• Title/Summary/Keyword: Infrared Radiative Heat Transfer

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Heat Transfer Analysis of Infrared Reflow Soldering Process for Attaching Electronic Components to Printed Circuit Boards (전자부품의 인쇄회로기판 부착시 적외선 Reflow Soldering과정 열전달 해석)

  • Son, Young-Seok
    • Journal of Welding and Joining
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    • v.15 no.6
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    • pp.105-115
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    • 1997
  • A numerical study is performed to predict the thermal response of a detailed card assembly during infrared reflow soldering. The card assembly is exposed to discontinuous infrared panel heater temperature distributions and high radiative/convective heating and cooling rates at the inlet and exit of the oven. The convective, radiative and conduction heat transfer within the reflow oven as well as within the card assembly are simulated and the predictions illustrate the detailed thermal responses. The predictions show that mixed convection plays an important role with relatively high frequency effects attributed to buoyancy forces, however the thermal response of the card assembly is dominated by radiation. The predictions of the detailed card assembly thermal response can be used to select the oven operating conditions to ensure proper solder melting and minimization of thermally induced card assembly tresses and warpage.

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NUMERICAL STUDY ON COMBINED HEAT TRANSFER IN NIR HEATING CHAMBER (근적외선 열풍기의 복합열전달에 관한 수치적 연구)

  • Choi, H.K.;Yoo, G.J.;Kim, I.H.
    • Journal of computational fluids engineering
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    • v.12 no.4
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    • pp.7-13
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    • 2007
  • Numerical analysis is carried out for combined heat transfer in an indirected NIR(Near Infrared Ray) heating chamber. Reynolds number and shapes of absorbed cylinder are known as important parameters on the combined heat transfer effects. Reynolds number based on the outer diameter of the cylinder is varied from $10^3$ to $3{\times}10^5$. Four difference heat transfer regimes are observed: forced convection and radiative heat transfer on the outer surface of the cylinder, pure conduction in the cylinder body, pure natural convection and radiation between lamp surface and inner surface of the cylinder, and radiation from the lamp. Flow and temperature characteristics are presented with iso-contour lines for the absorbed circular and elliptic cylinders to compare their differences. The convective and radiative heat transfer fluxes are also compared with different Reynolds numbers. As usual, Reynolds number is an important factor to estimate increasing convective heat transfer as it increases. The shape of absorbed cylinder results overall heat transfer rates remain unchanged.

Infrared Radiative Heat Transfer Characteristics of Fiber Mat Catalytic Burners (매트촉매 버너의 적외선 복사열전달 특성)

  • Song, Kwang Sup;Choi, Jung In
    • Korean Chemical Engineering Research
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    • v.50 no.6
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    • pp.1049-1055
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    • 2012
  • The fiber mat catalytic burner that uses infrared radiative heat obtained by flameless catalytic combustion was manufactured and tested to investigate its combustion characteristics. About 9 to 17% of combustion heat was released by sensible heat during the premixed catalytic combustion depend on combustion condition. To find out radiation intensity with distance between catalytic burner and sample, the equation that calculate the receiving surface of radiative energy under the fiber mat catalytic burner was driven. This equation was well correlated with the drying rate of melamine. The drying experiments were carried out to the melamine, wood chip and agricultural pallet by using the fiber mat catalytic burner and the energy efficiency was calculated from drying rate of them. The energy efficiency of the fiber mat catalytic burner reaches to 79% in maximum for drying of the wood chip.

Spectral Radiative Characteristics of Heat Resisting Ceramics Materials (내열성 세라믹스 재료의 분광복사특성)

  • Sang, Hie Sun
    • Journal of the Korean Society of Industry Convergence
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    • v.4 no.1
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    • pp.35-40
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    • 2001
  • A spectral measurement system for reflection and transmission properties by using an optical fiber and an ellipsoidal mirror was newly developed. The hemispherical reflectance and transmittance spectra of several heating resisting ceramics materials were measured from visible to middle infrared region. The directional characteristics of reflection and transmission were also investigated in consideration of the absorptance. The measured data were analyzed by using a four flux model of radiation transfer, The radiation properties could be estimated by the obtained scattering and absorption coefficient spectra.

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A Study on the Heat Transfer Characteristics of Liquid Droplet Radiator for Air Conditioning (공기조화용 액적방열기의 열전달특성에 관한 연구)

  • 김금무;김춘식;김용모;김종헌
    • Journal of Advanced Marine Engineering and Technology
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    • v.19 no.4
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    • pp.17-26
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    • 1995
  • In general existing air conditioning devices, which are carried out by convection heat transfer, are very popular compared with the radiation type air conditioning devices. But perconal convection tpe air conditioning units are unuseful air conditioning type because it handles amount of surrounded air to meet the temperature and humidity. In this view, this study is intended to develope personal dir conditioning units using a radiation type radiator. Liquid Droplet Radiator(L.P.R.) radiates the energy by means of thermal radiation. Radiative energy from L.P.R. is the infrared rays which heat the objects without lose of energy. It is a desirable heating method for the local area within the large room. In this study, the analysis uses the Monte Carlo methd to predict the temperature distribution in the droplet sheet and the net heat flux from the L.D.R.. And for this study and experiment was carried out to analyse the radiative and convective heat transfer characteristics in the L.D.R.. And the experiment was investigated the effects of inlet temperature, feed rate, optical thickness and droplet diameter on heat transfer characteristics of L.D.R.. The obtained results from the numerical and experimental studies of L.D.R. were as follows ; (1) The heat flux of L.D.R. was effected by extinction coefficient of droplet sheet, optical thickness and droplet temperature, surface area and emissivity of the droplet. And it was increased with the temperature, feed rate and optical thickness, on the other hand decreased with increasing of droplet diameter. (2) The experimental results for heat flux was ecalucted below 20% than that of the numerical solution by Monte Carlo method, but the tendency of the variation shows relatively good agreement.

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Numerical Study on Combined Heat Transfer in NIR Dryer for Agricultural and Marine Products (근적외선 농수산물 건조기의 복합열전달특성에 관한 수치적 연구)

  • Choi, H.K.
    • Journal of Biosystems Engineering
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    • v.31 no.5 s.118
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    • pp.395-402
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    • 2006
  • Mixed heat transfer in an indirected NIR (Near Infrared Ray) dry chamber was investigated numerical analysis. It is Important that the miked heat transfer effects on double parameters which the Reynolds number and the position of emit lamp. Reynolds number are based on the outer diameter of the cylinder range from 103 to $30{\times}105$. Four difference heat transfer regimes of behavior are apparent: forced convection and radiation on the outer surface of the cylinder, pure conduction, pure natural convection and radiation between lamp surface and inner surface of the cylinder. The temperature and flow patterns are illustrated by iso-contour lines for the double parameters. Also presented are results on the convective heat transfer flux and the radiative heat transfer flux as increased with Reynolds number.

A Computational Study on the Cooling Performance of a Near Infrared Radiative Heating System (근적외선 가열 시스템의 냉각 성능에 대한 수치적인 연구)

  • Yoo, Keun-Pyo;Han, Minsub;Kim, Jae-Duck;Choi, Won-Taek
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.25 no.5
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    • pp.289-296
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    • 2013
  • A near infrared (NIR) heating system has advantages over the conventional convection-based systems, in terms of heating uniformity and energy efficiency. When it is over-heated during its operation, the radiation lamp gets blackened, and the life of the radiation module becomes severely limited. The heat transfer system in the module is based on a high operating-temperature, and the radiation makes it difficult to analyze in detail the reliability issue, with an experimental approach alone. We developed a numerical heat-transfer model of the NIR heating system. We applied a ray-tracing method on the radiative heat transport, and a finite volume method on the conductive and convective systems, respectively. The cooling performance of the system is presented, based on the energy and flow distributions in the module. The factors that directly affect the module life are analyzed, such as the surface temperatures of the lamp glass and the reflector, and design improvements are discussed.

Sensitivity Analysis on the Thermal Response of Electronic Components during Infrared Reflow Soldering (적외선 리플로 솔더링시 전자부품의 열적반응 민감도 분석)

  • 손영석;신지영
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.14 no.1
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    • pp.1-9
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    • 2002
  • The thermal response of electronic components during infrared reflow soldering is studied by a two-dimensional numerical model. The convective, radiative and conduction heat transfer within the reflow oven as well as within the card assembly are simulated. Parametric study is also performed to determine the thermal response of electronic components to various conditions such as conveyor velocities, exhaust velocities and emissivities. The results of this study can be used in selecting the oven operating conditions to ensure proper solder melting and minimization of thermally induced card assembly stresses.

Drying Characteristics by Infrared Heating of agricultural products (원적외선 가열에 의한 농산물의 건조특성)

  • Sang, Hie-Sun;Bae, Nae-Kyung
    • Journal of the Korean Society of Industry Convergence
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    • v.8 no.1
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    • pp.47-55
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    • 2005
  • Infrared heating has been traditionally used in industrial applications for processes such as dehydration of food industrial. This heating method involves the application of radiation in the wavelength range of 2 to 50 micrometers. In this work, simultaneous heat balance equations were developed to simulate the infrared radiation heating of agricultural products. The equations assume that moisture diffuses to the outer boundaries of the material in liquid form and evaporation occurs at the surface of the agricultural products. Energy for moisture evaporation is supplied by the infrared radiant energy. The optimum temperature and drying time for the best drying conditions of changing the red peppers with the moisture content of 18% and the restore rate of 80~85% are $80^{\circ}C$ and 44 hours. The performance of radiation tubes coating with the radiation paint developed in this research has the energy of $2.27{\times}103W/m^2{\mu}m$, $150^{\circ}C$ within the scope of radiation wave length of $2{\sim}30{\mu}m$ and has the radiation 0.92~0.93, which is superior to the general radiation tubes. The extinction coefficient according to the band pass filter using the 4 flux theory ha higher dependability on wave length, accounting for $2{\sim}17{\mu}m$ and $5{\times}105{\sim}106m-1$. A comparison between the theoretical energy transfer whose figures are interpreted according to 4 flux theory and the experimental energy transfer of far infrared dryer leads to the findings of the agreement less than 5%.

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Drying Characteristics of Red Peppers by Infrared Heating (원적외선 가열에 의한 고추의 건조특성)

  • Bae, Nae Kyung;Lee, Jong Bung;Sang, Hie Sun
    • Journal of the Korean Society of Industry Convergence
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    • v.6 no.1
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    • pp.65-71
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    • 2003
  • Infrared heating has been traditionally used in industrial applications for processes such as dehydration of food industrial. This heating method involves the application of radiation in the wavelength range of 5~50 micrometers. In this work, simultaneous heat balance equations were developed to simulate the infrared radiation heating of red peppers. The equations assume that moisture diffuses to the outer boundaries of the material in liquid form and evaporation occurs at the surface of the red peppers. Energy for moisture evaporation is supplied by the infrared radiant energy. The equations were validated with experimental data on surface temperature and average moisture content of red peppers. Average deviations of predicted surface red peppers temperature and average red peppers moisture from experimental data were 323~353K and 50~80%, respectively. The spectral extinction coefficients in the wavelength range $1.5<{\lambda}<27$ micrometer at 293K for Red Peppers were determined from results of reflection measurements and the four flux radiative heat transfer calculation. The radiation extinction coefficients were obtained from effective drying factor the temperature 373K.

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