. And the mean score of farmer's information needs on agricultural information were higher than that of theoretical mean. relatively high items were new seed information, technology of cultivation, pesticide purchase and prevention, laborer finding, consumer information, the trend of leaf vegetables price, marketing place, government's agricultural policy and laws etc. To make farmers get information easily, we recommend to gather information at one place and provide them on internet portal site composed with information related for paddy rice farmers. To make desirable information service system, farmers should bring up their internet searching ability, and agricultural extension officers in count/city have to make effort to provide useful information more often by various communication methods such as visiting farmers, using internet or e-mail service, pamphlet, and so on.

• 농촌지도와개발
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• 제25권4호
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• pp.211-224
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• 2018

The presence of agricultural and rural society in South Korea has been threatened due to aging as well as depopulation. This study aims to explore the Japanese support scheme for new farmers and the role of local group in new farmers' successful settlement in agricultural and rural society. The case study area is Biratori-cho, Hokkaido, Japan. Firstly, this study identified the systemic support scheme for new farmers of Biratori-cho, which provides with two years' training program, mentoring, rental housing and financial aid. Secondly, we focused on the birth and the supporting role of local group, which is called 'Neo-frontier'. Lastly, we analysed the relationship of new farmers and local residents based on the in-depth interview of 11 new farmers' household. As conclusions, we emphasized the value of quality-based support scheme of local government, unlike the quantity-based policy focused on the number of in-migrants. Also, we discussed the meaning of social network in new farmers' successful settlement in agricultural and rural society.

• 한국지역사회생활과학회지
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• 제28권3호
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• pp.391-401
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• 2017

This study was conducted to evaluate the relationships between exposure level to pyrethroid pesticide and wearing of protective equipment in 194 Chung-nam orchard male farmers. The urinary metabolites of pyrethroid pesticides, including Cis, Trans, DBCA, and 3-PBA, were analyzed by GC/MSD. As a result of this study, the detection rate and exposure level of 3-PBA was the highest among pyrethroid metabolites discovered by orchard farmers. As a result of analyzing the actual conditions of wearing protective equipment by the subjects of this study, the rate of agricultural farmers who wore four pieces of protective equipment compared to agricultural farmers wearing a single piece of protective clothing was as high as 35.1%. Pyrethroid exposure levels were low when farmers wore more personal protective equipment (PPE). In conclusion, training with regards to pesticide hazards and protective equipment for farmers who spray pesticides will help reduce pesticide exposure levels.