• 제목/요약/키워드: Korean college women

검색결과 9,809건 처리시간 0.045초

우리나라 영아에서 주사용 소아마비 백신(PoliorixTM)의 안전성 및 이상반응에 대한 연구 (Safety and Reactogenicity of the Inactivated Poliomyelitis Vaccine (PoliorixTM) in Korea (2006-2012))

  • 신종범;박문성;마상혁;최영륜;신손문;김원덕
    • Pediatric Infection and Vaccine
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    • 제20권3호
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    • pp.139-146
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    • 2013
  • 목적: 한국은 2000년에 소아마비 무발생국가로 공인되었으며, WHO의 권고에 의해 2005년부터는 경구용소아마비 생백신 대신 주사용 사백신을 사용하기 시작했다. 본 연구는 2006년부터 국내에서 사용되기 시작한 주사용 소아마비 백신(Poliorix$^{TM}$)의 안전성 및 이상반응을 우리나라 영아들을 대상으로 알아보고자 한다. 방법: 2006년부터 2012년까지 6년 동안 다기관공동연구로 조사하였으며, 2, 4, 6개월의 기초접종과 4-6세의 추가 접종 후 7일 이내 및 31일 이내의 이상반응 및 안전성에 대해 조사하였다. 결과: 총 639명 중 등록대상자 중 617명은 기초접종, 22명은 추가접종을 실시하였으며, 639명 중 73명(11.4%)에서 명시되지 않은 이상반응을 보고하였으며, 이중 가장 많은 증상은 상기도 감염증상으로 접종 후 7일 이내에 639명 중 16명(2.5%)에서 보고되었다. 1명에서 grade 3 이상의 장염증상을 보고하였으며, 11명(1.7%)에서 중대한 이상반응을 보고하였으나, 이들은 모두 연구 종료 이전에 호전되었다. 결론: 6년 동안의 시판 후 조사에서, 건강한 우리나라 영아들을 대상으로 한 주사용 소아마비 사백신(Poliorix$^{TM}$) 접종은 국내 건강한 소아에서 안전하고 내약성이 충분하였다.

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예비치과위생사의 취업에 관한 의식 조사 (A Survey on Preliminary Dental Hygienists' Senses of Employment)

  • 한수진;이선미;임미희
    • 한국치위생학회지
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    • 제7권4호
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    • pp.583-594
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    • 2007
  • The purpose of this study was to conduct a survey on the senses that preliminary dental hygienists have on employment, who applied for the National Dental Hygienist Examination, so that it could provide a basic reference required for fostering good human resources specializing in oral health with a sense of mission and responsibility as professional. To meet these goals, a self-administered questionnaire survey was conducted for participants in a refresher education meeting for preliminary dental hygienists across three major regions(Seoul, Daejeon and Busan), which was held by the Korean Dental Hygienists Association(KDHA) on Jan. 15, 2006. Total 289 sheets of questionnaire were collected, and 262 sheets except invalid or incomplete ones were used for examination and analysis. As a result, this study came to the following conclusions: First, it was found that 40.4% respondents wanted to be employed in dental clinic or hospital. Most respondents(90.1%) answered that faithfulness is most valued as prerequisite qualification for employment in hospital, and highest percentage of respondents(39.3%) wanted to earn 16 to 17 million Korean won annually. For internship opportunities, 61.9% respondents replied that they could willingly accept the internship, provided that basic pay and switchover to regular employee are all assured. Second, as the results of survey on employment circumstances around respondents, it was found that most respondents(58.3%) were employed in dental clinic or hospital, and highest percentage of respondents(35.0%) earned 15 to 16 million Korean won. Third, it was found that interpersonal relationships among employees had most significant effects(4.81) on selection of employment, which was followed by in-house welfare benefits 1(monthly/annual vacation, resting room, etc; 4.56). For possible influential factors on the selection of employment depending on whether employed or not, it was found that there were Significant differences in pay, welfare benefit 2(seminar, orientation, refresher training opportunities, etc), post-wedding continued employment and merit system between employees and non-employees(pE0.05). Fourth, the survey on respondents' occupational senses of dental hygienist showed that major tasks of dental hygienists were represented by oral disease prevention(92.6%), case management(71.5%), oral health education(66.3%), hospital/clinic management and dental management support(10.4%) and public oral health activities(6.7%) respectively. For job satisfaction, it was found that almost half respondents(48.9%) showed satisfaction at their job and 32.6% felt satisfied at and proud of their job. That is, majority of respondents(81.5%) felt satisfied at their job as dental hygienist. For follow-up requirements to qualify for dental hygienists, it was found that 73.3% felt it necessary to give more investments to self-development, 62.2% respondents considered protection of membership's rights as one of future assignments that KDHA should be more committed to. For future social awareness about dental hygienists as occupation, 69.2% respondents expected that they would be better developed and treated as professional. And desired training courses as a part of qualification for professional dental hygienists were represented by case management(services, manners, etc; 33.3%), implant(28.9%), esthetics(correction, prosthesis, whitening; 18.9%) and so on. For an item on working years, it was noted that 75.9% respondents would keep working as dental hygienists as long as they could.

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호텔 뷔페음식(飮食)에 관(關)한 실태조사(實態調査) -제(弟) 2보(報). 여성(女性)들의 뷔페식당(食堂)에서의 끽식행동(喫食行動)에 관(關)한 연구(硏究)- (The Present State and Problems of Hotel Buffet Styled Restaurant -II. A Survey of Ecology in Food and Nutrition of Some Urban Females Dining in Hotel Buffet Styled Restaurant-)

  • 최경숙;모수미
    • 한국식생활문화학회지
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    • 제6권2호
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    • pp.185-197
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    • 1991
  • An eating behavior research was done with 50 females at a buffet styled restaurant during their lunch time. Of the respondents, 52.0% were professional and 54.0% were graduate school graduates. Of the respondents, 58.0% of the company were friends and 24.0% were relatives. The average time period of eating was $93.0{\pm}23.4$ minutes. The average frequency of taking food was $4.0{\pm}1.1$ and the average frequency of taking food after satiety was $1.4{\pm}0.8$. It is significant that lower frequency of food consumption was directly proportional to the age groups of respondents. The average selected food items were $30.4{\pm}7.1$ out of 175 and the average weight of the consumed food was $995.0{\pm}240.9$ g. The older age group chose a similar number of food items, but the amount of each food item was considerably less than younger. So the younger the age group was, the more they ate. The average food items at one time was $7.1{\pm}2.2$ and the average food weight time was $233.7{\pm}69.7$ g. The percentage of respondents who evaluated themselves as 'ate too much' was 70.0% and those who evaluate themselves 'ate properly' was 14.0%. Most of them were satisfied with the buffet service. The average of number of food items consumed by respondents before cooking was $50.5{\pm}8.9$. The consumption of calories and nutrients was compared with the Korean Daily Recommended Dietary Allowances. The consumed calories were 60.9% of RDAs, protein 104.4%, calcium 77.1%, iron 129.8%, vitamin A 66.5%, thiamin 96.0%, riboflavin 95.7%, niacin126.6% and ascorbic acid 112.3%. This data exceeded 1/3 of the Korean Daily RDAs tremendously and tells us extreme overeating. The energy ratio of carbohydrate: fat: protein was 51.6: 29.9: 18.5. Caloric consumption of animal food was 27.9% and the consumption rate of the other nutrients from animal food was considerably high. But the consumption rate of vitamin A was 90.9% from vegetable groups. Accoding to this study, buffet service gives some advantages. It gives customers an good opportunity to vary their food intake, which enhances eating experiences and can cause an improvemont of food habits. But overeating is a problem. Therefore, we think it is necessary for those women who have influence over their family's food selection, to have nutrition education about a desirable order of eating a meal, food selection, and health problems due to overeating at buffet styled restaurant. There should be some improvement in the management of buffet service. For example, proper temperature, texture, and freshness of the food should be maintained. Prevention of mixed food smells should be considered as well. To lower the price it is desirable to reduce the number of similar items and to use seasonal food as much as possible. A buffet styled restaurant with less food items with cheaper prices is recommended. Various traditional food should be developed for the menu items. We expect buffet services to be sutable to maintain good health and to be popular to any eater.

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I형 뮤코다당증 환자들에서 효소 보충 요법이 성장에 미치는 영향 (Effect of Enzyme Replacement Therapy on Growth in Korean Patients with Mucopolysaccharidosis Type I)

  • 허림;조성윤;장미선;이지은;권영희;김수진;손영배;박성원;맹세현;권은경;한선주;정주연;진동규
    • 대한유전성대사질환학회지
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    • 제13권2호
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    • pp.111-119
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    • 2013
  • 목적: I형 뮤코다당증 (MPS I)은 ${\alpha}$-L-iduronidase 효소의 결핍으로 인하여 발생하는 리소좀 축적 질환으로, 광범위한 양상으로 다기관에 영향을 미친다. 저신장과 성장 속도의 감소는 MPS I의 중요한 특징이다. 본 연구에서는 효소 보충 요법이 MPS I 환자들의 성장에 미치는 효과에 대해 알아보기 위하여 단일 기관의 환자들을 대상으로 분석하였다. 방법: 2세에서 15세 사이에 효소 보충 요법을 시작하여 최소 3년 이상의 치료를 시행 받은 10명의 한국 MPS I 환자들의 키 측정치를 후향적으로 분석하였다. 효소 보충 요법 시작시의 평균 나이는 7년 7개월 이였으며, 남아는 6명, 여아는 4명 이였다. 키는 표준 편차(SDS)로 표현되었다. 효소 보충 요법 전과 후의 연간 성장 속도를 계산하였으며, 구분회귀모델을 이용하여 치료 전과 후의 키 z-score를 분석하였다. 표현형[(중증(Hurler) versus 경증(Hurler-Scheie, Scheie)]이 성장에 미치는 영향에 대해서는 개별 분석을 시행하였다. 결과: 효소 보충 요법 전 1년 동안의 연간 성장은 3.3 cm (z-score=-0.21) 였으며, 효소 보충 요법 후 1년, 2년, 3년에서는 각각 6.2 cm (z-score=0.17), 5.8 cm (z-score=0.07), 3.8 cm (z-score=-0.4)이였다. 회귀분석 결과, 효소 보충 요법 전에 비하여 치료 후 기울기에 유의한 호전을 보였다(기울기 차이=0.04; P=0.022). 중증과 경증 표현형 간의 치료 전(P=0.001)과 후(P<0.0001)의 기울기 차이는 통계적으로 유의하였으나, 표현형에 따라 분석하였을 때 통계적으로 유의한 차이는 보이지 않았다. 결론: MPS I 환자들의 키 성장에 있어 aldurazyme 효소 보충 요법이 긍정적인 효과를 미치는 것으로 보인다.

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한국인(韓國人)의 균형식(均衡食) 권장에 관한 연구(硏究) -한국인(韓國人)의 식생활(食生活)의 추이(해방후 30년간)- (Research on Proper Dietary Recommendations for Korea)

  • 이기열;이양자
    • Journal of Nutrition and Health
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    • 제10권2호
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    • pp.59-70
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    • 1977
  • This study was designed to evaluate the changes and improvements in the Korean diet during the last thirty years (since independence in 1945), and to make recommendations for the improvement of their nutritional status, consequently contributing to the physical and mental welfare of the Korean people. The results and recommendations are as follows: 1. The total calorie and carbohydrate intake decreased by $8{\sim}12%$ in the 1970's, as compared with the 1940's and the 1950's. 2. The intake of calcium and vitamiu A increased $30{\sim}50%$ and $20{\sim}60%$ respectively in the 1960's and 1970's as compared with the 1940,s. But this intake level is still lower than the RDA values. 3. The vitamin C intake was somewhat higher in the mountainous and farming areas than in urban areas. 4. In the 1970's, the decrease of untriend intake due to seasonal variation was marked especially for protein, niacin, vitamin $B_1$, and vitamin C. 5. The consumption of protein foods (meats and legumes) increased in an amount of $15{\sim}36g$ per day. There was a marked increase in the intake of meat in farming areas and of milk in urban areas in the 1970's. This increased intake of animal proteins is a very desirable dietary change. 6. The cereal consumption was lowest in urban areal, but there was a general decrease in the intake of the cereal group in the entire area in the 1970's. For the farmers, the intake of cereal food decreased most, from 750 g to 576 g, but cereals still composed a high proportion of the entire diet. 7. Fruits and vegetables showed the highest intake for the urban people, as expected. For the whole area, this food group showed an increase of 8.7% in the 1970's, as compared with the 1960's. 8. The gradual ihcrease in the intake of the fats and oil group was a desirable dietary change. but the absolute amount was too low. 9. A 7% increase in height and a 9% incrrase in weight for growing children and adolescents was observed in the 1970's as compared with the 1940's, but several kinds of deficiency diseases, such as nutritional anemia and dental caries were still apparent in many areas. 10. To improve cur food life and to cope with food shortages faced in Korea, an efficient and nationwide nutrition education program should be implemented. This would maximize efficiency of intake from the limited food sources for a balanced diet. 11. As it is of utmost importance to provide growing children with a desirable physical, sccial mental, and especially nutritional environment, a well-planned and organized school feeding program should be practiced widely and efficiently. 12. Young mothers and pregnant women should be educated on the importance of their children's nutrition, especially for the critical fetal and infancy periods. 13. More thorough and continuous nutritional survey studies on the changes in dietary patterns for the entire nation should be pursued, evaluated and documented. This would Provide a good information guide for future nutritional study programs. 14. It is the nutritionistist's strong desire that national leaders, especially decision makers recognize the fact that improvement of the nutritional status of the People is one of the most economic and preventative ways of improving their physical and mental health. This is closely related to the economic development and strength of the nation.

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가정간호 기록지 분석 - 원주기독병원 가정간호 보건활동을 중심으로 - (An Analysis of Referrals, Nursing Diagnosis, and Nursing Interventions in Home Care - Wonju Christian Hospital Community Health Nursing Service -)

  • 서미혜;허혜경
    • 가정∙방문간호학회지
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    • 제3권
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    • pp.53-66
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    • 1996
  • Home Health Care is one part of the total health care system. It includes health care services that link the hospital to the community. While it is important for early discharge patients, home care is also important for people with chronic illnesses or handicapping conditions. In 1989 the Korean government passed a law that opened the way for formal development of home health care services beginning with education programs to certify nurses for home care, and then demonstration home care services. Part of the mandate of the demonstration projects was evaluation of home care services. This study was done in order to provide basic data that would contribute to the development of records that could be used for evaluation through a retrospective audit and to examine the care that had been given in Home Care at Wonju Christian Hospital over a twenty year period from 1974 to 1994. The purposes of the study were : to identify to characteristics of the clients who had received home care, to identify the reasons for client referrals, to identify the nursing problems of these clients, to identify the nursing care provided to these clients, and to identify differences in these areas over the twenty year period. The study was a descriptive study involving a retrospective audit of the client records. Demographic data on all clients were included : 4,171 clients from 2,564 families. Data on referrals, nursing diagnosis and nursing interventions were from even numbered records which had a patient problem list included in the record, 2,801 clients, Frequencies and ANOVA were used in the analysis. The results of the study showed that the majority of the clients were from Wonju city /county. There were more women than men related to the high number of postpartum clients(1,300). The high number of postparttum clients and newborns was also evident in the age distribution. An the number of maternal-child clients decreased over the 20 years, the mean age of the clients increased significantly. Other factors also contributed to this change ; as increasing number of clients with brain injuries or with cancer, and fewer children with burns, osteomyelitis and tuberculosis. There was a decrease in the mean number of visits and mean length of coverage, reflecting a movement towards a short term acute care model. The number of new clents dropped sharply after 1985. The reasons for this are : the development of other treatment alternatives for clients, the establishment of an active wellbaby clinic, many more options plus a decreasing number of new cases of Hansen's Disase, and insurance that allows people with burns to be kept in hospital until skin grafts are healed. Socioeconomic changes have resulted in an increase in the number of cases of cancer, stroke, head injuries following car accidents, and of diabetes. Of the 2,801 client records, 2,541(60.9%) contained a written referral but for 1,802 it contained only the medical diagnosis. The number of records with a referral requesting specific nursing care was 739(29.1%). Many family members who were identified as in need of nursing care had no written referral. Analysis of the patient problem list showed that 41.9% of the enteries were nursing diagnoses. Others incuded medical diagnosis, symptoms, and plans. The most frequently used diagnoses were alteration in nutrition, less than body requirements(115 entries), alteration in skin integrity(114), knowledge deficit(111), pain(78), self-care deficit(66), and alteration in pattern of urinary elimination(50). These are reflected in the NANDA categories for which the highest number of diagnosis was in the Exchanging pattern(446), followed by Moving(178), Feeling(136) and Knowing (115). Analysis of the frequency of interventions showed that exercise and teaching about exercise was the most frequent intervention, followed by teaching concering the need for follow-up care, checking vital signs, managing nutritional problems, managing catheters, giving emotional support, changing dressings, teaching about medication, teaching (subject not specified), teaching about diet, IM and IV medications or fluid, and skin care, in that order. Recommendations included: development of a record that would allow for efficient recording of frequently used nursing diagnoses and nursing interventions: expansion of the catchment area for Home Care at Wonju Christian Hospital ; expansion of the service to provide complication prevention, rehabilitation services, and support to increase the health maintenance /health promotion of the people being served as well as providing client dentered care ; and development of a clinical record that will allow efficient data collection from records, even though the recording is done by a variety of health care providers.

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한국의 멸종위기종인 꼬마잠자리 (Nannophya pygmaea Rambur: 잠자리과, 잠자리목) 유충의 성장률 (Laval Growth Rate of Nannophya pygmaea(Odonata: Libellulidae), an Endangered Dragonfly in Korea)

  • 김동건;윤태중;오치경;김재근;이은희;배연재
    • 생태와환경
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    • 제42권3호
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    • pp.290-294
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    • 2009
  • 본 연구에서는 꼬마잠자리 유충의 성장률을 밝히고자 인공습지서식처를 조성하고 자연개체군을 이식하여 실험하였다. 인공서식처는 꼬마잠자리가 서식하고 있는 충남 보령시의 자연서식처를 모방하여 온실(비닐하우스)안에 조성하였다. 2007년 6월에 300개체의 꼬마잠자리 유충을 인공서식처에 도입하였으며, 2007년 6월부터 2008년 11월까지 유충의 체장을 측정하고자 5차례의 재포획을 실시하였다. 실험의 결과, 처음 개체군과 재포획 개체군(재포획 I, II, III, IV, V 개체군)에서 모두 체장의 크기가 2개의 그룹으로 나뉘어졌다[처음 개체군 6.20$\pm$0.34 mm 및 7.94$\pm$0.46 mm (평균$\pm$분산); 재포획 I 12.84$\pm$0.43 mm 및 5.16$\pm$0.83 mm; 재포획 II 5.96$\pm$0.66 mm 및 8.02$\pm$0.35 mm; 재포획 III 5.97$\pm$0.73 mm 및 7.82$\pm$0.37 mm; 재포획 IV 7.04$\pm$0.93 mm 및 8.52$\pm$0.39 mm; 재포획 V 5.72$\pm$0.60 mm 및 7.71$\pm$0.30 mm]. 본 실험의 결과는 재포획 I$\sim$V의 개체군은 처음 개체군의 자손이며, 이들은 온일도가 470 일 때 약 3mm성장한 것으로 나타났다. 따라서 꼬마잠자리의 성장률은 온일도가 100일 때 약 0.7 mm 자라는 것으로 추정된다.

일부 지역주민들의 호스피스에 대한 인지와 태도 및 간호요구 조사 (Community Residents' Knowledge, Attitude, and Needs for Hospice Care)

  • 노유자;한성숙;안성희;용진선
    • Journal of Hospice and Palliative Care
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    • 제2권1호
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    • pp.23-35
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    • 1999
  • 목적 : 본 연구는 일부 지역 주민들의 호스피스에 대한 인지와 태도 및 호스피스 간호 요구를 조사하고, 호스피스에 대한 인지와 태도에 따른 호스피스 간호요구를 파악하기 위함이다. 방법 : 1998년 9월부터 10월까지 서초구에 거주하는 $20{\sim}60$세의 성인 남녀 924명을 대상으로 하였으며, 자료는 자기보고식 설문지를 통하여 수집되었고, t-test와 ANOVA를 사용하여 분석하였고 Scheffe test로 다중비교를 하였다. 결과 : 1) 연구대상자의 평균연령은 38세였고, 대부분이 고학력자였다. 2) 호스피스에 대한 인지에서, 호스피스에 대해 들어 본 경험이 있다고 한 경우가 54.1%(501명)였으며, 그 중에서 64%가 여성이었고, 고졸 이상 학력자가 90.7%이었다. 죽음을 미리 준비해야 한다고 생각하는가에 대하여는 약 74%가 긍정적 대답을 하였다. 암과 같은 불치병에 걸린다면 의료인이 그 사실을 말해주기를 원하는가에 대해서는 약 83%가 원한다고 답하였다. 불치병에 걸린 사람에 대한 간호에 대해서는 63.1%가 고통을 최소로 줄이고 편안한 죽음을 맞이할 수 있도록 신체적, 정신적, 영적인 간호를 제공해야한다고 응답하였다. 3) 호스피스에 대한 태도에서, 필요시 호스피스 간호를 받겠다고 한 경우가 약 73.8% 이었고, 말기환자를 돌보는 방법으로는 기정에서 호스피스 팀의 방문을 받으며 돌보는 것이 33.5%로 가장 높았다. 4) 호스피스 간호요구를 영역별로 보면, 신체적 요구(M=4.37)가 가장 높았고 사회적 요구(M=3.96), 정서적 요구(M=3.87), 영적 요구(M=3.79)순이었으며, 전체 요구도는 평균 약 4.00점으로 호스피스에 대한 높은 요구를 보였다. 인구학적 특성별로는, 50세 이상의 연령층과 기혼자들에서 요구도가 가장 높았고, 남성보다 여성이 높았으며, 종교별로는 가톨릭의 경우 요구도가 가장 높았다. 호스피스 간호 요구도는 호스피스에 대해 들어본 경험, 죽음에 대한 준비, 불치병에 대한 통고 및 호스피스의 필요성 인식에 따라 유의한 차이를 보였다. 즉, 호스피스에 대해 들어본 군, 죽음을 미리 준비해야 된다고 전적으로 긍정한 군, 불치병에 대한 통고를 원하는 군, 그리고 필요시에 호스피스 간호를 받겠다는 군에서 호스피스 간호 요구도가 유의하게 높았다. 결론 : 본 연구의 결과는 호스피스에 대한 인지정도를 높일 수 있는 홍보와 교육이 필요함을 시사하며, 지역사회 주민들의 요구를 충족시켜 삶의 질을 향상시키기 위한 가정 호스피스를 발전시키고 나아가서는 전반적인 호스피스 발전을 위한 유용한 자료가 될 것으로 기대된다.

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일부 농촌지역 주민들의 OHIP-14와 EQ-5D에 관한 연구 (A study on OHIP-14 and EQ-5D of residents in some rural areas)

  • 이은경;박정희;박정란;박재용
    • 한국치위생학회지
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    • 제11권2호
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    • pp.197-211
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    • 2011
  • Objectives : OHIP-14 and EQ-5D were used, targeting the residents of farming communities to identify the elements that influence oral cavity's health and quality of life due to health and to identify the importance of oral cavity's health in order to increase health of adults' oral cavity and quality of life via improved health. Methods : This research was conducted from July 17th, 2010 to August 16th, 2010 targeting 600 residents in Goryeong-gun, Gyeongsangbuk-do, aging over 40. The data has been analyzed using Mann-Whitney U test, Kruskal-Wallis test and hierarchical multiple regression through SPSS Win Program 18.0 version. Results : 1. OHIP-14 and EQ-5D based on general characteristics showed lower oral health-related quality of life and health-related quality of life on the following cases: women (p=0.004, p<0.001), older (p<0.001, p<0.001), lower scholastic ability (p<0.001, p<0.001), lower average of average spending money (p<0.001, p<0.001), higher number of chronic disease (p<0.001, p<0.001), less drinking (p=0.012, p=0.008), lower perceived oral health and health status (p<0.001, p<0.001) and non smoking showed only EQ-5D (p<0.001). 2. OHIP-14 and EQ-5D based on oral health behavior showed lower oral health-related quality of life and health-related quality of life on the following cases: no periodic oral check-up (p<0.001, p<0.001), less experience of oral health education (p<0.001, p<0.001), horizontal tooth-brushing method(p<0.001, p<0.001) and lower frequency of tooth-brushing showed only OHIP-14 (p=0.042). OHIP-14 and EQ-5D based on oral health status and subjective oral symptom showed lower oral health-related quality of life and health-related quality of life on following cases: number of existing tooth less than 20 (p<0.001, p<0.001), the number of missing teeth more than 9 (p<0.001, p=0.044), DMFT (Decay, Missing, Filling Teeth) index more than 18 (p<0.001, p<0.001), wears denture (p<0.001, p<0.001), edentulous (p<0.001, p=0.002), have xerostomia (p<0.001, p<0.001) and have chewing discomfort (p<0.001, p<0.001). 3. Factors affecting OHIP-14 were gender, age, perceived oral health status, perceived health status, number of existing teeth, dental status, xerostomia and chewing discomfort, and the of reliability (how well it explains) the final model was 48.7%. EQ-5D showed relevance on gender, age, presence of chronic disease, perceived health status, xerostomia, chewing discomfort and oral health-related quality of life, and the reliability of the final model was 42.9%. Conclusions : In order to improve the quality of life of ruralists, oral health needs to be improved or remained by increasing the rate of possession of the existing teeth and preventing the loss of teeth. In order to do so, improvement of accessibility of dental clinic, change of direction from treatment-centered to prevention-centered health care system, development of oral health education program and various oral health care policies which would vitalize continuous oral health care system are considered to be necessary.

국산(國産) 미강유(米糠油)의 성상(性狀)과 튀김적성(適性)에 관(關)한 연구(硏究) (Studies on the Properties and Frying Performance of Domestic Rice Bran Oil)

  • 김점식;염초애
    • 한국식품과학회지
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    • 제15권1호
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    • pp.77-89
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    • 1983
  • 국산(國産) 미강유(米糠油)의 성상(性狀)과 튀김적성(適性)을 조사(調査)하기 위하여 여러 가지 물리화학적(物理化學的) 실험(實驗)을 한 결과(結果) 다음과 같은 결론(結論)을 얻었다. 1) Gas chromatography에 의한 국산(國産) 미강유(米糠油)의 지방산조성(脂肪酸組成)을 조사(調査)한 결과(結果), 즉(卽) 보고(報告)된 바와 같고 외국미강유(外國米糠油) 지방산조성(脂肪酸組成)과도 비슷한 수치임을 알 수 있었다. 또한 TLC, column chromatography 및 high performance liquid chromatography 분석법(分析法)에 의하여 국산(國産) 미강유(米糠油)의 mono-, di-, 및 triglyceride 함량(含量)을 측정(測定)한 결과(結果), monoglyceride $1{\sim}4%$, diglyceride $20{\sim}30%$, triglyceride $66{\sim}80%$로서 일반(一般) 식용유(食用油)와는 전연(全然) 다른 glyceride조성(組成)을 나타내었다. 2) 국산(國産) 미강유(米糠油)는 monoglyceride 및 diglyceride 함량(含量)이 많기 때문에 비중(比重) 및 수용해도(水溶解度)는 높은 값을 나타냈으나, 튀김적성(適性)에서 산(酸)값, 색상(色相), 석유(石油)에테르 불용성산화산(不溶性酸化酸), 발연도(發煙度) 등에 큰 영향(影響)을 끼치는 인자(因子)는 아니었다. 3) 국산(國産) 미강유(米糠油)는 지방산조성(脂肪酸組成) 분석결과(分析結果), 불포화도(不飽和度)가 높은 리놀레산 함량(含量)이 적기 때문에 튀김실험(實驗)에서 안정(安定)된 기름으로 평가(評價)할 수 있으며 대두유(大豆油)의 경우는 역시 중합(重合)이 쉽게 일어나는 결과(結果)를 얻었다. 4) 국산(國産) 미강유(米糠油)가 튀김적성(適性)에서 발연도(發煙度)가 낮고, 거품이 심(甚)하게 일어나며, 점도상승(粘度上昇)이 일어나는 현상(現象)은 미강유(米糠油) 중(中)에 함유(含有)된 불순물(不純物)로 인(因)한 것으로서, monoglyceride 및 diglyceride의 영향(影響)은 적은 것으로 나타났다. 5) 거품이 심(甚)하고, 발연도(發煙度)가 낮은 기름에서는 튀김물의 맛과 외관(外觀)에 나쁜 영향(影響)이 나타났는데, 이는 기름 중(中)에 있는 여러 가지 불순물(不純物)로 인(因)한 것이었다.

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