• Title/Summary/Keyword: Jeju Water

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Analysis of Water Level Fluctuations according to Groundwater Development and Pumping Duration (지하수 개발 및 양수기간에 따른 수위 변동특성 분석)

  • Kim, Min-Chul;Yang, Sung-Kee;Lee, Jun-ho
    • Journal of Environmental Science International
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    • v.25 no.1
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    • pp.135-146
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    • 2016
  • This study analyzed fluctuations of ground water level of ground water wells developed in Seongsan watershed of Jeju Island until 2013 using MODFLOW, a numerical analysis model. Ground water level shows greater fluctuations from increase of pump capacity compared to the number of ground water wells. The development of ground water at the top of watershed was found to have direct influence on ground water level. Ground water wells developed until 2013 were used to continue pumping for 50 days, and ground water level of coastal region was reduced below 50% compared to the standard water level. In addition, the range of fluctuation of water level was large in the east coast region, which represents the direction of flow of ground water.

Engineering characteristics and eco-cultural potential of spring in Jeju Island

  • Koh, Byoung Ryoun
    • Proceedings of the Korea Water Resources Association Conference
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    • 2019.05a
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    • pp.218-218
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    • 2019
  • Jeju island has an area of $1,810km^2$ and is considered the largest island in South Korea. In Jeju Island the average annual precipitation is 1,957mm. About 54% of precipitation is estimated to be lost due to evapo-transpiration and direct runoff, and the remainder is recharged. Historically springs and puddles were the island's primary sources of water. However, after 1970 all sectors, including the urban and industrial sectors depended solely on groundwater as their water resource. As vast amount of water is being recharged the Island has many springs, especially near the coastlines. Historlcally, spring of Jeju Island formed village and make it possible to continue a life. Also it produces many values such as the spring related story, culture, tourism and ecosystems. Especially, the naturally rare phenomenon that about 900 springs appear over the whole area of Jeju Island makes it possible to call it as a natural heritage. As a result of this most springs have either been destroyed or been in the state of neglect. In some cases it has been observed that springs were preserved by nature, however majority of the cases saw springs losing their own nature as a result of abandonment. It was recorded that there were 911 springs in Jeju Island with most of them being distributed along the coast, which consequently increases their susceptibility to seawater intrusion. The objective of this study is therefore to analyze Eco-cultural and Engineering characteristics about springs in the island, highlighting its past utilization and reestablishing its potential as a source of spring.

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Physico-Chemical Characteristics of Aquacultural Discharging Water in Jeju Island (제주도내 양식장 배출수의 이화학적 특성 분석)

  • Kim, Man-Chul;Jang, Tae-Won;Han, Yong-Jae;Kim, Ju-Sang;Harikrishnan, Remasamy;Oh, Duck-Chul;Kim, Ki-Young;Heo, Moon-Soo
    • Journal of Life Science
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    • v.19 no.7
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    • pp.943-948
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    • 2009
  • Physical and chemical analyses of water discharged from 4 crowded farms (Sungsan, Pyosun, Wimi and Daejung) in Jeju island were performed from July, 2006 to Dec, 2006, and the result of the analyses showed that hydrogen ion concentrations (pH) for water discharged from Sungsan farm was 7.74, Pyosun was 7.68, Wimi was 7.68 and Daejung was 7.7. Salinity levels for Sungsan, Pyosun and Wimi had an average of 31$\sim$33 $^\circ$/$_\circ$$_\circ$ indicating characteristics of far distance areas, whereas that of Daejung was 28.81 %, which was far lower compared to regular sea water salinity. As the result of measuring dissolved oxygen (DO) for each area, each area showed first graded DO for each discharged water based on water quality level for each sea district. The result of measuring the temperature for discharged water showed that water temperatures for summer were 23$\sim$25$^\circ$C, and those for winter were 16$\sim$ 18$^\circ$C. Nitrogen concentrations for discharged water exceeded each sea area's water quality level in all farms. In the case of phosphate, its average value was 0.48 mg/l for Sungsan, 0.55 mg/I for Pyosun, 0.66 mg/I for Wimi, and 0.44 mg/l for Daejung, and chemical oxygen demand (COD) was shown to be 1.5 mg/l 1.8 mg/I, 1.6 mg/I and 2.3 mg/I for Sungsan, Pyosun, Wimi and Daejung respectively. For suspended solids (SS), the average concentration was 19.3 mg/I, 21.2 mg/I, 21.3 mg/I and 18.5 mg/I for Sungsan, Pyosun, Wimi and Daejung respectively. The results of physical and chemical analyses for discharged water in farms based on time showed that almost all items were shown to increase in the forenoon and decrease, overall, in the afternoon.

Neoliberalizing Water: Commodification Debate and their Making in Korea (물의 신자유주의화 - 상품화 논쟁과 한국에서의 발전 -)

  • Kwon, Sang-Cheol
    • Journal of the Economic Geographical Society of Korea
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    • v.15 no.3
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    • pp.358-375
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    • 2012
  • Neoliberalizing nature spreads widely across diverse fields and areas. Commodifying water is the most frequent case conflicting with the stance, water as commons. This paper reviews the commodity versus commons debate in other countries leading to the importance of wider perspective considering regional contexts, and then examines the case of Jeju with that regard entirely depending freshwater on underground acquifer. In Jeju, the sale of bottled water by private corporation has been in confrontation with the declaration of water as commons by Jeju government. But, the commodity versus commons conflict over water hinders more important concerns such as the abundant use by tourism related hotels and golf courses, the free largest agricultural use, and the production and sale of bottled water by Jeju government itself. The real focus of concern should be given to the constraints on increasing water rate for tourism businesses, charging fees on agriculture, and the local development imperatives. The dual stance of Jeju government in promoting water as commodity as well as promulgating water as commons seems to be a case adding diversity to the geography of neoliberalizing nature.

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A Study on the Appropriate Size of Large Rainwater Utilizing Facilities and Estimation of Agricultural Water Availability in Namwon eup, Jeju Island (제주도 남원읍지역 대용량 빗물이용시설의 적정규모 및 농업용수 공급 가능량 산정 연구)

  • Kim, Minchul;Park, Wonbae;Kang, Bongrae
    • Journal of Soil and Groundwater Environment
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    • v.25 no.1
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    • pp.84-94
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    • 2020
  • Jeju Island is seeking reliable ways to secure alternative water resources using rainwater in order to conserve and manage its groundwater as sustainable water resources. The purpose of this study is to investigate the rainwater storage capability of small-size storage facilities installed at farmhouses in Uigwi and Wimi of Namwon-eup region. The rainwater outflows from the storage facilities in rain events were analyzed. The appropriate size of rainwater utilizing facilities are suggested to be about 5,800 ㎥ in Uigwi area and 4,900 ㎥ in Wimi area based on the calculation from the rainfall frequency and runoff amounts. If those facilities are put into operation in Uigwi and Wimi area, it is estimated approximately 32.3 and 11.5% of total agricultural water can be supplied by the facilities. Wimi area showed low rainwater usage because of less number of facilities relative to the size of farm areas and less intensive underground water usage. It is analyzed that more than 55% of agricultural water can be supplied by rainwater if 70 facilities without the rainwater facilities are connected to the rainwater utilizing facilities.

Evaluation of the Basic Unit of Irrigation water used on Golf Courses in Jeju Island (골프장 관개용수 원단위 산정에 관한 연구)

  • Park, Won-Bea;Yang, Sung-Kee;Kim, Bong-Seok;Moon, Duk-Chul
    • Journal of Environmental Science International
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    • v.20 no.6
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    • pp.775-782
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    • 2011
  • The purpose of this study was to evaluate the basic unit of irrigation water on golf courses in Jeju Island. The amounts of rainwater and groundwater used on 20 golf courses have been monitored for this study. The characteristics of rainwater and groundwater from the selected 20 golf courses were analyzed based on the existing data that had been collected for three consecutive years from 2006 to 2009. The range of monthly irrigation water (groundwater + rainwater) used was about $13,200\sim55,600\;m^3$/month, with average of $36,600\;m^3$/month. In the respects of the amount of annual water used, groundwater was recorded as $163,500\;m^3$/year, and rainwater was recorded as $275,400\;m^3$/year. Thus, the total annual irrigation water used was approximately $439,000\;m^3$/year. The correlation (R2) between golf course lot size and average amount of monthly irrigation water used was 0.65, and the monthly basic unit per golf course area ($1,000\;m^2$) was calculated as $60\;m^3$.

Estimation of Regional Future Agricultural Water Demand in Jeju Island Considering Land Use Change (토지이용 변화를 고려한 제주도 권역별 미래 농업용수 수요량 추정)

  • Song, Sung-Ho;Myoung, Woo-Ho;An, Jung-Gi;Jang, Jung-Seok;Baek, Jin-Hee;Jung, Cha-Youn
    • Journal of Soil and Groundwater Environment
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    • v.23 no.1
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    • pp.92-105
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    • 2018
  • In this study, the projected land use area in 2030 for major crop production was estimated in Jeju Island using land cover map, and corresponding agricultural water demand for 40 sub-regions was quantitatively assessed using the future climate change scenario (RCP 4.5). Estimated basic unit of water demand in 2030 was the highest in the western region, and the lowest in the eastern region. Monthly maximum agricultural water demand analysis revealed that water demand in August of 2030 substantially increased, suggesting the climate of Jeju Island is changing to a subtropical climate in 2030. Agricultural water demand for sub-region in 2030 was calculated by multiplying the target area of the water supply excluding the area not in use in winter season by the basic unit of water demand, and the maximum and minimum values were estimated to be $306,626m^3/day$ at Seogwipo downtown region and $77,967m^3/day$ at Hallim region, respectively. Consequently, total agricultural water demand in Jeju Island in 2030 was estimated to be $1,848,010m^3/day$.

Analysis of impact of land cover change on runoff through several Streams in Jeju Island, Korea (토지피복도 변화에 따른 제주도 주요 상시하천의 유출변화 분석)

  • Yang, Sung-Kee;Jung, Woo-Yeol;Han, Woong-Ku
    • Proceedings of the KAIS Fall Conference
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    • 2010.11b
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    • pp.1033-1036
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    • 2010
  • Since Jeju island has depended a water resource on the underground water because of a poor development of the surface flow, Jeju island is in need of the surface resource development to prevent the future shortage of the underground water due to excessive development and use of it. The study shows that the SWAT model(continuous rainfall-runoff model) is applied to estimate the outflow in the drainage watershed area, where it has been urbanized through the change of the land, such as a tourism development, cultivation, housing, and impervious layer road development. Near watershed area in Jeju island, weather and topographical SWAT input data were collected, and compared the outflow change of past and present.

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A Simple Method for Preserving Underground Water Resources in Volcanic Island (Jeju)

  • Hwang, Junhyuk;Ban, Hoki
    • Journal of the Korean GEO-environmental Society
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    • v.17 no.9
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    • pp.29-35
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    • 2016
  • Being mostly made up of highly permeable basalt and volcanic ash soil, Jeju Island's lithosphere characterizes its streams to be dry, flowing only when precipitation is happening. Under this condition, this research was motivated to identify the need of conservation of underground water, which is taking up most of (84% of) Jeju's water usage, and made an attempt to reduce the permeability of stream beds so that it can replace underground water and be used instead. To this end, this study suggested a simple method to make dry streams to carry water all-year-round by reducing permeability of stream floor. The experiment of permeability was performed on the porous basalt and compared it with that of same basalt with volcanic ash soil and Jumunjin sand layer added on top. The results showed a dramatic decrease in permeability of water when both volcanic ash soil and Jumunjin sand is were layered on top of porous basalt. Despite being gained in a controlled environment with a simple test, this result may provide a realistic and effective method of preserving Jeju Island's underground water which ultimately is a method of resolving water related issues.

Tongue-like Warm Water Appeared in the East Entrance of the Jeju Strait (제주해협 동쪽 입구에 출현하는 설상의 난수)

  • RHO Hong Kil;HIRANO Toshiyuki
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.16 no.4
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    • pp.299-304
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    • 1983
  • A tongue-like warm water which is a part of the Tsushima Warm Current appears whole year around in the east entrance of the Jeju Strait. Because of this warm water, the current direction flowing into the Jeju Strait from its west area seems to be changed in the Jeju Strait. Therefore the intermediate and bottom water of the Jeju Strait may greatly influence the formation of the coastal water in the South Coast of Korea. Since this tongue-like warm water is stronger in winter than in summer in its formation, Tsushima Warm Current comes closer to the South Coast of Korea in winter and its north boundary frequently approaches close to the coast of Geomun Island and Sori Island.

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